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26 Items

  1. Maserin - Mini Gourmet by Attilio Morotti - Ebony - 381/EB - knife

    Intended use: sports/steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: ebony
    Blade length: 83mm.
    Blade thickness: 2.5mm.
    Closed length: 103mm.
    Total length: 185mm.
    Closed thickness: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-381/EB
    €72.95
    Only 2 left
    Only 2 left
  2. Maserin - Champagne Sabre Bubinga Wood Handle - 2000SC12

    Maserin - Champagne Sabre Bubinga Wood Handle

    The saber is an original way to open bottles of champagne at all parties (birthdays, anniversaries, inaugurations, etc.).

    Tradition of the Napoleonic period, the saber was used by French soldiers and officials to celebrate the numerous victories achieved on the war field; this weapon was used to "decapitate" the necks of bottles with a method called sabrage.

    The blade for sabrage does not require sharpening because it hits the glass, in practice you slide the sword along the neck of the bottle and with a decisive gesture you hit the edge of the neck which pops away.

    The breaking of the neck is clean and there are no residues of small splinters because they are shot away by the first jet of gas that comes out with a very high pressure (about 6 bar!).

    MASERIN Sommelier Saber Maniago, champagne saber with 420 stainless steel blade of the highest quality with a glossy finish 

    HRC 54/56 

    Thickness 5 mm 

    Blade length 34 cm

    NOT sharpened blade 

    Finely handcrafted olive handle, a very elegant and precious wood from the Eastern Mediterranean 

    Total length 47 cm

    Supplied with elegant wooden box

    A professional Sommelier saber MASERIN Maniago, a truly exceptional product with first choice materials and excellent Italian design, a guarantee of elegance in your kitchen. ​

    2000SC12
    €98.36
    Only 1 left
    Only 1 left
  3. Maserin - Gourmet by Attilio Morotti - Rose Damascus & Green Fat Carbon - 380/DV - knife

    Intended use: sporting/for table use

    Type of production: Industrial
    Country of Production: Italy
    Blade: Stainless damascus steel "Rose"
    Blade finish: -
    Handle: fat carbon with green highlights
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thickness when closed: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: -
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio "Atti" Morotti

    MA-380/DV
    €245.08
    Only 1 left
    Only 1 left
  4. Maserin - Porta coltelli 7 posti completo di coltelli linea Medit.


    Practical and robust table knife forged stainless steel.

    Features:

    Blade: 420 stainless steel
    Blade length: 110 mm
    Handle length: 110 mm
    Overall length: 220 mm
    Handle: olive wood
    Production Country: Italy
    Notes: -

    2080/MED
    €229.51
    Only 1 left
    Only 1 left
  5. Maserin - Set of 6 forged steak knives with wooden box with magnets

    Maserin - Set of 6 forged steak knives with wooden box with magnets 2095 - table knives

    Handle: BLACK POM

    Blade length: 11 cm

    Blade: Steel 4116N HRC 57/58 with nitrogen tempering

    Blade finish: polished. Includes a magnetic wooden case that looks good and keeps the knives tidy in the drawer.

    Forged knives are fine knives, made using a production process known as forging, which is carried out with a mallet, a machine that exerts tons of pressure on 2 moulds - between which a steel 'billet' is placed, brought to a temperature of around 1200 Celsius - and shapes the piece.

    From the shaping of the metal, the typical knife shapes are obtained: the knot and the handle.

    One of the characteristics of forged knives is that they are heavier than others, a quality sought after by chefs and professionals who prefer a solid handle and a clean, precise cut.

    The forged knife is best suited for cutting raw meats, roasts and thicker vegetables.

    2095/AP
    €250.00
    Only 1 left
    Only 1 left
  6. Maserin - Sabre Sommelier - Solid Paper MC

    Maserin - Sabre Sommelier - Solid Paper MC

    Whoever likes to reintroduce the ritual of the 'sabre' to open a bottle performs an ancient, ostentatious gesture with roots linked to the ceremonials of the Hussars.

    The Champagne Sabre project has redesigned in a modern key an instrument that performs an ancient gesture using green materials in addition to steel: the handle is made of recyclable material and the pedestal is obtained by reusing demijohn corks.

    The knurling between the handle and the blade improves grip and is used to break the paper covering the cap/neck of bottles.

    Technical characteristics:

    Blade: AISI 420 stainless steel (satin finish)

    Total length: 410 mm

    Handle: solid paper brown or black

    Weight: 400 gr

    PAckaging: 100% recyclable.

