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KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously Purchased
* Condition: Like New
* Commercially available No.
* Sharpening: Original
* Marks on blade: NO
* Marks on handle: NO
* Packaging: NO
* Scabbard: Leather, handcrafted and hand-stitched
* Manuals, Certificates and Warranties: YES
* Checked and Certified by our in-house laboratory

Knife handcrafted by Accredited Member C.I.C. (Corporazione Italiana Coltellinai) Livio Montagna. 

Intended use: bushcraft / utility

Type of production: handcrafted
Country of manufacture: Italy
Blade: RWL34 steel
Blade finish: satin-finished
Handle: micarta with 416 stainless steel cotter
Blade length: 100mm.
Blade thickness: 5mm.
Total length: 210mm.
Weight: 230g.
Scabbard: handcrafted, leather, hand-stitched
Packaging: unwrapped, comes with certificate of authenticity and warranty
Notes: previously purchased knife, from a private collection, "homage" to the Bayley S4 knife, designed and handcrafted by Rob Bailey, famous for being used by Bear Grylls during his first TV appearances, before he made business deals with Gerber.

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously Purchased
* Condition: Like new
* Commercially available On order.
* Sharpening: Factory
* Marks on blade: No
* Marks on handle: No
* Box: Original packaging present
* Scabbard: Original scabbard present.
* Manuals, Certificates and Warranties: Certificate of Warranty and Authenticity present.
* Checked and Certified by our in-house laboratory



Intended use: sports/collection

Type of production: handcrafted
Country of production: Italy
Blade: stainless steel RWL-34 60HRC
Blade finish: dual tone (satin finish and microblading)
Handle: channel handles and titanium TI6AL4V inserts, ball bearing movement
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: 147mm.
Total length: 256mm.
Weight: 120g.
Closure: -
Clip: -
Sheath: Black leather pouch
Packaging: Leather pouch with zipper and certificate of authenticity and warranty made of steel, laser engraved
Notes: Designed and made entirely by hand in Italy by Davide Ceroni - Previously purchased 09/12/2021 specimen from private collection

KNIFE WITHDRAWAL FROM A PRIVATE COLLECTION
* Type: Previously purchased
* Condition: in like new condition
* Available on the market: no longer in production single piece produced in 2019
* Sharpening: Original
* Marks on the blade: no
* Marks on the handle: no
* Box: -
* Sheath: no
* Manuals, Certificates and Warranties: original
* Checked and certified by our internal laboratory

Intended use: Collection

Type of production: Artisan by CIC Master Sergio Consoli
Production Lama: Italy
Blade: full-tang stainless steel RWL-34 60 / 61HRC
Blade treatment: -
Handle: holographic resin handle with titanium spacer
Blade length: 85mm.
Blade thickness: 4mm.
Closed length: 120mm.
Total length: 205mm.
Thick when closed: 19mm.
Balancing: -
Weight: 132g.
Closure: Liner Lock
Clip: -
Sheath: -
Packaging:
Notes: Handmade by Master Sergio Consoli - knife number 480 made in 2019

Interesting handcrafted lockable "One of a Kind" made in 2008 by established Danish knife maker Mikkel Willumsen

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously Purchased.
* Condition: Overall in very good condition
* Commercially available Unique specimen made in 2008.
* Sharpening: Original, with a few small marks from use.
* Marks on blade: A couple of small marks.
* Marks on handle: A couple of small abrasions on titanium folder.
* Box: -
* Scabbard: - -
* Manuals, Certificates and Warranties: - -
* Checked and Certified by our in-house laboratory



Intended Use: Collection 

Production type: custom
Country of production: Denmark
Blade: handcrafted and beveled, stainless steel RWL-34
Blade treatment: dual tone: stone washed and handcrafted satin finish
Handle: micropallinated titanium and carbon fiber
Blade length: 107mm.
Blade thickness: 4mm.
Length closed: 137mm.
Total length: 245mm.
Thickness when closed: 15mm.
Weight: 215g.
Closure: Framelock
Clip: Removable, anodized titanium
Notes: Made entirely by hand by Mikkel Willumsen - Ball bearing opening

