Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously Purchased
* Condition: in excellent condition
* Commercially available: No
* Sharpening: Original
* Marks on blade: NO
* Signs on handle: NO
* Packaging: NO
* Sheath: in plastic material
* Manuals, Certificates and Guarantees: NO
* Checked and Certified by our internal laboratory

Blade: AUS-8 high-carbon 57/58HRC stainless steel
Handle: in cotton with stingray skin insert
Blade length: 140mm.
Blade thickness: 5mm.
Total length: 290mm.
Weight: 322g.
Sheath: plastic material
Note:

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Paracord Green
Blade length: 205mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: ** LEATHER **
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: table / sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 100mm.
Blade thickness: 2.5mm.
Total length: 240mm.
Weight: 80g.
Packaging: Cardboard box and leather sheath
Notes: The knife is handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 110mm.
Blade thickness: 2.5mm.
Total length: 235mm.
Weight: 120g.
Packaging: Cardboard box
Notes: The knife is handmade by Takeshi Saj

Intended use: hunting / sports / collection

Type of production: industrial
Blade: A2 carbon steel
Production Lama: USA
Handle: Green Canvas micarta
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 270mm.
Balancing: -
Weight: 262g.
Closure: -
Clip: -
Sheath: Brown Leather
Notes: made by Bark River

Intended Use: Sporting

Production type: Industrial
Country of Production: Taiwan
Blade: Stainless steel AUS-8 58/60 HRC
Blade Finish: Satin finish
Handle: FRN (Fiberglass Reinforced Nylon) with stainless steel liners
Blade length: 85mm.
Blade thickness: 2.3mm.
Length closed: 110mm.
Total length: 195mm.
Weight: 54g.
Closure: Liner Lock
Clip: Stainless steel, removable and reversible
Package: Cardboard box with CRKT logos
Notes: Design by Richard Rogers - Carson Flipper opening system on IKBS ball bearings - New 2021 version of the CEO 7096 model, winner of the Blade Show 2019 as "Best Buy Of The Year".

handcrafted knife entirely handmade with grinding wheel and file. The blade is made of ledeburitic steel with 2.3% carbon obtained by powder metallurgy and reaches a hardness of 64 HRC. Perfect for hunting and outdoor use.

Intended use: collection / hunting

Type of production: custom
Production Lama: USA
Blade: 64HRC powder steel
Blade treatment: -
Handle: in deer horn and tuya burl with brass guard
Blade length: 100mm.
Blade thickness: 5mm.
Total length: 240mm.
Weight: 172g.
Sheath: in brown leather sewn and handmade
Notes: knife made in Italy in the late 90s - certificate of the craftsman

Intended use: Tactical / Sports

Type of production: Industrial
Country of production: China
Blade: 8Cr13Mov 58/60 HRC stainless steel
Blade treatment: Black Oxide
Handle: 2CR13 stainless steel
Blade length: 75mm.
Length closed: 102mm.
Total length: 180mm.
Weight: 82g.
Closure: Frame Lock
Clip: stainless steel, removable and reversible
Packaging: cardboard box with CRKT logos
Notes: Design by Kit Carson

Intended use: Sports

Type of production: Industrial
Country of production: China
Blade: 8Cr13Mov 58/60 HRC stainless steel
Blade treatment: Satin finish
Handle: Nylon reinforced with fiberglass
Blade length: 79mm.
Blade thickness: 2.2mm.
Length closed: 113mm.
Total length: 194mm.
Weight: 59g.
Closing: Liner Lock
Clip: stainless steel, removable and reversible
Packaging: cardboard box with CRKT logos
Notes: Design by Richard Rogers - IKBS ball bearing opening system - Winner of the 2019 Blade Show as "Best Buy Of The Year"

Intended use: Hunting / Utility

Type of production: Semi-Industrial
Country of production: USA
Blade: CPM-154CM stainless steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 127mm.
Blade thickness: 5mm.
Total length: 244mm.
Balancing: advanced
Weight: 168g.
Sheath: In leather
Packaging: Cardboard box with Bark River logos
Note: -

Intended use: Outdoor

Type of production: Semi-Industrial
Country of production: USA
Blade: A2 steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 10mm.
Blade thickness: 5mm.
Total length: 230mm.
Balancing: advanced
Weight: 192g.
Sheath: In leather
Packaging: Cardboard box with Bark River logos
Note: -

Intended use: Tactical / Collection

Type of production: Industrial
Country of production: Taiwan
Blade: D2 steel
Blade treatment: Black Titanium Nitride
Handle: 6061-T6 Black Titanium Nitride Aluminum
Blade length: 61mm.
Blade thickness: 5.2mm.
Length closed: 125mm.
Total length: 180mm.
Weight: 173g.
Closing: Side Lever (modified back lock)
Clip: in stainless steel, retractable
Packaging: cardboard box with CRKT logos
Notes: Design by Joe Caswell

Intended use: EDC

Type of production: Industrial
Country of production: China
Blade: 8Cr12MoV stainless steel
Blade treatment: Black Stone Washed
Handle: G10
Blade length: 70mm.
Blade thickness: 2.8mm.
Closed length: 98mm.
Total length: 165mm.
Weight: 82g.
Closure: Liner Lock
Clip: stainless steel, deep pocket type, removable and reversible
Packaging: cardboard box with CRKT logos
Notes: Design by Liong Mah

Intended use: Sports / Tactical

Type of production: Industrial
Lama production: China
Blade: 8Cr14MoV stainless steel
Blade Treatment: Black Stone Washed
Handle: G10
Blade length: 88mm.
Blade thickness: 3mm.
Length closed: 113mm.
Total length: 202mm.
Weight: 116g.
Closure: Liner Lock
Clip: stainless steel, deep pocket type, removable and reversible
Packaging: cardboard box with CRKT logos
Notes: "Outburtst" rapid opening system

Intended use: Light Utility / Hunting

Type of production: Industrial
Country of production: Italy
Blade: Full Tang in N690Co stainless steel
Blade treatment: satin finish
Handle: olive wood
Blade length: 115mm.
Blade thickness: 5mm.
Total length: 250mm.
Balancing: 3cm back
Weight: 245g.
Sheath: brown leather
Packaging: cardboard box with Viper logos
Notes: Design by Fabrizio Silvestrelli

Intended use: Outdoor / Tactical

Type of production: semi-industrial
Country of production: USA
Blade: full tang in CPM-3V steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 195mm.
Blade thickness: 5mm.
Total length: 327mm.
Balancing: advanced
Weight: 380g.
Sheath: in leather
Packaging: Cardboard box with Bark River logos
Note: -

Purpose: Collection / Sportsman

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Sakura (cherry wood)
Blade Length: 155mm.
Blade thickness: 5mm.
Closed length: -
Total length: 290mm.
Closure thickness: -
Balance: -
Weight: 248g.
Closure: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Wood covered with leather strip
Blade Length: 175mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 315mm.
Closure thickness: -
Balance: -
Weight: 98g.
Closure: -
Clip: -
Sheath: Leather treated
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Use: Tactical / Sports

Type of production: Industrial
Country of production: China
Blade: Stainless steel 8Cr13Mov 58/60 HRC
Blade Treatment: Black Oxide
Handle: Stainless steel 2CR13
Blade length: 79mm.
Blade thickness: 2.4mm.
Closed Length: 102mm.
Overall length: 182mm.
Weight: 79g.
Closure: Framelock
Clip: stainless steel, removable and reversible
Packaging: cardboard box with logos CRKT
Notes: Design by Kit Carson

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 235mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 390mm .
Thick when closed: -
Balancing : -
Weight: 465g .
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Intended Use: Sports

Type of production: Industrial
Production Lama: China
Blade: Stainless steel 7Cr14MoV
Treatment Lama: Black Stone Washed
Handle: G10
Blade length: 55mm.
Blade thickness: 2.3mm.
Closed Length: 74mm.
Overall length: 130mm.
Thick when closed: 13mm.
Balancing: -
Weight: 40g.
Closure: Frame Lock
Clip: removable, stainless steel
Sheath: -
Packaging: cardboard box with logos CRKT

Takeshi Saji was born in 1948 in Takefu (prefecture of Fukui), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji Steel products (especially damask) with which he made various models of traditional Japanese knives. The choice of materials for finishes (mostly natural), the essential lines - evocative use - and the color combinations of rare impact make his accomplishments unique and unmistakable in the panorama of the cutlery world and at home, have earned him the prestigious Master title.

Intended Use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: Tsuka-ito (plot typical of Japanese Katana) black cotton
Blade length: 170mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 340mm.
Thick when closed: -
Balancing: Advanced
Weight: 510g.
Closing: -
Clip: -
Sheath: Painted wood with leather belt loop
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Intended use: Allround Utility

Type of production: Industrial
Production Blade: Italy
Blade: Carbon steel D2 58 / 59HRC
Treatment Blade: Stonewashed
Handle: Wood Pau Santo
Blade length: 125mm.
Blade thickness: 4.8mm.
Length closed: -
Overall length: 260mm.
Thickness when folded: -
Balancing: back 1cm
Weight: 260g.
Closed: -
Clip: -
Sheath: Leather
Packaging: cardboard box neutral
Notes: Design by Jesper Voxnaes