    2000SC15P
    €114.75
    Only 4 left
    Only 4 left
  7. Maserin - Ham holder

    Maserin - Ham holder

    Design By Coltellerie Maserin

    Maserin - Ham holder, adjustable, with wooden base, painted metal frame.

    Size: cm 57,50 x 21,5 x 35,5 height.

    2000MP03
    €178.69
    Only 1 left
    Only 1 left
  8. Maserin - Champagne saber in paosantos - 2000SC14 - sabrage

    Maserin - Champagne saber in paosantos - 2000SC14 - sabrage

    The saber is an original way to open champagne bottles at all parties (birthdays, anniversaries, inaugurations, etc.).

    Sommelier saber to open the bottles of Champagne, evoking a custom of the Hussars who, under the command of Napoleon, demonstrated their skill on horseback, celebrating the victories by "sabering" the upper part of the champagne bottle.

    Description
    Blade: 420 mirror polished stainless steel
    Guardia e Gavilàn: AISI 420 stainless steel with bunch of punched grapes
    Handle: Paosantos
    Total length: 47 cm
    Weight: 700 gr
    Packaging: wooden box

    Note: The saber is not sharp and is designed to open bottles of bubbles and champagne.
    Complete with warranty and user manual.

    Supplied with an elegant wooden box

    A MASTERIN Maniago Professional Sommelier saber, a truly exceptional product with first-rate materials and excellent Italian design, a guarantee of elegance in your kitchen.

    5333C14
    €146.72
    Only 1 left
    Only 1 left
  9. Maserin - Gourmet by Attilio Morotti - black briar - 380/RN - steak knife

    Intended use: sports / steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: root
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thick when closed: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-380RN
    Special Price €118.03 Regular Price €131.15
    Only 99 left
    Only 99 left
  10. Maserin - Gourmet by Attilio Morotti - green briar - 380/RV - steak knife

    Intended use: sports / steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: root
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thick when closed: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-380RV
    Special Price €118.03 Regular Price €131.15
    Only 98 left
    Only 98 left
  11. Maserin - Gourmet by Attilio Morotti - red briar - 380/RR - steak knife

    Intended use: sports / steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: root
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thick when closed: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-380RR
    Special Price €118.03 Regular Price €131.15
    Only 99 left
    Only 99 left
  12. Maserin - Set 6 forged steak knives - 2411BLACK CARBON - table knives

    Maserin - Set 6 forged steak knives - 2411BLACK CARBON - table knives Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. The Apollo 2 line of kitchen knives is a great addition to any home or professional kitchen. The blades are manufactured using a process called forging where the steel is heated then hammered into shape. Forged knives are stronger and heavier than stamped knives and are preferred by professional chefs for their solid grip and clean and precise cuts. The full tang blade is sandwiched between two slabs of paosantos wood for a clean, traditional look. The overall fit and finish are excellent and add style and elegance to your dining table. Includes paper presentation box. Specifications Blade Length: 4.33" Blade Steel: 4116N HRC 57/58 steel with nitrogen tempering Blade Shape: Drop Point Blade Finish: Polished Handle Material: Black Carbon Made in Italy
    MA-2411/CA
    €241.80
    Only 1 left
    Only 1 left
  13. Maserin - Set 6 forged steak knives - 2411 - Wenge - table knives

    Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. The Apollo 2 line of kitchen knives is a great addition to any home or professional kitchen. The blades are manufactured using a process called forging where the steel is heated then hammered into shape. Forged knives are stronger and heavier than stamped knives and are preferred by professional chefs for their solid grip and clean and precise cuts. The full tang blade is sandwiched between two slabs of paosantos wood for a clean, traditional look. The overall fit and finish are excellent and add style and elegance to your dining table. Includes paper presentation box. Specifications Blade Length: 4.33" Blade Steel: 4116N HRC 57/58 steel with nitrogen tempering Blade Shape: Drop Point Blade Finish: Satin Handle Material: Wood Made in Italy
    MA-2411/WE
    €209.02
    Only 1 left
    Only 1 left
  14. Maserin - Champagne mini sabre

