Wine Accessories, Kitchen Tools and Silicone Products | Coltelleria Collini

Due Cigni - PERLAGE Sommelier Saber - 2C2021B

DUE CIGNI - PERLAGE - BLACK STAINLESS STEEL SOMMELIER'S SABER DESIGNED BY FOX® KNIVES. MOD. 2C 2021B

Surface finish black effect guard and pommel. Elegant and valuable wooden case included! -Sabrage is a special technique of opening champagne bottles with a saber, usually used ceremonially. 

The force hitting the lip of the neck is enough to break the glass and cleanly separate the neck from the bottle collar, which, along with the cork, is shot away by the force of the gas contained in the wine. -From the magic of the saber, with its particular linearity and refined design embellishing the hilt, Perlage is a reference to the Napoleonic swords used by the Hussars, light cavalry of the Grande Armeè in the service of Napoleon.

From here, the tradition draws on their custom, upon victory achieved, of sabering bottles of champagne and toasting to life.

A gesture to brighten a celebration and pleasantly amaze your guests.

Product 100% Made in Italy

Prestigious sommelier saber, ideal for “uncorking” champagne and sparkling wines in general. 

 

Blade Steel: T5MoV stainless steel.

Hardness: HRC 55-57

Blade Surface Treatment: Black Hydroglider 

Handle: Bronze effect 

Blade Length: 390 mm. - 15.35” 

Total Length: 560 mm. - 22.05”

Blade Thickness: 5.0 mm. - 0.20” 

Made in Italy 

Weight: 740 gr - 26.10 oz.

Maserin - Mini Rosewood Champagne Sabre with Scabbard

Mini Sommelier Sabre with Rosewood handle A mini sommelier sabre, ideal for opening champagne or sparkling wine bottles. This Maserin mini champagne sabre is designed to be used. It comes with a practical leather case with a loop to make sure you can carry it on your hip. Because of its size, it will never be in the way.

The sabre can be used on both sides of the blade. Besides the fact that you can use it to festively open a bottle of champagne, this sabre has a joyful appearance thanks to the bow at the end of the handle.

Features: Champagne mini Saber with high quality AISI 420 stainless steel blade with a mirror polished finish HRC 54/56

Blade length 16.7 cm 

Weight 98 g

Handle material wood, rosewood, rosewood 

Blade length 16cm

Blade Unsharpened

Handle available in finely handcrafted rosewood, a very elegant and precious wood from the eastern Mediterranean - complete with an elegant leather sheath. MASERIN professional sommelier sabre, a truly exceptional product with quality materials and excellent Italian design, a guarantee of elegance in the kitchen.

Maserin - Champagne Sabre Bubinga Wood Handle

The saber is an original way to open bottles of champagne at all parties (birthdays, anniversaries, inaugurations, etc.).

Tradition of the Napoleonic period, the saber was used by French soldiers and officials to celebrate the numerous victories achieved on the war field; this weapon was used to "decapitate" the necks of bottles with a method called sabrage.

The blade for sabrage does not require sharpening because it hits the glass, in practice you slide the sword along the neck of the bottle and with a decisive gesture you hit the edge of the neck which pops away.

The breaking of the neck is clean and there are no residues of small splinters because they are shot away by the first jet of gas that comes out with a very high pressure (about 6 bar!).

MASERIN Sommelier Saber Maniago, champagne saber with 420 stainless steel blade of the highest quality with a glossy finish 

HRC 54/56 

Thickness 5 mm 

Blade length 34 cm

NOT sharpened blade 

Finely handcrafted olive handle, a very elegant and precious wood from the Eastern Mediterranean 

Total length 47 cm

Supplied with elegant wooden box

A professional Sommelier saber MASERIN Maniago, a truly exceptional product with first choice materials and excellent Italian design, a guarantee of elegance in your kitchen. ​

Maserin - Champagne saber in paosantos - 2000SC14 - sabrage

The saber is an original way to open champagne bottles at all parties (birthdays, anniversaries, inaugurations, etc.).

Sommelier saber to open the bottles of Champagne, evoking a custom of the Hussars who, under the command of Napoleon, demonstrated their skill on horseback, celebrating the victories by "sabering" the upper part of the champagne bottle.

Description
Blade: 420 mirror polished stainless steel
Guardia e Gavilàn: AISI 420 stainless steel with bunch of punched grapes
Handle: Paosantos
Total length: 47 cm
Weight: 700 gr
Packaging: wooden box

Note: The saber is not sharp and is designed to open bottles of bubbles and champagne.
Complete with warranty and user manual.

Supplied with an elegant wooden box

A MASTERIN Maniago Professional Sommelier saber, a truly exceptional product with first-rate materials and excellent Italian design, a guarantee of elegance in your kitchen.

Global - Pasta tongs GS- 67 Pasta tongs have a special shape to handle any type of pasta, small or large. Global GS series includes small and medium-sized Japanese kitchen knives for general use. The handle is well-balanced with an original triangular shape. In addition, this series includes kitchen utensils as a complement to prepare any dish, chopsticks to eat as the traditional Japanese way and skewers to get a perfectly decorated dish. Made of Cromova 18, a high quality stainless steel designed designed exclusively for Global knives and utensils. It contains a 18% of Chromium, that contributes to stain resistance, and also molybdenum and vanadium, to improve edge retention. Ergonomic handle, with black dots. We recommend that you wash the Global products by hand with dishwashing liquid and warm water, and then rinse and dry the utensil with a towel immediately. It is very important not to use the dishwasher with the Global products, in order to protect the steel and to avoid exposure to extreme heat and powerful detergents. Made in Japan. Global, a Japanese knife-maker based in Seki (Japan), famous for its high quality products since 1985. Each knife is weighted to guarantee a perfect balance, like Samurai swords in the past. A lot of well-known chefs use Global knives and they are used on TV cookery programmes.