Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools

The Power Eagle 12 is a true force multiplier

For hundreds of years, people have survived by using machetes as a source of income, food, shelter and self-defense tool. TOPS designer Leo Espinoza has taken this tool, combined with a kukuri and a bolo, and enhanced it with highly flexible, impact-resistant steel. The bushcrafter, explorer, or outdoor expert can use it for long periods of time without much effort or fatigue, thanks to the extremely ergonomic, comfortable, and indestructible handle. 

Whether you use it to clear a trail, build a shelter, or for military or survival applications, this is definitely an important tool.

TOPS POWER EAGLE 12

Intended use: machete / heavy utility

Type of manufacture: semi-industrial
Blade: full tang in 1095 carbon steel
Country of Production: USA
Handle: Micarta
Blade length: 300mm.
Blade thickness: 6.3mm.
Total length: 448mm.
Balance: advanced
Weight: 740g.
Sheath: made of Nylon, simultaneously holds the Power Eagle and ALRT XL Tanto
Notes: -

TOPS ALRT XL TANTO

Intended use: light utility / neck knife 

Type of production: semi-industrial
Blade: full tang in 1095 carbon steel
Country of Production: USA
Handle: 1095 carbon steel
Blade length: 35mm.
Blade thickness: 4mm.
Total length: 135mm.
Weight: 89g.
Sheath: thermoplastic, for neck
Notes: -

Intended use: tactical / collection

Type of production: semi industrial
Blade: full tang in 1095 carbon steel
Production Lama: USA
Handle: Micarta
Blade length: 240mm.
Blade thickness: 6mm.
Closed Length: -
Total length: 375mm.
Balance: advanced - 2.5cm. from the guard branch
Weight: 630g.
Closure: -
Clip: -
Sheath: Cordura
Packaging: Transparent plastic bag
Notes: Emergency whistle - Each piece is numbered and accompanied by a certificate of guarantee and authenticity

Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Intended Use: Bushcraft / Utility

Production type: Semi-Industrial
Country of Production: USA
Blade: Full tang in 1095 58/60HRC steel
Blade Finish: Black Traction Coating
Handle: Micarta
Blade Length: 146mm.
Blade thickness: 6.3mm.
Total length: 286mm.
Weight: 510g.
Sheath: Nylon, thigh length, with frontal pocket.
Package: Transparent plastic bag
Notes: Emergency whistle - Each piece is numbered and accompanied by a certificate of guarantee and authenticity.

The Fieldcraft Knife was designed by The Brothers of Bushcraft, a group of nature activity enthusiasts. From tracking, to building shelters, the Brothers of Bushcraft are committed to training and educating people of all ages and genders to the passion of bushcraft.

The Fieldcraft Knife is the result of their knowledge and experience gained in the field; through experiences in the vast and humid rainforests, the arid and scorpion-strewn deserts and the freezing northern lands that span the Americas.

Intended use: Bushcraft / Utility

Type of production: Semi-Industrial
Production Lama: USA
Blade: full tang in 1095 steel 58 / 60HRC
Blade treatment: Ston wash and Satin
Handle: Micarta
Blade length: 120mm.
Blade thickness: 4.5mm.
Total length: 250mm.
Thick when closed: -
Weight: 274g.
Sheath: in Kydex with 360 ° rotatable metal belt clip and flintlock included
Packaging: Transparent plastic bag
Notes: Emergency whistle - Each piece is numbered and accompanied by a certificate of guarantee and authenticity

The Fieldcraft Knife was designed by The Brothers of Bushcraft, a group of nature activity enthusiasts. From tracking, to building shelters, the Brothers of Bushcraft are committed to training and educating people of all ages and genders to the passion of bushcraft.

The Fieldcraft Knife is the result of their knowledge and experience gained in the field; through experiences in the vast and humid rainforests, the arid and scorpion-strewn deserts and the freezing northern lands that span the Americas.

