Knives and Kitchen Accessories
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Claude Dozorme - Design Champagn Saber black blade 9.94.063.90N 34cm
Claude Dozorme - Design Champagn Saber black blade 9.94.063.90N 34cm
Design Champagn Saber Black Blade from Claude Dozorme with a black plastic handle and a wooden stand will be a great gift for the collector. Instruction includes. The curved blade 34 cm is made of stainless steel X50CrMoV15.
Brand Claude Dozorme
Country France
Steel X50CrMoVI5
Handle Plastic
Blade Length, mm 340
Hardness 58-60 HRC
Total length, mm 505
Blade thickness, mm 1,2
Do you know how to sabre champagne?
This much-appreciated ritual has been known since the Empire as it was very dear to Napoleon. It was common to celebrate a victory by breaking the necks of bottles with a sabre. Do you like this tradition? We suggest you recreate it at home, thanks to this designer champagne sabre.
It will bring a touch of authenticity to your kitchen or living room, used as a collector's item. To learn the art of sabering champagne, you are offered an explanatory booklet and a strap with seals.
Do you want to make this exceptional gift even more unique?
You can have the blade laser engraved!
99406390N -
Coltelleria Collini - Renkei Series - Meat 20 cm - VG10 with 67 layers - SanMai steel - CO744/22 - kitchen knives
This knife is specifically designed to handle all types of meat, both cooked and raw. Its sharp and thin blade allows for clean and precise cuts, essential for maintaining the quality and consistency of the meat.
It is ideal for boning, slicing, dicing, and separating meat from bones with extreme ease, ensuring professional results.
Blade: SanMai VG10 Damascus stainless steel with 67 layers
Handle: Blue Micarta
Blade length: 220 mm.
Handle length: 130 mm.
Blade thickness: 2.2 mm.
Total length: 345 mm.
Weight: 163 g.
Note: Do not wash in the dishwasher.Packaging: Elegant black cardboard box with technical information and product history - the package includes a polymer blade guard to protect the knife.
Renkei (連携) is a Japanese term that means collaboration, coordination, or connection. It is used to express the idea of working together, in close cooperation, to achieve a common goal or to create synergies between different people or organizations.
This project, born from the collaboration between Coltelleria Collini in Busto Arsizio and Coltelleria Due Cigni in Maniago, is an excellent example of synergy between two Italian companies specializing in the world of cutlery.
The Japanese VG10 steel used in this project, laminated to 67 layers and produced by Takefu Steel, is renowned for its extraordinary properties of strength, durability, and the ability to maintain prolonged sharpness over time. These characteristics make the steel ideal for the production of high-quality knives.
The 67-layer lamination technique gives the steel superior strength and flexibility compared to traditional steels. Additionally, the use of this Japanese steel gives the knives a distinctive and elegant design, with a particular wave pattern on the surface of the blade that forms during the manufacturing process.
The collaboration between Coltelleria Collini and Coltelleria Due Cigni highlights how the combination of skills and traditions of two Italian entities can lead to the creation of high-quality products, capable of competing with the best kitchen knives on the international market.
Thanks to the use of precious materials and attention to detail, these knives combine the excellence of Made in Italy with the high quality of the Japanese tradition in the cutlery sector.
CO-744-22 -
Coltelleria Collini - Renkei Series - Bread/Utility 20 cm - VG10 with 67 layers - SanMai steel - CO761/20 - kitchen knives
The serrated blade allows cutting without crushing, preserving the texture of foods. It is perfect not only for bread but also for foods like tomatoes, melons, and those with tough outer surfaces.
Its versatility makes it an essential tool in every kitchen.
Blade: SanMai VG10 Damascus stainless steel with 67 layers
Handle: Blue Micarta
Blade length: 200 mm.
Handle length: 130 mm.
Blade thickness: 2.2 mm.
Total length: 330 mm.
Weight: 182 g.
Note: Do not wash in the dishwasher.Packaging: Elegant black cardboard box with technical information and product history - the package includes a polymer blade guard to protect the knife.
Renkei (連携) is a Japanese term that means collaboration, coordination, or connection. It is used to express the idea of working together, in close cooperation, to achieve a common goal or to create synergies between different people or organizations.
This project, born from the collaboration between Coltelleria Collini in Busto Arsizio and Coltelleria Due Cigni in Maniago, is an excellent example of synergy between two Italian companies specializing in the world of cutlery.
The Japanese VG10 steel used in this project, laminated to 67 layers and produced by Takefu Steel, is renowned for its extraordinary properties of strength, durability, and the ability to maintain prolonged sharpness over time. These characteristics make the steel ideal for the production of high-quality knives.
The 67-layer lamination technique gives the steel superior strength and flexibility compared to traditional steels. Additionally, the use of this Japanese steel gives the knives a distinctive and elegant design, with a particular wave pattern on the surface of the blade that forms during the manufacturing process.
The collaboration between Coltelleria Collini and Coltelleria Due Cigni highlights how the combination of skills and traditions of two Italian entities can lead to the creation of high-quality products, capable of competing with the best kitchen knives on the international market.
Thanks to the use of precious materials and attention to detail, these knives combine the excellence of Made in Italy with the high quality of the Japanese tradition in the cutlery sector.
CO-761-20 -
Coltelleria Collini - Renkei Series - Santoku 18 cm - VG10 with 67 layers - SanMai steel - CO760/18 - kitchen knives
The Santoku is a knife that needs no introduction. A real joker in the kitchen, especially when working with vegetables. Nimble and light, it glides across the cutting board, chopping and mincing with precision. When form is combined with the substance of first-class materials, the result can only be of the highest standard.
Blade: SanMai VG10 Damascus stainless steel with 67 layers
Handle: Blue Micarta
Blade length: 180 mm.
Handle length: 130 mm.
Blade thickness: 2.2 mm.
Total length: 300 mm.
Weight: 194 g.
Note: Do not wash in the dishwasher.Packaging: Elegant black cardboard box with technical information and product history - the package includes a polymer blade guard to protect the knife.
Renkei (連携) is a Japanese term that means collaboration, coordination, or connection. It is used to express the idea of working together, in close cooperation, to achieve a common goal or to create synergies between different people or organizations.
This project, born from the collaboration between Coltelleria Collini in Busto Arsizio and Coltelleria Due Cigni in Maniago, is an excellent example of synergy between two Italian companies specializing in the world of cutlery.
The Japanese VG10 steel used in this project, laminated to 67 layers and produced by Takefu Steel, is renowned for its extraordinary properties of strength, durability, and the ability to maintain a prolonged sharpness over time. These characteristics make the steel ideal for the production of high-quality knives.
The 67-layer lamination technique gives the steel superior strength and flexibility compared to traditional steels. Additionally, the use of this Japanese steel gives the knives a distinctive and elegant design, with a particular wave pattern on the surface of the blade that forms during the manufacturing process.
The collaboration between Coltelleria Collini and Coltelleria Due Cigni highlights how the combination of skills and traditions of two Italian entities can lead to the creation of high-quality products, capable of competing with the best kitchen knives on the international market.
Thanks to the use of precious materials and attention to detail, these knives combine the excellence of Made in Italy with the high quality of the Japanese tradition in the cutlery sector.
CO-760-18 -
Coltelleria Collini - Set of 4 Sushi and Sashimi Kai Wasabi series kitchen knives - stone 3000 - Wusthof bag
Are you looking for an essential kit of knives for making sushi and sashimi that is great for professional use or perfect for cooking enthusiasts?
The Collini Cutlery offers you this set consisting of;
Four knives made in Japan by the Kai Wasabi series:
Kai Deba 16cm - in Japan this knife is used as a cleaver; stable and heavy, it has a solid and wide blade, with asymmetrical sharpening. The front of the blade is mainly used for filleting fish, while the back of the blade is more robust and is also used for dissecting poultry and small bones
Kai Deba 10.5cm - with asymmetrical sharpening suitable for small precision work on fish and vegetables
Kai Fillet 18cm - flexible knife perfect for filleting Western fish
kai Yanagiba from 24cm - with asymmetrical sharpening perfect for processing fish, especially Sushi and Sashimi and cutting meat.Kai 3000 grit sharpening stone - great for edge grinding
Wusthof 12 places knife bag
4 Blade cover and wire protector in polymers with fabric insert
We remind you that to make this set more exclusive you can choose the laser customization of the blades during the purchase
set-sus5 -
Coltelleria Collini - Set of 4 professional kitchen knives Kai Wasabi series - sharpener and Wusthof bag
Are you looking for an essential knife kit that is great for professional use or perfect for kitchen enthusiasts?
The Collini Cutlery offers you this set consisting of;
Four knives made in Japan by Kai:
Kai Chef 20 cm - multipurpose knife for both meat and vegetable cutting
Kai Carne 23 cm - specific knife for cutting raw or cooked meats
Kai Fillet 18cm - flexible knife perfect for filleting fish
kai Utility 10 cm - multipurpose knife ideal for cutting vegetables and fruitSharpening sharpener 26 cm produced by the German Wusthof
Wusthof 12 places knife bag
4 Blade cover and wire protector in polymers with fabric insert
We remind you that to make this set more exclusive you can choose the laser customization of the blades during the purchase
set-cuc5 -
InoxArt - Set of 6 deer steak knives with wooden and glass support - table knives
Elegant table knife set in mirror polished stainless steel with deer horn handle. The package includes an elegant knife block in wood and glass
Usage: steak / table
Blade length: 120mm
Total length: 240mm
Steel: X50 Cr Mo V 15
Handle: deer horn
Washing: Manual - NOT DISHWASHER SAFE
Notes - knife holder in wood and glassIA-CERVO-T -
Coltelleria Collini - blade cover and wire protector sheath - for blades from 22cm to 27cm - kitchen knife accessory
Polymer blade cover with fabric insert for knives with blades from 22cm to 27cm
This blade and edge cover is designed to protect your knives and their sharpening in a safe and practical way.
In the absence of a stump or container to store your knives, these protectors offer the perfect solution to keep your knives always safe and sharp.
Measurements: 270mm x 55mm x 4mm
CC-PL-LAR -
Coltelleria Collini - blade cover and wire protector sheath - for blades from 16cm to 22cm - kitchen knife accessory
Polymer blade cover with fabric insert for knives with blades from 16cm to 22cm
This blade and edge cover is designed to protect your knives and their sharpening in a safe and practical way.
In the absence of a stump or container to store your knives, these protectors offer the perfect solution to keep your knives always safe and sharp.
Measurements: 220mm x 50mm x 4mm
CC-PL-MED -
Coltelleria Collini - blade cover and wire protector sheath - for blades from 7cm to 16cm - kitchen knife accessory
Polymer blade cover with fabric insert for knives with blades from 7cm to 16cm
This blade and edge cover is designed to protect your knives and their sharpening in a safe and practical way.
In the absence of a stump or container to store your knives, these protectors offer the perfect solution to keep your knives always safe and sharp.
Measurements: 160mm x 32mm x 4mm
CC-PL-P -
Claude Dozorme - Tableware set - kitchen
Claude Dozorme - Tableware set - kitchen For over 100 years, the Claude Dozorme factory has been creating luxury products in its laboratory near Thiers, the French capital of cutlery. Founded in 1902 by Blaise Dozorme, called the wolf, the Claude Dozorme brand is the signature of a long family tradition. The Claude Dozorme factory continues to generate tools in the most daring and cutting-edge cutlery world. It is an innovative brand that has combined pure creation with the new interpretation of classical forms, the intention of Claude Dozorme is to produce blades adapted to current styles while respecting the requirements of mother cutlery. Each blade by Claude Dozorme is entirely built in the factory and is individually finished by hand This delightful set is hand finished with the utmost attention to detail. Made in France. Made by one of the oldest knife manufacturers in France, these ladles feature a polished steel blade and are of superior quality and fit. The ladle set is composed of 5 pieces: ladle, slotted spoon, cake pan, spoon and fried scoop.5257M -
Coltelleria Collini - Chef's food tongs - Beak - 15 cm
Coltelleria Collini - Chef's food tongs - Beak - 15 cm
Chef's food tongs with beak - 15 cm.
Stainless steel chef's tongs, useful for checking the cooking of food and making it easier to grip. Its curved shape makes it possible to move and check the food more precisely, especially for the plating and decorating of sweet or savoury dishes.
Ideal especially for preparing sushi dishes.
Specifications:
Dishwasher safe
Length: 15cm.
collini0013 -
Coltelleria Collini - Chef's tongs for food - Sushi - 21cm
Coltelleria Collini - Chef's tongs for food - Sushi - 21cm
CHEF'S TONGS
Stainless steel chef's tongs, useful for checking the cooking of food and making it easier to grip. Its curved shape makes it possible to move and check the food more precisely, especially for the plating and decoration of sweet or savoury dishes.
Ideal especially for preparing sushi dishes.
Technical features:
Dishwasher safe
Length: 21cm.
collini0012 -
Claude Dozorme - BBQ Set - kitchen
Claude Dozorme - BBQ Set - kitchen For over 100 years, the Claude Dozorme factory has been creating luxury products in its laboratory near Thiers, the French capital of cutlery. Founded in 1902 by Blaise Dozorme, called the wolf, the Claude Dozorme brand is the signature of a long family tradition. The Claude Dozorme factory continues to generate tools in the most daring and cutting-edge cutlery world. It is an innovative brand that has combined pure creation with the new interpretation of classical forms, the intention of Claude Dozorme is to produce blades adapted to current styles while respecting the requirements of mother cutlery. Each blade by Claude Dozorme is entirely built in the factory and is individually finished by hand. Claude Dozorme - BBQ set consists of 10 pieces: 8 skewers: 33.50 cm. 1 fork: 34.50 cm. 1 perforated spatula: 35.50 cm. with the wooden box.5257B -
Claude Dozorme - Cake Serving Set - Kitchen
Da oltre 100 anni, la fabbrica di Claude Dozorme crea prodotti di lusso nel suo laboratorio vicino a Thiers, la capitale francese delle posate. Fondato in 1902 da Blaise Dozorme, denominato il lupo, la marca di Claude Dozorme è la firma di una lunga tradizione di famiglia. La fabbrica del Claude Dozorme continua a generare utensili nel mondo della coltelleria più audace e più all'avanguardia. E' marca innovatrice che ha unito la creazione pura con la nuova interpretazione delle forme classiche, l'intenzione del Claude Dozorme è di produrre lame adattate agli stili correnti mentre rispetta le richieste della coltelleria madre. Ogni lama di Claude Dozorme è interamente costruita in fabbrica ed individualmente è rifinita a mano.
Cake Serving Set include: - pala torta - 6 forchette Box di legno5257D -
Claude Dozorme - Set Bread - kitchen
Fondato in 1902 da Blaise Dozorme, denominato il lupo, la marca di Claude Dozorme è la firma di una lunga tradizione di famiglia. Dopo ben oltre un secolo, la fabbrica Claude Dozorme continua a sfornare utensili audaci e all'avanguardia. E' una marca innovatrice che ha unito la creazione pura con una nuova interpretazione delle forme classiche, l'intenzione del Claude Dozorme è di produrre lame adattate agli stili correnti mentre rispetta le richieste della coltelleria madre. Ogni lama di Claude Dozorme è individualmente è rifinita a mano.
Coltello da pane con base raccogli briciole.
Dimensioni: 40 x 4,5 x 1,7 cm, Contenuto della confezione: 1 coltello da pane, 1 base raccogli briciole, Lame in acciaio (0,50% di carbonio, 15% di cromo, 1% molibedeno, 1% Vandium) adeguatamente affilate. Durezza lama tra 53 e 55 HRC, Manici in legno. Grazie al raccogli briciole si può tagliare senza sporcare.5257P -
Collini - Deer-handled salad cutlery
Collini - Deer handled salad cutlery Elegant.
Forged salad pair with deer handle.
The 'exclusive handle is made of real deer antler handcrafted in our workshop, suitable for those who love the rustic style but at the same time refined being products made by hand, so unique pieces, sizes shapes and colors may vary slightly.
