Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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Fallkniven - P3Gic Folding Knife - Desert Ironwood - knife
Intended use: sporting
Type of production: industrial
Blade: Three layers rolled 3G steel (VG2 and SGPS at 62 HRC)
Blade finish: Satin finish
Country of Production: Japan
Handle: Stainless Steel 420J2 and Wood
Blade Length: 77mm.
Blade thickness: 3mm.
Length closed: 103mm.
Total length: 180mm.
Weight: 75g.
Closure: Liner Lock
Clip: Absent
Sheath: Nylon, with Velcro closure
Notes: -F-P3Gic -
Fallkniven - SK1 Jarl Betulla - fodero in cuoio - coltello
Destinazione d'uso: Caccia
Tipo di produzione: industriale
Lama: Acciaio 3G laminato a tre strati (VG2 e SGPS "Super Gold Powder Stainless Steel" a 62 HRC)
Trattamento Lama: -
Produzione Lama: Giappone
Manicatura: Legno di Betulla
Lunghezza lama: 100mm.
Spessore della lama: 4,5mm.
Lunghezza totale: 210mm.
Bilanciatura: arretrato di 1 cm dal ramo di guardia
Peso: 134g.
Fodero: Cuoio
Note: -F-SK1 -
Fallkniven - SK3 Juni Birch - leather sheath - knife
Intended Use: Hunting
Type of production: industrial
Blade: Stainless 3G three-layer laminate (VG2 and SGPS "Super Gold Powder Stainless Steel" to 62 HRC)
Treatment Lama: -
Production Blade: Japan
Handle: Birch Wood
Blade length: 69mm.
Blade Thickness: 3mm.
Total length: 145mm.
Balance: backlog of 1 cm from the branch guard
Weight: 54g.
Sheath: Leather
Notes: -F-SK3 -
Fallkniven - TK3ic knife - Cocobolo - coltello
Fallkniven Tre Kronor TK3
La linea "Tre Kronor" fonde le più moderne tecnologie martensitiche con le antiche radici della famiglia reale svedese.
Questi coltelli, infatti, sono gli unici a potersi fregiare del simbolo reale delle tre corone poste sulla lama e sulla splendida confezione in legno che contiene il coltello ed il fodero.
L'acciaio laminato utilizzato è attualmente uno dei migliori acciai industriali in commercio ed è composto da una lamina interna in SGPS da polvere, acciaio già utilizzato per il modello U2, a 62HRC accopiato a due guancette esterne in VG2. I coltelli rivelano così eccezionali doti di taglio, penetrazione e tenuta del filo.
Lama: Acciaio 3G laminato a tre strati (VG2 e SGPS "Super Gold Powder Stainless Steel" a 62 HRC)
Manicatura: Legno di Cocobolo
Lunghezza lama: 70 mm.
Spessore della lama: 2.5 mm.
Lunghezza totale: 165 mm.
Peso: 100 g.
Chiusura: Backlock
Fodero: Nero, in corduraF-TK3ic -
Fallkniven - FH9 Braun Micarta - Knife
Type of production: Industrial
Blade: 3G laminated steel three-layer (VG2 SGPS and "Super Gold Powder Stainless Steel" to 62 HRC)
Blade treatment: -
Production Lama: Sweden
Handle: Stainless Steel 420J2 and brown micarta
Blade length: 67mm.
Blade Thickness: 3mm.
Closed Length: 90mm.
Overall length: 157mm.
Weight: 90g.
Closing: Lockback
Clips: stainless steel
Notes: -F-FH9 -
ExtremaRatio - BF1CT - Damascus Coreless - Limited Edition - knife
Purpose of use: Collection / Sportsman
Type of production: Sprint Run, Industrial, Open Number
Country of production: Prato - Italy
Blade: Coreless Steel VG10 / VG2 61HRC made in Japan by Takefu Steel
Blade treatment: chemical detection
Handle: Anodized aluminum anticorodal
Blade Length: 70mm.
Blade thickness: 2.5mm.
Closed length: 99mm.
Total Length: 168mm.
Closure thickness: 11mm.
Weight: 84g.
Opening: ambidextrous opening pin
Washers: in fiberglass
Closure: Liner Lock
Clip: stainless steel, deep pocket, removable and reversible
Packing: Cardboard box with Extrema Ratio logos - Numbered guarantee certificate
Notes: Limited edition - Each specimen is numbered on the grip and on the internal warranty certificate - Exclusive Product of Coltelleria ColliniABOUT THE STEEL
More than just a damask, Coreless steel made by Japanese Takefu Steel comes with over 70 layers of VG10 and VG2 stainless steel welded, forged and coated between them so that you can form a lightweight, slim and durable blade with a spectacular damask outer pattern.
The peculiarity of Coreless steel, unlike conventional rolled steel or Japanese San-Mai, is that it does not have a hard core steel that is used for the cutting edge but has both the VG10 and VG2 steels arranged to form the cutting edge so alternating and sequential to each other.
This particular construction gives the blade - compared to the two steels that make it, individually taken - greater resistance to oxidation, higher surface hardness (up to 61.5HRC), 25% more than cutting capacity, 25% more than the wire hold capacity and 25% more resilience making the blade more robust and less subject to breakage.
Thanks to this latest steel, Takefu Steel has been rewarded on Japanese territory for research and development and innovation in the cutting-edge landscape. Coreless steel has already been chosen by major brands such as Kai and Mcusta Zanmai who since 2017 proposed it on their top productions of professional kitchen knives.
ER-BF1CT-C -
ExtremaRatio - BF1CD - Damascus Coreless - Limited Edition - knife
Purpose of use: Collection / Sportsman
Type of production: Sprint Run, Industrial, Open Number
Country of production: Prato - Italy
Blade: Coreless Steel VG10 / VG2 61HRC made in Japan by Takefu Steel
Blade treatment: chemical detection
Handle: Anodized aluminum anticorodal
Blade Length: 70mm.
Blade thickness: 2.5mm.
Closed length: 99mm.
Total Length: 168mm.
Closure thickness: 11mm.
Weight: 84g.
Opening: ambidextrous opening pin
Washers: in fiberglass
Closure: Liner Lock
Clip: stainless steel, deep pocket, removable and reversible
Packing: Cardboard box with Extrema Ratio logos - Numbered guarantee certificate
Notes: Limited edition - Each specimen is numbered on the grip and on the internal warranty certificate - Exclusive Product of Coltelleria ColliniABOUT THE STEEL
More than just a damask, Coreless steel made by Japanese Takefu Steel comes with over 70 layers of VG10 and VG2 stainless steel welded, forged and coated between them so that you can form a lightweight, slim and durable blade with a spectacular damask outer pattern.
The peculiarity of Coreless steel, unlike conventional rolled steel or Japanese San-Mai, is that it does not have a hard core steel that is used for the cutting edge but has both the VG10 and VG2 steels arranged to form the cutting edge so alternating and sequential to each other.
This particular construction gives the blade - compared to the two steels that make it, individually taken - greater resistance to oxidation, higher surface hardness (up to 61.5HRC), 25% more than cutting capacity, 25% more than the wire hold capacity and 25% more resilience making the blade more robust and less subject to breakage.
Thanks to this latest steel, Takefu Steel has been rewarded on Japanese territory for research and development and innovation in the cutting-edge landscape. Coreless steel has already been chosen by major brands such as Kai and Mcusta Zanmai who since 2017 proposed it on their top productions of professional kitchen knives.
ER-BF1CD-C -
Fallkniven - TK4 - Zytel - knife
Fallkniven Tre Kronor TK4
The "Tre Kronor" martensitic combines the latest technology with the ancient roots of the Swedish royal family.
These knives, in fact, are the only ones that can boast of a real symbol of the three crowns placed on the blade and on the beautiful wooden box containing the knife and sheath.
The steel laminate used is currently one of the best steel in industrial trade and is composed of a lamina in internal SGPS from dust, steel already used for the U2, to 62HRC coupled to two grips external VG2. The knives reveal so exceptional qualities of cut, penetration and sealing of the wire.Blade: Stainless 3G three-layer laminate (VG2 and SGPS "Super Gold Powder Stainless Steel" to 62 HRC)
Handle: Zytel
Blade length: 70 mm.
Blade Thickness: 2.5 mm.
Total length: 165 mm.
Weight: 50 g.
Closure: BackLock
Sheath: Black CorduraF-TK4