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Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Paracord Green
Blade length: 205mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: ** LEATHER **
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: table / sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 100mm.
Blade thickness: 2.5mm.
Total length: 240mm.
Weight: 80g.
Packaging: Cardboard box and leather sheath
Notes: The knife is handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 110mm.
Blade thickness: 2.5mm.
Total length: 235mm.
Weight: 120g.
Packaging: Cardboard box
Notes: The knife is handmade by Takeshi Saj

Blade: Full tang carbon steel
Conformation: Dui Chirra
Kauri: covered
Aunlo-Bal: -
Handle: wood
Blade length: 310mm.
Blade thickness: 6.5mm.
Total length: 435mm.
Karda: -
Chakmak: -
Weight: 760g.
Sheath: in wood and leather
Notes: Original Nepalese knife entirely handmade

Intended use: Collection / Sports

Type of production: Artisan
Lama production: Japan
Blade: Forged by hand, in Hitachi Shirogami 64HRC carbon steel
Blade treatment: -
Handle: traditional Japanese bamboo wood
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: -
Total length: 215mm.
Thickness when closed: -
Balancing: -
Weight: 80g.
Closure: -
Clip: -
Sheath: bamboo wood
Packaging: Carton box
Notes: entirely handmade by Takeshi Saji

Warning: as these are handmade products, there may be variations with respect to the following and displayed in the picture below.

Blade: Carbon steel
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: -
Handle: wood
Finishes: Brass
Blade length: 250 mm.
Blade thickness: 10 mm.
Total length: 380 mm.
Karda: 90 mm.
Chakmak: 90 mm.
Weight: 468g. (602g with scabbard)
Sheath: in leather and wood
Notes: Original Nepalese knife entirely handmade

Warning: as these are handmade products, there may be variations with respect to the following and displayed in the picture below.

Blade: Carbon steel, with incisions
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: -
Handle: wood engraved
Finishes: Brass
Blade length: 160 mm.
Blade thickness: 8 mm.
Overall length: 280 mm.
Karda: 55 mm.
Chakmak: 55 mm.
Weight: 224g. (308g inclusive sheath)
Sheath: engraved wood and brass
Notes: Original Nepalese knife entirely handmade

Intended use: Tactical / EDC / Collection

Type of production: semi-handmade
Country of production: USA
Blade: CPM S35VN steel
Blade treatment: black
Handle: carbon fiber and aluminum
Blade length: 68mm.
Blade thickness: 4mm.
Length closed: 83mm.
Total length: 135mm.
Thick when closed: 12mm.
balancing:
Weight: 68 gr.
Opening: -
Washers: -
Closure: Friction Folder (without block)
Clip: titanium, removable
Packaging: nylon bag with EOS logos
Note: -

Intended use: Tactical / EDC / Collection

Type of production: semi-handmade
Country of production: USA
Blade: CPM S35VN steel
Blade treatment: -
Handle: aluminum
Blade length: 68mm.
Blade thickness: 4mm.
Length closed: 83mm.
Total length: 135mm.
Thick when closed: 12mm.
balancing:
Weight: 68 gr.
Opening: -
Washers: -
Closure: Friction Folder (without block)
Clip: titanium, removable
Packaging: nylon bag with EOS logos
Note: -

Intended use: Tactical / EDC / Collection

Type of production: semi-handmade
Country of production: USA
Blade: CPM S35VN steel
Blade treatment: -
Handle: aluminum
Blade length: 68mm.
Blade thickness: 4mm.
Length closed: 83mm.
Total length: 135mm.
Thick when closed: 12mm.
balancing:
Weight: 68 gr.
Opening: -
Washers: -
Closure: Friction Folder (without block)
Clip: titanium, removable
Packaging: nylon bag with EOS logos
Note: -

Intended use: Tactical / EDC / Collection

Type of production: semi-handmade
Country of production: USA
Blade: CPM S35VN steel
Blade treatment: -
Handle: carbon fiber and aluminum
Blade length: 68mm.
Blade thickness: 4mm.
Length closed: 83mm.
Total length: 135mm.
Thick when closed: 12mm.
balancing:
Weight: 68 gr.
Opening: -
Washers: -
Closure: Friction Folder (without block)
Clip: titanium, removable
Packaging: nylon bag with EOS logos
Note: -

