saber sabrage
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Due Cigni - PERLAGE Sommelier Saber - 2C2021B
Due Cigni - PERLAGE Sommelier Saber - 2C2021B
DUE CIGNI - PERLAGE - BLACK STAINLESS STEEL SOMMELIER'S SABER DESIGNED BY FOX® KNIVES. MOD. 2C 2021B
Surface finish black effect guard and pommel. Elegant and valuable wooden case included! -Sabrage is a special technique of opening champagne bottles with a saber, usually used ceremonially.
The force hitting the lip of the neck is enough to break the glass and cleanly separate the neck from the bottle collar, which, along with the cork, is shot away by the force of the gas contained in the wine. -From the magic of the saber, with its particular linearity and refined design embellishing the hilt, Perlage is a reference to the Napoleonic swords used by the Hussars, light cavalry of the Grande Armeè in the service of Napoleon.
From here, the tradition draws on their custom, upon victory achieved, of sabering bottles of champagne and toasting to life.
A gesture to brighten a celebration and pleasantly amaze your guests.
Product 100% Made in Italy
Prestigious sommelier saber, ideal for “uncorking” champagne and sparkling wines in general.
Blade Steel: T5MoV stainless steel.
Hardness: HRC 55-57
Blade Surface Treatment: Black Hydroglider
Handle: Bronze effect
Blade Length: 390 mm. - 15.35”
Total Length: 560 mm. - 22.05”
Blade Thickness: 5.0 mm. - 0.20”
Made in Italy
Weight: 740 gr - 26.10 oz.
2C2021B€151.64Only 1 leftOnly 1 left
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Due Cigni - Sommelier's saber in stainless steel PERLAGE - 2C2021
Due Cigni - PERLAGE Sommelier Saber - 2C2021
Sabrage is a special technique of opening champagne bottles with a saber, usually used ceremonially. The saber is slid down the body of the bottle toward the neck with a sharp blow. The force hitting the lip of the neck is enough to break the glass and cleanly separate the neck from the bottle collar, which, along with the cork, is shot away by the force of the gas contained in the wine.
From the magic of the saber, with its particular linearity and refined design embellishing the hilt, Perlage is a reference to the Napoleonic swords used by the Hussars, light cavalry of the Grande Armeè in the service of Napoleon.
From here, the tradition draws on their custom, upon victory achieved, of sabering bottles of champagne and toasting to life.
A gesture to brighten a celebration and pleasantly amaze your guests.
100% Made in Italy product
Prestigious sommelier saber, ideal for "uncorking" champagne and sparkling wines in general.
Blade steel: stainless steel T5MoV
Hardness: HRC 55-57
Blade surface treatment: satin finish
Handle: bronze effect
Blade Length: 39 cm - 15.35"
Total Length: 56 cm - 22.05"
Blade Thickness: 5 mm - 0.20"
Weight: 740 gr - 26.10 oz.
2C2021€136.88Only 2 leftOnly 2 left -
Due Cigni - Sommelier's saber in stainless steel PERLAGE - 2C2021S
DUE CIGNI - PERLAGE - SOMMELIER'S SABER IN STAINLESS STEEL MOD. 2C 2021S
Perlage Saber / The sommelier's saber
Guard surface finish and silver effect pommel.
Elegant and precious wooden box included! Sabrage is a particular technique for opening champagne bottles with a sabre, usually used as a ceremonial one.
The saber is slid along the body of the bottle towards the neck with a sharp blow. The force hitting the lip of the neck is sufficient to break the glass and cleanly separate the neck from the neck of the bottle which, together with the cork, is shot away by the force of the gas contained in the wine.
From the magic of the sabre, with its particular linearity and the refined design that embellishes the hilt, Perlage is a reference to the Napoleonic swords used by the Hussars, light cavalary of the Grande Armeè in Napoleon's service.
From here, the tradition draws on their habit, once they win, of sabering bottles of champagne and toasting life.
A gesture to cheer up a party and pleasantly surprise your guests.
100% Made in Italy product
Steel Blade: stainless steel T5MoV
Hardness: HRC 55-57
Blade Surface Treatment: satin finish
Handle: silver effect
Blade Length: 39 cm - 15.35"
Total Length: 56 cm - 22.05"
Blade Thickness: 5 mm - 0.20"
Weight: 740 gr - 26.10 oz.
2C2021S€136.88Only 1 leftOnly 1 left -
DUE CIGNI - Sommelier's Sabre 2C 2007 1896 Sommelier's Sabre
DUE CIGNI - Sommelier's Sabre 2C 2007 1896 Sommelier's Sabre
Sabre rattling, a warrior gesture that became a practice of joy at the grace of a great sparkling wine.
An ancient custom: sabre rattling the neck of a bottle has been a widespread practice in all the knights of the world: a gesture that can brighten up a party and delight your friends.
You too will in some way participate in the great: "Confrerie du Sabrer" Prestigious sommelier sabre, ideal for uncorking champagne and sparkling wines in general.
Made of stainless steel blade, with no sharpening.
Supplied with a very elegant Wenge wood display stand
Blade material: stainless steel INOX T5MoV.
Dispenser: Wenge-coloured wood.
Packaging: elegant cardboard box.
Blade length: 41 cm.
Total length: 55 cm.
Weight: 695 g.
