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22 Items

  1. Aitor - Jungle King II Black knife - Black Sheath - 16013 - knife

    The Jungle King is a multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. A steel skinner knife is also housed inside the sheath.

    Intended use: Sports / Collection

    Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
    Handle: In metal
    Blade length: 135mm.
    Blade thickness: 4mm.
    Total length: 275mm.
    Weight: 225g.
    Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
    Packaging: cardboard with Aitor logos

    AI-16013N
    €137.70
    Only 3 left
    Only 3 left
  2. Aitor - Jungle King II Black knife Camo - 16071 - knife

    The Jungle King is a multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. A steel skinner knife is also housed inside the sheath.

    Intended use: Sports / Collection

    Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
    Handle: In metal
    Blade length: 135mm.
    Blade thickness: 4mm.
    Total length: 275mm.
    Weight: 225g.
    Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
    Packaging: cardboard with Aitor logos

    AI-16071
    €139.34
    Only 2 left
    Only 2 left
    Rating:
    100%
    5
  3. Aitor - Jungle King II Black knife - 16013N - knife

    The Jungle King is a multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. A steel skinner knife is also housed inside the sheath.

    Intended use: Sports / Collection

    Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
    Handle: In metal
    Blade length: 135mm.
    Blade thickness: 4mm.
    Total length: 275mm.
    Weight: 225g.
    Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
    Packaging: cardboard with Aitor logos

    AI-16013
    €137.70
    Only 1 left
    Only 1 left
    Rating:
    91%
    4.6
    Out of stock
  4. Aitor - Jungle King II knife satin - 16012 - knife

    The Jungle King is a multipurpose knife produced by the Spanish Aitor for survival use. Thanks to the presence of a large amount of accessories and mini survival kits present in the sheath and in the handle, this knife is a perfect companion for outdoor use. The metal end cap equipped with a compass can be unscrewed and the hollow handle contains a kit of accessories useful in a hiking environment. A steel skinner knife is also housed inside the sheath.

    Intended use: Sports / Collection

    Blade: Full tang in stainless steel 90Cr18MoV (440C) at 57 / 58HRC
    Handle: In metal
    Blade length: 135mm.
    Blade thickness: 4mm.
    Total length: 275mm.
    Weight: 225g.
    Sheath: in polymers and rope with multipurpose inserts (compass - tourniquet - plasters - pins - hooks - possibility to make a sling using the sheath - bottle opener and more).
    Packaging: cardboard with Aitor logos

    AI-16012
    €131.15
    Only 2 left
    Only 2 left
    Rating:
    93%
    4.7
  5. Takeshi Saji - Koinobori knife - red carp skin - PRIVATE COLLECTION - Craft Knife

    Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
    Blade treatment: -
    Handle: Koinobori (carp) and Tou-Maki (rattan)
    Blade length: 100mm.
    Blade thickness: 4mm.
    Closed Length: -
    Total length: 207mm.
    Thick when closed: -
    Balancing: -
    Weight: 128g.
    Closure: -
    Clip: -
    Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
    Packaging: Cardboard box
    Notes: entirely handmade by Takeshi Saji

    AP-TS-KOIR
    €0.00
    Only -50 left
    Only -50 left
    Rating:
    100%
    5
    Out of stock
  6. Takeshi Saji - Musashi Tanto 130 - custom Knife

    Purpose of use: Collection / Sportsman / Machete

    Type of production: Artisan
    Blade Production: Japan
    Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
    Blade Treatment: -
    Manicure: Paracord
    Blade Length: 125mm.
    Blade thickness: 5mm.
    Closed length: -
    Total Length: 245mm.
    Closure thickness: -
    Balance: -
    Weight: 205g.
    Closure: -
    Clip: -
    Sheath: IN LEATHER
    Packing: Carton box
    Notes: Hand made entirely by Takeshi Saji

    TS-MT130
    €237.70
    Rating:
    97%
    4.9
    Out of stock
  7. Rick Hinderer Knives - Half Track G10 Green - semi custom knife

    Cutlery Collini is an authorized dealer of products knives Rick Hinderer

    Use: Tactical / Collection

    Type of production: semi-custom
    Production Country: USA
    Blade: CPM-S35VN stainless steel 61 / 62HRC
    Blade Treatment: Stonewashed
    Handle: Green
    Blade length: 70mm.
    Blade thickness: 4mm.
    Closed Length: 99mm.
    Overall length: 169mm.
    Thickness when closed:
    Weight: 119g.
    Lock: Frame Lock type
    Clip: stainless steel
    Notes: -

    K2009SGSOD
    €450.82
    Only -50 left
    Only -50 left
    Out of stock
  8. Rick Hinderer Knives - Half Track Ti - semi custom knife

    Cutlery Collini is an authorized dealer of products knives Rick Hinderer

    Use: Tactical / Collection

    Type of production: semi-custom
    Production Country: USA
    Blade: CPM-S35VN stainless steel 61 / 62HRC
    Blade Treatment: Stonewashed
    Handle: Titanium
    Blade length: 70mm.
    Blade thickness: 4mm.
    Closed Length: 99mm.
    Overall length: 169mm.
    Thickness when closed:
    Weight: 125g.
    Lock: Frame Lock type
    Clip: stainless steel
    Notes: -