    SOMMELIER CHAMPAGNE MINI SABRE Sommelier Champagne Mini Sabre MASERIN Italy, Champagne Mini Saber with blade of stainless steel 420 of high quality with mirror polish finishing - HRC 54/56 - Blade lenght 6.3" - Blade NOT Sharpened - Handle available in one version: 1) Olive handle finely hand worked, a very elegant and precious wood coming from Eastern Mediterranean Complete with an elegant Leather sheath - MASERIN Italy professional sommelier mini sabre, a truly exceptional product with quality materials and an excellent Italian design, guarantee of elegance in your kitchen. Note: The Sommelier Sabre is not sharp and it is suitable to open bottles sparkling wine and champagne.
    MA-2000SC01-02
    €47.54
    Only 1 left
    Only 1 left
    Rating:
    100%
    5
  15. Maserin - Champagne saber BLACK - 2000SC14N - sabrage

    Maserin - Champagne saber BLACK - 2000SC14N - sabrage

    The saber is an original way to open champagne bottles in all celebrations (birthdays, anniversaries, inaugurations, etc.).

    A sommelier saber for opening Champagne bottles, evoking a custom of the Hussars who, under Napoleon's command, demonstrated their skill on horseback by celebrating victories by "sabering" the top of the champagne bottle.

    Description

    Blade: 420 stainless steel

    Blade thickness: 5 mm -0.039in

    Blade Finish: Matte Black

    Handle: Black oak wood

    Elsa: AISI 420 stainless steel with engraved bunch of grapes

    Total length: 51 cm - 20.07in

    Weight: 700 gr - 24, 69 oz

    Packaging: wooden box

     

    Note: The saber is not sharpened and is designed for opening bottles of bubbly and champagne. Comes with warranty and user's manual.

    Supplied with elegant wooden box

    A MASERIN Maniago Professional Sommelier Saber, a truly exceptional product with premium materials and excellent Italian design, a guarantee of elegance in your kitchen.

    Company Profile

    Maserin Knives, born in 1960, following the artisan tradition that over the centuries has led Maniago, the city of knives, to excel in the world for the quality of its products.

    Through constant growth, evidenced by the commercial prestige acquired all over the world, the company using the most modern techniques (Laser, CNC, numerical control machines) contributes to keep the prestige of Maniago knives unchanged.

    Thanks to the experience gained in over 50 years of activity, a constant search for evolved materials and special attention paid to design, today the MASERIN brand is synonymous with quality, style and evolution. The range of products offered, includes knives: Sport-utility, High Tech, Hunting, Collection, Miniature.

    View all Maserin products in this link: MASERIN.

    2000SC14N
    €146.72
    Only 2 left
    Only 2 left
    Rating:
    93%
    4.7
  16. Maserin - LAMAatta - Chopping knife - kitchen accessory

    Maserin LAMAtta Red is a knife created for processing vegetables but also convenient for cutting pizza for example.Its high blade allows for easy chopping. The handle has a square shape The handle is made of red aluminum. The knife comes together with a convenient blade cover.

    Technical characteristics:

    Blade material AISI 420 steel

    Blade finish Satin finish Red anodized aluminum handle,

    Accessories Gift box

    Weight 310 gr - 10.934 oz Aluminum version.

     

     

    2100/20
    €56.56
    Only 2 left
    Only 2 left
  17. Maserin - Trifula professional truffle cutter

    Maserin - Trifula professional truffle cutter

     

    Innovative truffle cutter created in collaboration with a starred chef.

    This new tool from the TeGi line, developed in collaboration with chef Giacomello and designed byAlessandro Olivetto aka ‘The Bonus’.

    This truffle cutter can control the cutting thickness in a micrometric way, it is extremely easy to grip and also the sanitation of all components.

    The “tray” shape, thanks to a patented fold, makes the slice pass, directing it exactly under the instrument. The TRIFULA in addition to truffles, even large ones, allows you to slice vegetables, chocolate and hard cheeses.

    Like the whole TeGi line, it comes with a case obtained by reusing the tissue of discarded sails.

    Blade material AISI 420

    Stainless steel

    Finitura lama Stonewashed

    Guancette Black paper stone, Brown paper stone

    Accessories Sleeve in recycled tissue

    Peso 168 gr – 5,92603 oz.

