Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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Original USA - Paracord Multicam - 15 meters - knives accessories
Paracord Made in U.S.A. High quality, high resistance.
Indispensable in any outdoor activity, it can also be used to make the knife mow.Color: Multicam
Length lenght: 15 mt
Weight: 108 gr.
Filaments: 7
Maximum bearable weight: 250kg.RG1033S€4.92Only 1 left -
Original USA - Paracord Royal Blue - 15 meters - knives accessories
Paracord Made in USA. High quality, high resistance.
Indispensable in any outdoor activity, it can also be used to make the knife mow.Color: Royal Blue
Length lenght: 15 mt
Weight: 108 gr.
Filaments: 7
Maximum bearable weight: 250kg.RG107S€4.92Only 1 left -
Original USA - Paracord Urban Camo - 15 meters - knives accessories
Paracord Made in the USA. Excellent quality, high strength.
Indispensable in any outdoor activities, can also be employed to achieve the handle of a knife.Color: Urban Camo
Coil length: 15 m
Hank Weight: 110 gr.
Filaments: 7
Maximum tolerable weight: 250kg.11097€4.92Only 10 left -
Original USA - Paracord Yellow Fluo - 15 meters - knives accessories
Paracord Made in the USA. Excellent quality, high strength.
Indispensable in any outdoor activities, can also be employed to achieve the handle of a knife.Color: Yellow Fluo
Coil length: 15 m
Hank Weight: 110 gr.
Filaments: 7
Maximum tolerable weight: 250kg.11094€4.92Only 2 left -
Linder - Streich-Riemen - Leather Razor Strop - 888003
Essential for maintaining sharpness and revive the thread of razors free hand in this leather strop made in Germany allows you to instantly adjust the tension by screwing / unscrewing the comfortable wooden handle.
Brand: Linder / Streich-Riemen
Materials: wood handle, system voltage, metal, leather strop with one side coated with abrasive paste red
Strop Size: Length 183mm. - Width 40mm.
Overall length: 335mm.10174 -
Original USA - Paracord Desert Camo - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: desert camo
Lunghezza matassa: 15 mt
Peso matassa: 106 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.11012€4.92Only 1 left -
Original USA - Paracord Woodland Camo - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: woodland (terreno boschivo) camo
Lunghezza matassa: 15 mt
Peso matassa: 110 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.11011€4.92Only 4 left -
Original USA - Paracord ACU Army Combat Uniform - 15 metri -RG022S - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: ACU - Army Combat Uniform (standard dell'esercito U.S.A.)
Lunghezza matassa: 15 mt
Peso matassa: 108 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.11010€4.92Only 4 left -
Original USA - Paracord Rescue Orange - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: arancione neon
Lunghezza matassa: 15 mt
Peso matassa: 94 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.11008€4.92Only 5 left -
Original USA - Paracord Black - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: black
Lunghezza matassa: 15 mt
Peso matassa: 92 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.7228BLACK€4.92Only 4 left -
Original USA - Paracord Coyote - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: coyote brown
Lunghezza matassa: 15 mt
Peso matassa: 92 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.7228COYOTE€4.92Only 1 left -
Original USA - Paracord Foliage Green - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: foliage green
Lunghezza matassa: 15 mt
Peso matassa: 92 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.7228FOLIAGE€4.92Only 1 left -
Original USA - Paracord Navy - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: blu navy
Lunghezza matassa: 15 mt
Peso matassa: 92 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.7228NAVY€4.92Only 1 leftOut of stock -
Original USA - Paracord OD Green - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: od green
Lunghezza matassa: 15 mt
Peso matassa: 92 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.7228GREEN€4.92Only 2 left -
Original USA - Paracord Tan - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: tan
Lunghezza matassa: 15 mt
Peso matassa: 92 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.7228TAN€4.92Only 3 left -
Takeshi Saji - Koinobori knife - red carp skin - PRIVATE COLLECTION - Craft Knife
Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiAP-TS-KOIR -
White River Knife & Tool - Small Game knife - Micarta BLack - WRSG - knife
Intended use: Hunting / Sports
Type of production: Artisan
Production Lama: USA
Blade: CPM-S30V 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 70mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 185mm.