    K2009STSTI
    €614.75
    Out of stock
  9. Rick Hinderer Knives - Half Track G10 Black - semi custom knife

    Cutlery Collini is an authorized dealer of products knives Rick Hinderer

    Use: Tactical / Collection

    Type of production: semi-custom
    Production Country: USA
    Blade: CPM-S35VN stainless steel 61 / 62HRC
    Blade Treatment: Stonewashed
    Handle: Titanium and G10 Black
    Blade length: 70mm.
    Blade thickness: 4mm.
    Closed Length: 99mm.
    Overall length: 169mm.
    Thickness when closed:
    Weight: 119g.
    Lock: Frame Lock type
    Clip: stainless steel
    Notes: -

    K2009SGSBL
    €450.82
    Out of stock
  10. Rick Hinderer Knives - XM-18 - Bowie 3.5 "G10 Green / Black - semi custom knife

    Cutlery Collini is an authorized dealer of products knives Rick Hinderer

    Use: Tactical / Collection

    Type of production: semi-custom
    Production Country: USA
    Blade: CPM-S35VN stainless steel 61 / 62HRC
    Blade Treatment: Stonewashed
    Handle: Titanium and G10 Green / Black
    Blade length: 89mm.
    Blade thickness: 4mm.
    Closed Length: 123mm.
    Overall length: 207mm.
    Weight: 154g.
    Lock: Frame Lock type
    Clip: stainless steel
    Notes: -

    K2032SGSGB
    €450.82
    Out of stock
  11. Takeshi Saji - Miyabi Shikarigata knife - Knife custom

    Takeshi Saji - Miyabi Shikarigata knife - Knife custom

    Intended Use: Collection / Sports / Machete

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
    Blade treatment: -
    Handle: Sakura (cherry wood)
    Blade length: 115mm.
    Blade thickness: 4mm.
    Closed Length: -
    Overall length: 225mm.
    Thick when closed: -
    Balancing: -
    Weight: 160g.
    Closed: -
    Clip: -
    Sheath: Leather and Sakura (cherry wood)
    Packaging: Cardboard Box
    Notes: entirely handmade by Takeshi Saji

    TS-MSHI
    €0.00
    Only -20 left
    Only -20 left
    Rating:
    80%
    4
    Out of stock
  12. Hinderer Knives - XM-18 - Spanto 3.5" Gen IV - Carbon Fiber with Flaming Horse Clip - custom knife

    Intended use: Tactical / Collection

    Type of production: custom
    Country of Origin: USA
    Blade: CPM-S35VN Stainless Steel 61 / 62HRC
    Blade treatment: Stonewashed
    Handle: grip plate in 3mm carbon fiber liner of titanium 6AL4V 1mm thick. Frame titanium 6AL4V, billet, 4mm thick with Hinderer Lockbar Stabilizer. Spacers and screws 17-4 PH stainless steel
    Blade length: 95mm.
    Blade thickness: 4mm.
    Closed Length: 120mm.
    Overall length: 270mm.
    Thick when closed: 13mm.
    Weight: 175g.
    Lock: Frame Lock type
    Clip: 17-4 PH stainless steel, custom by Rick Hinderer, with Flaming Horse Design
    Notes: Lanyard black paracord with wire stop in 6AL4V titanium billet, with a diameter of 9mm, custom by Rick Hinderer

    12478
    €897.54
    Only -50 left
    Only -50 left
    Out of stock
  13. Takeshi Saji - Bat 130 - Custom Knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: micarta
    Blade length: 83mm.
    Blade thickness: 4mm.
    Length closed: -
    Total length: 207mm.
    Thick when closed: -
    Balance: -
    Weight: 168g.
    Closing: -
    Clip: -
    Sheath: Brown leather
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    TS-BAT-130
    €311.48
    Out of stock
  14. Aitor - Luchadera 349.180 - coltello

    Coltello chiudibile vintage realizzato dalla nota casa spagnola Aitor

    Destinazione d'uso: Sportivo

    Tipo di produzione: semi-artigianale
    Lama: in acciaio inox 440
    Trattamento Lama: -
    Produzione Lama: spagnola
    Manicatura: ottone e legno
    Lunghezza lama: 150mm.
    Spessore della lama: 4mm.
    Lunghezza totale: 345mm.
    Bilanciatura
    Peso: 628g.
    Fodero: -

    349.180
    €118.85
    Out of stock
  15. Takeshi Saji - Kurosameshotou traditional knife - handmade knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

    Intended use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
    Blade treatment: -
    Handle: traditional Japanese, ray skin and rattan
    Blade length: 70mm.
    Blade thickness: 4mm.
    Closed Length: -
    Total length: 184mm.
    Thick when closed: -
    Balancing: -
    Weight: 100g.
    Closing: -
    Clip: -
    Sheath: Leather
    Packaging: Cardboard box
    Notes: entirely handmade by Takeshi Saji

