Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools

These high quality knives, are handcrafted in the tradition of French Thiers cutlery.

This large, perfectly balanced Laguiole hunting knife was made entirely by hand in Laguiole, by a master blacksmith, according to the strict LOG (Laguiole Origine Garantie) quality criteria. Depending on the version, it requires from 109 to 216 working steps.

The blade has a very balanced geometry proven over many decades: it is 11 cm long, 3 cm high and 4 mm thick. Both the bee and the area above the ricasso can be used as a thumb rest.

The blade is ground on both sides to about 22 degrees to the cutting edge (flat grind), so that optimal breaking and scoring is guaranteed and, at the same time, the edge does not round off too quickly. 

The handle scales are polished to a high shine with seven different oils and high quality wax pastes on large felt discs. 

The left handle bears the traditional shepherd's cross (French: croix du berger) as decoration.

Intended Use: Regional/Collection/Outdoor/Hunting

Type of production: handcrafted
Blade: Swedish 12C27 stainless steel at 54HRC satin finish.
Blade Production: France
Handle: Ebony
Blade length: 110mm.
Blade thickness: 4mm.
Length closed: 138mm.
Total length: 240mm.
Balance: -
Weight: 180g.
Closure: rear retention spring
Clip: -
Scabbard: -
Notes: -

Intended use: Sportsman / Utility

Type of production: Industrial
Country of production: Taiwan
Blade: in steel tool D2
Blade treatment: Satin
Handle: Titanium
Blade length: 105mm.
Blade thickness: 3mm.
Closed length: 140mm.
Total length: 235mm.
Thick when closed: 13.8mm.
Weight: 172g.
Opening: through thumbstood, ambidextrous
Washers: in Teflon
Closure: Frame Lock with stainless steel leaf
Clip: stainless steel, deep pocket type, reversible and removable
Packaging: Cardboard box with Ontario Knife Company logos
Note: -

Intended use: Hunting / Hiking

Type of production: Industrial
Country of production: USA
Blade: full tang in 440B stainless steel
Blade treatment: satin finish
Handle: in kraton
Blade length: 110mm.
Blade thickness: 4.7mm.
Total length: 230mm.
Balancing: slightly advanced
Weight: 160g.
Sheath: nylon, belt, vertical port
Packaging: Cardboard box with OKC logos
Note: -

Laguiole, which can be defined as the "capital" of the Aubrac, is a small town of about 900 inhabitants that became known all over the world for the traditional Laguiole knife.

The Laguiole knife, also known as a knife-corkscrew, loved by the best sommeliers in the world, is said to have evolved from the one used daily by the people of the region since the fourteenth century. It is said that they received it from their parents on the occasion of the First Communion, and used it with love for life as a friend, and as an "amulet".

The Laguiole knife refers to an older model called capuchadou, which the Aubrac breeders used every day since the fourteenth century. The farmers brought it with them, hung on their belts and used it to work wood, or to cut bread and cheese. It is said that, at the end of the working day, they put it on the ground, like a cross, to offer their evening prayer.

The current Laguiole knife, has its prototype in the one designed by Pierre-Jean Calmels, at the beginning of the nineteenth century. At the time, many Catalans lived in this region, used for deforestation or other jobs. They used a clasp knife, a curved blade called a navaja, and Calmels created a beautiful and functional instrument, fusing the traditional navaja and Laguiole knife, heir to the capuchadou. Still today, keeping the tradition, each Laguiole En Aubrac knife is handcrafted by Laguiole's artisans.

Intended use: Collection / Sports

Type of production: Artisan
Country of production: Laguiole, France
Blade: Sandvik 12C27 stainless steel
Blade treatment: Mirror polished
Handle: Tip of bovine horn
Blade length: 112mm.
Blade thickness: 3mm.
Length closed: 143mm.
Total length: 255mm.
Weight: 80g.
Opening: manual, two-handed
Closure: simple spring
Clip: -
Sheath: -
Notes: always accompany the blade during closing to prevent the thread from beating and ruining

Intended Use: Sport / Tactician

Type of production: Industrial
Production Lama: China
Blade: 440A stainless steel
Treatment Blade: Black Stone Washed
Handle: G10
Blade length: 106mm.
Blade thickness: 4.8mm.
Length closed: -
Overall length: 227mm.
Thick when closed: -
Balancing: -
Weight: 265g.
Closing: -
Clip: -
Sheath: Kydex with Tek-Lok attachment type
Packaging: Cardboard box with logos Boker Magnum
Notes: -

En Aubrac Laguiole - Laguiole d'autrefois in horn tip - knife collection

Intended use: Collection / Sports

Type of production: craft
Blade: Stainless steel 12C27
Production Blade: France
Handle: Horn Cattle Blonde
Blade length: 112mm.
Blade Thickness: 3mm.
Closed Length: 143mm.
Overall length: 255mm.
Balancing: -
Weight: 80g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: accompanied by presentation box and bag in cotton with logo Laguiole en Aubrac

Intended use: Sport

Type of production: Industrial
Production Lama: China
Blade: 440A stainless steel
Treatment Blade: Stone Washed Black
Handle material: G10
Blade length: 105mm.
Blade thickness: 4.8mm.
Length closed: -
Overall Length: 220mm.
Thick when closed: -
Balance: -
Weight: 264g.
Closing: -
Clip: -
Sheath: Kydex
Packaging: Cardboard box with logos Boker Magnum
Notes: -