Thick when closed: -
Balancing: -
Weight: 79g.
Closure: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -WRS-MBL -
White River Knife & Tool - Small Game knife - Micarta Brown - WRSG - knife
Intended use: Hunting / Sports
Type of production: Artisan
Production Lama: USA
Blade: CPM-S30V 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 70mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 185mm.
Thick when closed: -
Balancing: -
Weight: 79g.
Closure: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -WRS-G-M -
Takeshi Saji - Mikaduki knife 180 Green - Brown sheath - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Paracord Green
Blade length: 205mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: ** LEATHER **
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiTS-MB180GM -
Takeshi Saji - Black Damascus Steak knife - SPG2 Damascus and Micarta - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.
Intended use: table / sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 100mm.
Blade thickness: 2.5mm.
Total length: 240mm.
Weight: 80g.
Packaging: Cardboard box and leather sheath
Notes: The knife is handmade by Takeshi SajiTS-BDS-SPG2 -
Takeshi Saji - Folding Petty Knife - SPG2 Damascus and G10 - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.
Intended use: sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 110mm.
Blade thickness: 2.5mm.
Total length: 235mm.
Weight: 120g.
Packaging: Cardboard box
Notes: The knife is handmade by Takeshi SajTS-FPK-SPG2 -
Takeshi Saji - Sakura Petty Rainbow Damascus - 135mm - kitchen knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji forges steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
The blade is equipped with a central plate in Blue Steel carbon steel coated on the sides with layers of steel, brass and copper plates that help to increase the resistance to oxidation and resilience.
Once again, Master Saji has succeeded in creating an innovative new art style for his knives, combining the traditional "Sakura-Maki" handle and the striking rainbow Damascus blade.
The Petty is a small utility knife used for peeling, shaping, slicing fruit and vegetables, chopping herbs and making side dishes.
Intended use: utility knife, meat, fish, vegetables
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, in laminated damascus with Blue Steel carbon steel cutting edge (63 hrc) and side plates in stainless steel, copper and brass
Handle: Desert Ironwood
Blade length: 135mm.
Blade thickness: 2.5mm.
Total length: 245mm.
Weight: 131g.
Packaging: Wooden box
Notes: the knife is entirely handmade by Takeshi SajUse and maintenance
- Do not cut bones or frozen. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use stones for sharpening and maintenance of the blade.TS-ETTY -
Takeshi Saji - Chef's Bunka Knife 180mm with Desert Ironwood Handle - SPG2 Damascus - kitchen knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji forges steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: kitchen knife, meat, vegetables, fish
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with SPG2 sintered steel edge (63 hrc)
Handle: Desert Ironwood
Blade length: 180mm.
Blade thickness: 2.5mm.
Total length: 303mm.
Weight: 239g.
Packaging: Wooden box
Notes: the knife is entirely handmade by Takeshi Saj
Use and maintenance- Do not cut bones or frozen. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use stones for sharpening and maintenance of the blade.TS-R2 -
White River Knife & Tool - Hunter Olive Micarta knife - HNT-MOD - knife
Coltelleria Collini is the official distributor for Italy of White River Knife & Tool knives
Intended use: Hunting / Sports
Type of production: Artisan
Production Lama: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 90mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 210mm.
Thick when closed: -
Balancing: -
Weight: 109g.
Closing: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -WTHNT-MOD -
White River Knife & Tool - Hunter Black Micarta knife - HNT-MBL - knife
Coltelleria Collini is the official distributor for Italy of White River Knife & Tool knives
Intended use: Hunting / Sports
Type of production: Artisan
Production Lama: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 90mm.
Blade thickness: 3mm.
Closed Length: -
Total length: 210mm.
Thick when closed: -
Balancing: -
Weight: 109g.
Closing: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -WRHNT-MBL -
White River Knife & Tool - Small Game knife - Micarta - WRSG - knife
Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives
Intended use: Hunting / Sports
Type of production: Artisan
Blade production: USA
Blade: CPM-S30V 58 / 60HRC stainless steel
Blade treatment: -
Handle: Micarta
Blade length: 70mm.