Intended use: Bushcraft / Utility

Type of production: Semi-Industrial
Production Lama: USA
Blade: full tang in 1095 steel 58 / 60HRC
Blade treatment: Black Traction Coating
Handle: G10
Blade length: 120mm.
Blade thickness: 4.5mm.
Total length: 250mm.
Thick when closed: -
Weight: 278g.
Sheath: in Kydex with 360 ° rotatable metal belt clip and flintlock included
Packaging: Transparent plastic bag
Notes: Emergency whistle - Each piece is numbered and accompanied by a certificate of guarantee and authenticity

Intended use: Bushcraft / Utility

Type of production: Semi-Industrial
Production Lama: USA
Blade: full tang in 1095 steel 58 / 60HRC
Blade treatment: Black Traction Coating
Handle: Micarta
Blade length: 100mm.
Blade thickness: 4.5mm.
Total length: 210mm.
Thick when closed: -
Weight: 191g.
Sheath: in Kydex with 360 ° rotatable metal belt clip
Packaging: Transparent plastic bag
Notes: Emergency whistle - Each piece is numbered and accompanied by a certificate of guarantee and authenticity

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Paracord Green
Blade length: 205mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: ** LEATHER **
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: table / sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 100mm.
Blade thickness: 2.5mm.
Total length: 240mm.
Weight: 80g.
Packaging: Cardboard box and leather sheath
Notes: The knife is handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 110mm.
Blade thickness: 2.5mm.
Total length: 235mm.
Weight: 120g.
Packaging: Cardboard box
Notes: The knife is handmade by Takeshi Saj

Intended use: Tactical / Utility

Type of production: Semi-Industrial
Country of production: USA
Blade: full tang in 1075 - 56 / 58HRC carbon steel
Blade treatment: Black Traction Coating
Handle: G10 Black
Blade length: 184mm.
Blade thickness: 7.8mm.
Total length: 318mm.
Balancing: on the guard branch
Weight: 695g.
Sheath: in kydex
Packaging: Transparent plastic bag
Notes: Design by Leo Espinoza

Intended use: Utility

Type of production: Semi-Industrial
Country of production: USA
Blade: full tang in steel 1095 58 / 60HRC
Blade treatment: Black River Wash
Handle: G10 Black
Blade length: 184 mm.
Blade thickness: 7.8mm.
Total length: 318 mm.
Balancing: on the guard branch
Weight: 695g.
Sheath: in kydex
Packaging: Transparent plastic bag
Notes: Emergency whistle - Design by Leo Espinoza

The Operator 7 is huge! TOPS Knives went well with heavy steel and handles to make a hefty, well-balanced knife. It also has those classic American fighting knife aesthetics that make it look as good as it will perform.

Made out of 5/16 "thick 1075, the differentially heat-treated blade with a very strong thorn. The entire handle is also over 1 "thick once assembled to fill out the user's hand much like an ax or hatchet handle would.

Because it is a tool, it's got to be comfortable. It's made for the men that do not back down. This knife will find its place with door kickers, survivalists, and weekend warriors alike. The rounded handles and hand guards make it a joy to use and the finger choil allows the user great precision for finer cuts. The 6.5 "of cutting edge will help you get the work done." The included Kydex sheath with dangler attachment makes it easy to carry into whatever territory you find yourself.

Intended use: Collection / Sports

Type of production: Artisan
Lama production: Japan
Blade: Forged by hand, in Hitachi Shirogami 64HRC carbon steel
Blade treatment: -
Handle: traditional Japanese bamboo wood
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: -
Total length: 215mm.
Thickness when closed: -
Balancing: -
Weight: 80g.
Closure: -
Clip: -
Sheath: bamboo wood
Packaging: Carton box
Notes: entirely handmade by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Wood covered with leather strip
Blade Length: 175mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 315mm.
Closure thickness: -
Balance: -
Weight: 98g.
Closure: -
Clip: -
Sheath: Leather treated
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji - Miyabi Shikarigata knife - Knife custom