2C2007€163.11Only 1 leftOnly 1 left -
Due Cigni - 1896 The Sommelier’s sabre
Sabre-cut, a gesture of warrior became a practice to enjoy a great sparkling wine. Old custom: slash with a saber a bottle is a practice in all chivalries in the world. A gesture that can pleasantly surprise your friends. Also you will be, somehow, a protagonist of the best: Confrérie du Sabre Blade Stainless steel T5MOV - 16.14" Overall 21.26"2C2007B€168.03Only 1 leftOnly 1 left -
Due Cigni - Sabre sommelier DEMI
Sabre rattling, a warrior gesture that has become a practice of rejoicing in the grace of a great sparkling wine - a tradition that is finding its way into wedding parties, gala dinners etc.; started as a way of showing off their skill on horseback, the hussars under Napoleon's command celebrated their victories by 'sabre rattling' the top of the champagne bottle. An ancient custom: sabre rattling the neck of a bottle has been a widespread practice in all cavalries around the world: a gesture that can brighten up a party and delight your friends. You too will in some way be part of the great "Confrerie du Sabrer".
Prestigious sommelier sabre, ideal for "uncorking" champagne and sparkling wines in general.
Made of cordless X50 stainless steel.
Plywood box.
Steel Blade: Stainless steel X50
Steel hardness : Cr Mov15
Handle: black POM
Blade length: 25 cm
Total length: 39 cm.
2C1030€49.18Only 1 leftOnly 1 left -
Due Cigni - Champagne sabre with Teflon-coated blade - wine
Elegance, tradition and craftsmanship come together in Perlage, the prestigious sommelier sabre by Due Cigni and designed by FOX® Knives.
A spectacular and refined tool, designed to celebrate the ritual of sabrage and transform the opening of a bottle of champagne into a memorable moment.
Inspired by the Napoleonic swords of the Hussars of the Grande Armée, Perlage recalls an ancient tradition: sabering champagne to toast life after a victory.
The slender line of the blade and the refined design of the hilt evoke that symbolic gesture, steeped in history and charm.
The T5MoV stainless steel blade, with Black Idroglider surface treatment, guarantees resistance, precision and a bold aesthetic.
The black finish of the guard and pommel creates an elegant contrast with the bronze-effect handle, giving the whole piece an exclusive and contemporary character.
Ideal for opening champagne and sparkling wines, Perlage is not only a functional tool but also a true collector's item, capable of impressing and enhancing any celebration.
The set is completed by an elegant wooden box, included, which enhances its value and makes it perfect as a prestigious gift.Blade steel: T5MoV stainless steel
Hardness: HRC 55–57
Blade surface treatment: Black Idroglider
Handle: Bronze effect
Blade length: 390 mm (15.35")
Total length: 560 mm (22.05")
Blade thickness: 5.0 mm (0.20”)
Weight: 740 g (26.10 oz)
Production: 100% Made in Italy
2C2015B€0.00Only 0 leftOnly 0 leftOut of stock -
Fox - Sommelier's Sabre FX2006S
Fox - Sommelier's Sabre
Sabre rattling, a warrior gesture that became a practice of joy at the grace of a great sparkling wine
An ancient custom: sabre rattling the neck of a bottle has been a widespread practice in all the chivalries of the world: a gesture that can brighten up a party and delight your friends. You too will, in some way, be part of the great: 'Confrerie du Sabrer'
Prestigious sommelier sabre, ideal for 'uncorking' champagne and sparkling wines in general.
Made of satin-finished AISI 420 stainless steel with no sharpening, steel-coloured handle, with wooden stand.
Plywood gift box.
Total length 55 cm.
FX-2006S€151.64Only 0 leftOnly 0 leftOut of stock
Professional Kitchen Tools and Accessories: The Difference Between Cooking and Cooking Well
A great dish is not born from a good knife alone, but from the set of professional kitchen tools used to prepare it. Proper sharpening, adequate work surfaces, and precision utensils make the difference between a rough cut and a chef's result.
For over 50 years, Coltelleria Collini has been selecting kitchen accessories actually used in professional environments: sharpening systems, Japanese stones, technical cutting boards, graters, and tools designed to last over time and protect your knives.
Sharpening & Knife Care
A sharp knife is safer, more precise, and longer-lasting. Discover new generation sharpening systems like Horl 1993 (Made in Germany), Japanese water stones, professional honing steels, and protective cases to preserve the edge.
Preparation Tools
Precision comes from details. Ultra-sharp Microplane graters, adjustable mandolines, plating tweezers, professional scissors, and technical tools for working raw materials with control and repeatability.
Cutting Boards, Blocks & Functional Design
The work surface is fundamental for preserving knives. Cutting boards in fine wood (walnut, oak, maple) and antibacterial composite materials like Sage and Epicurean, as well as magnetic blocks and designer knife holders to organize and enhance your kitchen.
Why choose Coltelleria Collini's kitchen accessories
We don't just sell accessories: we actually test them. Every product in the catalog is selected for its concrete effectiveness in the kitchen, both domestic and professional.
- Premium selection: only reliable and recognized brands (Horl, Microplane, Kai, Zwilling).
- Specialized technical assistance: practical advice on sharpening, maintenance, and use.
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Kitchen Accessories FAQ
The best materials are natural wood (which "absorbs" the cut) and composite materials made of wood fiber and resin, hygienic and gentle on the edge. Always avoid glass, marble, or granite: they irreversibly ruin the blade.
For home use, the edge should be regularly refreshed with a honing steel or strop. A complete resharpening on a stone or Horl system is recommended every 3–6 months, depending on the frequency and type of use.