Intended use: Tactical / EDC / Collection

Type of production: semi-handmade
Country of production: USA
Blade: CPM S35VN steel
Blade treatment: -
Handle: carbon fiber and aluminum
Blade length: 68mm.
Blade thickness: 4mm.
Length closed: 83mm.
Total length: 135mm.
Thick when closed: 12mm.
balancing:
Weight: 68 gr.
Opening: -
Washers: -
Closure: Friction Folder (without block)
Clip: titanium, removable
Packaging: nylon bag with EOS logos
Note: -

Target: Tactical / EDC / Collection

Type of production: artisanal seed
Country of production: U.S.A.
Blade: Steel CPM S35VN
Blade treatment: -
Handle: Anodized titanium with thickness of mm per folder
Blade Length: 68mm.
Blade thickness: 4mm.
Closed length: 99mm.
Total Length: 175mm.
Closed thickness: 13mm.
balancing:
Weight:
Opening: Flipper
Washers: Steel ball bearings
Closure: Framelock
Clip: Titanium, Removable
Packing: nylon bag with EOS logos
Notes: -

Target: Tactical / EDC / Collection

Type of production: artisanal seed
Country of production: U.S.A.
Blade: Steel CPM S35VN
Blade treatment: -
Handle: Anodized titanium with thickness of mm per folder
Blade Length: 68mm.
Blade thickness: 4mm.
Closed length: 99mm.
Total Length: 175mm.
Closed thickness: 13mm.
balancing:
Weight:
Opening: Flipper
Washers: Steel ball bearings
Closure: Framelock
Clip: Titanium, Removable
Packing: nylon bag with EOS logos
Notes: -

Blade: Carbon steel
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: -
Manicure: wood
Finishes: Brass
Blade length: 260 mm.
Blade thickness: 9.4 mm.
Total length: 400 mm.
Karda: 110 mm.
Chakmak: 110 mm.
Weight: 426g.
Sheath: leather and wood
Notes: Original Nepalese knife made entirely by hand

Target: Tactical / EDC / Collection

Type of production: artisanal seed
Country of production: U.S.A.
Blade: Steel CPM S35VN
Blade treatment: -
Handle: Anodized titanium with a thickness of 4mm per folder
Blade Length: 86mm.
Blade thickness: 5mm.
Closed length: 122mm.
Overall length: 216mm.
Closed thickness: 14mm.
balancing:
Weight:
Opening:
Washers: Steel ball bearings
Closure: Framelock
Clip: Titanium, Removable
Packing: nylon bag with EOS logos
Notes: -

Uso: Táctico / EDC / Colección

Tipo de producción: semillas Mano
País de producción: U.S.A.
Hoja: Acero CPM S35VN
El tratamiento de la hoja: -
Mango: titanio anodizado de 4 mm por carpeta
Longitud de la hoja: 86 mm.
Grosor de la hoja: 5 mm.
Longitud cerrada: 122 mm.
Longitud total: 216 mm.
Grosor cuando está cerrada: 14 mm.
equilibrio:
peso:
apertura:
Lavadoras: Rodamientos de bolas de acero
Cierre: Framelock
Clip: titanio, extraíble
Embalaje: bolsa de nylon con logotipos EOS
Notas: -...

Intended use: Tactical / Collective

Type of production: artisanal seed
Country of Origin: USA
Blade: CTS-XHP stainless steel
Blade Treatment: Black PVD
Grip: Titanium Grade 5
Blade length: 92mm.
Blade thickness: 5mm.
Closed length: 122mm.
Overall length: 216mm.
Closed thickness: 13.2mm.
Balance: -
Weight: 187g.
Opening: Titanium thumbstood for the righteous
Washers: Steel ball bearings
Closure: Framelock
Clip: Titanium, Removable
Packing: nylon bag with EOS logos
Notes: -

Uso: Táctico / EDC / Colección

Tipo de producción: semillas Mano
País de producción: U.S.A.
Hoja: Acero CPM S35VN
El tratamiento de la hoja: -
Mango: titanio anodizado de 4 mm por carpeta
Longitud de la hoja: 86 mm.
Grosor de la hoja: 5 mm.
Longitud cerrada: 122 mm.
Longitud total: 216 mm.
Grosor cuando está cerrada: 14 mm.
equilibrio:
peso:
apertura:
Lavadoras: Rodamientos de bolas de acero
Cierre: Framelock
Clip: titanio, extraíble
Embalaje: bolsa de nylon con logotipos EOS
Notas: -...

Purpose: Collection / Sportsman

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Sakura (cherry wood)
Blade Length: 155mm.
Blade thickness: 5mm.
Closed length: -
Total length: 290mm.
Closure thickness: -
Balance: -
Weight: 248g.
Closure: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Wood covered with leather strip
Blade Length: 175mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 315mm.
Closure thickness: -
Balance: -
Weight: 98g.
Closure: -
Clip: -
Sheath: Leather treated
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade Length: 125mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 245mm.
Closure thickness: -
Balance: -
Weight: 205g.
Closure: -
Clip: -
Sheath: IN LEATHER
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Lame: acier au carbone
Conformation: Dui Chirra
Kauri: Découverte
Aunlo-Bal: des motifs en noir et or gravé d'un dessin d'un soleil
Poignée: Bois
Finitions: laiton
Longueur de la lame: 225 mm.
Épaisseur de la lame: 8,5 mm.
Longueur totale: 355 mm.
Karda: 90 mm.
Chakmak: 90 mm.
Poids: 350g.
Gaine: cuir et bois
Notes: couteau d'origine népalaise fait entièrement à la main

Blade: Carbon Steel
Handle: horn
Blade length: 225 mm.
Blade Thickness: 10 mm.
Overall length: 350 mm.
Weight: without covers g. 375 - g with sheath. 504
Sheath: leather and wood, handmade
Notes: every knife and 'entirely handmade in Nepal and also includes two small knives.

Blade: Carbon Steel
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: -
Handle: Wood
Finishes: Brass
Blade length: 270 mm.
Blade Thickness: 10 mm.
Overall length: 400 mm.
Karda: 105 mm.
Chakmak: 105 mm.
Weight: 434g.
Sheath: leather and wood
Notes: Nepalese original knife made entirely by hand

Lame: acier au carbone
Conformation: Dui Chirra
Kauri: Découverte
Aunlo-Bal: des motifs en noir et or gravé d'un dessin d'un soleil
Poignée: Bois
Finitions: laiton
Longueur de la lame: 225 mm.
Épaisseur de la lame: 8,5 mm.
Longueur totale: 355 mm.
Karda: 90 mm.
Chakmak: 90 mm.
Poids: 350g.
Gaine: cuir et bois
Notes: couteau d'origine népalaise fait entièrement à la main

Blade: Carbon Steel
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: engraved patterns in black and gold with a drawing of a sun
Handle: Wood
Finishes: Brass
Blade length: 225 mm.
Blade Thickness: 8.5 mm.
Overall length: 355 mm.
Karda: 90 mm.
Chakmak: 90 mm.
Weight: 350g.
Sheath: leather and wood
Notes: Nepalese original knife made entirely by hand

Takeshi Saji - Miyabi Shikarigata knife - Knife custom

Intended Use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Sakura (cherry wood)
Blade length: 115mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 225mm.
Thick when closed: -
Balancing: -
Weight: 160g.
Closed: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 235mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 390mm .
Thick when closed: -
Balancing : -
Weight: 465g .
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Blade: Carbon Steel
Conformation: Dui Chirra
Kauri: Covered
Aunlo-Bal: -
Handle: Wood
Blade length: 230mm.
Blade Thickness: 11mm.
Overall length: 395mm.
Karda: horn length. tot. 12mm.
Chakmak: horn length. tot. 12mm.
Weight: 690g.
Sheath: wood and leather
Notes: Nepalese original knife made entirely by hand

Kukri Artisan - Panawal horn - Nepalese knife

Blade: Carbon steel
Conformation: Dui Chirra
Kauri: overcast
Aunlo-Bal: engraved pattern black and gold
Handle: horn
Blade length: 200mm.
Blade thickness: 9mm.
Overall length: 320mm.
Karda: horn length. tot. 6.5mm.
Chakmak: horn length. tot. 6.5mm.
Weight: 482g.
Sheath: wood and leather
Notes: Original Nepalese knife made entirely by hand

Blade: Carbon steel
Conformation: Dui Chirra
Kauri: overcast
Aunlo-Bal: engraved pattern black and gold
Handle: horn
Blade length: 200mm.
Blade Thickness: 8mm.
Overall length: 320mm.
Karda: horn length. tot. 6.5mm.
Chakmak: horn length. tot. 6.5mm.
Weight: 434g.
Sheath: wood and leather decorated
Notes: Knife Original Nepalese entirely handmade - 7 accessories included in the sheath

Kukri Artisan - Dhankute Silver - Nepalese knife

Blade: Carbon steel
Conformation: Dui Chirra
Kauri: overcast
Aunlo-Bal: engraved pattern black and gold
Handle: horn and silver
Blade length: 320mm.
Blade Thickness: 10mm.
Overall length: 440mm.
Karda: length. tot. 6.3mm.
Chakmak: length. tot. 6.3mm.
Weight: ì (774g. Sheath)
Sheath: horn and Nepalese symbols silver
Notes: Original Nepalese knife made entirely by hand

