Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools

Intended use: Tactical / Military

Type of production: Industrial
Country of production: USA
Blade: 1095 carbon steel hidden tang
Blade treatment: epoxy powders
Handle: in kraton
Blade length: 200mm.
Blade thickness: 5mm.
Total length: 330mm.
Balancing: on the guard branch
Weight: 323g.
Sheath: belt, in cordura and leather, vertical carry
Packaging: Cardboard box with OKC logos
Note: -

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Paracord Green
Blade length: 205mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: ** LEATHER **
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Intended use: hunting / sports / collection

Type of production: industrial
Blade: A2 carbon steel
Production Lama: USA
Handle: Green Canvas micarta
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 270mm.
Balancing: -
Weight: 262g.
Closure: -
Clip: -
Sheath: Brown Leather
Notes: made by Bark River

The TAK 2 is a fixed blade knife ideal for hunting, camping, survival and many other outdoor applications. The TAK 2 knife features a high carbon steel blade and a stabilized hardwood handle.
Intended use: Tactical / Military

Type of production: Industrial
Country of production: USA
Blade: 1075 carbon steel hidden tang
Blade treatment: Powder Coat
Handle: in kraton, with steel tang
Blade length: 116mm.
Blade thickness: 4.8mm.
Total length: 250mm.
Balance: 4cm back
Weight: 275 g.
Sheath: in leather
Packaging: Cardboard box with OKC logos
Note:

The SP24 USN-1 survival knife is one of Ontario Knife Company's Spec Plus series models. Designed for military use but practical enough as a survival knife, camping knife or even hunting knife. In addition to the serrations on both sides, there is also a rope cutter on the blade of the knife. As with all Spec Plus, the SP24 USN-1 survival knife is made in the United States.
Intended use: Tactical / Military

Type of production: Industrial
Country of production: USA
Blade: 1075 carbon steel hidden tang
Blade treatment: Powder Coat
Handle: in kraton, with steel tang
Blade length: 127mm.
Blade thickness: 4.8mm.
Total length: 245mm.
Balancing: 3cm back
Weight: 225g.
Sheath: nylon, modular, compatible with M.O.L.L.E.
Packaging: Cardboard box with OKC logos
Note:

Intended use: Hunting / Utility

Type of production: Semi-Industrial
Country of production: USA
Blade: CPM-154CM stainless steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 127mm.
Blade thickness: 5mm.
Total length: 244mm.
Balancing: advanced
Weight: 168g.
Sheath: In leather
Packaging: Cardboard box with Bark River logos
Note: -

Intended use: Outdoor

Type of production: Semi-Industrial
Country of production: USA
Blade: A2 steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 10mm.
Blade thickness: 5mm.
Total length: 230mm.
Balancing: advanced
Weight: 192g.
Sheath: In leather
Packaging: Cardboard box with Bark River logos
Note: -

Intended use: Sportsman / Utility

Type of production: Industrial
Country of production: Taiwan
Blade: in steel tool D2
Blade treatment: Blackwashed
Handle: Titanium
Blade length: 90mm.
Blade thickness: 5mm.
Length closed: 123mm.
Total length: 213mm.
Thick when closed: 14.5mm.
Weight: 176g.
Opening: Carson Flipper system
Washers: in steel, with ball bearings
Closure: Frame Lock with stainless steel leaf
Clip: titanium, machined from solid, removable
Packaging: Cardboard box with Ontario Knife Company logos
Notes: Design by Robert Carter

Intended use: Hunting / Hiking

Type of production: Industrial
Country of production: USA
Blade: full tang in 440B stainless steel
Blade treatment: satin finish
Handle: in kraton
Blade length: 110mm.
Blade thickness: 4.7mm.
Total length: 230mm.
Balancing: slightly advanced
Weight: 160g.
Sheath: nylon, belt, vertical port
Packaging: Cardboard box with OKC logos
Note: -

Intended use: Tactical / Military

Type of production: Industrial
Country of production: USA
Blade: full tang in 1095 carbon steel
Blade treatment: phosphated
Handle: in kraton
Blade length: 135mm.
Blade thickness: 4.7mm.
Total length: 260mm.
Balancing: slightly advanced
Weight: 184g.
Sheath: nylon, belt, vertical port
Packaging: Cardboard box with OKC logos
Note: -