Intended Use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Sakura (cherry wood)
Blade length: 115mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 225mm.
Thick when closed: -
Balancing: -
Weight: 160g.
Closed: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 235mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 390mm .
Thick when closed: -
Balancing : -
Weight: 465g .
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji - Bat 150 - Knife Craft

Intended Use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black micarta
Blade length: 160mm.
Blade thickness: 6mm.
Length closed: -
Overall length: 290mm.
Thick when closed: -
Balancing: -
Weight: 406g.
Closing: -
Clip: -
Sheath: Black Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

WOLF PUP
Type of production: semi-industrial
Blade: full-tang in 1095 carbon steel
Production Lama USA
Handle: Brown Canvas Micarta
Blade length: 55mm.
Blade Thickness: 3.5mm.
Closed Length: -mm.
Overall length: 130mm.
Balancing: -
Weight: 106g.
Closed: -
Clip: -
Sheath: Kydex
Notes:

WOLF PAX 2
Type of production: semi-industrial
Blade: full-tang in 1095 carbon steel
Production Lama USA
Handle: Brown Canvas Micarta
Blade length: 75mm.
Blade Thickness: 3.5mm.
Blade width: 120mm.
Overall length: 255mm.
Balancing: -
Weight: 550g.
Closed: -
Clip: -
Sheath: Kydex with multi-clip
Notes:

Use: Bushcraft / Utilities

Production Type: Semi-Industrial
Production Lama USA
Blade: Full tang 1095 steel 58 / 60HRC
Treatment Blade: Black Traction Coating
Handle: Green G10
Blade length: 120mm.
Blade thickness: 4.5mm.
Length closed: -
Overall length: 250mm.
Thickness when folded: -
Balancing: -
Weight: 278g.
Closed: -
Clip: -
Sheath: Kydex with metal belt clip rotates 360 ° and flint included
Packaging: transparent plastic bag
Notes: Emergency whistle - Each piece is numbered and accompanied by a certificate of authenticity and warranty

Use: Neck Knife / Light Utility

Production Type: Semi-Industrial
Production Lama USA
Blade: Full tang 1095 steel 58 / 60HRC
Treatment Blade: Black Traction Coating
Handle: Black Linen Micarta
Blade length: 70mm.
Blade thickness: 3mm.
Length closed: -
Overall length: 155mm.
Thickness when folded: -
Balancing: -
Weight: 68g.
Closed: -
Clip: -
Sheath: Kydex, neck
Packaging: transparent plastic bag
Notes: Emergency whistle - Each piece is numbered and accompanied by a certificate of authenticity and warranty

Intended use: Tactical

Production Type: Semi-Industrial
Blade Production: USA
Blade: Steel 58HRC 1095
Treatment Blade: Black River Wash
Handle: Black Canvas Micarta
Blade length: 155mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 282mm.
Thick when closed: -
Balancing: -
Weight: 270g.
Closure: -
Clip: -
Sheath: Leather
Packing: transparent bag in bubble wrap, warranty certificates
Notes: emergency whistle

Intended use: Tactical

Production Type: Semi-Industrial
Blade Production: USA
Blade: Steel 58HRC 1095
Treatment Blade: Black Traction Coating
Handle: Black Linen Micarta
Blade length: 146mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 279mm.
Thick when closed: -
Balancing: -
Weight: 283g.
Closure: -
Clip: -
Sheath: Kydex
Packing: transparent bag in bubble wrap, warranty certificates
Notes: emergency whistle

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Green Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Black Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle : Wood covered with leather strip
Blade length : 265mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 395mm .
Thick when closed: -
Balancing : -
Weight: 422g .
Closure: -
Clip: -
Sheath: Leather treated
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports

Production Type: Handmade
Production Blade: Japan
Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: traditional Japanese rope
Blade length: 56mm.
Blade thickness: 4mm.
Length closed: -
Total length: 168mm.
Thick when closed: -
Balance: -
Weight: 80g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black rattan
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balance: -
Weight: 146g.
Closing: -
Clip: -
Sheath: wood covered with rattan
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: Paracord
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 290mm.
Thick when closed: -
Balancing: -
Weight: 250g.
Closing: -
Clip: -
Sheath: in wood
Packaging: Cardboard box

Takeshi Saji - Koinobori - black carp skin - custom Knife

Intended Use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closed: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Purpose: Collection / Sportsman

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, Yoshoku laminated damper with cutting edge in Hitachi Aogami at 64HRC
Blade Treatment: -
Manicure: Koinobori (carp) and Tou-Maki (rattan)
Blade Length: 100mm.
Blade thickness: 4mm.
Closed length: -
Overall length: 207mm.
Closure thickness: -
Balance: -
Weight: 128g.
Closure: -
Clip: -
Sheath: in leather
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji - Mikatsuki Green 270 - Knife ArtigianaleTakeshi Saji - Mikatsuki Green 270 - Craft Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length: 285mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 420mm.
Thick when closed: -
Balancing: -
Weight: 490g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade length: 320mm.
Blade thickness: 5mm.
Closed length: -
Total length: 460mm.
Closure thickness: -
Balance: -
Weight: 650g.
Closure: -
Clip: -
Sheath: Painted wood
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

Destinazione d'uso: Collezione/Sportivo

Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: Sakura (legno di ciliegio)
Lunghezza lama: 140mm.
Spessore lama: 5mm.
Lunghezza chiuso: -
Lunghezza totale: 245mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 182g.
Chiusura: -
Clip: -
Fodero: Cuoio e Sakura (legno di ciliegio)
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji

Nuova versione 2014, con acciaio 5160

Questo coltello è stato progettato per il reparto speciale BEST "Black Eagle Strike Team".Questa unità può rapidamente raggiunge e operare in qualsiasi ambiente, individuando, distruggendo o sabotando le linee nemiche, i radar, le stazioni missilistiche.

Destinazione d'uso: hard Utility

Tipo di produzione: Semi-Industriale
Produzione Lama: USA
Lama: in acciaio al carbonio 5160
Trattamento Lama: Heat Treated 2XBlack Traction Coating
Manicatura: Micarta
Lunghezza lama: 175mm.
Spessore lama: 7mm.
Lunghezza totale: 315mm.
Bilanciatura: arretrata, ad 2cm. dal ramo di guardia
Peso: 538g.
Fodero: combat ballistic nylon
Confezione: busta con certificati di garanzia e numeri di serie

Tops Knives - C.A.T. (Covert Anti-Terrorism) Spearpoint Skeletonized

Type of production: semi industrial
Blade: 1095 58HRC steel
Handle: -
Blade length: 83mm.
Total length: 180mm.
Blade thickness: 4mm.
Closed Length: -
Weight: 120g.
Closure: -
Sheath: Kydex
Notes: full tang

New Version 2014 with 5160 steel

Tops Knives - D.A.R.T. (Direct Action Rescue Team)

Type of production: semi-industrial
Blade: Carbon Steel 5160
Handle: Micarta
Blade Length: 190mm.
Overall Length: 330mm.
Blade thickness: 6mm.
Length Closed: -
Weight: 430g.
Closure: -
Sheath: Cordura
Notes: full tang

Destinazione d'uso: Sportivo/Tattico

Tipo di produzione: Semi-Industriale
Produzione Lama: USA
Lama: in acciaio al carbonio 1095 56/58HRC
Trattamento Lama: Traction Coating
Manicatura: Paracord
Lunghezza lama: 70mm.
Spessore lama: 5mm.
Lunghezza totale: 168mm.
Peso: 118g.
Fodero: Kydex
Confezione: Sacchetto in PVC trasparente, certificati di garanzia
Note: fischietto di emergenza