Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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Aitor - Jungle King II Black knife - Black Sheath - 16013 - knife
The Jungle King is a multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. A steel skinner knife is also housed inside the sheath.
Intended use: Sports / Collection
Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
Handle: In metal
Blade length: 135mm.
Blade thickness: 4mm.
Total length: 275mm.
Weight: 225g.
Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
Packaging: cardboard with Aitor logosAI-16013N -
Aitor - Jungle King II Black knife Camo - 16071 - knife
The Jungle King is a multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. A steel skinner knife is also housed inside the sheath.
Intended use: Sports / Collection
Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
Handle: In metal
Blade length: 135mm.
Blade thickness: 4mm.
Total length: 275mm.
Weight: 225g.
Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
Packaging: cardboard with Aitor logosAI-16071 -
Aitor - Jungle King II Black knife - 16013N - knife
The Jungle King is a multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. A steel skinner knife is also housed inside the sheath.
Intended use: Sports / Collection
Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
Handle: In metal
Blade length: 135mm.
Blade thickness: 4mm.
Total length: 275mm.
Weight: 225g.
Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
Packaging: cardboard with Aitor logosAI-16013 -
Aitor - Jungle King II knife satin - 16012 - knife
The Jungle King is a multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. A steel skinner knife is also housed inside the sheath.
Intended use: Sports / Collection
Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
Handle: In metal
Blade length: 135mm.
Blade thickness: 4mm.
Total length: 275mm.
Weight: 225g.
Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
Packaging: cardboard with Aitor logosAI-16012 -
Takeshi Saji - Koinobori knife - red carp skin - PRIVATE COLLECTION - Craft Knife
Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiAP-TS-KOIR -
Fantoni - HB01 by W. Harsey - M390 & Carbon Fiber - knife
Intended use: Tactical / Sports
Type of production: Industrial
Production Country: Italy
Blade: M390 61 / 62HRC stainless steel
Blade treatment: Stone Washed
Handle: Titanium and Carbon Fiber
Blade length: 107mm.
Blade thickness: 4mm.
Closed Length: 130mm.
Overall length: 240mm.
Thick when closed: 17mm.
Weight: 170g.
Lock: Liner Lock
Clip: Removable, titanium
Packaging: cardboard box
Notes: Opening with Carson Flipper system - Design by William W. HARSEYF-HB01-CF -
Fantoni - HB03 by W. Harsey - M390 & Brown G10 - knife
Intended use: Tactical / Sports
Type of production: Industrial
Country of production: Italy
Blade: Stainless steel M390 61 / 62HRC
Blade treatment: Stone Washed
Grip: titanium folders and G-10 grips
Blade length: 94mm.
Blade thickness: 4mm.
Length closed: 116mm.
Total length: 206mm.
Thick when closed: 15mm.
Weight: 132g.
Closure: Liner Lock
Clip: Removable, titanium
Packaging: cardboard box with Fantoni logos
Notes: Opening via the Carson Flipper system - Design by William W. HarseyF-HB03-BR -
Fantoni - HB03 by W. Harsey - M390 & Orange G10 - knife
Intended use: Tactical / Sports
Type of production: Industrial
Country of production: Italy
Blade: Stainless steel M390 61 / 62HRC
Blade treatment: Stone Washed
Grip: titanium folders and G-10 grips
Blade length: 94mm.
Blade thickness: 4mm.
Length closed: 116mm.
Total length: 206mm.
Thick when closed: 15mm.
Weight: 132g.
Closure: Liner Lock
Clip: Removable, titanium
Packaging: cardboard box with Fantoni logos
Notes: Opening via the Carson Flipper system - Design by William W. HarseyF-HB03-OR -
Takeshi Saji - Musashi Tanto 130 - custom Knife
Purpose of use: Collection / Sportsman / Machete
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade Length: 125mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 245mm.
Closure thickness: -
Balance: -
Weight: 205g.
