Serving

Micro-serrated steak knife from the Steaking line by Ambrogio Sanelli, specially designed for cutting steaks and meat thanks to its special serrated edge.

The STEAKING line is the new professional line from Sanelli Ambrogio designed for use with BBQs and cutting meat.

Technical features:

Blade made of special NITRO-B nitrogen stainless steel with a semi-gloss finish.

Micro serrated edge to ensure smooth, even cuts without damaging the meat.

The ergonomic handle is made of a special polymer material containing natural wood, resistant to high temperatures and washing, combining functionality and design.

The materials used are dishwasher safe, resistant to low and high temperatures and comply with the latest food hygiene regulations.

Blade length: 13 cm

Material: Nitro B stainless steel

Type: Steak

Line: Steaking

Quantity per pack: 4 pieces.

These tongs are an indispensable kitchen tool for those seeking precision, control and cleanliness. 
Made of high-quality stainless steel, they are durable, hygienic and suitable for intensive use in both professional and domestic settings.
Their ergonomic, slightly curved shape allows you to grasp and move food with extreme accuracy without damaging its structure. 

It is ideal for:

- Checking the cooking of small ingredients,

- Turning delicate pieces during preparation,

- Plating with millimetric precision,

- Placing decorations on sweet or savoury dishes.

Length: 14 cm

Material: Professional stainless steel

Stainless steel chef's tongs, useful for checking food during cooking and for easy handling. Their curved shape allows for more precise movement and control of food, especially when plating and decorating sweet or savoury dishes. Ideal for preparing sushi dishes. 

Length: 14 cm