Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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Benchmade - Skirmish 630 Titanium - NOS FULL SET from a PRIVATE COLLECTION - knife
KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Origin: Collected from a private individual, previously purchased.
* Condition: Full set, mint condition, brand new, never taken out of the box, in NOS (new old stock) condition.
* Commercially available: Discontinued since 2014
* Sharpening: Factory sharpened
* Marks on blade: None
* Marks on handle: None
* Box: Present, with a few small signs of time.
* Sheath: Microfiber bag with Benchmade logos.
* Manuals, Certificates and Warranties: Present
* Checked and Certified by our in-house laboratoryIntended Use: Sporting / Collection
Production Type: Industrial
Country of Production: USA
Blade: made of CPM-S30V steel at 58-60HRC
Blade finish: satin-finished
Handle: anodized titanium
Blade length: 110mm.
Blade thickness: 4mm.
Length closed: 135mm.
Total length: 245mm.
Handle thickness: 12.5mm.
Weight: 189.
Closure: Frame Lock
Clip: Removable and reversible, stainless steel
Packaging: Cardboard box with Benchmade logos
Notes: Full set, mint condition, brand new, never taken out of the box, in NOS (new old stock) conditionBM-630-CP -
Benchmade - Sibert Mini Bushcrafter - CPM-S30V & OD Green G10 - 165-1 - knife
Survival in the wilderness can depend on the tools you carry, and the 165-1 Mini Bushcrafter is a compact take on the classic outdoor bushcrafting knife, the most important tool in your kit.
With an 8.5cm. fixed blade made of premium CPM-S30V sintered stainless steel and an all-weather durable G10 OD Green handle with a highly visible red G10 spacer, the 165-1 Mini Bushcrafter is purpose-built for all of the toughest outdoor tasks, including fire bait preparation, batoning, shelter construction, and food preparation.
Redesigned with updated blade geometry and handle ergonomics to the demands of modern users, it can be kept handy in the leather sheath to be worn on the belt, which also features a special recess for carrying a firestarter.
Intended Use: Utility / HikingType of production: Industrial
Country of manufacture: USA
Blade: CPM-S30V 58/60HRC sintered stainless steel
Blade finish: Stonewash
Handle: G10
Blade length: 85mm.
Blade thickness: 4.2mm.
Total length: 192mm.
Weight: 183g.
Sheath: leather, with belt loop for vertical carry
Packaging: cardboard box with Benchmade logos
Notes: Design by Shane SibertBM-165-1 -
Benchmade - Sibert Bushcrafter - CPM-S30V & OD Green G10 - 163-1 - knife
Survival in the wilderness can depend on the tools you carry, and the 163-1 Bushcrafter is a reimagining of the classic outdoor bushcrafting knife, the most important tool in your kit.
With a fixed 11-cm. blade of premium CPM-S30V sintered stainless steel and an all-weather durable G10 OD Green handle with a highly visible red G10 spacer, the 163-1 Bushcrafter is purpose-built for all of the toughest outdoor tasks, including fire bait preparation, batoning, shelter construction, and food preparation.
Redesigned with updated blade geometry and handle ergonomics to the demands of modern users, it can be kept handy in the leather sheath to be worn on the belt, which also features a special recess for carrying a firestarter.
Intended Use: Utility / HikingType of production: Industrial
Country of manufacture: USA
Blade: CPM-S30V 58/60HRC sintered stainless steel
Blade finish: Stonewash
Handle: G10
Blade length: 111mm.
Blade thickness: 4.2mm.
Total length: 229mm.
Weight: 218g.
Sheath: leather, with belt loop for vertical carry
Packaging: cardboard box with Benchmade logos
Notes: Design by Shane SibertBM-163-1 -
Benchmade - SOCP Fixed Blade Trainer - 185T - unsharpened training knife
Proper preparation is the key to effective use of any defensive system. This is the mission of the 185T SOCP Fixed Blade Trainer, designed to perfectly mimic the weight and feel of a real sharp counterpart, but with a high visibility red 440C unsharpened blade and a G10 handle.
Intended Use: Training/Tactical
Type of production: Industrial
Country of Production: USA
Blade: unsharpened, 440C stainless steel
Blade treatment: High-visibility coating
Handle: G10
Blade length: 174mm.
Blade thickness: 3.8mm.
Length closed: 114mm.
Total length: 291mm.
Weight: 186g.
Sheath: Thermoplastic polymer
Packaging: Cardboard box with Benchmade logos
Notes: training knife with unsharpened bladeBM-185T -
Takeshi Saji - Koinobori knife - red carp skin - PRIVATE COLLECTION - Craft Knife
Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiAP-TS-KOIR -
Bark River - Bravo 1.5 Field knife - CPM 3V - Black Canvas - BA07124LT - knife
Intended use: Outdoor
Type of production: Semi-Industrial
Country of production: USA
Blade: CPM-3V steel
Blade treatment: satin finish
Handle: Micarta
Blade length: 145mm.