Closure: -
Clip: -
Sheath: IN LEATHER
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-MT130 -
Fantoni - HB01 by W. Harsey - Oramge G10 - knife
Intended use: Tactical / Sports
Type of production: Industrial
Production Country: Italy
Blade: CPM-S35VN Steel 60 / 61HRC
Blade treatment: Stone Washed
Handle: Titanium and G-10
Blade length: 107mm.
Blade thickness: 4mm.
Closed Length: 130mm.
Overall length: 240mm.
Thick when closed: 17mm.
Weight: 170g.
Lock: Liner Lock
Clip: Removable, titanium
Packaging: cardboard box
Notes: Opening with Carson Flipper system - Design by William W. HARSEY1328OR -
Fantoni - HB03 by W. Harsey - Dark Green G10 - knife
Intended use: Tactical / Sports
Type of production: Industrial
Production Country: Italy
Blade: stainless steel CPM-S35VN 61 / 62HRC
Blade treatment: Stone Washed
Handle: Titanium and G-10
Blade length: 94mm.
Blade thickness: 4mm.
Closed Length: 116mm.
Overall length: 206mm.
Thick when closed: 15mm.
Weight: 132g.
Lock: Liner Lock
Clip: Removable, titanium
Packaging: cardboard box with logos Fantoni
Notes: Opening via Carson Flipper system - Design by William W. HARSEY12368DG -
Fantoni - HB Fixed G10 Black PVD - Design by W. Harsey - messer
Intended use: Tactical / Collection
Type of production: Industrial
Blade: CPM-S35VN stainless steel 61-62HRC
Blade treatment: Black PVD
Production Lama: Italy
Handle: Micarta type Loveless
Blade length: 90mm.
Blade Thickness: 4mm.
Closed Length: -
Overall length: 200mm.
Balancing: backward to 2 cm. the branch of the lower guard
Weight: 124g.
Closed: -
Clip: -
Sheath: Kydex with Tech Lock
Notes: Design by W. HARSEY11093B -
Fantoni - HB Fixed by W. Harsey - Black G10 - knife
Intended use: Tactical / Collection
Type of production: Industrial
Blade: CPM-S35VN stainless steel 61-62HRC
Blade treatment: Stone Washed
Country of production: Italy
Handle: Black G10
Blade length: 90mm.
Blade Thickness: 4mm.
Overall length: 200mm.
Balancing: backward to 2 cm. the branch of the lower guard
Weight: 124g.
Sheath: Leather
Notes: Design by W. HARSEY11093 -
Takeshi Saji - Miyabi Shikarigata knife - Knife custom
Takeshi Saji - Miyabi Shikarigata knife - Knife custom
Intended Use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Sakura (cherry wood)
Blade length: 115mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 225mm.
Thick when closed: -
Balancing: -
Weight: 160g.
Closed: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-MSHI -
Fantoni - Hide Fixed Micarta - Leather Sheath - Design by T. Rumici - knife
Intended use: Fighter / Tactical / Collection
Type of production: industry
Blade: stainless steel CPM-S30V to 61-62HRC
Blade reatment: Stone Washed
Production Country: Italy
Handle: Micarta Loveless type
Blade length: 80mm.
Blade Thickness: 4mm.
Overall length: 170mm.
Balancing: back to 1cm. from the branch of the lower guard
Weight: 69g.
Sheath: leather, entirely Made in Italy
Notes: Design by T. Rumici12405 -
Fantoni - HB03 Flipper by William W. Harsey - CPM-S35VN & Black G10 - knife
Intended Use: Sporting / Collection
Production type: Industrial
Country of Production: Italy
Blade: Stainless steel CPM-S35VN 61/62HRC
Blade Treatment: Stone Washed
Handle: Titanium and G-10
Blade Length: 94mm.
Blade thickness: 4mm.
Length closed: 116mm.
Total length: 206mm.
Thickness when closed: 15mm.
Weight: 132g.
Closure: LinerLock in titanium
Clip: Removable and reversible, in titanium
Package: Cardboard box with Fantoni logos
Notes: Opening by Carson Flipper system - Design by William W. Harsey12368 -
Fantoni - HB Fixed G10 - Design by W. Harsey - knife
Destinazione d'uso: Tattico/Collezione
Tipo di produzione: industriale
Lama: in acciaio inox CPM-S35VN a 61-62HRC
Trattamento Lama: Stone Washed
Produzione Lama: Italia
Manicatura: Micarta tipo Loveless
Lunghezza lama: 90mm.