Intended use: Tactical / Military

Type of production: Industrial
Country of production: USA
Blade: 1095 carbon steel hidden tang
Blade treatment: epoxy powders
Handle: in kraton, with tang and steel guard
Blade length: 200mm.
Blade thickness: 5mm.
Total length: 330mm.
Balancing: on the guard branch
Weight: 368g.
Sheath: belt, in cordura and leather, vertical port
Packaging: Cardboard box with OKC logos
Note: -

ASEK KNIFE

Intended use: Tactical / Military
Type of production: Industrial
Country of production: USA
Blade: 1095 carbon steel hidden tang
Blade treatment: Phosphated
Handle: in kraton, with tang and steel guard
Blade length: 127mm.
Blade thickness: 4.8mm.
Total length: 270mm.
Balancing: set back
Weight: 266g.
Sheath: nylon, modular, M.O.L.L.E compatible, with polypropylene interior and special compartment for the ASK Tool
Packaging: Cardboard box with OKC logos
Note: The survival system consists of a knife and an Asek Rescue Tool emergency tool

ASEK RESCUE TOOL

Blades: 420j2B stainless steel, HRC 54-56 hardness
Handle: aluminum
Total length: 170 mm
Notes: also equipped with a screwdriver / prybar and ceramic sharpener

ASEK KNIFE

Intended use: Tactical / Military
Type of production: Industrial
Country of production: USA
Blade: 1095 carbon steel hidden tang
Blade treatment: Phosphated
Handle: in kraton, with tang and steel guard
Blade length: 127mm.
Blade thickness: 4.8mm.
Total length: 270mm.
Balancing: set back
Weight: 266g.
Sheath: nylon, modular, M.O.L.L.E compatible, with polypropylene interior and special compartment for the ASK Tool
Packaging: Cardboard box with OKC logos
Note: The survival system consists of a knife and an Asek Rescue Tool emergency tool

ASEK RESCUE TOOL

Blades: 420j2B stainless steel, HRC 54-56 hardness
Handle: aluminum
Total length: 170 mm
Notes: also equipped with a screwdriver / prybar and ceramic sharpener

Intended use: Tactical / Military

Type of production: Industrial
Country of production: USA
Blade: 1095 carbon steel hidden tang
Blade treatment: Phosphated
Handle: in rubber, with tang and steel guard
Blade length: 200mm.
Blade thickness: 5.2mm.
Total length: 345mm.
Balancing: set back
Weight: 424g.
Sheath: in polypropylene, modular, compatible with M.O.L.L.E., with integrated ceramic sharpener
Packaging: Cardboard box with OKC logos
Note: -

Intended use: Outdoor / Tactical

Type of production: semi-industrial
Country of production: USA
Blade: full tang in CPM-3V steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 195mm.
Blade thickness: 5mm.
Total length: 327mm.
Balancing: advanced
Weight: 380g.
Sheath: in leather
Packaging: Cardboard box with Bark River logos
Note: -

Purpose: Collection / Sportsman

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Sakura (cherry wood)
Blade Length: 155mm.
Blade thickness: 5mm.
Closed length: -
Total length: 290mm.
Closure thickness: -
Balance: -
Weight: 248g.
Closure: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Wood covered with leather strip
Blade Length: 175mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 315mm.
Closure thickness: -
Balance: -
Weight: 98g.
Closure: -
Clip: -
Sheath: Leather treated
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Intended use: tactical / sport
Type of production: Industrial
Country of Origin: USA
Blade: full tang, steel 1095 black texture powder coated
Handle: Micarta
Blade length: 127mm.
Blade thickness: 5mm.
Overall length: 267mm.
Balance: on guard branch
Weight: 326g.
Sheath: Nylon, with rigid internal
Packaging: cardboard box with Ontatio Knife Company logos

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 235mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 390mm .
Thick when closed: -
Balancing : -
Weight: 465g .
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (prefecture of Fukui), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji Steel products (especially damask) with which he made various models of traditional Japanese knives. The choice of materials for finishes (mostly natural), the essential lines - evocative use - and the color combinations of rare impact make his accomplishments unique and unmistakable in the panorama of the cutlery world and at home, have earned him the prestigious Master title.

Intended Use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: Tsuka-ito (plot typical of Japanese Katana) black cotton
Blade length: 170mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 340mm.
Thick when closed: -
Balancing: Advanced
Weight: 510g.
Closing: -
Clip: -
Sheath: Painted wood with leather belt loop
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Green Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Black Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle : Wood covered with leather strip
Blade length : 265mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 395mm .
Thick when closed: -
Balancing : -
Weight: 422g .
Closure: -
Clip: -
Sheath: Leather treated
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Knife made entirely by hand by the artisan American Bradburn

Blade: 1084 steel with a high carbon content and selective hardening clay 40/60HRC and high degree of polish .

Bo -Hi : none
Total length: 21.5cm .
Blade length : 9.5cm .
Blade thickness : 5mm .
Handle Length : 9.5cm .
Much Weight : 150g .
Sheath: kydex thermo format
Tsuka -ito : black cotton on same ( ray skin )
Menuki , Seppa , shitodome : bronze

Notes: one piece - certificate of authenticity signed craftsman

Small technical glossary : Hamon : tempering line on the blade * Hi : deep groove in the blade , also called colasangue * Saya : scabbard * Tsuka - Ito or Tsuka -gawa : weaving in cotton, silk or leather that wraps the handle * Tsuba : * guard Fuchi : ornament between guard and manicatura * Kashira : ornament at the end of the handle * Menuki : medallions placed under the cordage of the handle * Habaki : collar that wraps around the beginning of the blade * Seppa : * Shitodome guard seals : seals to which is linked the Sageo * Sori : curvature of the blade

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: Paracord
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 290mm.
Thick when closed: -
Balancing: -
Weight: 250g.
Closing: -
Clip: -
Sheath: in wood
Packaging: Cardboard box

Intended use: Outdoor

Type of production: Industrial
Lama production: USA
Blade: 5160 carbon steel
Blade treatment: Powder Coat
Handle: Micarta
Blade length: 265mm.
Blade thickness: 4.7mm.
Total length: 425mm.
Balancing: -
Weight: 622g.
Sheath: in Nylon with MOLLE attachments.
Packaging: cardboard box with Ontario Knife Company logos
Note:

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, rolled steel with VG-10 edge at 61HRC
Blade treatment: -
Handle: Tou-Maki (rolled rattan) and Same-Kawa (ray skin)
Blade length: 135mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 255mm.
Thick when closed: -
Balancing: -
Weight: 190g.
Closing: -
Clip: -
Sheath: Same-Kawa (ray skin)
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: traditional Japanese, in stingray leather with silk weaving
Blade length: 155mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 280mm.
Thick when closed: -
Balancing: -
Weight: 248g.
Closing: -
Clip: -
Sheath: Painted wood with cotton sageo
Packaging: Cardboard box and silk sheath
Notes: entirely handmade by Takeshi Saji

Purpose: Collection / Sportsman

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled steel with cutting edge in VG-10 to 61HRC
Blade Treatment: -
Manicure: Tou-Maki (Rolled Rattan) and Same-Kawa (Breast Skin)
Blade Length: 135mm.
Blade thickness: 5mm.
Closed length: -
Total length: 255mm.
Closure thickness: -
Balance: -
Weight: 190g.
Closure: -
Clip: -
Sheath: Same-Kawa (breed skin)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji - Mikatsuki Green 270 - Knife ArtigianaleTakeshi Saji - Mikatsuki Green 270 - Craft Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length: 285mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 420mm.
Thick when closed: -
Balancing: -
Weight: 490g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade length: 320mm.
Blade thickness: 5mm.
Closed length: -
Total length: 460mm.
Closure thickness: -
Balance: -
Weight: 650g.
Closure: -
Clip: -
Sheath: Painted wood
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

Destinazione d'uso: Collezione/Sportivo

Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: Sakura (legno di ciliegio)
Lunghezza lama: 140mm.
Spessore lama: 5mm.
Lunghezza chiuso: -
Lunghezza totale: 245mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 182g.
Chiusura: -
Clip: -
Fodero: Cuoio e Sakura (legno di ciliegio)
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji