The Sanelli Striking Knife is a sturdy and durable tool designed to tackle demanding tasks in the kitchen.

The knife's blade is made of high-quality stainless steel, which offers remarkable corrosion resistance and durability. The blade is thick and sturdy, ideal for tasks that require a sharper blow, such as cutting through bones.

The knife's handle is designed to provide a firm and comfortable grip during use. It is made of durable materials that allow it to apply the right amount of pressure effortlessly and accurately.

The Sanelli Striking Knife is particularly suitable for use in the professional kitchen or in situations where tougher and more complex cuts of meat are faced. It is a reliable and durable tool that can handle even the most demanding tasks with ease.

We recommend washing it by hand to preserve its quality and sharpening it regularly to maintain an efficient cut. This paring knife is an ideal choice for those looking for a reliable, durable tool specially designed to handle the most demanding tasks in the kitchen.

The Premana Professional line from Coltellerie Sanelli has been created by analyzing and solving, down to the smallest detail, the problems faced by the professional, the private individual or the most attentive enthusiast who uses these working tools on a daily basis.

Use: Striking Knife

Blade: Surgical steel 54-56 HRC

Handle: Sterilizable anti-corrosion polymers

Blade length: 280 mm.

Blade thickness: 4.5 mm.

Total length: 420 mm.

Weight: 788 g.

Sanelli is one of the leading Italian brands in professional cutlery, historically linked to the world of catering, butchery, and intensive kitchen use. The Premana Professional line was born from an in-depth analysis of the needs of professionals who use knives daily as true work tools.

The blades of the Premana Professional series feature a convex shape, designed to guarantee support and effectiveness even under stress, with hardness 54–56 HRC, good flexibility, high cutting power, long edge life, and excellent ease of resharpening, fundamental characteristics for continuous professional use.

The green ergonomic handles, designed in collaboration with the Politecnico di Milano (EPM unit – Ergonomics of Posture and Movement), are studied to reduce fatigue and improve control. Thanks to the use of Biomaster silver ions, they offer permanent antibacterial protection, certified according to the ISO 22196 standard, effective against bacteria such as Escherichia Coli and Staphylococcus Aureus (MRSA).

Discover all Sanelli Premana Professional knives available at Coltelleria Collini

Presentation video – Sanelli Premana Professional