Kukri Artisan - Dhankute 11 "horn - Nepalese knife

Blade: Carbon steel
Conformation: Dui Chirra
Kauri: overcast
Aunlo-Bal: engraved pattern black and gold
Handle: horn and brass
Blade length: 220mm.
Blade Thickness: 8mm.
Overall length: 340mm.
Karda: horn length. tot. 65mm.
Chakmak: horn length. tot. 65mm.
Weight: 434g.
Sheath: Nepalese brass horn with symbols
Notes: Original Nepalese knife made entirely by hand

Lama: Acciaio al carbonio
Conformazione: Lama full tang
Kauri: Scoperto
Aunlo-Bal: singola linea nera incisa
Manicatura: Corno nero di bufalo 
Finiture: -
Lunghezza lama: 250 mm.
Spessore della lama: 6 mm.
Lunghezza totale: 375 mm.
Peso: 680g.
Fodero: in cuoio e legno
Note: Coltello originale nepalese interamente realizzato a mano

Warning: as these are handmade products, there may be variations with respect to the following and displayed in the picture below.

Blade: Carbon steel, with incisions
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: -
Handle: wood engraved
Finishes: Brass
Blade length: 160 mm.
Blade thickness: 8 mm.
Overall length: 280 mm.
Karda: 55 mm.
Chakmak: 55 mm.
Weight: 224g. (308g inclusive sheath)
Sheath: engraved wood and brass
Notes: Original Nepalese knife entirely handmade

Kukri Artisan - Ceremonial Long Aluminum 027 - knife

Blade: Carbon steel fully engraved with motifs of dragons (warning: may vary from those shown in photos)
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: -
Handle: aluminum
Finishes: Brass
Blade length: 455 mm.
Blade Thickness: 12 mm.
Overall length: 650 mm.
Karda: 210 mm.
Chakmak: 210 mm.
Weight: 1675g.
Sheath: leather and wood
Notes: Original Nepalese knife made entirely by hand

Takeshi Saji - Bat 150 - Knife Craft

Intended Use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black micarta
Blade length: 160mm.
Blade thickness: 6mm.
Length closed: -
Overall length: 290mm.
Thick when closed: -
Balancing: -
Weight: 406g.
Closing: -
Clip: -
Sheath: Black Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Kukri Artisan - Ceremonial Long Aluminum 027 - knife

Blade: Carbon steel fully engraved with motifs of dragons (warning: may vary from those shown in photos)
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: -
Handle: aluminum
Finishes: Brass
Blade length: 455 mm.
Blade Thickness: 12 mm.
Overall length: 650 mm.
Karda: 210 mm.
Chakmak: 210 mm.
Weight: 1675g.
Sheath: leather and wood
Notes: Original Nepalese knife made entirely by hand

Takeshi Saji was born in 1948 in Takefu (prefecture of Fukui), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji Steel products (especially damask) with which he made various models of traditional Japanese knives. The choice of materials for finishes (mostly natural), the essential lines - evocative use - and the color combinations of rare impact make his accomplishments unique and unmistakable in the panorama of the cutlery world and at home, have earned him the prestigious Master title.

Intended Use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: Tsuka-ito (plot typical of Japanese Katana) black cotton
Blade length: 170mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 340mm.
Thick when closed: -
Balancing: Advanced
Weight: 510g.
Closing: -
Clip: -
Sheath: Painted wood with leather belt loop
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Green Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Black Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle : Wood covered with leather strip
Blade length : 265mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 395mm .
Thick when closed: -
Balancing : -
Weight: 422g .
Closure: -
Clip: -
Sheath: Leather treated
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Kukri - World War II Gurkha

Arma nazionale del Nepal e dei suoi guerrieri Gurkha, si distingue per la sua lama ricurva affilata nel latoconcavo e per lo spostamento del peso verso la punta che consente fendenti molto efficaci. L’impugnatura è diritta, senzaguardia. Caratteristico il ricasso (kauri) e il fodero di legno ricoperto di cuoioin cui sono contenuti anche due piccoli coltelli (karda e chakmak).

