Wine Accessories, Kitchen Tools and Silicone Products | Coltelleria Collini

A fun learning tool

 Motor skills, tidiness and independence: the Le Petit Gourmet Panaché box set is sure to win over children and parents alike! Made in France, this set is sustainableand responsible: the handles are made from PEFC-certified beechwood, the elements are made from robust stainless steel, and the ingenious clips allowing the cutlery to be joined together are made from recycled plastic. The Panaché set is ideal for stimulating children's curiosity, while teaching them to position their hands correctly and eat properly. A complete personalisable product that is sure to be a big hit as a birth or birthday gift.

Technical specifications 

Martensitic stainless steel

Hardness 55-57 HRC.

Origin: Europe.

The blade offers high resistance to abrasion (wear), allowing it to withstand regular contact with hard materials such as ceramics before requiring resharpening. Stainless steel has the advantage of requiring no special maintenance under normal conditions of use, unlike carbon steel. However, it can reach its limits when exposed to prolonged contact with aggressive environments (acid, salt water, detergents, etc.).

Handle 

Beech is the most common wood used in Opinel handles. PEFC-certified, it comes from eco-managed farms in the Jura and Vercors regions. It is hard, resistant and easy to work. It is homogeneous in appearance, with a light color ranging from yellow to pink. It can be recognized by the presence of numerous small dark lines. The handle is varnished to protect it from moisture and dirt.

 Handle length 8.62 cm

Wood, simplicity, efficiency: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, guarantees a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light colour varies from yellow to pink. It is recognisable by the presence of numerous dark lines. The handle is varnished to be effectively protected from dirt and humidity.

Characteristics: The curved blade, 1.5 cm thick and equipped with a high-performance serration, allows you to easily start cutting. Bread Knife

Blade length: 210mm.
Blade thickness: 1.5mm.
Total length: 335mm.
Weight: 102g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

Wood, simplicity, effectiveness: Opinel has drawn on its roots and expertise to create the Parallèle range of kitchen knives. The beech handle, sturdy and soft in the palm of the hand, with simple and softened lines, ensures a comfortable grip and an inimitable touch. The blade profiles have been designed to optimize the gesture and guarantee a perfect cut suitable for all foods.

Materials:

Blade: Made of full-tang stainless steel, with a hardness of 55-57 HRC. The steel used guarantees high resistance to corrosion and excellent mechanical performance. The smooth blade has an excellent cutting edge, easily resharpened, which maintains its effectiveness even after use with hard materials such as ceramic.

Handle: Beech is the most commonly used wood for the manufacture of Opinel handles. Coming from French crops, it is hard, resistant and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is recognizable by the presence of numerous dark lines. The handle is varnished to be effectively protected from dirt and humidity.

Characteristics:

Blade length: 80mm.
Blade thickness: 1.5mm.
Total length: 176mm.
Weight: 24g.

Maintenance: Hand washing is recommended to preserve the quality of the wood and the blade. Stainless steel offers low maintenance, but it is preferable to avoid prolonged contact with aggressive environments (acids, salt water, detergents).

Advantages:

Long-lasting cutting edge and easily resharpenable.
Ergonomic and resistant handle, for a comfortable grip.

The Barbecue Set is the timeless companion of convivial and gluttonous moments.

Useful and effective, it consists of three utensils manufactured in France from quality local materials:

- The N°12 B folding knife: a new size of knife with a 16 cm stainless steel blade and a sturdy beech wood handle from French forests. It has a safety ring that allows the blade to be locked in the open or closed position. It also has a bottle opener at the end of the handle that allows you to open bottles but also hang the knife.

- The Spatula +: The stainless steel spatula with stonewashed finish fits on the handle of the No. 12 B knife and locks with the ferrule. Its large surface area (8.5 cm x 20 cm) allows you to scoop food quickly. It has a narrow angle and bevel on both sides for separating or scraping.

The XL Tong: The stainless steel tongs with stonewashed finish is 40 cm long for easy and safe handling. The asymmetrical head allows you to pick up large pieces with the wide serrated angle and smaller ones with the narrow angle. It also has a grate lifter slot on the heel.

Technical data sheet Knife
Steel: stainless, martensitic 55/57HRC
Handle: beech wood
Blade length: 16cm
Security system: Virobloc ring

The "Il Goloso" knife from the I Cucinieri Collection stands out for its versatility, designed specifically for cutting and spreading, making it an ideal companion for breakfast and other culinary preparations. 
It is perfect for tackling breakfast time and for all recipes that require cutting baked goods followed by the application of creams, sauces, jams and the like.
Its ergonomically designed handle ensures easy handling and convenience from both sides. 
With a 13-cm blade made of recycled steel, this knife not only cuts with precision but also stands out for its even spreading ability. 
This feature makes it perfect for breakfast, when accompanying fragrant slices of toast with butter and jam, or for preparing a delicious homemade appetizer.
"The Gourmand" thus presents itself as an indispensable accessory for lovers of good food, ensuring a complete and satisfying culinary experience on every occasion.

Blade length: 13cm

Weight: 66g

Line: i cucinieri

The "The Baker" knife from the I Cucinieri Collection is an indispensable resource for the precise cutting of products such as breads, tarts, buns and the like. 
Featuring an ergonomic handle, it offers easy handling and precision during use. 
It is especially ideal for dry fiber baked goods, which require a serrated blade to ensure proper and flawless cutting.
With a 23.3-cm blade made of recycled steel and equipped with a serrated cutting edge, it is perfect for tackling bread and dry-fiber desserts such as tarts and other leavened pastries. 
"The Baker" thus stands as an essential tool for bread and pastry lovers, guaranteeing flawless results in every preparation.

Blade length: 23.3cm

Weight: 119g

Line: the bakers

The Grande Magnetico is a long-bladed knife block from Coltellerie Berti, carefully designed to accommodate a single large knife. 
Its main feature is modularity, thanks to the powerful magnets inside that allow multiple modules to be joined simply by placing them side by side.
This knife block is not only a practical tool for organizing knives, but also transforms into a piece of furniture for the kitchen, adding a modern and functional style.
Made of FSC-certified wood, it ensures not only strength and durability over time, but also a positive ecological footprint. 
Thanks to its powerful internal magnets, multiple logs can be joined and held in place simply by bringing them closer together.
With its height of 26cm, it can also be used as a sheath for meat/cheese, bread/sweet and roast/sliced knives, offering a practical and functional solution for every culinary need.

Length: 26cm

Width: 7cm

Height: 4cm

Weight: 499g

Line: I cucinieri

The Small Magnetic Knife Block for short-bladed knives from Coltellerie Berti is a stylish and functional option for organizing knives in the kitchen. 
With a height of 18 cm, it is specifically designed to accommodate knives such as the paring knife or vegetable/fish knife, ensuring safe and accessible storage. 
Made from FSC-certified wood, it stands out for its eco-sustainability and durability.
What makes this log really special is its ability to be compounded and combined with other logs thanks to the powerful magnets inside. 
This feature offers unique flexibility in the organization of kitchen utensils, allowing the arrangement to be adapted according to personal needs and available space. 
In addition to its practical functionality, the modern, minimalist design adds a touch of contemporary style to the kitchen.

Length: 18cm

Width: 7.5cm

Height: 3cm

Weight: 425g

Line: The Cookers

 

The Les Forgés 1890 knives represent the excellence of the French cutlery tradition. As the name suggests, they are fully forged, distinguishing themselves for their durability, impeccable balance, resistance, and superior cutting quality.

The Small Chef Knife is extremely versatile. Thanks to its handy size, it's perfect for slicing or chopping herbs and onions, but it's just as effective in cutting fruit and vegetables into slices or cubes. It's also ideal for crushing ingredients like garlic or preparing a scaloppina.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Meat and vegetable knife

Blade Production: France
Handle: beechwood
Blade length: 200mm.
Blade thickness: 2mm.
Total length: 330mm.
Weight: 210g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

The Small Chef Knife is extremely versatile. Thanks to its handy size, it's perfect for slicing or chopping herbs and onions, but it's equally effective at cutting fruits and vegetables into slices or dices. It's also ideal for crushing ingredients like garlic or preparing a scallop.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Bread Knife

Blade Production: France
Handle: beechwood
Blade length: 170mm.
Blade thickness: 2mm.
Total length: 300mm.
Weight: 178g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

This kitchen knife from the Les Forgés 1890 collection is a true gem for every chef. Despite its refined and distinctive design, it remains extremely practical. Equipped with a 6 cm blade, short and pointed, it ensures precise cutting. It's ideal for peeling, dicing, preparing artichokes, removing the stem from strawberries, peeling a tomato, and much more...