Intended use: Utility

Type of production: Industrial
Country of production: Germany - Solingen
Blade: RWL-34 61 / 62HRC stainless steel ful tang
Blade finish: Satin
Handle: Micarta
Blade length: 79mm.
Blade thickness: 2.4mm.
Total length: 174mm.
Weight: 63g.
Sheath: in leather, with UltiClip attachment
Packaging: cardboard box with Boker logos
Notes: Design by Alex Kremer

Designation of use: Utility

Production type: Industrial
Country of Production: Germany - Solingen
Blade: ful tang stainless steel RWL-34 61/62HRC
Blade finish: Satin
Handle: Micarta
Blade length: 79mm.
Blade thickness: 2.4mm.
Total length: 174mm.
Weight: 63g.
Scabbard: leather, with UltiClip attachment.
Packaging: cardboard box with Boker logos
Notes: Design by Alex Kremer

Intended use: Collection

Type of production: Artisan by Maestro CIC Sergio Consoli
Lama production: Italy
Blade: full-tang in RWL-34 60 / 61HRC stainless steel
Blade treatment: -
Handle: carbon fiber
Blade length: 85mm.
Blade thickness: 4mm.
Length closed: 120mm.
Total length: 205mm.
Thick when closed: 19mm.
Balancing: -
Weight: 138g.
Closing: Liner Lock
Clip: carbon fiber
Sheath: -
Packaging:
Notes: Handmade by Maestro Sergio Consoli - knife number 271 made in 2009

Acknowledgments

I currently make a limited number of knives a year and participate in some exhibitions, where among other things I have won my first prizes:

in 2005 at LAME SOTTO I PORTICI in Romano di Lombardia (BG) I was awarded the "best table on display"

always in the same year at the CULTER-EXPO in Novegro (MI) as "best folding knife"

moreover, I ranked second in the competition organized by LAME D'AUTORE magazine as the best fixed hunting blade

then in 2007 at "Scarperia" I won the third prize as the best closable

but above all again in 2007, I achieved, to my great satisfaction, the level of MASTER OF ITALIAN COLTELLINAI CORPORATION, recognition received at the first exam taken.

Presentation of the craftsman

Creating a hand knife is what I consider a real art form.
The satisfaction of seeing an object that comes from your own hands, that takes shape and that reaches mechanical, artistic and aesthetic perfection is what pays me more for all the hours of work and effort it takes to create a knife completely by hand.

The passion for "cutting irons" has always been in me since I was a child and has grown with me until the almost sudden decision to build my first knife on my own, it was a "need", almost an inner need that I couldn't put it off, my hands and my mind had to start creating, of course what I had always been passionate about ... the knife!

I started at 40, in 2003, practically self-taught, I had no manual work experience, but I had been a mechanical designer for many years and this allowed me to know perfectly the technique and all the various stages of mechanical processing.

Currently I am a member, with the rank of Maestro, which is the highest, of the Italian Knifemakers Guild, an association recognized all over the world for the seriousness and above all quality of execution that all its members must maintain over time.

What I do now is what I consider my art form ..., to create "handmade, hunting and collectible knives".

They are knives made entirely by hand, only with an infinite series of files, a small drill for the holes and a sander for the concave grinding of the blades, nothing else!
I make above all folding knives, which satisfy more my desire to build perfect mechanical objects and perfection in the smallest details, even inside where they cannot be seen, is what distinguishes a hand-made knife from an industrially made one .

The mechanics must then be made in the best possible way, without counting the hours of work, only in this way the final result is guaranteed.

Of course, over the years I have refined my technique and currently I have improved even more the mechanics by inserting a system of ball bearings on the blade rotation, which guarantee an absolutely perfect seal and allow the blade to close and open without the slightest friction and with an incredible sweetness.

With regard to the blades, I am experimenting with new types of hardening, which give hardnesses of 62-63 HRC and allow exceptional wire holding and cutting quality for all types of use.