Blade thickness: 3mm.
Length closed: -
Total length: 185mm.
Thick when closed: -
Balancing: -
Weight: 79g.
Closing: -
Clip: -
Sheath: in leather
Packaging: Wooden box with WRKT logos
Note: -WRSG -
White River Knife & Tool - Camp Cleaver - WRCC55 - knife
Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives
Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.
Intended use: Hunting / Sports
Type of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 135mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 255mm.
Thick when closed: -
Balancing: 2 cm backward
Weight: 213g.
Closing: -
Clip: -
Sheath: leather
Packaging: Wooden box with WRKT logos
Note: -WRCC55 -
White River Knife & Tool - Ursus Bushcraft BC45 - WRUR45 - knife - knife
Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives
Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.
Intended use: Hunting / SportsType of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 240mm.
Thick when closed: -
Balancing: 2 cm backward
Weight: 238g.
Closing: -
Clip: -
Sheath: leather
Packaging: Wooden box with WRKT logos
Notes: flintlock housed in a scabbard pocketWRUR45 -
White River Knife & Tool - M1 Backpacker Pro knife - Black G10 - knife
Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives
Intended use: Hunting / Sports
Type of production: Artisan
Blade production: USA
Blade: CPM-S35V 58 / 60HRC stainless steel
Blade treatment: -
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3mm.
Length closed: -
Total length: 175mm.
Thick when closed: -
Balancing: -
Weight: 80g.
Closing: -
Clip: -
Sheath: in Kydex
Packaging: Wooden box with WRKT logos
Note: -WR-BPP-TBL -
White River Knife & Tool - Firecraft FC4 knife - Kydex - knife
Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.
Intended use: Hunting / SportsType of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 100mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balancing: 2 cm backward
Weight: 172g.
Closing: -
Clip: -
Sheath: in kydex
Packaging: Wooden box with WRKT logos
Notes: flintlock housed in a scabbard pocket
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SavedWR-FC4K -
White River Knife & Tool - Firecraft FC5 knife - Kydex - knife
Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.
Intended use: Hunting / SportsType of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 125mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 250mm.
Thick when closed: -
Balancing: 1.5 cm backward
Weight: 232g.
Closing: -
Clip: -
Sheath: in kydex
Packaging: Wooden box with WRKT logos
Notes: flintlock housed in a scabbard pocketWR-FC5K -
White River Knife & Tool - Caper - OD Green Micarta - knife
Intended use: Hunting / Sports
Type of production: Industrial
Country of production: USA
Blade: CPM-S30V 58 / 60HRC stainless steel
Blade treatment: Stonewashed
Handle: Micarta
Blade length: 75mm.
Blade thickness: 3mm.
Total length: 175mm.
Balancing: Set back
Weight: 90g.
Sheath: in Kydex
Packaging: cardboard box with WRKT logos
Note: -6242OD -
Takeshi Saji - Bamboo knife SJ262 - artisan knife
Intended use: Collection / Sports
Type of production: Artisan
Lama production: Japan
Blade: Forged by hand, in Hitachi Shirogami 64HRC carbon steel
Blade treatment: -
Handle: traditional Japanese bamboo wood
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: -
Total length: 215mm.
Thickness when closed: -
Balancing: -
Weight: 80g.
Closure: -
Clip: -
Sheath: bamboo wood
Packaging: Carton box
Notes: entirely handmade by Takeshi SajiSJ262 -
479/5000 White River Knife & Tool - Ursus Bushcraft BC45 knife - knife
Intended use: Hunting / Sports
Type of production: Craft
Lama production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 240mm.
Thickness when closed: -
Balancing: 2 cm back
Weight: 238g.
Closure: -
Clip: -
Sheath: in leather
Packaging: cardboard box with WRKT logos
Note:WT-BC45 -
White River Knife & Tool - Firecraft knife FC 3,5 PRO G10 Black - knife
Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.
Intended use: Hunting / Sports
Type of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: in G10 Black
Blade length: 90mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 200mm.
Thick when closed: -
Balancing: 1 cm backward
Weight: 106g.
Closing: -
Clip: -
Sheath: in kydex with flintlock
Packaging: Wooden box with WRKT logos
Note:WR-FC3.5PB -
White River Knife & Tool - Firecraft knife FC 3,5 Pro G10 Orange - knife
Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.
Intended use: Hunting / SportsType of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: in G10 Orange
Blade length: 90mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 200mm.
Thick when closed: -
Balancing: 1 cm backward
Weight: 106g.
Closing: -
Clip: -
Sheath: in kydex
Packaging: Wooden box with WRKT logos
Note:WR-FC3.5O -
White River Knife & Tool - Firecraft FC 3.5 knife - knife
Designed for intensive use in real-life situations, this knife is also excellent for outdoor use and hunting.
Intended use: Hunting / SportsType of production: Craft
Lama production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: in paracord
Blade length: 90mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 200mm.
Thickness when closed: -
Balancing: 1 cm back
Weight: 94g.
Closure: -
Clip: -
Sheath: in kydex
Packaging: cardboard box with WRKT logos
Note:WR-FC3.5 -
White River Knife & Tool - Firecraft FC7 Bushcraft knife - knife
Collini Cutlery is the official distributor for Italy of the White River Knife & Tool knives
Designed for intensive use in real survival situations, this knife is also excellent for outdoor use and hunting.
Intended use: Hunting / SportsType of production: Artisan
Blade production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 175
Blade thickness: 5mm.
Length closed: -
Total length: 295mm.
Thick when closed: -
Balancing: 0.5 cm advanced
Weight: 320g.
Closing: -
Clip: -
Sheath: leather
Packaging: Wooden box with WRKT logos
Notes: flintlock housed in a scabbard pocketWT-FC7-LS -
White River Knife & Tool - Firecraft FC5 knife - knife
Designed for heavy use in real survival situations these also make excellent camp, hunting, backpacking or utility knives. The deep finger choil protects fingers while applying pressure whittling, cutting or chopping. Atop the blade is a notch for efficient striking of a ferro rod and one is included with each knife. Features a polished stainless steel divot for use with a fire bow. This is a well-designed, great looking, and robust knife intended for serious work.
Blade Length: 5”
Overall Length: 10”
Blade Steel: CPM S30V
Hardness: 59 HRC
Sheath: Leather
White River Guarantee: If you are not 100% satisfied with this knife, send it back for free repair or replacement.
WR-FC5-LS -
White River Knife & Tool - Firecraft FC4 knife - knife
Designed for heavy use in real survival situations these also make excellent camp, hunting, backpacking or utility knives. The deep finger choil protects fingers while applying pressure whittling, cutting or chopping. Atop the blade is a notch for efficient striking of a ferro rod and one is included with each knife. Features a polished stainless steel divot for use with a fire bow. This is a well-designed, great looking, and robust knife intended for serious work.
Intended use: Hunting / Sports
Type of production: Craft
Lama production: USA
Blade: CPM-S35VN 58 / 60HRC stainless steel
Blade treatment: -
Handle: micarta
Blade length: 100mm.
Blade thickness: 3.5mm.
Length closed: -
Total length: 225mm.
Thickness when closed: -
Balancing: 2 cm back
Weight: 172g.
Closure: -
Clip: -
Sheath: in leather
Packaging: cardboard box with WRKT logos
Notes: flask housed in a pocket of the sheathWR-FC4-LS -
Takeshi Saji - Miyabi Shuryou knife - Craft knife
Purpose: Collection / Sportsman
Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Sakura (cherry wood)
Blade Length: 155mm.
Blade thickness: 5mm.
Closed length: -
Total length: 290mm.
Closure thickness: -
Balance: -
Weight: 248g.
Closure: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-MSH -
Takeshi Saji - Hanta Hunter Knife 180 - Craft Knife
Purpose of use: Collection / Sportsman / Machete
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Wood covered with leather strip
Blade Length: 175mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 315mm.