    TS-10698
    €154.92
    Only 0 left
    Only 0 left
    Out of stock
  16. Takeshi Saji - Tentoumushi - custom knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

    Intended use: Collection / Sports

    Production Type: Handmade
    Production Blade: Japan
    Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: traditional Japanese rope
    Blade length: 56mm.
    Blade thickness: 4mm.
    Length closed: -
    Total length: 168mm.
    Thick when closed: -
    Balance: -
    Weight: 80g.
    Closing: -
    Clip: -
    Sheath: Leather
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    10589
    €97.54
    Out of stock
  17. Takeshi Saji - Karyudo Koyorikata - Craft Knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: black rattan
    Blade length: 115mm.
    Blade thickness: 4mm.
    Length closed: -
    Total length: 225mm.
    Thick when closed: -
    Balance: -
    Weight: 146g.
    Closing: -
    Clip: -
    Sheath: wood covered with rattan
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    TS-KARK
    €221.31
    Only 0 left
    Only 0 left
    Rating:
    73%
    3.7
    Out of stock
  18. Takeshi Saji - Nomurakata Kuma knife - Craft knife

    Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

    Intended use: Collection / Sports / Machete

    Production Type: Handmade
    Production Blade: Japan
    Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
    Treatment Lama: -
    Handle: micarta
    Blade length: 83mm.
    Blade thickness: 4mm.
    Length closed: -
    Total length: 207mm.
    Thick when closed: -
    Balance: -
    Weight: 168g.
    Closing: -
    Clip: -
    Sheath: Brown leather
    Packaging: Cardboard Box
    Notes: entirely hand-made by Takeshi Saji

    10700
    €225.41
    Rating:
    90%
    4.5
    Out of stock
  19. Takeshi Saji - Kisu Dai - custom knife

    Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

    Destinazione d'uso: Collezione/Sportivo

    Tipo di produzione: Artigianale
    Produzione Lama: Giappone
    Lama: Forgiata a mano, in acciaio al carbonio Hitachi Shirogami a 64HRC
    Trattamento Lama: -
    Manicatura: intreccio in rattan
    Lunghezza lama: 75mm.
    Spessore lama: 4mm.
    Lunghezza chiuso: -
    Lunghezza totale: 185mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 86g.
    Chiusura: -
    Clip: -
    Fodero: Legno
    Confezione: Scatola di cartone
    Note: interamente realizzati a mano da Takeshi Saji
    TS-KISD
    €147.50
    Only 0 left
    Only 0 left
    Rating:
    87%
    4.4
    Out of stock
  20. Takeshi Saji - Koinobori - black carp skin - custom Knife

    Takeshi Saji - Koinobori - black carp skin - custom Knife

    Intended Use: Collection / Sports

    Type of production: Artisan
    Production Lama: Japan
    Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
    Blade treatment: -
    Handle: Koinobori (carp) and Tou-Maki (rattan)
    Blade length: 100mm.
    Blade thickness: 4mm.
    Closed Length: -
    Overall length: 207mm.
    Thick when closed: -
    Balancing: -
    Weight: 128g.
    Closed: -
    Clip: -
    Sheath: Leather
    Packaging: Cardboard Box
    Notes: entirely handmade by Takeshi Saji

    TS-KOIN
    €187.70
    Only 0 left
    Only 0 left
    Rating:
    96%
    4.8
    Out of stock
  21. Takeshi Saji - Koinobori - red carp skin - Craft knife

    Purpose: Collection / Sportsman

    Type of production: Artisan
    Blade Production: Japan
    Blade: Hand forged, Yoshoku laminated damper with cutting edge in Hitachi Aogami at 64HRC
    Blade Treatment: -
    Manicure: Koinobori (carp) and Tou-Maki (rattan)
    Blade Length: 100mm.
    Blade thickness: 4mm.
    Closed length: -
    Overall length: 207mm.
    Closure thickness: -
    Balance: -
    Weight: 128g.
    Closure: -
    Clip: -
    Sheath: in leather
    Packing: Carton box
    Notes: Hand made entirely by Takeshi Saji

    TS-KOIR
    €187.70
    Only 0 left
    Only 0 left
    Rating:
    100%
    5
    Out of stock
  22. Takeshi Saji - Ugui Sho-Tou - custom knife

    Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

    Destinazione d'uso: Collezione/Sportivo

    Tipo di produzione: Artigianale
    Produzione Lama: Giappone
    Lama: Forgiata a mano, in acciaio al carbonio Hitachi Shirogami a 64HRC
    Trattamento Lama: -
    Manicatura: tradizionale giapponese, in pelle di razza e rattan bianco
    Lunghezza lama: 80mm.
    Spessore lama: 4mm.
    Lunghezza chiuso: -
    Lunghezza totale: 200mm.
    Spessore da chiuso: -
    Bilanciatura: -
    Peso: 108g.
    Chiusura: -
    Clip: -
    Fodero: Cuoio
    Confezione: Scatola di cartone
    Note: interamente realizzati a mano da Takeshi Saji
    4039
    €154.92
    Out of stock
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