Pathically I make all the knives on my initial design, they are all unique pieces made completely by hand down to the smallest details, one at a time, only in this way, in my opinion, a knife can be considered "handmade".

Regarding the materials that I use, I can say that for the blades I prefer RWL34 steel which is sintered from powders and guarantees the total absence of internal defects, sometimes I also use damask, both stainless steel and carbon, for the uniqueness 'that they donate to the knife, since each damask is always different from another.

For the handles, one of the most beautiful materials is the mammoth tooth, which can be found in a variety of colors, all beautiful, I also use the fossil ivory of mammoth, various briars, titanium and carbon fiber.

Most of the knives, however, are made entirely of steel, in order to then be engraved, always and rigorously by hand, to transform the knife even more into a real work of art ...

Intended use: Collection / Sports

Type of production: Industrial
Country of production: Lithuania
Blade: full tang in RWL34 62HRC stainless steel
Blade finish: Apocalyptic Finish
Handle: Black Canvas Micarta
Blade length: 99mm.
Blade thickness: 3.5mm.
Total length: 214mm.
Balancing: advanced
Weight: 152g.
Sheath: in leather
Packaging: box with TRC knives logos, signed certificate, TRC sticker, disposable maintenance oil
Notes: limited edition of 150 copies - each individual copy is numbered - The serial number is stamped on a knife, box and certificate

Intended Use: Collection

Type of production: made entirely by hand
Production Country: Germany
Blade: integral, stainless steel RWL-34 to 62 / 64HRC
Blade treatment: -
Handle: Full, in RWL-34 stainless steel inserts with blond horn
Blade length: 70mm.
Blade thickness: 3mm.
Handle thickness: 7.5mm.
Overall length: 165mm.
Weight: 76g.
Sheath: leather, hand-stitched
Notes: Made entirely by hand by Dietmar F. Kressler

Intended use: Collection / Steak / Sports

Production Type: Handmade
Production Blade: Italy
Blade: Stainless steel RWL34 to 60HRC
Treatment Blade: Mirror Polishing
Handle material: Loveless Canvas Micarta with 416 stainless steel guard and passing
Blade length: 98mm.
Blade thickness: 4mm.
Total length: 212mm.
Weight: 62g.
Sheath: handmade and hand-sewn, leather with ostrich inserts
Notes: Handmaded by Cesare Tonelli, Maestro Coltellinanio CIC (Italian Knives Corporation)

Intended use: Collection / Steak / Sports

Production Type: Handmade
Production Blade: Italy
Blade: Stainless steel RWL34 to 60HRC
Treatment Blade: Mirror Polishing
Handle material: Black Canvas Micarta with 416 stainless steel guard and passing
Blade length: 98mm.
Blade thickness: 4mm.
Total length: 212mm.
Weight: 62g.
Sheath: handmade and hand-sewn, leather with python inserts
Notes: Handmaded by Cesare Tonelli, Maestro Coltellinanio CIC (Italian Knives Corporation)

Blade: 60HRC RWL34 Stainless Steel
Handle: Loveless Micarta
Blade Length: 98mm.
Blade Thickness: 5mm.
Overall Length: 207mm.
Weight: 168g.
Lock: -
Clip: -
Sheath: Handmaded, Brown Leather
Notes: Fully handmaded in Italy by CIC Master Cesare Tonelli

Blade: 61HRC RWL34 Stainless Steel
Handle: Walnut, Damascus and Titanium
Blade Lenght: 75mm.
Blade Thickness: 4mm.
Overall Lenght: 180mm.
Weight: 110g.
Lock: Liner lock
Clip: -
Sheath: -
Notes: Handmade in Italy by CIC Master Sergio Consoli

Intended use: Military / Tactical / Collection

Type of production: industrial
Blade: 59-60HRC RWL 34
Blade treatment: blackwash
Country of production: Italy
Handle: polymers
Blade length: 135mm.
Blade thickness: 5.8mm.
Total length: 265mm.
Balancing: on the guard branch
Weight: 286g.
sheath: in cordura with springs
Notes: Limited Edition 2019 numbered on the blade - Design by Sandro Martinelli and Marco Bellani