Tableware
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Wusthof Germany - Gourmet - steel fork - 4400/14 - knife
Made from high-quality steel, the fork offers strength and durability. The use of chromium-molybdenum-vanadium steel helps ensure long life and reliable performance.
The design is optimized for versatility. With a length of 14 cm, it is ideal for hanging, serving or holding food effectively. The black handle features a triple rivet and all-metal core for a secure and comfortable grip, and the fork blade is laser-cut and hardened to a high hardness of 56° Rockwell.
It is particularly suitable for those looking for a light and handy tool, suitable for both novice chefs and more experienced professionals. Its high-quality construction and ergonomic design make it an excellent choice for everyday cooking.
Hand washing is recommended to preserve the quality and durability of the utensil.
Recommended use: Hanging, serving or holding food.
Country of manufacture: Germany
Blade: Surgical steel X50
Handle: Black resin handle with a triple rivet.
Blade length: 14cm.
Handle length: 10cm.
Total length: 24cm.
Weight: 76g.
4400/14 -
Wusthof - Seafood Set - 6 knives for crab and lobster
Wusthof - Seafood Set - 6 knives for crab and lobster Set of 6 crab knives made in Solingen, Germany by Wusthof Dreizack. Item number 3330. Bright red hard plastic handles with sturdy steel blades steel. Each blade is signed "Dreizack - Solingen - Germany" together with the Wusthof logo. Each knife is 14cm long. It can be used in all stages of cleaning, preparation and serving of crabs. High quality, vintage set still in the original packaging. Including pure linen placemat. If on the whole the knife can be included in the paring knife category, and therefore shows a certain effectiveness also in peeling and cleaning fruit and vegetables, it is also clear that it has been designed for a more precise task, specifically to work on crustaceans. In this sense, the profile as a can opener is perfect for slipping into the carapace and therefore allows the crustacean to be opened with precision and limited effort, while the antennas can be eliminated through the hole on the blade. Here are some secrets to choose crabs and to cook them easily: first of all the best crabs are the males, which you can recognize from the smaller and pointed abdominal wing. It is advisable to choose intermediate size crabs, because those that are too large have a more fibrous and difficult to cook flesh, and small ones have little. To cook the crab just rinse it under running water and then boil for about 5 minutes in salted water or fish broth. Then, with the help of a knife, lift the abdomen and eliminate the gills, lungs and stomach of the crab, leaving instead the white pulp and the creamy part. And of course don't forget to open the claws with the special pliers, because they are full of exquisite pulp and finally use the Wusthof laid knife to enjoy the pulp and enjoy your meal.3330 -
Wusthof Germany - Classic - steel fork 20 cm - 9030190020 - knife
Meat fork
The Handles: made of synthetic material and joined with triple riveting ensure a perfect hold, excellent stability and guarantee dishwasher safe.
The Blades: are made using the best steels and combining the most qualified elements (15% chromium - 0.5% carbon - molybdenum - vanadium).
The making of a WUSTHOF forged knife involves the passage of about 40 processing cycles.Maintenance
Proper maintenance prolongs the life of the knife, makes it easier and safer to work with, and reduces wire consumption. Some tips:
- Take care that knives placed in the dishwasher do not bump into other objects; this could damage the blades.
- Knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the water faucet to remove the remains of highly corrosive foods (fats, vinegar, fruit juices).
- Make sure if the knives no longer cut perfectly, to have them ground or sharpened by professionals in the field.
The WUSTHOF knives we sell are personally inspected and further sharpened in order to assure you of an excellent purchase.
9030190020 -
Wusthof Germany - Forchette per Aragosta - 4 Pezzi
Set di 4 forchette produzione Wusthof per aragosta e granchio.
Semplice confezione di 4 forchettine per aragoste, con linea elegante, comode da utilizzare, ma interessanti anche da regalare. Completamente in acciaio inox.Questa forchetta è un essenziale per l'amante dei crostacei.4944