Spessore della lama: 4mm.
Lunghezza chiuso: -
Lunghezza totale: 200mm.
Bilanciatura: arretrata a 2 cm. dal ramo di guardia inferiore
Peso: 124g.
Chiusura: -
Clip: -
Fodero: in Kydex, con attacco tipo Tek-Lok
Note: Design by W. Harsey12267 -
Takeshi Saji - Bat 130 - Custom Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-BAT-130 -
Fantoni - William W. Harsey HB 01 Dark Green - knife
Intended use: Tactical / Sport
Type of production: Industrial
Production Blade: Italy
Blade: CPM-S35VN steel 60/61HRC
Treatment Blade: Stone Washed
Handle: Titanium and G-10
Blade length: 107mm.
Blade thickness: 4mm.
Closed Length: 130mm.
Overall length: 240mm.
Thick when closed: 17mm.
Balancing: -
Weight: 170g.
Lock: Liner Lock
Clip: Removable, titanium
Sheath: -
Packaging: cardboard box
Notes: Design by William W. Harsey12018 -
Aitor - Luchadera 349.180 - coltello
Coltello chiudibile vintage realizzato dalla nota casa spagnola Aitor
Destinazione d'uso: Sportivo
Tipo di produzione: semi-artigianale
Lama: in acciaio inox 440
Trattamento Lama: -
Produzione Lama: spagnola
Manicatura: ottone e legno
Lunghezza lama: 150mm.
Spessore della lama: 4mm.
Lunghezza totale: 345mm.
Bilanciatura:
Peso: 628g.
Fodero: -349.180 -
Fantoni - William W. Harsey HB 01 CPM-125V limited edition - knife
Fantoni - William W. Harsey HB 01 CPM-125V limited edition - knife
Intended use: Tactical / Sport
Type of production: Industrial
Production Blade: Italy
Blade: Stainless CPM-125V 62/63HRC
Treatment Blade: Stone Washed
Handle: Titanium and G-10
Blade length: 107mm.
Blade thickness: 4mm.
Closed Length: 130mm.
Overall length: 240mm.
Thick when closed: 17mm.
Balancing: -
Weight: 170g.
Lock: Liner Lock
Clip: Removable, titanium
Sheath: -
Packaging: cardboard box
Notes: Design by William W. Harsey - limited edition of 100 pieces1328-S125V -
Takeshi Saji - Kurosameshotou traditional knife - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiTS-10698 -
Takeshi Saji - Tentoumushi - custom knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports
Production Type: Handmade
Production Blade: Japan
Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: traditional Japanese rope
Blade length: 56mm.
Blade thickness: 4mm.
Length closed: -
Total length: 168mm.
Thick when closed: -
Balance: -
Weight: 80g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10589 -
Takeshi Saji - Karyudo Koyorikata - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black rattan
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balance: -
Weight: 146g.
Closing: -
Clip: -
Sheath: wood covered with rattan
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-KARK -
Takeshi Saji - Nomurakata Kuma knife - Craft knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10700 -
Fantoni - D. Sinkevich C.U.T. Fixed Blade - Knife
Fantoni - D. Sinkevich C.U.T. Fixed Blade - Knife
Type of production: Industrial
Production Blade: Italy
Blade: Stainless steel CPM-S30V 61/62HRC
Treatment Blade: Satin
Handle: G-10
Blade length: 110mm.
Blade thickness: 4mm.
Length closed: -
Overall length: 228mm.
Thick when closed: 16mm
Balancing: -
Weight: 175g.
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard box with logos Fantoni
Notes: -7286F -
Fantoni - D. Sinkevich C.U.T. Contrast Utility Knife - coltello
Destinazione d'uso: Tattico/Sportivo
Tipo di produzione: Industriale
Produzione Lama: Italia
Lama: In acciaio CPM-S30V 60/61HRC
Trattamento Lama: Stone Washed
Manicatura: Titanio e G-10
Lunghezza lama: 93mm.
