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  1. Triangle - Slicer Set - 3 pieces

    As indispensable kitchen tools for peeling, garnishing, decorating and carving the Triangle kitchen tools are appreciated by professionals as well as by privat cooks. These kitchen tools should not only lead to a tasty result but the user should also have fun by applying the tools and should be animated to cook. In 1946 the founder of the company laid the foundations for a large product assortment of kitchen tools, which are still produced in Solingen, when he started the fabrication of rotary whisks of solid quality. n line with his slogan, "There's no alternative to functionality and quality", the product range was gradually expanded and successfully marketed over decades, usually under the famous brand names of their key producers. Since the markets and the manufacturing processes have decisively changed in recent years, the third generation of family owners decided to market the products made by the Hill company under their own trade name of triangle®. Under this label, consumers and the trade have access to a product range covering over 300 different kitchen utensils - marketed all over Triangle 3-piece Slicer Set is perfect for creative vegetable dishes. There are no limits to creativity from fine and delicate vegetable carpaccio to a delicious Mediterranean grilled vegetable quiche. With exchangeable blades in 1 mm, 2 mm und 3.5 mm thickness. Suitable are all solid vegetables such as zucchini , carrots, cucumbers , eggplant , radishes , celery and potatoes . Simply the different knives are to be replaced , the slide without any effort by the vegetables . All parts are rustproof and dishwasher safe .
    4941G
    €38.11
    Only 1 left
    Only 1 left
  2. Maserin - Trifula professional truffle cutter

    Maserin - Trifula professional truffle cutter

     

    Innovative truffle cutter created in collaboration with a starred chef.

    This new tool from the TeGi line, developed in collaboration with chef Giacomello and designed byAlessandro Olivetto aka ‘The Bonus’.

    This truffle cutter can control the cutting thickness in a micrometric way, it is extremely easy to grip and also the sanitation of all components.

    The “tray” shape, thanks to a patented fold, makes the slice pass, directing it exactly under the instrument. The TRIFULA in addition to truffles, even large ones, allows you to slice vegetables, chocolate and hard cheeses.

    Like the whole TeGi line, it comes with a case obtained by reusing the tissue of discarded sails.

    Blade material AISI 420

    Stainless steel

    Finitura lama Stonewashed

    Guancette Black paper stone, Brown paper stone

    Accessories Sleeve in recycled tissue

    Peso 168 gr – 5,92603 oz.

    2500/TP
    €69.67
    Only 1 left
    Only 1 left
    Rating:
    93%
    4.7
  3. Triangle - To cut vegetable slices (household items)

    To cut vegetable slices is made easy with the triangle® endless julienne cutter. With the endless julienne cutter, endless garlands of hard vegetables such as zucchini, carrots, cucumbers, aubergine, radish, celery or potatoes can be created. The endless julienne cutter is rustproof and dishwasher safe.
    4688T
    €13.52
    Only 1 left
    Only 1 left
    Rating:
    67%
    3.4
  4. Triangle - The three-piece julienne set

    As indispensable kitchen tools for peeling, garnishing, decorating and carving the Triangle kitchen tools are appreciated by professionals as well as by privat cooks. These kitchen tools should not only lead to a tasty result but the user should also have fun by applying the tools and should be animated to cook. In 1946 the founder of the company laid the foundations for a large product assortment of kitchen tools, which are still produced in Solingen, when he started the fabrication of rotary whisks of solid quality. n line with his slogan, "There's no alternative to functionality and quality", the product range was gradually expanded and successfully marketed over decades, usually under the famous brand names of their key producers. Since the markets and the manufacturing processes have decisively changed in recent years, the third generation of family owners decided to market the products made by the Hill company under their own trade name of triangle®. Under this label, consumers and the trade have access to a product range covering over 300 different kitchen utensils - marketed all over the world. The three-piece triangle® julienne set is composed by a julienne plane with 3 different, exchangeable blades. The julienne set is suitable for all tough types of vegetables, such as zucchini, carrots, cucumbers, aubergines, radishes, celery and potatoes. The blades of the julienne set (3 + 6 mm for spaghetti-shaped, thin and large stripes, 4,5mm for slices) glide without effort through the vegetables. The tools of the julienne set are made from stainless high quality steel and dishwasher safe.
    4941
    €43.44
    Only 1 left
    Only 1 left
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4 Items

Professional Kitchen Tools and Accessories: The Difference Between Cooking and Cooking Well

A great dish is not born from a good knife alone, but from the set of professional kitchen tools used to prepare it. Proper sharpening, adequate work surfaces, and precision utensils make the difference between a rough cut and a chef's result.

For over 50 years, Coltelleria Collini has been selecting kitchen accessories actually used in professional environments: sharpening systems, Japanese stones, technical cutting boards, graters, and tools designed to last over time and protect your knives.

Sharpening & Knife Care

A sharp knife is safer, more precise, and longer-lasting. Discover new generation sharpening systems like Horl 1993 (Made in Germany), Japanese water stones, professional honing steels, and protective cases to preserve the edge.

Discover stones and sharpeners ➜

Preparation Tools

Precision comes from details. Ultra-sharp Microplane graters, adjustable mandolines, plating tweezers, professional scissors, and technical tools for working raw materials with control and repeatability.

See professional tools ➜

Cutting Boards, Blocks & Functional Design

The work surface is fundamental for preserving knives. Cutting boards in fine wood (walnut, oak, maple) and antibacterial composite materials like Sage and Epicurean, as well as magnetic blocks and designer knife holders to organize and enhance your kitchen.

Discover cutting boards and blocks ➜

Why choose Coltelleria Collini's kitchen accessories

We don't just sell accessories: we actually test them. Every product in the catalog is selected for its concrete effectiveness in the kitchen, both domestic and professional.

  • Premium selection: only reliable and recognized brands (Horl, Microplane, Kai, Zwilling).
  • Specialized technical assistance: practical advice on sharpening, maintenance, and use.
  • Real stock: fast shipping so as not to interrupt your work or passion.

Kitchen Accessories Catalog PDF Want to know more? Download the Kitchen & Accessories Catalog for free (PDF)

Kitchen Accessories FAQ

What is the best cutting board to protect knives?

The best materials are natural wood (which "absorbs" the cut) and composite materials made of wood fiber and resin, hygienic and gentle on the edge. Always avoid glass, marble, or granite: they irreversibly ruin the blade.

How often should kitchen knives be sharpened?

For home use, the edge should be regularly refreshed with a honing steel or strop. A complete resharpening on a stone or Horl system is recommended every 3–6 months, depending on the frequency and type of use.