    2500/TP
    €69.67
    Only 1 left
    Only 1 left
    Rating:
    93%
    4.7
  18. Maserin - Champagne Sabre Olive Wood Handle

    Maserin Champagne Sabre, 420 stainless steel, Olive Wood Handle, Gift Box A formidable dull-fledged sabre from Maserin. The blade is made from 420 stainless steel, with a handle made from a fine piece of olive wood, secured with steel rivets and an end-to-end tang. The handguard protects from accidentally slipping. Comes in a rustic gift box incl. a manual and certificate of authenticity Made in Italy. Specifications: Blade: 420 Stainless steel Handle: olive wood Overall length: 47cm Weight: 500 gr Packaging: wooden box Features Handcrafted in Maniago, Italy Unique Hilt Design, Full Tang Olive Wood Handle 420 Stainless Steel Blade
    MA-2000SC11
    €98.36
    Only 1 left
    Only 1 left
    Rating:
    93%
    4.7
  19. Maserin - Gourmet Bosso - 380/BS coltello

    Destinazione d'uso: sportivo/da tavola

    Tipo di produzione: Industriale
    Produzione Lama: Italia
    Lama: In acciaio inox 440
    Trattamento Lama: -
    Manicatura: legno di bosso
    Lunghezza lama: 97mm.
    Spessore lama: 2.5mm.
    Lunghezza chiuso: 118mm.
    Lunghezza totale: 217mm.
    Spessore da chiuso: 17mm.
    Bilanciatura: -
    Peso: 88g.
    Chiusura: Liner Lock
    Clip: -
    Fodero: tasca in pelle
    Confezione: scatola in cartone con loghi Maserin
    Note: Design by Atti
    MA-380/BS
    €90.16
    Only 2 left
    Only 2 left
  20. Maserin - Gourmet Ebony - 380/EB - knife

    Maserin - Gourmet Ebony - 380/EB - knife

    Intended Use: Sport / Table

    Type of production: Industrial
    Production Blade: Italy
    Blade: Stainless steel 440
    Treatment Lama: -
    Handle: ebony wood
    Blade length: 97mm.
    Blade thickness: 2.5mm.
    Length closed: 118mm.
    Total length: 217mm.
    Thick when closed: 17mm.
    Balance: -
    Weight: 88g.
    Lock: Liner Lock
    Clip: -
    Sheath: leather pocket
    Packaging: cardboard box with logos Maserin
    Notes: Design by Acts

    4327E
    €90.16
    Only 1 left
    Only 1 left
    Rating:
    88%
    4.4
  21. Maserin - Parmigiano knife - 2008/OL - cucina

    Parmigiano code: 2008/OL Description Handle: Olive wood Lenght: 8 cm Blade: AISI 420 stainless steel HRC56 Packaging: gift box The new kitchen line created by Coltellerie MAserin is the result of careful study of materials and ergonomics applied to kitchen tools. The blades are cut by laser machine, they are made of steel with high carbon components, their sharpen edge is perfect and long-lasting. Their olive or P.O.M. (mytilene poli-oxide) handles have a very ergonomic shape that guarantees a perfect grip and an elegant look. They are all finished by CNC machine. All the knives are packed in a nice gift box of recyclable cardboard with a satin plastic cover. Their award-winning design was chosen to represent the important relationship between Quality Maniago and the well-known Montasio Cheese.
    MA-2008/OL
    €34.43
    Only 1 left
    Only 1 left
    Rating:
    93%
    4.7
  22. Maserin - Mini Gourmet by Attilio Morotti - Blue Beech - 381/FB - knife

    Intended use: sports/steak

    Type of production: Industrial
    Country of production: Italy
    Blade: Stainless steel W1.4116
    Blade treatment: satin finish
    Handle: briar
    Blade length: 83mm.
    Blade thickness: 2.5mm.
    Closed length: 103mm.
    Total length: 185mm.
    Closed thickness: 17mm.
    Weight: 88g.
    Closure: Liner Lock
    Clip: absent
    Sheath: leather pocket
    Packaging: cardboard box with Maserin logos
    Notes: Design by Attilio Morotti

    MA-381/FB
    €72.95
    Only 0 left
    Only 0 left
    Out of stock
  23. Maserin - Set 6 steak knives - 2211/11 - table knives

    Maserin - Set 6 steak knives - 2211/11 - table knives

    Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. Mediterraneo line knives are kitchen tools - homely and professional - that conceptually recall three-rivet knives with full length tails, but revisited in their shape and ergonomic lines. The well-molded, highly sharpened, laser-cut blades are heat-treated to provide a hardiness that keeps sharpening longer. POM handles for food, besides being ergonomic, are unalterabile to dishwashing. Mediterraneo line knives are light and versatile, suitable for all types of foods (fruit, vegetables, meat, fish, desserts).