Lama: Acciaio al carbonio
Manicatura: Legno - ATTENZIONE, trattandosi di un prodotto artigianale la colorazione del manico può variare rispetto al modello fotografato
Lunghezza lama: 250 mm.
Spessore della lama: 11 mm.
Lunghezza totale: 405 mm.
Peso: -- g.
Fodero: in cuoio con trattamento camouflage e legno, realizzato a mano
Note: ogni coltello e' interamente realizzato a mano in Nepal e comprende anche due piccoli coltelli.

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Blade: carbon steel
Structure: Dui Chirra
Kauri: uncovered
Handle: carved wood
Finishing: brass
Blade Length: 210 mm.
Blade Thickness: 8 mm.
Total Length: 310 mm.
Karda: 75 mm.
Chakmak: 75 mm.
Weight: 186g.
Sheath: leather and brass
Notes: original nepalese knife, totally handmade 

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports

Production Type: Handmade
Production Blade: Japan
Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: traditional Japanese rope
Blade length: 56mm.
Blade thickness: 4mm.
Length closed: -
Total length: 168mm.
Thick when closed: -
Balance: -
Weight: 80g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black rattan
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balance: -
Weight: 146g.
Closing: -
Clip: -
Sheath: wood covered with rattan
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: Paracord
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 290mm.
Thick when closed: -
Balancing: -
Weight: 250g.
Closing: -
Clip: -
Sheath: in wood
Packaging: Cardboard box

Kukri - Gurkha Army

Nepal's national weapon and its Gurkha warriors are distinguished by their sharp curved blade in the lathe and the weight shift towards the tip that allows very effective gaiters. The grip is straight, no guard. Characteristic is the ricotta (kauri) and the leather sheath covered with two small knives (karda and chakmak).

Blade: Carbon steel
Manicure: black polished horn
Blade length: 265 mm.
Blade thickness: 10 mm.
Total length: 390 mm.
Weight: g.
Sheath: leather and wood, handmade
Notes: Every knife is handmade in Nepal and also includes two small knives.

H.E.F.T. Hostile Environment Field Tool
Knife, a collaboration between the American DPX Gear and the Italian company Lion Steel

Intended Use: Sport / Tactical

Type of production: Semi-Industrial
Production Blade: Italy
Blade: Sleipner Steel 60HRC
Treatment Blade: satin black PVD TiCN coating
Handle: Black G10
Blade length: 100mm.
Blade thickness: 5mm.
Total length: 230mm.
Balance: Central
Weight: 200g.
Designed: by Thomas Rumici & Robert Young Pelton
Sheath: Cordura
Packaging: carton box with logos DPX GEAR

DPX Gear - H.E.F.T. 6 "Assault Fixed Blade - Knife

H.E.F.T. Hostile Environment Field Tool
Knife, a collaboration between the American DPX Gear and the Italian company Lion Steel

Intended Use: Sport / Tactical

Type of production: Semi-Industrial
Production Blade: Italy
Blade: Sleipner Steel 60HRC
Treatment Blade: satin black PVD TiCN coating
Handle: Black G10
Blade length: 146mm.
Blade thickness: 5mm.
Total length: 285mm.
Balance: Central
Weight: 290g.
Designed: by Thomas Rumici & Robert Young Pelton
Sheath: Cordura
Packaging: cardboard box with logos DPX GEAR

DPX Gear - H.E.F.T. 6 "Woodsman Fixed Blade - Knife

H.E.F.T. Hostile Environment Field Tool
Knife, a collaboration between the American DPX Gear and the Italian company Lion Steel

Intended Use: Sport / Tactical / Hunting

Type of production: Semi-Industrial
Production Blade: Italy
Blade: Sleipner Steel 60HRC
Treatment Blade: stonewashed
Handle: Santos, Brazilian wood
Blade length: 146mm.
Blade thickness: 5mm.
Total length: 285mm.
Balance: Central
Weight: 255g.
Designed: by Robert Young Pelton
Sheath: Leather
Packaging: cardboard box with logos DPX GEAR

DPX Gear - H.E.S.T. Folder D2 - knife

Intended Use: Sport / Tactical

Type of production: Semi-Industrial
Production Blade: Italy
Blade: D2 60/61HRC
Treatment Blade: Milspec Black Coated
Handle: Titanium and G10
Blade length: 75mm.
Blade thickness: 5mm.
Total length: 195mm.
Thick when closed: 14mm.
Balance: -
Weight: 138g.
Closure: Frame Lock with security system Rotoblock
Clip: removable and reversible, stainless steel
Sheath: -
Packaging: wooden box with logos DPX GEAR
Notes: supplied key purpose for removal and adjustment