Blade thickness: 4mm.
Total length: 270mm.
Balancing: advanced
Weight: 194g.
Sheath: In leather
Packaging: Cardboard box with Bark River logos
Note: -BA07124LT -
Takeshi Saji - Musashi Tanto 130 - custom Knife
Purpose of use: Collection / Sportsman / Machete
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade Length: 125mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 245mm.
Closure thickness: -
Balance: -
Weight: 205g.
Closure: -
Clip: -
Sheath: IN LEATHER
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-MT130 -
Takeshi Saji - Miyabi Shikarigata knife - Knife custom
Takeshi Saji - Miyabi Shikarigata knife - Knife custom
Intended Use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Sakura (cherry wood)
Blade length: 115mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 225mm.
Thick when closed: -
Balancing: -
Weight: 160g.
Closed: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-MSHI -
Takeshi Saji - Bat 130 - Custom Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-BAT-130 -
Takeshi Saji - Kurosameshotou traditional knife - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiTS-10698 -
Takeshi Saji - Tentoumushi - custom knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports
Production Type: Handmade
Production Blade: Japan
Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: traditional Japanese rope
Blade length: 56mm.
Blade thickness: 4mm.
Length closed: -
Total length: 168mm.
Thick when closed: -
Balance: -
Weight: 80g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10589 -
Takeshi Saji - Karyudo Koyorikata - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black rattan
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balance: -
Weight: 146g.
Closing: -
Clip: -
Sheath: wood covered with rattan
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-KARK -
Takeshi Saji - Nomurakata Kuma knife - Craft knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10700 -
Bark River - North Star A2 - Green Canvas Micarta - 06-137M-GC
Purpose : Hunting / Outdoor / Bushcraft
Type of production : Semi-Industrial
Country of production : USA Blade : A2 steel at 58HRC
blade Treatment : -
Handle : Green Canvas Micarta
blade length : 103mm.
blade thickness : 4mm.
Length closed : -
total length : 212mm.
thickness when closed : -
Balancing : -
Weight : 126g.
Closing : -
Clip : -
Sheath : brown leather, style Loveless
Pack : Cardboard box with logos Bark River
Notes : -10044 -
Benchmade - 610 Rukus - coltello
Articolo introvabile, fuori produzione dal 2008 Esemplare nuovo, unico pezzo disponibile Destinazione d'uso: Tattico/Militare Lama: in acciaio inox CPM-S30V 58/60HRC Produzione Lama USA Manicatura: G-10 e Micarta Lunghezza lama: 110mm. Spessore della lama: 4mm. Lunghezza chiuso: 150mm. Lunghezza totale: 258mm. Bilanciatura: - Peso: 220g. Chiusura: Axis Lock Clip: amovibile e reversibile in acciaio inox Fodero: - Confezione: scatola di cartone con loghi Benchmade - Blue Class Note: Premiato al Blade Show 2006 come miglior coltello americano2666 -
Bark River - Northstar Companion A2 Green Canvas Micarta - Coltello
Destinazione d'uso: Caccia/Outdoor/Bushcraft
Tipo di produzione: Semi-Industriale
Produzione Lama: USA
Lama: in acciaio A2 a 58HRC
Trattamento Lama: -
Manicatura: Green Canvas Micarta
Lunghezza lama: 82mm.
Spessore lama: 3.8mm.
Lunghezza chiuso: -
Lunghezza totale: 180mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 114g.
Chiusura: -
Clip: -
Fodero: In pelle marrone, stile Loveless
Confezione: Scatola di cartone con loghi Bark River
Note: -3295 -
Takeshi Saji - Kisu Dai - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in acciaio al carbonio Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: intreccio in rattan
Lunghezza lama: 75mm.
Spessore lama: 4mm.
Lunghezza chiuso: -
Lunghezza totale: 185mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 86g.
Chiusura: -
Clip: -
Fodero: Legno
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi SajiTS-KISD -
Takeshi Saji - Koinobori - black carp skin - custom Knife
Takeshi Saji - Koinobori - black carp skin - custom Knife
Intended Use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closed: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-KOIN -
Takeshi Saji - Koinobori - red carp skin - Craft knife
Purpose: Collection / Sportsman
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, Yoshoku laminated damper with cutting edge in Hitachi Aogami at 64HRC
Blade Treatment: -
Manicure: Koinobori (carp) and Tou-Maki (rattan)
Blade Length: 100mm.
Blade thickness: 4mm.
Closed length: -
Overall length: 207mm.
Closure thickness: -
Balance: -
Weight: 128g.
Closure: -
Clip: -
Sheath: in leather
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-KOIR -
Takeshi Saji - Ugui Sho-Tou - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in acciaio al carbonio Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: tradizionale giapponese, in pelle di razza e rattan bianco
Lunghezza lama: 80mm.
Spessore lama: 4mm.
Lunghezza chiuso: -
Lunghezza totale: 200mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 108g.
Chiusura: -
Clip: -
Fodero: Cuoio
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji4039