Closure thickness: -
Balance: -
Weight: 98g.
Closure: -
Clip: -
Sheath: Leather treated
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-H180 -
Takeshi Saji - Musashi Tanto 130 - custom Knife
Purpose of use: Collection / Sportsman / Machete
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade Length: 125mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 245mm.
Closure thickness: -
Balance: -
Weight: 205g.
Closure: -
Clip: -
Sheath: IN LEATHER
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-MT130 -
Takeshi Saji - Miyabi Shikarigata knife - Knife custom
Takeshi Saji - Miyabi Shikarigata knife - Knife custom
Intended Use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Sakura (cherry wood)
Blade length: 115mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 225mm.
Thick when closed: -
Balancing: -
Weight: 160g.
Closed: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-MSHI -
Takeshi Saji - Mikaduki 240 Black - Custom Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 235mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 390mm .
Thick when closed: -
Balancing : -
Weight: 465g .
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-MB240 -
White River Knife & Tool - BackPacker Black - Desert Paracord - knife
The Collini Cutlery is the official distributor for Italy of White River Knife & Tool knives
Intended Use: Hunting / Sporting
Type of production: Artisan
Production Lama USA
Blade: CPM-S30V Stainless Steel 58 / 60HRC
Blade treatment: Black
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3mm.
Closed Length: -
Overall length: 175mm.
Thick when closed: -
Balancing: -
Weight: 80g.
Closed: -
Clip: -
Sheath: Kydex
Packaging: Cardboard box with logos WRKT
Notes: -6240DB -
White River Knife & Tool - Knucklehead Black - knife
White River Knife & Tool - Knucklehead - knife
Intended Use: Hunting / SportingType of production: Artisan
Production Lama USA
Blade: CPM-S30V Stainless Steel 58 / 60HRC
Blade treatment: Black
Handle: -
Blade length: 73mm.
Blade thickness: 3.5mm.
Closed Length: -
Overall length: 153mm.
Thick when closed: -
Balancing: -
Weight: 60g.
Closed: -
Clip: -
Sheath: Kydex
Packaging: Cardboard box with logos WRKT
Notes: -6241B -
Takeshi Saji - Santoku Kitchen Chef with Maki-e Art - kitchen knife
Takeshi Saji - Santoku Kitchen Chef with Maki-e Art - kitchen knife
Use: kitchen knife, meat, vegetables, fish
Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with edge Hitachi Shirogami to 64HRC
Handle: lacquered wood and painted by hand
Blade length: 175mm.
Blade thickness: 3mm.
Length closed: -
Overall length: 305mm.
Thick when closed: -
Balancing: -
Weight: 204g.
Sheath: lacquered wood and hand painted
Packaging: Cardboard Box
Note: the knife is made entirely by hand by Takeshi Saji, the painting and the chasing of the sheath is made by Master Kouichiro Tsukada with the ancient technique of Maki-e art.
Use and maintenance
- Do not cut bones or frozen. The blade can chip or break. - Hand wash with warm water and pat dry with towel. - Use stones for sharpening and maintenance of the blade.saji-custom -
Takeshi Saji - Bat 150 - Knife Craft
Takeshi Saji - Bat 150 - Knife Craft
Intended Use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black micarta
Blade length: 160mm.
Blade thickness: 6mm.
Length closed: -
Overall length: 290mm.
Thick when closed: -
Balancing: -
Weight: 406g.
Closing: -
Clip: -
Sheath: Black Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-BAT-150 -
Takeshi Saji - Bat 130 - Custom Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-BAT-130 -
Takeshi Saji - Same-Nata - custom knife
Takeshi Saji was born in 1948 in Takefu (prefecture of Fukui), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji Steel products (especially damask) with which he made various models of traditional Japanese knives. The choice of materials for finishes (mostly natural), the essential lines - evocative use - and the color combinations of rare impact make his accomplishments unique and unmistakable in the panorama of the cutlery world and at home, have earned him the prestigious Master title.
Intended Use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: Tsuka-ito (plot typical of Japanese Katana) black cotton
Blade length: 170mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 340mm.