    Blade length: 11 cm

    Blade: Stainless steel W1.4116 HRC 58 with nitrogen tempered

    Handle: P.O.M.

    Rivets: stainless steel.

    Packaging: gift box.

    MA-2211POM
    €102.46
    Only 0 left
    Only 0 left
    Out of stock
  24. Forge de Laguiole - Philippe Starck - Jojo long legs - coltello formaggio - fuori produzione

    Laguiole en Aubrac - Philippe Starck - Jojo long legs - coltello formaggio All'inizio degli anni '80, nel villaggio di Laguiole in Aubrac, l'arte della coltelleria di Laguiole era scomparsa... Nel 1987 la fabbrica Forge de Laguiole rilancia la produzione di mitici coltelli nel suo villaggio d'origine, rispettando l'eredità dell'arte della tradizione. È la rinascita di un coltello cult, referenza del design, sinonimo di qualità e arte di vivere. Ogni coltello è un pezzo unico che può richiedere diversi giorni di produzione! Un solo coltellinaio altamente qualificato realizza, in più di 40 fasi, un coltello d'eccezione, che durerà una vita. Tra tradizione e creazione, Forge de Laguiole apporta un tocco di innovazione, rivolgendosi ai più grandi designer. Questo splendido coltello da formaggio firmato Philippe Starck ha un elegante manico in bachelite nera Presentato all'esposizione universale di Siviglia nel 1992, ha permesso a Forge de Laguiole di ricevere il premio del Design Europeo.
    Elegante, le sue linee inimitabili ed essenziali ne fanno un vero capolavoro d'equilibrio ed estetica. La forma del manico è stata semplicemente studiata perchè il coltello possa rimanere in equilibrio sul suo bordo. Philipe Starck, architetto e designer francese ha partecipato al progetto della Forge de Laguiole fin dall'inizio delle sue avvenure. Dopo aver ideato nel 1987 l'edificio della Forge de Laguiole ha ideato i primi negozi del marchio; così, sarà dunque anche il primo a ripensare il coltello di Laguiole. Caratteristiche:
    Colore : nero Materiale : Acciaio inossidabile - Bachelite Dimensioni : Lunghezza totale: 30 cm - Lama: lunghezza 15 cm Origini: Coltello originale Laguiole interamente prodotto a Laguiole in Aveyron (più di 40 fasi successive sono necessarie alla sua realizzazione)
    5551S
    €102.46
    Rating:
    80%
    4
    Out of stock
  25. Maserin - Box Deluxe Fabrizio Nonis - set coltelli cucina - 5 pezzi

    "...quando ho pensato alla creazione di questa nuova serie di coltelli, ho pensato che dovevano essere sì belli da vedere, sì piacevoli da stringere nel palmo della mano, ma soprattutto dovevano essere utili, versatili e funzionali nelle operazioni da cucina. Il coltello deve essere un compagno di lavoro per ogni piccolo, grande chef affinché possa condividere il piacere quotidiano di tagliare, incidere, disossare o mondare qualsiasi ingrediente."

    Fabrizio Nonis

    La confezione Box deluxe è composta da: TRINCIANTE (CUCINA): lama versatile per tagliare, affettare e triturare. DISOSSO: lama per disossare pollo, prosciutto e ritagliare grasso e tendini. SALUMI: lama per tagliare salami. ARROSTI: lama adatta per affettare. ACCIAINO: affilatorio in acciaio speciale per riaffilare le vostre lame.

    Numero di serie: 109
    MA-7532
    €270.50
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  26. Maserin - Montasio cheese knife - 2020/OL - olive handle

    Handle: Olive wood Lenght: 18 cm Blade: AISI 420 stainless steel HRC56 Packaging: gift box The new kitchen line created by Coltellerie MAserin is the result of careful study of materials and ergonomics applied to kitchen tools. The blades are cut by laser machine, they are made of steel with high carbon components, their sharpen edge is perfect and long-lasting. Their olive or P.O.M. (mytilene poli-oxide) handles have a very ergonomic shape that guarantees a perfect grip and an elegant look. They are all finished by CNC machine. All the knives are packed in a nice gift box of recyclable cardboard with a satin plastic cover. Their award-winning design was chosen to represent the important relationship between Quality Maniago and the well-known Montasio Cheese.
    MA-2020/OL
    €34.43
    Only -1 left
    Only -1 left
    Out of stock
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