DPX Gear - H.E.S.T. II Fixed Blade - Knife

Intended Use: Sport / Tactical

Type of production: Semi-Industrial
Production Blade: Italy
Blade: Sleipner Steel 60HRC
Treatment Blade: Milspec Black PVD Coated
Handle material: G10
Blade length: 80mm.
Blade thickness: 5mm.
Total length: 193mm.
Thick when closed: 14mm.
Balance: -
Weight: 136g.
Sheath: Cordura
Packaging: cardboard box with logos DPX GEAR

DPX Gear - H.E.S.T. II Woodsman Fixed Blade - Knife

Knife, a collaboration between the American DPX Gear and the Italian company Lion Steel

Intended Use: Sport / Tactical / Hunting

Type of production: Semi-Industrial
Production Blade: Italy
Blade: Sleipner Steel 60HRC
Treatment Blade: stonewashed
Handle: Santos, Brazilian wood
Blade length: 80mm.
Blade thickness: 5mm.
Total length: 193mm.
Thick when closed: 14mm.
Balance: Central
Weight: 136g.
Designed: by Robert Young Pelton
Sheath: Leather
Packaging: cardboard box with logos DPX GEAR

DPX Gear - H.E.S.T. Original Fixed Blade - Knife

Intended Use: Sport / Tactical

Type of production: Semi-Industrial
Production Lama USA
Blade: High Carbon Steel 1095 57-58HRC
Treatment Blade: Black powder coating
Handle: Green Canvas Micarta
Blade length: 80mm.
Blade thickness: 5mm.
Total length: 193mm.
Thick when closed: 14mm.
Balance: Central
Weight: 139g.
Designed: by Robert Young Pelton
Sheath: Cordura
Packaging: cardboard box with logos DPX GEAR

NOTA: Trattandosi di prodotti artigianali, i prodotti a nostra disposizione potrebbero lievemente differire dal punto di vista estetico rispetto a quello presente in foto

Lama: Acciaio al carbonio
Conformazione: Dui Chirra
Kauri: Scoperto
Aunlo-Bal: motivi incisi in nero e oro con un disegno di un sole
Manicatura: Corno nero di bufalo lucidato ed inciso
Finiture: Ottone
Lunghezza lama: 205 mm.
Spessore della lama: 8.5 mm.
Lunghezza totale: 320 mm.
Karda: 90 mm.
Chakmak: 90 mm.
Peso: 350g.
Fodero: in cuoio e legno
Note: Coltello originale nepalese interamente realizzato a mano

Blade: carbon steel
Structure: Dui Chirra
Kauri: uncovered
Handle: carved wood
Finishing: brass
Blade Length: 210 mm.
Blade Thickness: 8 mm.
Total Length: 310 mm.
Karda: 75 mm.
Chakmak: 75 mm.
Weight: 186g.
Sheath: leather and brass
Notes: original nepalese knife, totally handmade 

Lama: Acciaio al carbonio completamente incisa con motivi di draghi (attenzione: possono variare rispetto a quanto visualizzato in foto)
Conformazione: Dui Chirra
Kauri: Scoperto
Aunlo-Bal: -
Manicatura: Legno inciso
Finiture: Ottone
Lunghezza lama: 455 mm.
Spessore della lama: 12 mm.
Lunghezza totale: 630 mm.
Karda: 210 mm.
Chakmak: 210 mm.
Peso: 1275g.
Fodero: in cuoio e legno
Note: Coltello originale nepalese interamente realizzato a mano

Lama: Acciaio al carbonio
Conformazione: Dui Chirra
Kauri: Coperto
Aunlo-Bal: Motivi incisi neri e dorati con una stella a 5 punte
Manicatura: corno
Finiture: Ottone
Lunghezza lama: 325 mm.
Spessore della lama: 11 mm.
Lunghezza totale: 470 mm.
Karda: 115 mm.
Chakmak: 115 mm.
Peso: 562g.
Fodero: in cuoio e legno
Note: Coltello originale nepalese interamente realizzato a mano

Lama: Acciaio al carbonio
Conformazione: Dui Chirra
Kauri: coperto
Aunlo-Bal: disegno inciso nero e oro
Manicatura: legno e ottone
Lunghezza lama: 260mm.
Spessore della lama: 11mm.
Lunghezza totale: 400mm.
Karda: lungh. tot. 55mm.
Chakmak: lungh. tot. 55mm.
Peso: 414g. (574g. con fodero)
Fodero: in ottone e legno
Note: Coltello originale nepalese interamente realizzato a mano