Collini1955 -
Claude Dozorme - Barbecue Set - kitchen
Fondato in 1902 da Blaise Dozorme, denominato il lupo, la marca di Claude Dozorme è la firma di una lunga tradizione di famiglia. La fabbrica del Claude Dozorme continua a generare utensili nel mondo della coltelleria più audace e più all'avanguardia. E' marca innovatrice che ha unito la creazione pura con la nuova interpretazione delle forme classiche, l'intenzione del Claude Dozorme è di produrre lame adattate agli stili correnti mentre rispetta le richieste della coltelleria madre. Ogni lama di Claude Dozorme è interamente costruita in fabbrica ed individualmente è rifinita a mano.
Set è composto da 3 pezzzi:6 spiedini : 33.50 cm.
1 forchettone: 38.50 cm.
1 spatola forata: 40.50 cm.
con custodia in cottone naturale / con laccio in cuoio.5257 -
Claude Dozorme - Corkscrew Haute Cuisine in Damascus
Claude Dozorme - Corkscrew Haute Cuisine in Damascus - unique piece
What if you chose a super-chic sommelier corkscrew, which enhances the moment of serving your bottles of wine?
The Damask corkscrew by Claude Dozorme is made of 114 layers of heated, bent and hammered steel.
This is what gives it this structured and very designer effect! Each damask steel is unique, because the different layers never look alike.
As well as being modern, this accessory is versatile thanks to its capsule cutter and crown cap opener.
It makes it easy to open bottles but can also be used as a bottle opener to meet all your needs.
The rounded design of this royal jewellery collection is reminiscent of the kitchen knives in the Haute Cuisine range.
It offers an excellent grip and is very resistant.
This 100% made in France product has been designed according to traditional and artisanal manufacturing methods, in Thiers.
5141269 -
Claude Dozorme Laguiole - 18-piece set of tableware with Bee Exotic Wood Handle
Established in 1902 by Blaise Dozorme, also referred to as "the wolf", the Claude Dozorme brand is the signature of a long and modern family tradition. The brand of Claude Dozorme, himself an anti-conformist, corroborates through the collections bearing his name, a reflection of the cultural melting pot of our society. For more than 100 years, all products have carried his name as the guarantee for quality, technical know-how and tradition. Claude Dozorme Laguiole - Set 18 pieces tableware with Bee Exotic Wood Handle This delightful set is hand finished with the utmost attention to detail, so it can withstand even the most difficult carving jobs. Made in France. Made by one of the oldest knife manufacturers in France, these knives feature a polished stainless steel blade and are of superior quality and fit. Features: 6 steak knives 6 table forks 6 table spoons High quality stainless steel blade Exotic wood handles with brass support Triple rivet Presented as a set in a Claude Dozorme wooden gift box Recommended hand wash.2543 -
Claude Dozorme - Champagne sabre with silver guard and blue resin handle with stand
Claude Dozorme - Champagne sabre with silver guard and blue wooden handle with stand
One of the finest Champagne sabres available from Claude Dozorme.
Exquisite craftsmanship by Claude Dozorme from France.
Beautiful blue resin handle.
The handle support is silver plated.
Comes with a wooden stand, where you can put the sabre for display.
This immediately makes the product, a highlight in your home.
Very nice quality and skilfully made.
The top-of-the-range steel X50CrMOV15 is used for the sabre.
Total length 48 cm. Do you know how to saber champagne?
This much-appreciated ritual has been known since the Empire as it was very dear to Napoleon. It was common to celebrate a victory by breaking the necks of bottles with a sabre.
Do you like this tradition? We suggest you recreate it at home, thanks to this designer champagne sabre.
This accessory retains all its charm thanks to its oak handle and the oak base on which it is delivered. It will bring a touch of authenticity to your kitchen or living room, used as a collector's item. Want to make this exceptional gift even more unique? You can have the blade laser engraved!
This designer champagne sabre is 100% made in France, in the workshops of La Grande Coutellerie Claude Dozorme.
A bit of champagne history: It's funny how champagne was discovered by a French Benedictine monk named Pierre Perignon (1638-1715).
It was actually not a discovery but an accident. Pierre decided to save some wines that didn't really handle the fermentation process properly. After the winter, those improperly fermented wines began to react later in the spring and produce carbon dioxide trapped in the bottles. Most of the bottles exploded as the chemical reaction doubled the pressure. One morning, Pierre Perignon was surprised by this and found a bottle that resisted the pressure. That was the day of the dawn of a great and spectacular wine that captures everyone's taste. Champagne was named after a specific region in France when it was first discovered and marketed.
Today, you will find champagne whenever there are occasions and celebrations including, graduation day, wedding day, promotions, work or company anniversaries, holidays, thanksgiving, Christmas, New Year's celebration or holiday, birthday and many more.
Champagne is also used to celebrate achievements or triumphs such as in sport and competition. One can see how runners enjoy and capture the moment of victory as they open the cork of a bottle of champagne. The champagne is served in a champagne flute, a special thin glass which is specially designed of champagne. The glass cone helps to contain the bubbles allowing you to enjoy your glass of champagne to the fullest. The older you get the better it is with wine but not with champagne. Remember that colder champagne tastes better but should not be served chilled.
The ideal drinking temperature is 7 degrees Celsius to 9 degrees Celsius. It is also important not to put ice cubes in the glass, otherwise the taste and flavour of the champagne will be affected.
91106357 -
Claude Dozorme - Sommelier corkscrew Capucin Gerard Depardieu
Sommelier corkscrew Capucin 'Gerard Depardieu
In collaboration with producer Claude Dozorme of Thiers, the well-known French actor and passionate wine connoisseur has developed an innovative and high-quality sommelier knife.
The Capucin knife was chosen as the basic model, the end of the handle is reminiscent of the shape of the Capuchin monks' headgear.
Gerard Depardieu considered it important that the knife be equipped with a decent-sized blade and an adjustable blade turning screw.
The corkscrew was designed to be very sturdy and must also have the necessary length to be able to do without a folding lever to uncork the bottle.
Gerard Depardieu has chosen as handle material a beautiful veined olive wood, which is very comfortable to hold.
The 10.2 cm high quality steel blade (X50CRMOV15) has a cutting edge length of 9.5 cm.
It has a satin finish and can be reliably locked by a liner-lock.
The blade has an original laser-engraved signature of Gérard Depardieu and his handwritten message "Bon Appetit et santé!"
Included in the package are a key to set the blade passage and a knife chain that includes a carabiner.
The Capucin Gérard Depardieu sommelier comes in a beautiful wooden box.
59412689 -
Coltelleria Collini - Chef's tongs for food - Sushi - 16cm
Coltelleria Collini - Chef's tongs for food - Sushi - 16cm
CHEF'S TONGS
Stainless steel chef's tongs, useful to check the cooking of food and to make it easier to grip. Its curved shape allows you to move and check the food more precisely, especially for the plating and decoration of sweet or savoury dishes.
Ideal especially for preparing sushi dishes.
Technical characteristics:
Dishwasher safe
Length: 16cm.
collini0012-small -
Claude Dozorme - Champagne sabre with grey aluminium guard and oak handle with support
Claude Dozorme - Champagne sabre with grey aluminium guard and oak handle with support
Do you know how to sabre champagne?
This much-appreciated ritual has been known since the Empire as it was very dear to Napoleon. It was common to celebrate a victory by breaking the necks of bottles with a sabre.
Do you like this tradition?
We suggest you recreate it at home, thanks to this designer champagne sabre.
This accessory retains all its charm thanks to its oak handle and the oak base on which it is delivered.
It will bring a touch of authenticity to your kitchen or living room, used as a collector's item.
The handle is made of oak and the guard is made of aluminium.
Its blade, which is not sharp, is designed in high-end X50CrMoV15 steel.
To learn the art of sabering champagne, you are offered an explanatory booklet and a strap with seals.
Do you want to make this exceptional gift even more unique?
You can have the blade laser engraved!
This designer champagne saber is 100% made in France, in the workshops of La Grande Coutellerie Claude Dozorme.
Technical characteristics :
This champagne saber with oak handle was designed by passionate and skilled craftsmen , in the workshops of master craftsman and cutler Claude Dozorme .
This product is 100% made in France and designed in the cutlery capital of Thiers.
This sabre measures 51 centimetres in total length.
The dimensions of the handle are 15 centimeters .
The blade is 36 centimeters long .
99406346