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Vegetable and fruit knife

Blade Production: France
Handle: beechwood
Blade length: 80mm.
Blade thickness: 2mm.
Total length: 175mm.
Weight: 56g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

The boning knife from the Les Forgés 1890 collection features a pointed and rigid blade, accompanied by a special sheath for removing nerves and bones. This feature allows for exceptional handling.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Boning Knife

Blade Production: France
Handle: beechwood
Blade length: 130mm.
Blade thickness: 2mm.
Total length: 255mm.
Weight: 146g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

The knife from the Les Forgés 1890 collection is an essential tool in every kitchen. Ideal for cutting roasts and poultry, it is also suitable for cutting large fruits and vegetables, such as pineapples and pumpkins. Thanks to its fully forged blade, it offers extraordinary balance and durability.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Bread Knife

Blade Production: France
Handle: beechwood
Blade length: 200mm.
Blade thickness: 2mm.
Total length: 290mm.
Weight: 149g.

The Les Forgés 1890 knives embody the excellence of the French cutlery tradition. As the name suggests, they are fully forged, standing out for their durability, impeccable balance, resistance, and superior cutting quality.

This specific bread knife has a serrated blade, ideal for easy cutting. It's perfect for slicing various types of bread and for cutting fruits with thick skins like melons and pineapples.

The X50CrMoV15 steel is a type of stainless steel known for its high corrosion resistance and ensuring a high-quality cut. The blade hardness is 56-57 HRC.

The full-tang blade extends through the entire handle, ensuring the knife's robustness and balance, thanks to the even distribution of the steel's weight.

The handle, made of beechwood, comes from sustainably managed forests and is not painted. It has been treated to be water-resistant. Its ergonomic design pays tribute to traditional pocket knives, ensuring a comfortable grip.

Use: Bread Knife

Blade Production: France
Handle: beechwood
Blade length: 210mm.
Blade thickness: 2mm.
Total length: 340mm.
Weight: 186g.

For cheese lovers! Cheese knife and fork set from Opinel in Beechwood. Set includes the following: Cheese knife- Stainless steel blade with engraved logo and beechwood handle. Simple fork- Stainless steel with engraved logo. • Stainless steel and beechwood • Hand wash • Made in France The knife features a beech wood handle, made from sustainably harvested wood grown in Europe. The stainless steel blade is durable, sharp, holds its edge, and is easy to maintain. The simple fork can be used while slicing or serving from the cheese platter, and also serves as a holder for the knife.

Berti - 6 Piece Compendium Set with coloured handle - table knives

The set includes 6 table knives with coloured handles.

The COMPENDIO knives - beautiful and pleasant to hold in the palm of the hand, but above all useful, versatile and functional in kitchen operations - are dedicated to all those who do not want to give up the pleasure of equipping themselves with the right tools in all circumstances and therefore also in the kitchen.

Multicolour set -Table and steak knife.

Pieces per pack: 6.

Knife type Steak knives

Material handle Polymethylmethacrylate (Plexiglass)

Blade type -Laser-cut blade

Handle type Half tang

Handle colours: blue, yellow, pink, red, orange and green

Handle finish Glossy

Blade finish Satin

Blade material Stainless steel X50CrMoV15

Pieces per pack 6

Standard Packaging

Knife size (cm) 23

Blade size (cm) 11

Knife weight (g) 240

The table knife is often the most overlooked in the choice, but its importance should not be underestimated; it must be strictly smooth edged so as not to defibrate the meat and squeeze out its flavour, as happens with serrated blades. To savour dishes in their full flavour, a smooth and precise cut. You will not have to throw it away once it has lost its edge, as is the case with serrated blades, which cannot be sharpened. The blades are laser-cut from sheets of special cutting steel, which allows a very high blade quality (fine and neat grain size without forging). Made with a full tang, i.e. the blade is a single piece running through the entire handle, they have a satin-finished blade surface finish. Made entirely by hand in small quantities. Heat treatment includes cooling to -80 °C to ensure maximum cutting capacity and durability.