Thick when closed: -
Balancing: Advanced
Weight: 510g.
Closing: -
Clip: -
Sheath: Painted wood with leather belt loop
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-12205 -
Dovo - Stainless Satin Finished Straight Nose Scissor, 4"
With the DOVO Stainless Satin Finished Straight Nose Scissor, 4", you can easily and painlessly remove annoying nose hair. We have rounded the tip of the scissors to give you a comfortable, painless experience when trimming in the sensitive nasal cavity. The DOVO blades have been precisely finished using hand-grinding to guarantee accurate cuts every time. Painful hair trimming is finally a thing of the past!
Material
This instrument is made of 1.4034 stainless steel. The metal alloy shows good corrosion resistance against soap or moisture and is therefore ideal for the production of high-quality scissors. In addition, the material has good cutting properties and can be ground precisely. The high-quality matte surface can be gripped safely even with wet hands.
Grind
DOVO scissors are finished and honed by hand. One of the challenges in the production of high-quality scissors is the precise dressing of the scissor blades. In order to guarantee maximum precision, our expert grinders hand grind every pair of scissors at the cutting edge and tip.
Product Details
Infections and injuries in the nasal cavity can not only be unpleasant but also dangerous. The nose has a sensitive nasal mucous membrane and thin veins, which can be quickly injured with a pointed tip. The ball-point tip is a particularly safe shape that protects you from such risks. The ball-shaped tip is blunt and generously rounded at the front, so that you can work without injury or worries. Usage you can easily and painlessly remove annoying nose hair
Brand Information
Founded in Solingen, Germany, in 1904, Dovo is recognized for its high-quality shaving products for well over a century, using precision engineering and expert craftsmanship.
44406 -
Takeshi Saji - Mikaduki 180 Green - Handmade Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Takeshi Saji - Mikatsuki 180 Black - Handmade Knife
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Green Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-MG180 -
Takeshi Saji - Mikaduki 180 Black - Handmade Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Takeshi Saji - Mikatsuki 180 Black - Handmade Knife
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Black Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-MB180 -
Takeshi Saji - Hunter 240 - Custom Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle : Wood covered with leather strip
Blade length : 265mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 395mm .
Thick when closed: -
Balancing : -
Weight: 422g .
Closure: -
Clip: -
Sheath: Leather treated
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10892 -
Takeshi Saji - Mikaduki 270 Black - Custom Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10891 -
Takeshi Saji - Kurosameshotou traditional knife - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiTS-10698 -
Takeshi Saji - Tentoumushi - custom knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports
Production Type: Handmade
Production Blade: Japan
Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: traditional Japanese rope
Blade length: 56mm.
Blade thickness: 4mm.
Length closed: -
Total length: 168mm.
Thick when closed: -
Balance: -
Weight: 80g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10589 -
Takeshi Saji - Karyudo Koyorikata - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black rattan
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balance: -
Weight: 146g.
Closing: -
Clip: -
Sheath: wood covered with rattan
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-KARK -
Takeshi Saji - Nomurakata Kuma knife - Craft knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10700 -
Takeshi Saji - Musashi 140 knife - Green paracord - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: Paracord
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 290mm.
Thick when closed: -
Balancing: -
Weight: 250g.
Closing: -
Clip: -
Sheath: in wood
Packaging: Cardboard boxTS-M140 -
Original USA - Paracord DIGI ACU Army Combat Uniform - 15 metri - accessori coltelli
Paracord Made in USA. Ottima qualità, elevata resistenza.
Indispensabile in ogni attività outdoor, può anche essere impiegato per realizzare la manicatura di un coltello.
Colore: DIGI ACU - Army Combat Uniform (standard dell'esercito U.S.A.)
Lunghezza matassa: 15 mt
Peso matassa: 108 gr.
Filamenti: 7
Peso massimo sopportabile: 250kg.11013€4.92Only 0 leftOut of stock -
Takeshi Saji - Akai Same Hanta knife - Red Race Skin - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, rolled steel with VG-10 edge at 61HRC
Blade treatment: -
Handle: Tou-Maki (rolled rattan) and Same-Kawa (ray skin)
Blade length: 135mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 255mm.
Thick when closed: -
Balancing: -
Weight: 190g.
Closing: -
Clip: -
Sheath: Same-Kawa (ray skin)
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji4015RR -
Takeshi Saji - Cha Hebi Hanta Crocodile Skin - Damascus blade
Takeshi Saji - Cha Hebi Hanta Crocodile Skin - Damascus blade
Intended Use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, laminated damask with sharp steel Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Tou-maki (rolled Rattan) and crocodile skin
Blade length: 139mm.
Blade thickness: 4.5mm.
Closed Length: -
Overall length: 252mm.
Thick when closed: -
Balancing: -
Weight: 180g.
Closed: -
Clip: -
Sheath: Crocodile Skin
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-CHAH -
Takeshi Saji - Kageboushi 150 knife - Artisan Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: traditional Japanese, in stingray leather with silk weaving
Blade length: 155mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 280mm.
Thick when closed: -
Balancing: -
Weight: 248g.
Closing: -
Clip: -
Sheath: Painted wood with cotton sageo
Packaging: Cardboard box and silk sheath
Notes: entirely handmade by Takeshi SajiTS-4024 -
Takeshi Saji - Kiridashi Seiryu - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Il kiridashi è uno strumento a metà tra un coltello e un taglierino dai molteplici utilizzi. La particolarità del Kiridashi è data dalla bisellatura asimmetrica: uno solo dei due lati è affilato mentre l'altro resta piatto.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: intreccio in rattan
Lunghezza lama: 65mm.
Spessore lama: 3.5mm.
Lunghezza chiuso: -
Lunghezza totale: 200mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 100g.
Chiusura: -
Clip: -
Fodero: scatola di legno
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji4033 -
Takeshi Saji - Kisu Dai - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in acciaio al carbonio Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: intreccio in rattan
Lunghezza lama: 75mm.
Spessore lama: 4mm.
Lunghezza chiuso: -
Lunghezza totale: 185mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 86g.
Chiusura: -
Clip: -
Fodero: Legno
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi SajiTS-KISD -
Takeshi Saji - Koinobori - black carp skin - custom Knife
Takeshi Saji - Koinobori - black carp skin - custom Knife
Intended Use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closed: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-KOIN -
Takeshi Saji - Koinobori - red carp skin - Craft knife
Purpose: Collection / Sportsman
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, Yoshoku laminated damper with cutting edge in Hitachi Aogami at 64HRC
Blade Treatment: -
Manicure: Koinobori (carp) and Tou-Maki (rattan)
Blade Length: 100mm.
Blade thickness: 4mm.
Closed length: -
Overall length: 207mm.
Closure thickness: -
Balance: -
Weight: 128g.
Closure: -
Clip: -
Sheath: in leather
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-KOIR -
Takeshi Saji - Kuro Same Hanta knife - Manta leather - Artisan knife
Purpose: Collection / Sportsman
Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled steel with cutting edge in VG-10 to 61HRC
Blade Treatment: -
Manicure: Tou-Maki (Rolled Rattan) and Same-Kawa (Breast Skin)
Blade Length: 135mm.
Blade thickness: 5mm.
Closed length: -
Total length: 255mm.
Closure thickness: -
Balance: -
Weight: 190g.
Closure: -
Clip: -
Sheath: Same-Kawa (breed skin)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji4015RN -
Takeshi Saji - Mikaduki 250 - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo/Machete
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: Paracord
Lunghezza lama: 275mm.
Spessore lama: 5mm.
Lunghezza chiuso: -
Lunghezza totale: 385mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 450g.
Chiusura: -
Clip: -
Fodero: Legno verniciato
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji4016M -
Takeshi Saji - Mikaduki Green 270 - Knife Artigianale
Takeshi Saji - Mikatsuki Green 270 - Knife ArtigianaleTakeshi Saji - Mikatsuki Green 270 - Craft Knife
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length: 285mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 420mm.
Thick when closed: -
Balancing: -
Weight: 490g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji4016L