Spessore lama: 3.8mm.
Lunghezza chiuso: -
Lunghezza totale: 216mm.
Spessore da chiuso: 16mm.
Bilanciatura: -
Peso: 153g.
Chiusura: Liner Lock
Clip: Amovibile, in titanio
Fodero: -
Confezione: scatola in cartone
Note: Design by D. Sinkevich7286 -
Fantoni - HB01 by W. Harsey - Black G10 - knife
Intended use: Tactical / Sports
Type of production: Industrial
Production Country: Italy
Blade: CPM-S30V 61-62HRC
Blade treatment: Stone Washed
Handle: Titanium and G-10
Blade length: 107mm.
Blade thickness: 4mm.
Closed Length: 130mm.
Overall length: 240mm.
Thick when closed: 17mm.
Weight: 170g.
Lock: Liner Lock
Clip: Removable, titanium
Packaging: cardboard box
Notes: Opening with Carson Flipper system - Design by William W. HARSEY1328 -
Fantoni - Hide Fixed Micarta - Design by T. Rumici
Nuova versione 2014, ora con fodero più compatto e robusto e con attacchi di tipo Tek-Lok
Destinazione d'uso: Fighter/Tattico/Collezione
Tipo di produzione: industriale
Lama: in acciaio inox CPM-S30V a 61-62HRC
Trattamento Lama: Stone Washed
Produzione Lama: Italia
Manicatura: Micarta tipo Loveless
Lunghezza lama: 80mm.
Spessore della lama: 4mm.
Lunghezza chiuso: -
Lunghezza totale: 170mm.
Bilanciatura: arretrata ad 1cm. dal ramo di guardia inferiore
Peso: 69g.
Chiusura: -
Clip: in acciaio
Fodero: in Kydex, con attacco tipo Tek-Lok
Note: Design by T. Rumici7280S -
Fantoni - William W. Harsey HB 01 Desert - knife
Fantoni - William W. Harsey HB 01 Desert - knife
Intended use: Tactical / Sport
Type of production: Industrial
Production Blade: Italy
Blade: CPM-S30V steel 60/61HRC
Treatment Blade: Stone Washed
Handle: Titanium and G-10
Blade length: 107mm.
Blade thickness: 4mm.
Closed Length: 130mm.
Overall length: 240mm.
Thick when closed: 17mm.
Balancing: -
Weight: 170g.
Lock: Liner Lock
Clip: Removable, titanium
Sheath: -
Packaging: cardboard box
Notes: Design by William W. Harsey1328D -
Takeshi Saji - Kisu Dai - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in acciaio al carbonio Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: intreccio in rattan
Lunghezza lama: 75mm.
Spessore lama: 4mm.
Lunghezza chiuso: -
Lunghezza totale: 185mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 86g.
Chiusura: -
Clip: -
Fodero: Legno
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi SajiTS-KISD -
Takeshi Saji - Koinobori - black carp skin - custom Knife
Takeshi Saji - Koinobori - black carp skin - custom Knife
Intended Use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closed: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-KOIN -
Takeshi Saji - Koinobori - red carp skin - Craft knife
Purpose: Collection / Sportsman
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, Yoshoku laminated damper with cutting edge in Hitachi Aogami at 64HRC
Blade Treatment: -
Manicure: Koinobori (carp) and Tou-Maki (rattan)
Blade Length: 100mm.
Blade thickness: 4mm.
Closed length: -
Overall length: 207mm.
Closure thickness: -
Balance: -
Weight: 128g.
Closure: -
Clip: -
Sheath: in leather
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-KOIR -
Takeshi Saji - Ugui Sho-Tou - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in acciaio al carbonio Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: tradizionale giapponese, in pelle di razza e rattan bianco
Lunghezza lama: 80mm.
Spessore lama: 4mm.
Lunghezza chiuso: -
Lunghezza totale: 200mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 108g.
Chiusura: -
Clip: -
Fodero: Cuoio
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji4039