Intended use: Allround Utility

Type of production: Industrial
Production Blade: Italy
Blade: Carbon steel D2 58 / 59HRC
Treatment Blade: Stonewashed
Handle: Canvas Micarta
Blade length: 125mm.
Blade thickness: 4.8mm.
Length closed: -
Overall length: 260mm.
Thickness when folded: -
Balancing: back 1cm
Weight: 260g.
Closed: -
Clip: -
Sheath: Nylon and ABS compatible M.O.L.L.E
Packaging: cardboard box neutral
Notes: Design by Jesper Voxnaes

Intended use: Sport

Type of production: Industrial
Production Lama: China
Blade: 8Cr14MoV stainless steel
Treatment Blade: -
Handle: Stainless steel 2Cr13
Blade length: 82mm.
Blade thickness: 2.5mm.
Closed Length: 105mm.
Overall length: 182mm.
Thick when closed: 14mm.
Balancing: -
Weight: 126g.
Lock: Frame Lock Stainless Steel 2Cr13
Clip: removable stainless steel
Sheath: -
Packaging: cardboard box with logos CRKT

Intended Use: Sport / EDC

Type of production: Industrial
Production Lama: China
Blade: Sandvik 12C27 stainless steel 59/61 HRC
Treatment Blade: -
Handle: Black G-10
Blade length: 79mm.
Blade thickness: 2.5mm.
Closed Length: 109mm.
Overall length: 187mm.
Thickness when folded: 9mm.
Balancing: -
Weight: 85g.
Lock: Liner Lock
Clip: removable stainless steel
Sheath: -
Packaging: cardboard box with logos CRKT
Notes: Opening system IKBS (Ikoma Korth Bearing System) on ball bearings - Design by Flavio Ikoma

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Green Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Black Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle : Wood covered with leather strip
Blade length : 265mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 395mm .
Thick when closed: -
Balancing : -
Weight: 422g .
Closure: -
Clip: -
Sheath: Leather treated
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Destinazione d'uso: Escursionismo/Heavy Duty

Tipo di Produzione: industriale
Lama: in acciaio al carbonio 65Mn a 54/56 HRC con trattamento Black Powder
Produzione Lama Cina
Manicatura: Polimeri TPR e Nylon
Lunghezza lama: 355mm.
Spessore della lama: 2.5mm.
Lunghezza totale: 492mm.
Bilanciatura: avanzata
Peso: 575g.
Chiusura: -
Clip: -
Fodero: in Nylon
Confezione: scatola di cartone con loghi CRKT
Note: Design by Ken Onion

What makes a good logo knife? It should be affordable, and it should have some large flat areas on the blade or frame suitable for logo imprinting. So we are very happy to present the Drifter series. They're high-quality knives that are priced low enough to purchase in quantity, and all have flat areas that are perfect for our "Company Billboard" imprinting by laser or silk screen. Or you can take any one to your local trophy house for personalized engraving. 

The Drifter Stainless is a stainless steel frame-lock folder with a Razor-Sharp edge. The flat titanium nitride-coated frames are ideally suited for imprinting. It also features a 2.875" 8Cr14MoV stainless steel blade with a Razor-Sharp edge and a brushed finish. A stainless steel clip is included.

Intended use: Sport

Type of production: Industrial
Production Lama: China
Blade: 8Cr14MoV stainless steel
Treatment Lama: -
Handle material: G10
Blade length: 70mm.
Blade thickness: 2.5mm.
Closed Length: 93mm.
Total length: 163mm.
Thick when closed: 14mm.
Balance: -
Weight: 66g.
Lock: Liner Lock
Clip: removable stainless steel
Sheath: -
Packaging: cardboard box with logos CRKT

Blade: 8Cr13MoV stainless steel - Teflon 57/58HRC
Handle material: stainless steel 2CR13
Blade length: 7.5 mm.
Blade Thickness: 2.5 mm.
Total length: 180 mm.
Weight: 78 g.
Closure: Frame Lock
Clip: Stainless Steel
Notes: -

CRKT M16-13 Desert Spear Point Folding Knife M16-13ZM has been developed specifically to blend into the desert environment. This CRKT knife features the super rigid InterFrame build with 420J2 stainless steel liners, threaded stainless steel back spacers, and Desert Camo pattern glass filled nylon scales. The spear point blade of the knife is non-reflective bead-blast finished AUS 4 stainless steel, crafted into a partially serrated combo edge that blends and almost disappears in the desert. The Columbia River M16-13 Desert Combo Edge Folder Knife is ideal when weight and bulk must be kept to a minimum, and it comes with a removable, single position clothing/gear clip for easier carrying. It also features Columbia River Knife & Tool's exclusive patented AutoLAWKS safety, which automatically turns the folder into a fixed blade when the blade is opened and locked. One-hand opening and closing is quick and smooth, the result of precision tolerances and lubrous washers at the blade pivot, and the dual ambidextrous thumb studs with checkered surfaces provide instant access in any circumstance. For a folding blade knife that's at home in the desert, choose the Columbia River Knife & Tool M16-13 Desert Camo Nylon Handle Folding Knife.

Blade: N690Co Stainless Steel

Handle: Ziricote Wood

Blade Lenght: 105mm.

Blade Thickness: 5mm.

Overall Lenght: 237mm.

Weight: 246g.

Sheath: Brown Leather

Notes: Made in Italy - Design by Fabrizio "Sylvester" Silvestrelli

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: Paracord
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 290mm.
Thick when closed: -
Balancing: -
Weight: 250g.
Closing: -
Clip: -
Sheath: in wood
Packaging: Cardboard box

Blade: AUS-8 stainless steel high-carbon Teflon 57/58HRC
Handle: Handle: Zytel
Blade length: 84 mm.
Blade Thickness: 2.5 mm.
Total length: 200 mm.
Weight: 110 g.
Lock: Liner Lock
Clip: Stainless Steel
Notes: Equipped with safety lock and guard LAWKS "Carson Flipper" - glass breaking

Intended Use: Sporting / EDC

Production Type: Industrial
Blade Production: Taiwan
Blade: Stainless steel Acute+ 59/60HRC
Handle: Stainless steel with titanium nitriding
Blade Length: 80mm.
Blade thickness: 2.5mm.
Length closed: 110mm.
Total length: 185mm.
Thickness when closed: 9mm.
Weight: 82g.
Closure: Frame Lock
Clip: removable, stainless steel
Packaging: cardboard box with CRKT logos
Notes: IKBS (Ikoma Korth Bearing System) opening system on ball bearings - Design by Ken Onion

Vintage pattada set consisting of five pieces of different sizes with carbon steel blade and plastic handle.

1st - total length 34 cm - blade length 15,50 cm
2nd - total length 30 cm - blade length 14 cm
3rd - total length 27.50 cm - blade length 12 cm
4th - total length 26 cm - blade length 11.50 cm
5th - total length 23.5 cm - blade length 10.50 cm

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, rolled steel with VG-10 edge at 61HRC
Blade treatment: -
Handle: Tou-Maki (rolled rattan) and Same-Kawa (ray skin)
Blade length: 135mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 255mm.
Thick when closed: -
Balancing: -
Weight: 190g.
Closing: -
Clip: -
Sheath: Same-Kawa (ray skin)
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: traditional Japanese, in stingray leather with silk weaving
Blade length: 155mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 280mm.
Thick when closed: -
Balancing: -
Weight: 248g.
Closing: -
Clip: -
Sheath: Painted wood with cotton sageo
Packaging: Cardboard box and silk sheath
Notes: entirely handmade by Takeshi Saji

Purpose: Collection / Sportsman

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled steel with cutting edge in VG-10 to 61HRC
Blade Treatment: -
Manicure: Tou-Maki (Rolled Rattan) and Same-Kawa (Breast Skin)
Blade Length: 135mm.
Blade thickness: 5mm.
Closed length: -
Total length: 255mm.
Closure thickness: -
Balance: -
Weight: 190g.
Closure: -
Clip: -
Sheath: Same-Kawa (breed skin)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji - Mikatsuki Green 270 - Knife ArtigianaleTakeshi Saji - Mikatsuki Green 270 - Craft Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length: 285mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 420mm.
Thick when closed: -
Balancing: -
Weight: 490g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade length: 320mm.
Blade thickness: 5mm.
Closed length: -
Total length: 460mm.
Closure thickness: -
Balance: -
Weight: 650g.
Closure: -
Clip: -
Sheath: Painted wood
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

Destinazione d'uso: Collezione/Sportivo

Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: Sakura (legno di ciliegio)
Lunghezza lama: 140mm.
Spessore lama: 5mm.
Lunghezza chiuso: -
Lunghezza totale: 245mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 182g.
Chiusura: -
Clip: -
Fodero: Cuoio e Sakura (legno di ciliegio)
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji

Destinazione d'uso: Tattico/Sportivo

Tipo di produzione: Industriale
Produzione Lama: Italia
Lama: in acciaio D2
Trattamento Lama: Stonewashed
Manicatura: Canvas Micarta
Lunghezza lama: 175mm.
Spessore lama: 5mm.
Lunghezza chiuso: -
Lunghezza totale: 315mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 324g.
Chiusura: -
Clip: -
Fodero: Nylon
Confezione: scatola di cartone con loghi Viper
Note: Design by Fabrizio "Silvester" Silvestrelli