Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools

Timeless simplicity is the main reason why you will never get tired of your Z100.

In our daily lives we look for things that become part of us, things that we will keep with us every day without even having to think about it. Thanks to the deep pocket clip, you won't even know you have it with you until the right moment comes. Then, as soon as you use it, you'll appreciate the flipper opening and sleipner steel blade.

Intended Use: EDC / Sporting

Production type: Industrial
Country of Production: Czech Republic
Blade: Sleipner steel 58HRC
Blade Finish: Stonewashed
Handle: Aluminum 6061-T6
Blade length: 85mm.
Blade thickness: 3.5mm.
Total length: 205mm.
Weight: 95g.
Closing System: FrameLock
Clip: deep pocket, removable and reversible, flush stainless steel with Black DLC finish
Package: Cardboard box with ANV logos
Notes: at the base of the flipper there is a small fluorescent dot that, accumulating light or ultraviolet, in the dark releases a low luminescence useful to identify the knife

Being reliable isn't easy.

If you want to be taken seriously, you have to perform over and over again. The new A200 was born to do just that; thanks to its lightweight yet durable construction, you'll almost forget you have it. Being fully ambidextrous and super safe at all times, the new A200 is the perfect EDC for your every day adventures.

Intended Use: EDC / Sporty

Production type: Industrial
Country of Production: Czech Republic
Blade: Sleipner steel 60HRC
Blade Finish: Black DLC
Handle: G-10 with spacers and red anodized aluminum opening pin
Blade length: 88mm.
Blade thickness: 3mm.
Total length: 210mm.
Weight: 81g.
Closing System: Ambidextrous A-Lock.
Clip: deep pocket, removable and reversible, flush, in Black DLC stainless steel
Package: Cardboard box with ANV logos
Notes: -

How far can you go on the path of minimalism?

The elegance of a single piece of Sleipner steel, precision machined and ground to produce a reliable tool. The P100 was conceived as a staple of any personal EDC set where everything unnecessary has been removed. With its low weight and ultra-thin profile scabbard, the P100 can be exactly what you need at all times. Anytime, anywhere.

Intended use: hiking / light utility / neck knife

Production type: Industrial
Blade production: Czech Republic
Blade: Full tang, Sleipner 58HRC steel
Blade finish: Stonewashed
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3.5mm.
Total length: 185mm.
Weight: 62g.
Sheath: kydex, with double belt loop M.O.L.L.E. compatible.
Package: Cardboard box with ANV logos.
Notes: Possibility to use it as neck knife.

A simple knife that isn't afraid of rough treatment.

Sometimes you need to have a longer blade with you, whether you need to go fishing or make firewood. The P300 is a true universal workhorse that's always at your side thanks to its massive Sleipner steel blade with fantastic cutting performance. But a good tool also needs a reliable and secure handle and in our case this is guaranteed by a G10 composite handle with a rough finish and three massive screws that hold it all together for maximum performance.

Intended use: hiking / utility

Manufacturing Type: Industrial
Blade production: Czech Republic
Blade: full tang, in Sleipner 58HRC steel
Blade Finish: Stonewashed
Handle: G-10
Blade length: 140mm.
Blade thickness: 5mm.
Total length: 270mm.
Weight: 255g.
Sheath: kydex, with double belt loop M.O.L.L.E. compatible.
Package: Cardboard box with ANV logos
Notes: -

We don't know where your next expedition will take you, but one thing's for sure: there's nothing more important than reliable, quality gear. In designing our flagship P500, we combined the seemingly incompatible. We ground the high-quality Swedish Sleipner steel blade at two different angles. Near the handle is a high sharpness suitable for normal cutting and finer work, while the front has a very durable low, bellied sharpness that shifts the knife's center of gravity significantly toward the tip allowing you to use it on hardwoods and materials with great power. For safe and controlled work, the back of the "five hundred" handle also widens significantly which, in combination with the grippy G10 composite surface, forms a secure and comfortable grip. 

Intended use: hiking / utility

Type of production: Industrial
Blade production: Czech Republic
Blade: Full tang, made of Sleipner 58HRC steel
Blade Finish: Stonewashed
Handle: G-10
Blade length: 190mm.
Blade thickness: 5mm.
Total length: 330mm.
Weight: 377g.
Scabbard: Black leather
Package: Cardboard box with ANV logos
Notes: -

We developed the M311 SPELTER knife in collaboration with members of advanced aerial observation units, close protection teams and special air operations. During the development of the knife we focused on using their experience and needs. Thanks to this unique cooperation, we had the opportunity to truly verify the quality of the chosen materials, design and overall construction of the product. The knife has been tested for a long period in extreme environments and various climates, including the hot, dry and humid areas of Asia, as well as the icy areas beyond the polar circle.

Intended Use: tactical / military / collection

Type of production: Industrial
Blade production: Czech Republic
Blade: full tang, stainless steel Elmax 60HRC
Blade Finish: Black DLC
Handle: Micarta
Blade length: 120mm.
Blade thickness: 5mm.
Total length: 275mm.
Weight: 286g.
Sheath: Kydex, thermoformed, with double MOLLE compatible loop.
Package: Cardboard box with ANV logos
Notes: -

Intended use: tactical / military / collection

Production type: Industrial
Blade production: Czech Republic
Blade: full tang, Sleipner steel 59HRC
Blade Finish: Black DLC
Handle: G-10
Blade length: 130mm.
Blade thickness: 5mm.
Total length: 265mm.
Weight: 308g.
Sheath: Kydex, thermoformed, with double MOLLE compatible loop.
Package: Cardboard box with ANV logos
Notes: -

M73 Kontos incorporates all the basic components of Acta Non Verba's M-line knives. It has a carefully contoured full tang design and a lightweight handle for perfect balance. Its blade is made of Swedish Sleipner steel coated with Cerakote, with a 3D machined micarta handle. The M73 KONTOS is clearly recognizable by its hexagonal pommel, machined from an original track stop from a T-72M tank. It comes with a self-locking Kydex scabbard accompanied by a pair of spring compatible clips.

Intended use: tactical / military / collection

Manufacturing Type: Industrial
Blade production: Czech Republic
Blade: Full tang, Sleipner steel 58HRC
Blade Finish: Cerakote
Handle: Micarta
Blade length: 125mm.
Blade thickness: 3mm.
Total length: 265mm.
Weight: 228g.
Sheath: Kydex, thermoformed, with double MOLLE compatible loop.
Package: Cardboard box with ANV logos
Notes: The design of the knife is inspired by the T72M tank supplied to the former Czechoslovakian army in the 80's - The length of the blade has the same diameter as the caliber of the tank cannon - The hexagonal pommel of the knife is made using the original fasteners of the tracks of the T-72M tanks.

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: table / sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 100mm.
Blade thickness: 2.5mm.
Total length: 240mm.
Weight: 80g.
Packaging: Cardboard box and leather sheath
Notes: The knife is handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 110mm.
Blade thickness: 2.5mm.
Total length: 235mm.
Weight: 120g.
Packaging: Cardboard box
Notes: The knife is handmade by Takeshi Saj

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 235mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 390mm .
Thick when closed: -
Balancing : -
Weight: 465g .
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (prefecture of Fukui), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji Steel products (especially damask) with which he made various models of traditional Japanese knives. The choice of materials for finishes (mostly natural), the essential lines - evocative use - and the color combinations of rare impact make his accomplishments unique and unmistakable in the panorama of the cutlery world and at home, have earned him the prestigious Master title.

Intended Use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: Tsuka-ito (plot typical of Japanese Katana) black cotton
Blade length: 170mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 340mm.
Thick when closed: -
Balancing: Advanced
Weight: 510g.
Closing: -
Clip: -
Sheath: Painted wood with leather belt loop
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Black Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Knife made entirely by hand by the artisan American Bradburn

Blade: 1084 steel with a high carbon content and selective hardening clay 40/60HRC and high degree of polish .

Bo -Hi : none
Total length: 21.5cm .
Blade length : 9.5cm .
Blade thickness : 5mm .
Handle Length : 9.5cm .
Much Weight : 150g .
Sheath: kydex thermo format
Tsuka -ito : black cotton on same ( ray skin )
Menuki , Seppa , shitodome : bronze

Notes: one piece - certificate of authenticity signed craftsman

Small technical glossary : Hamon : tempering line on the blade * Hi : deep groove in the blade , also called colasangue * Saya : scabbard * Tsuka - Ito or Tsuka -gawa : weaving in cotton, silk or leather that wraps the handle * Tsuba : * guard Fuchi : ornament between guard and manicatura * Kashira : ornament at the end of the handle * Menuki : medallions placed under the cordage of the handle * Habaki : collar that wraps around the beginning of the blade * Seppa : * Shitodome guard seals : seals to which is linked the Sageo * Sori : curvature of the blade

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black rattan
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balance: -
Weight: 146g.
Closing: -
Clip: -
Sheath: wood covered with rattan
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: traditional Japanese, in stingray leather with silk weaving
Blade length: 155mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 280mm.
Thick when closed: -
Balancing: -
Weight: 248g.
Closing: -
Clip: -
Sheath: Painted wood with cotton sageo
Packaging: Cardboard box and silk sheath
Notes: entirely handmade by Takeshi Saji

Takeshi Saji - Koinobori - black carp skin - custom Knife

Intended Use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closed: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Purpose: Collection / Sportsman

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled steel with cutting edge in VG-10 to 61HRC
Blade Treatment: -
Manicure: Tou-Maki (Rolled Rattan) and Same-Kawa (Breast Skin)
Blade Length: 135mm.
Blade thickness: 5mm.
Closed length: -
Total length: 255mm.
Closure thickness: -
Balance: -
Weight: 190g.
Closure: -
Clip: -
Sheath: Same-Kawa (breed skin)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Purpose: Collection / Sportsman

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Tou-Maki (Rolled Rattan) and leather
Blade Length: 134mm.
Blade thickness: 4.5mm.
Closed length: -
Total length: 250mm.
Closure thickness: -
Balance: -
Weight: 162g.
Closure: -
Clip: -
Sheath: Leather and Rattan
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji