Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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Berti - Grandi Passioni Collection - 6 Knives Set
Set of 6 different table and steak knives.
The 6-blade Box Set is dedicated to those who love to choose and make people choose. Ideal at the restaurant to offer customers not only the choice of dishes but also that of the most suitable tool to cut them. Perfect at home to impress your guests and give a touch of originality to the table. An exclusive gift idea for table lovers. A precious box that contains a Compendium, a Valdichiana, a Convivio Nuovo, a Plenum, an Intero and a Duemiladodici. All knives with a smooth blade, which allows them to properly cut food on the table, preserving the and appearance.
1.COMPENDIO
The Compendium Collection table knife is ideal for gently and precisely cutting a steak or other types of meat. It is also perfect for a tasty slice of tuna or swordfish. Thanks to its handle, it is easy to handle and precise.
Handle: Methacrylate - Ice Blade
Length: 12.5 cm.
2. VALDICHIANA
The Valdichiana Collection table knife manifests its presence at the table through its slightly generous proportions. Its design echoes the lines of the Pontormo Knife and is a reproduction of a knife depicted in the painting “Supper at Emmaus” by the painter Jacopo Carucci, known as Jacopo da Pontormo or simply Pontormo, on display at the Uffizi Gallery in Florence. It is particularly suitable for large cuts of meat.
Material: Stainless steel Cornotech Simil horn
Blade length: 14.1 cm.
3. CONVIVIO NUOVO
The Convivio Nuovo Collection table knife is a modern interpretation of a Scarperia knife from the 1930s, which with its shapes enhances the table as well as pleasantness of use and allows you to cut a juicy steak or other types of meat gently and effortlessly. It also proves perfect for a tasty slice of tuna or swordfish. Thanks to the ergonomic handle, it is easy to handle and precise.
Material: Stainless steel Methacrylate - cream
Blade length: 10.6 cm
4. PLENUM
The Plenum Collection table knife has a design that is made particularly unique by its handle, which is full and tapered in shape. It allows you to cut all kinds of meat gently and precisely and is also perfect for a tasty slice of tuna or swordfish.
Material: Stainless Steel Methacrylate - Red
Blade length: 11.2 cm.
5. INTERO
The Intero Collection table knife has a classic design that allows it to fit all tables and cut all kinds of meat gently and precisely. It is also perfect for a tasty slice of tuna or swordfish. Thanks to the handle that refers to tradition, it is handy and precise.
Material: Stainless Steel Methacrylate - Black
Blade length: 11.2 cm, 12 cm.
6. DUEMILADODICI
The table knife from the Duemiladodici Collection is ideal for gently and precisely cutting a steak or other types of meat. It also proves perfect for a tasty slice of tuna or swordfish. Thanks to the handle that hints at tradition, it is easy to handle and precise.
Material : Stainless Steel Methacrylate - Cream
Blade length: 11.2 cm, 12 cm.
3905 -
Acta Non Verba - Z200 - Stonewashed Sleipner - Black Aluminum - knife
We always prioritize reliability and ease of use.
Its light weight and deep carry clip means you'll always have the Z200 by your side. If you prefer a controlled two-handed opening the Z200 is made for you. We milled a groove into the Sleipner steel blade that allows for easy and discreet opening.
Intended Use: EDC / SportyProduction type: Industrial
Country of Production: Czech Republic
Blade: Sleipner steel 58HRC
Blade Finish: Stonewashed
Handle: Aluminum 6061-T6
Blade length: 85mm.
Blade thickness: 3.5mm.
Total length: 205mm.
Weight: 102g.
Closing System: FrameLock
Clip: deep pocket, removable and reversible, flush stainless steel with Black DLC finish
Package: Cardboard box with ANV logos
Notes: At the base of the groove of the blade there is a small fluorescent dot that, accumulating light or ultraviolet, in the dark releases a low luminescence useful to identify the knife.ANV-Z200-004 -
Acta Non Verba - Z100 Flipper - Stonewashed Sleipner - Coyote G-10 - knife
Timeless simplicity is the main reason why you will never get tired of your Z100.
In our daily lives we look for things that become part of us, things that we will keep with us every day without even having to think about it. Thanks to the deep pocket clip, you won't even know you have it with you until the right moment comes. Then, as soon as you use it, you'll appreciate the flipper opening and sleipner steel blade.
Intended Use: EDC / SportingProduction type: Industrial
Country of Production: Czech Republic
Blade: Sleipner steel 58HRC
Blade Finish: Stonewashed
Handle: G-10
Blade length: 85mm.
Blade thickness: 3.5mm.
Total length: 205mm.
Weight: 95g.
Closing System: LinerLock
Clip: deep pocket, removable and reversible, flush in stainless steel
Package: Cardboard box with ANV logos
Notes: at the base of the flipper there is a small fluorescent dot that, accumulating light or ultraviolet, in the dark releases a low luminescence useful to identify the knife.ANV-Z100-012 -
Acta Non Verba - P200 - Stonewashed N690Co - Orange G10 and Leather - knife
Anyone who knows how to take care of themselves outdoors will appreciate the reliability of the P200, which finds its greatest strength in its simplicity and no-frills design.
A high blade bevel combined with a low steel thickness is a must for any great cutting tool. Choosing to use a strong, stainless steel like Bohler N690Co will not affect the P200 even in challenging weather and usage conditions, even for long periods away from home. The low weight, flat G10 handle and compact size of the P200 ensure that your partner will never let you down in terms of weight and bulk either, because we know how important every single gram is when hiking.
Intended use: hiking / utilityType of production: Industrial
Blade production: Czech Republic
Blade: full tang, stainless steel N690Co 58HRC
Blade Finish: Stonewashed
Handle: G-10
Blade length: 100mm.
Blade thickness: 3.5mm.
Total lenght: 220mm.
Weight: 150g.
Scabbard: Black leather, sewn and handmade.
Package: Cardboard box with ANV logos
Notes: -ANV-P200-011 -
Acta Non Verba - P200 - Stonewashed N690Co - Black G10 and Kydex - knife
Anyone who knows how to take care of themselves outdoors will appreciate the reliability of the P200, which finds its greatest strength in its simplicity and no-frills design.
A high blade bevel combined with a low steel thickness is a must for any great cutting tool. Choosing to use a strong, stainless steel like Bohler N690Co will not affect the P200 even in challenging weather and usage conditions, even for long periods away from home. The low weight, flat G10 handle and compact size of the P200 ensure that your partner will never let you down in terms of weight and bulk either, because we know how important every single gram is when hiking.
Intended use: hiking / utilityType of production: Industrial
Blade production: Czech Republic
Blade: full tang, stainless steel N690Co 58HRC
Blade Finish: Stonewashed
Handle: G-10
Blade length: 100mm.
Blade thickness: 3.5mm.
Total lenght: 220mm.
Weight: 150g.
Sheath: kydex, with double belt loop M.O.L.L.E. compatible.
Package: Cardboard box with ANV logos
Notes: -ANV-P200-006 -
Berti - 4 Knife Set with Drawers - 7349A
Berti - Set of 4 forged knives with boxwood handles placed in a container that you can put inside a drawer or on a kitchen countertop.
Set includes:
Boning knife, total length 27 cm, blade 14 cm
Bread knife, total length 35 cm, blade 22 cm
Kitchen knife, total length 35 cm, blade 22 cm
Ham/salmon knife, total length 39 cm, blade 26 cm
7349A -
Rivista - Blade - Febbraio 2003 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-2-3 -
Rivista - Blade - Marzo 2003 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-3-3 -
Rivista - Blade - Novembre 2003 - - rivista coltelli americana
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-11-3 -
Rivista - Blade - Ottobre 2002 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-10-2 -
Acta Non Verba - Z200 - Stonewashed Sleipner - Olive G-10 - knife
We always prioritize reliability and ease of use.
Its light weight and deep carry clip means you'll always have the Z200 by your side. If you prefer a controlled two-handed opening the Z200 is made for you. We milled a groove into the Sleipner steel blade that allows for easy and discreet opening.
Intended Use: EDC / SportyProduction type: Industrial
Country of Production: Czech Republic
Blade: Sleipner steel 58HRC
Blade Finish: Stonewashed
Handle: G-10
Blade length: 85mm.
Blade thickness: 3.5mm.
Total length: 205mm.
Weight: 102g.
Closing System: LinerLock
Clip: deep pocket, removable and reversible, flush mounted, stainless steel with Black DLC finish
Package: Cardboard box with ANV logos
Notes: At the base of the blade groove there is a small fluorescent dot that, accumulating light or ultraviolet, in the dark releases a low luminescence useful to identify the knife.ANV-Z200-009 -
Acta Non Verba - Z100 Flipper - Stonewashed Sleipner - Black Aluminum - knife
Timeless simplicity is the main reason why you will never get tired of your Z100.
In our daily lives we look for things that become part of us, things that we will keep with us every day without even having to think about it. Thanks to the deep pocket clip, you won't even know you have it with you until the right moment comes. Then, as soon as you use it, you'll appreciate the flipper opening and sleipner steel blade.
Intended Use: EDC / Sporting
Production type: Industrial
Country of Production: Czech Republic
Blade: Sleipner steel 58HRC
Blade Finish: Stonewashed
Handle: Aluminum 6061-T6
Blade length: 85mm.
Blade thickness: 3.5mm.
Total length: 205mm.
Weight: 95g.
Closing System: FrameLock
Clip: deep pocket, removable and reversible, flush stainless steel with Black DLC finish
Package: Cardboard box with ANV logos
Notes: at the base of the flipper there is a small fluorescent dot that, accumulating light or ultraviolet, in the dark releases a low luminescence useful to identify the knifeANV-Z100-003 -
Acta Non Verba - Z100 Flipper - Black DLC Sleipner - Olive G-10 - knife
Timeless simplicity is the main reason why you will never get tired of your Z100.
In our daily lives we look for things that become part of us, things that we will keep with us every day without even having to think about it. Thanks to the deep pocket clip, you won't even know you have it with you until the right moment comes. Then, as soon as you use it, you'll appreciate the flipper opening and sleipner steel blade.
Intended Use: EDC / Sporting
Production type: Industrial
Country of Production: Czech Republic
Blade: Sleipner steel 58HRC
Blade Finish: Black DLC
Handle: G-10
Blade length: 85mm.
Blade thickness: 3.5mm.
Total length: 205mm.
Weight: 95g.
Closing System: LinerLock
Clip: deep pocket, removable and reversible, flush stainless steel with Black DLC treatment
Package: Cardboard box with ANV logos
Notes: at the base of the flipper there is a small fluorescent dot that, accumulating light or ultraviolet, in the dark releases a low luminescence useful to identify the knifeANV-Z100-024 -
Acta Non Verba - Z400 - Black DLC Sleipner - Olive G-10 - knife
Confident elegance complemented by aristocratic lines gives the Z400 its well-deserved dominance over the rest of our folding knives.
A dagger-style, single-edged spear point blade made from Sleipner steel and equipped with a double guard that allows for an aggressive opening at the edge of the pocket when drawing or the ability to use it as a flipper system. Rounding out the package is an extremely durable, lightweight handle made of G10 composite with a secure liner lock and a deep pocket clip. All of this is designed in combination with a sense of elegance and simplicity. This is the Z400.
Intended use: EDC / SportingProduction Type: Industrial
Country of Production: Czech Republic
Blade: Sleipner 58HRC steel
Blade Finish: Black DLC
Handle: G-10
Blade length: 100mm.
Blade thickness: 3.5mm.
Total length: 230mm.
Weight: 110g.
Closing System: LinerLock
Clip: deep pocket, removable and reversible, flush, in Black DLC stainless steel
Package: Cardboard box with ANV logos
Notes: -ANV-Z400-008 -
Acta Non Verba - Z400 - Stonewashed Sleipner - Olive G-10 - knife
Confident elegance complemented by aristocratic lines gives the Z400 its well-deserved dominance over the rest of our folding knives.
A dagger-style, single-edged spear point blade made from Sleipner steel and equipped with a double guard that allows for an aggressive opening at the edge of the pocket when drawing or the ability to use it as a flipper system. Rounding things out is an extremely durable, lightweight handle made of G10 composite with a secure liner lock and a deep pocket clip. All of this is designed in combination with a sense of elegance and simplicity. This is the Z400.
Intended use: EDC / SportingProduction Type: Industrial
Country of Production: Czech Republic
Blade: Sleipner 58HRC steel
Blade Finish: Stonewashed
Handle: G-10
Blade length: 100mm.
Blade thickness: 3.5mm.
Total length: 230mm.
Weight: 110g.
Closing System: LinerLock
Clip: deep pocket, removable and reversible, flush mounted
Package: Cardboard box with ANV logos
Notes: -ANV-Z400-006 -
Acta Non Verba - A200 - Black DLC Sleipner - Black G-10 - knife
Being reliable isn't easy.
If you want to be taken seriously, you have to perform over and over again. The new A200 was born to do just that; thanks to its lightweight yet durable construction, you'll almost forget you have it. Being fully ambidextrous and super safe at all times, the new A200 is the perfect EDC for your every day adventures.
Intended Use: EDC / SportyProduction type: Industrial
Country of Production: Czech Republic
Blade: Sleipner steel 60HRC
Blade Finish: Black DLC
Handle: G-10 with spacers and red anodized aluminum opening pin
Blade length: 88mm.
Blade thickness: 3mm.
Total length: 210mm.
Weight: 81g.
Closing System: Ambidextrous A-Lock.
Clip: deep pocket, removable and reversible, flush, in Black DLC stainless steel
Package: Cardboard box with ANV logos
Notes: -ANV-A200-001 -
Acta Non Verba - P100 - Black DLC Sleipner - Olive Paracord - knife
How far can you go on the path of minimalism?
The elegance of a single piece of Sleipner steel, precision machined and ground to produce a reliable tool. The P100 was conceived as a staple of any personal EDC set where everything unnecessary has been removed. With its low weight and ultra-thin profile scabbard, the P100 can be exactly what you need at all times. Anytime, anywhere.
Intended use: hiking / light utility / neck knifeProduction type: Industrial
Blade production: Czech Republic
Blade: Full tang, Sleipner 58HRC steel
Blade finish: Stonewashed
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3.5mm.
Total length: 185mm.
Weight: 62g.
Sheath: kydex, with double belt loop M.O.L.L.E. compatible.
Package: Cardboard box with ANV logos.
Notes: Possibility to use it as neck knife.ANV-P100-017 -
Acta Non Verba - P100 - Stonewashed Sleipner - Black Paracord - knife
How far can you go on the path of minimalism?
The elegance of a single piece of Sleipner steel, precision machined and ground to produce a reliable tool. The P100 was conceived as a staple of any personal EDC set where everything unnecessary has been removed. With its low weight and ultra-thin profile scabbard, the P100 can be exactly what you need at all times. Anytime, anywhere.
Intended use: hiking / light utility / neck knifeProduction type: Industrial
Blade production: Czech Republic
Blade: Full tang, Sleipner 58HRC steel
Blade finish: Stonewashed
Handle: Paracord
Blade length: 75mm.
Blade thickness: 3.5mm.
Total length: 185mm.
Weight: 62g.
Sheath: kydex, with double belt loop M.O.L.L.E. compatible.
Package: Cardboard box with ANV logos.
Notes: Possibility to use it as neck knife.ANV-P100-002 -
Acta Non Verba - P300 - Stonewashed Sleipner - Black G10 and Kydex - knife
A simple knife that isn't afraid of rough treatment.
Sometimes you need to have a longer blade with you, whether you need to go fishing or make firewood. The P300 is a true universal workhorse that's always at your side thanks to its massive Sleipner steel blade with fantastic cutting performance. But a good tool also needs a reliable and secure handle and in our case this is guaranteed by a G10 composite handle with a rough finish and three massive screws that hold it all together for maximum performance.
Intended use: hiking / utilityManufacturing Type: Industrial
Blade production: Czech Republic
Blade: full tang, in Sleipner 58HRC steel
Blade Finish: Stonewashed
Handle: G-10
Blade length: 140mm.
Blade thickness: 5mm.
Total length: 270mm.
Weight: 255g.
Sheath: kydex, with double belt loop M.O.L.L.E. compatible.
Package: Cardboard box with ANV logos
Notes: -ANV-P300-014 -
Acta Non Verba - P500 - Stonewashed Sleipner - knife
We don't know where your next expedition will take you, but one thing's for sure: there's nothing more important than reliable, quality gear. In designing our flagship P500, we combined the seemingly incompatible. We ground the high-quality Swedish Sleipner steel blade at two different angles. Near the handle is a high sharpness suitable for normal cutting and finer work, while the front has a very durable low, bellied sharpness that shifts the knife's center of gravity significantly toward the tip allowing you to use it on hardwoods and materials with great power. For safe and controlled work, the back of the "five hundred" handle also widens significantly which, in combination with the grippy G10 composite surface, forms a secure and comfortable grip.
Intended use: hiking / utility
Type of production: Industrial
Blade production: Czech Republic
Blade: Full tang, made of Sleipner 58HRC steel
Blade Finish: Stonewashed
Handle: G-10
Blade length: 190mm.
Blade thickness: 5mm.
Total length: 330mm.
Weight: 377g.
Scabbard: Black leather
Package: Cardboard box with ANV logos
Notes: -ANV-P500-006 -
Acta Non Verba - M311 Spelter - Black DLC Elmax - knife
We developed the M311 SPELTER knife in collaboration with members of advanced aerial observation units, close protection teams and special air operations. During the development of the knife we focused on using their experience and needs. Thanks to this unique cooperation, we had the opportunity to truly verify the quality of the chosen materials, design and overall construction of the product. The knife has been tested for a long period in extreme environments and various climates, including the hot, dry and humid areas of Asia, as well as the icy areas beyond the polar circle.
Intended Use: tactical / military / collectionType of production: Industrial
Blade production: Czech Republic
Blade: full tang, stainless steel Elmax 60HRC
Blade Finish: Black DLC
Handle: Micarta
Blade length: 120mm.
Blade thickness: 5mm.
Total length: 275mm.
Weight: 286g.
Sheath: Kydex, thermoformed, with double MOLLE compatible loop.
Package: Cardboard box with ANV logos
Notes: -ANV-M311-003 -
Acta Non Verba - M200 HT - Black DLC Sleipner - knife
Intended use: tactical / military / collection
Production type: Industrial
Blade production: Czech Republic
Blade: full tang, Sleipner steel 59HRC
Blade Finish: Black DLC
Handle: G-10
Blade length: 130mm.
Blade thickness: 5mm.
Total length: 265mm.
Weight: 308g.
Sheath: Kydex, thermoformed, with double MOLLE compatible loop.
Package: Cardboard box with ANV logos
Notes: -ANV-M200-001 -
Acta Non Verba - M73 Kontos - Cerakote Sleipner - knife
M73 Kontos incorporates all the basic components of Acta Non Verba's M-line knives. It has a carefully contoured full tang design and a lightweight handle for perfect balance. Its blade is made of Swedish Sleipner steel coated with Cerakote, with a 3D machined micarta handle. The M73 KONTOS is clearly recognizable by its hexagonal pommel, machined from an original track stop from a T-72M tank. It comes with a self-locking Kydex scabbard accompanied by a pair of spring compatible clips.
Intended use: tactical / military / collectionManufacturing Type: Industrial
Blade production: Czech Republic
Blade: Full tang, Sleipner steel 58HRC
Blade Finish: Cerakote
Handle: Micarta
Blade length: 125mm.
Blade thickness: 3mm.
Total length: 265mm.
Weight: 228g.
Sheath: Kydex, thermoformed, with double MOLLE compatible loop.
Package: Cardboard box with ANV logos
Notes: The design of the knife is inspired by the T72M tank supplied to the former Czechoslovakian army in the 80's - The length of the blade has the same diameter as the caliber of the tank cannon - The hexagonal pommel of the knife is made using the original fasteners of the tracks of the T-72M tanks.ANV-M73-002 -
Takeshi Saji - Koinobori knife - red carp skin - PRIVATE COLLECTION - Craft Knife
Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiAP-TS-KOIR -
Takeshi Saji - Mikaduki knife 180 Green - Brown sheath - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Paracord Green
Blade length: 205mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: ** LEATHER **
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiTS-MB180GM -
Takeshi Saji - Black Damascus Steak knife - SPG2 Damascus and Micarta - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.
Intended use: table / sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 100mm.
Blade thickness: 2.5mm.
Total length: 240mm.
Weight: 80g.
Packaging: Cardboard box and leather sheath
Notes: The knife is handmade by Takeshi SajiTS-BDS-SPG2 -
Takeshi Saji - Folding Petty Knife - SPG2 Damascus and G10 - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.
Intended use: sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 110mm.
Blade thickness: 2.5mm.
Total length: 235mm.
Weight: 120g.
Packaging: Cardboard box
Notes: The knife is handmade by Takeshi SajTS-FPK-SPG2 -
Takeshi Saji - Sakura Petty Rainbow Damascus - 135mm - kitchen knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji forges steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
The blade is equipped with a central plate in Blue Steel carbon steel coated on the sides with layers of steel, brass and copper plates that help to increase the resistance to oxidation and resilience.
Once again, Master Saji has succeeded in creating an innovative new art style for his knives, combining the traditional "Sakura-Maki" handle and the striking rainbow Damascus blade.
The Petty is a small utility knife used for peeling, shaping, slicing fruit and vegetables, chopping herbs and making side dishes.
Intended use: utility knife, meat, fish, vegetables
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, in laminated damascus with Blue Steel carbon steel cutting edge (63 hrc) and side plates in stainless steel, copper and brass
Handle: Desert Ironwood
Blade length: 135mm.
Blade thickness: 2.5mm.
Total length: 245mm.
Weight: 131g.
Packaging: Wooden box
Notes: the knife is entirely handmade by Takeshi SajUse and maintenance
- Do not cut bones or frozen. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use stones for sharpening and maintenance of the blade.TS-ETTY -
Takeshi Saji - Chef's Bunka Knife 180mm with Desert Ironwood Handle - SPG2 Damascus - kitchen knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji forges steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: kitchen knife, meat, vegetables, fish
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with SPG2 sintered steel edge (63 hrc)
Handle: Desert Ironwood
Blade length: 180mm.
Blade thickness: 2.5mm.
Total length: 303mm.
Weight: 239g.
Packaging: Wooden box
Notes: the knife is entirely handmade by Takeshi Saj
Use and maintenance- Do not cut bones or frozen. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use stones for sharpening and maintenance of the blade.TS-R2 -
Takeshi Saji - Bamboo knife SJ262 - artisan knife
Intended use: Collection / Sports
Type of production: Artisan
Lama production: Japan
Blade: Forged by hand, in Hitachi Shirogami 64HRC carbon steel
Blade treatment: -
Handle: traditional Japanese bamboo wood
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: -
Total length: 215mm.
Thickness when closed: -
Balancing: -
Weight: 80g.
Closure: -
Clip: -
Sheath: bamboo wood
Packaging: Carton box
Notes: entirely handmade by Takeshi SajiSJ262 -
Takeshi Saji - Miyabi Shuryou knife - Craft knife
Purpose: Collection / Sportsman
Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Sakura (cherry wood)
Blade Length: 155mm.
Blade thickness: 5mm.
Closed length: -
Total length: 290mm.
Closure thickness: -
Balance: -
Weight: 248g.
Closure: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-MSH -
Takeshi Saji - Hanta Hunter Knife 180 - Craft Knife
Purpose of use: Collection / Sportsman / Machete
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Wood covered with leather strip
Blade Length: 175mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 315mm.
Closure thickness: -
Balance: -
Weight: 98g.
Closure: -
Clip: -
Sheath: Leather treated
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-H180 -
Takeshi Saji - Musashi Tanto 130 - custom Knife
Purpose of use: Collection / Sportsman / Machete
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade Length: 125mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 245mm.
Closure thickness: -
Balance: -
Weight: 205g.
Closure: -
Clip: -
Sheath: IN LEATHER
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-MT130 -
Takeshi Saji - Miyabi Shikarigata knife - Knife custom
Takeshi Saji - Miyabi Shikarigata knife - Knife custom
Intended Use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Sakura (cherry wood)
Blade length: 115mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 225mm.
Thick when closed: -
Balancing: -
Weight: 160g.
Closed: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-MSHI -
Takeshi Saji - Mikaduki 240 Black - Custom Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 235mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 390mm .
Thick when closed: -
Balancing : -
Weight: 465g .
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-MB240 -
Takeshi Saji - Santoku Kitchen Chef with Maki-e Art - kitchen knife
Takeshi Saji - Santoku Kitchen Chef with Maki-e Art - kitchen knife
Use: kitchen knife, meat, vegetables, fish
Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with edge Hitachi Shirogami to 64HRC
Handle: lacquered wood and painted by hand
Blade length: 175mm.
Blade thickness: 3mm.
Length closed: -
Overall length: 305mm.
Thick when closed: -
Balancing: -
Weight: 204g.
Sheath: lacquered wood and hand painted
Packaging: Cardboard Box
Note: the knife is made entirely by hand by Takeshi Saji, the painting and the chasing of the sheath is made by Master Kouichiro Tsukada with the ancient technique of Maki-e art.
Use and maintenance
- Do not cut bones or frozen. The blade can chip or break. - Hand wash with warm water and pat dry with towel. - Use stones for sharpening and maintenance of the blade.saji-custom -
Takeshi Saji - Bat 150 - Knife Craft
Takeshi Saji - Bat 150 - Knife Craft
Intended Use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black micarta
Blade length: 160mm.
Blade thickness: 6mm.
Length closed: -
Overall length: 290mm.
Thick when closed: -
Balancing: -
Weight: 406g.
Closing: -
Clip: -
Sheath: Black Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-BAT-150 -
Takeshi Saji - Bat 130 - Custom Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-BAT-130 -
Takeshi Saji - Same-Nata - custom knife
Takeshi Saji was born in 1948 in Takefu (prefecture of Fukui), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji Steel products (especially damask) with which he made various models of traditional Japanese knives. The choice of materials for finishes (mostly natural), the essential lines - evocative use - and the color combinations of rare impact make his accomplishments unique and unmistakable in the panorama of the cutlery world and at home, have earned him the prestigious Master title.
Intended Use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: Tsuka-ito (plot typical of Japanese Katana) black cotton
Blade length: 170mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 340mm.
Thick when closed: -
Balancing: Advanced
Weight: 510g.
Closing: -
Clip: -
Sheath: Painted wood with leather belt loop
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-12205 -
Takeshi Saji - Mikaduki 180 Green - Handmade Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Takeshi Saji - Mikatsuki 180 Black - Handmade Knife
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Green Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-MG180 -
Takeshi Saji - Mikaduki 180 Black - Handmade Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Takeshi Saji - Mikatsuki 180 Black - Handmade Knife
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Black Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-MB180 -
Takeshi Saji - Hunter 240 - Custom Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle : Wood covered with leather strip
Blade length : 265mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 395mm .
Thick when closed: -
Balancing : -
Weight: 422g .
Closure: -
Clip: -
Sheath: Leather treated
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10892 -
Takeshi Saji - Mikaduki 270 Black - Custom Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10891 -
Takeshi Saji - Kurosameshotou traditional knife - handmade knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi SajiTS-10698 -
Takeshi Saji - Tentoumushi - custom knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports
Production Type: Handmade
Production Blade: Japan
Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: traditional Japanese rope
Blade length: 56mm.
Blade thickness: 4mm.
Length closed: -
Total length: 168mm.
Thick when closed: -
Balance: -
Weight: 80g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10589 -
Takeshi Saji - Karyudo Koyorikata - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black rattan
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balance: -
Weight: 146g.
Closing: -
Clip: -
Sheath: wood covered with rattan
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi SajiTS-KARK -
Takeshi Saji - Nomurakata Kuma knife - Craft knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10700 -
Takeshi Saji - Musashi 140 knife - Green paracord - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports / Machete
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: Paracord
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 290mm.
Thick when closed: -
Balancing: -
Weight: 250g.
Closing: -
Clip: -
Sheath: in wood
Packaging: Cardboard boxTS-M140 -
Berti - Coltello D'amore in silver, onyx and deer - handmade knife
The symbolic meaning of love knife, so you call the knife produced specifically to be exchanged between engaged, is twofold: - given to man symbolizes the incitement to the courage, virility, to prevail in the social context - given the woman takes the significance of accepting the commitment to defend their honor and the faith given to the blood. For both finally assume the archaic ritual significance to sanction the signing of a contract not yet institutionalized.
The handle is decorated with classic "dice eyes" that are meant to turn the knife in a valuable amulet against the evil eye. After marriage these knives were usually hung on the wall above the bed.
Blade: Stainless Steel 420
Handle: white deer with .925 silver and onyx stones set
Blade length: 105m.
Blade Thickness: 25mm.
Closed Length: 134mm
Overall length: 240mm.
Weight: 102g.2407 -
Berti - Maremmano Magnum in Corno di Bue n.182 - coltello artigianale
Maremmano Magnum
Ogni coltellinaio, ad un certo punto della propria carriera sente la necessità di dimostrare il grado di maestria acquistata in anni di esperienza. A questo servono le versioni giganti dei normali modelli di quotidiana produzione: creazioni del tutto straordinarie che richiedono giorni e giorni di lavoro, e di attenzioni. La versione gigante di uno tra sei dei Coltelli della Collezione Regionale Italiana: un banco di prova, la prova finale per entrare a far parte a pieno diritto dei Maestri Coltellinai, la ragione della nascita di ogni Magnum Capolavoro.
Materiale manico: Corno di Bue (punta piena)
Materiale lama: Acciaio inox AISI 420
Dimensione tutto: cm 27
Pezzi confezione: 1
Descrizione: Coltello maremmano manico corno Bue cm. 26,50347 -
Rivista - Blade - Dicembre 2002 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-12-2 -
Rivista - Blade - Gennaio 2003 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-1-3 -
Rivista - Blade - Giugno 2003 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-6-3 -
Rivista - Blade - Luglio 2003 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-7-3 -
Rivista - Blade - Maggio 2003 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-5-3 -
Rivista - Blade - Novembre 2002 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-11-2 -
Rivista - Blade - Ottobre 2003 - °RC
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-10-3 -
Rivista - Blade - Settembre 2003 - °RC - rivista di coltelli
Blade è ritenuta la più accreditata e aggiornata rivista di coltelli al mondo - Blade è un mensile di oltre 120 pagine a colori e in bianco e nero, nelle quali vengono presentate: le novità delle migliori aziende produttrici, coltelli fissi, chiudibili, custom, tattici, test qualitativi, prove e altro ancora. Rivista completamente in inglese.b-9-3 -
Takeshi Saji - Akai Same Hanta knife - Red Race Skin - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, rolled steel with VG-10 edge at 61HRC
Blade treatment: -
Handle: Tou-Maki (rolled rattan) and Same-Kawa (ray skin)
Blade length: 135mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 255mm.
Thick when closed: -
Balancing: -
Weight: 190g.
Closing: -
Clip: -
Sheath: Same-Kawa (ray skin)
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji4015RR -
Takeshi Saji - Cha Hebi Hanta Crocodile Skin - Damascus blade
Takeshi Saji - Cha Hebi Hanta Crocodile Skin - Damascus blade
Intended Use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, laminated damask with sharp steel Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Tou-maki (rolled Rattan) and crocodile skin
Blade length: 139mm.
Blade thickness: 4.5mm.
Closed Length: -
Overall length: 252mm.
Thick when closed: -
Balancing: -
Weight: 180g.
Closed: -
Clip: -
Sheath: Crocodile Skin
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-CHAH -
Takeshi Saji - Kageboushi 150 knife - Artisan Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: traditional Japanese, in stingray leather with silk weaving
Blade length: 155mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 280mm.
Thick when closed: -
Balancing: -
Weight: 248g.
Closing: -
Clip: -
Sheath: Painted wood with cotton sageo
Packaging: Cardboard box and silk sheath
Notes: entirely handmade by Takeshi SajiTS-4024 -
Takeshi Saji - Kiridashi Seiryu - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Il kiridashi è uno strumento a metà tra un coltello e un taglierino dai molteplici utilizzi. La particolarità del Kiridashi è data dalla bisellatura asimmetrica: uno solo dei due lati è affilato mentre l'altro resta piatto.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: intreccio in rattan
Lunghezza lama: 65mm.
Spessore lama: 3.5mm.
Lunghezza chiuso: -
Lunghezza totale: 200mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 100g.
Chiusura: -
Clip: -
Fodero: scatola di legno
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji4033 -
Takeshi Saji - Kisu Dai - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in acciaio al carbonio Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: intreccio in rattan
Lunghezza lama: 75mm.
Spessore lama: 4mm.
Lunghezza chiuso: -
Lunghezza totale: 185mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 86g.
Chiusura: -
Clip: -
Fodero: Legno
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi SajiTS-KISD -
Takeshi Saji - Koinobori - black carp skin - custom Knife
Takeshi Saji - Koinobori - black carp skin - custom Knife
Intended Use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closed: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-KOIN -
Takeshi Saji - Koinobori - red carp skin - Craft knife
Purpose: Collection / Sportsman
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, Yoshoku laminated damper with cutting edge in Hitachi Aogami at 64HRC
Blade Treatment: -
Manicure: Koinobori (carp) and Tou-Maki (rattan)
Blade Length: 100mm.
Blade thickness: 4mm.
Closed length: -
Overall length: 207mm.
Closure thickness: -
Balance: -
Weight: 128g.
Closure: -
Clip: -
Sheath: in leather
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-KOIR -
Takeshi Saji - Kuro Same Hanta knife - Manta leather - Artisan knife
Purpose: Collection / Sportsman
Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled steel with cutting edge in VG-10 to 61HRC
Blade Treatment: -
Manicure: Tou-Maki (Rolled Rattan) and Same-Kawa (Breast Skin)
Blade Length: 135mm.
Blade thickness: 5mm.
Closed length: -
Total length: 255mm.
Closure thickness: -
Balance: -
Weight: 190g.
Closure: -
Clip: -
Sheath: Same-Kawa (breed skin)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji4015RN -
Takeshi Saji - Mikaduki 250 - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo/Machete
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: Paracord
Lunghezza lama: 275mm.
Spessore lama: 5mm.
Lunghezza chiuso: -
Lunghezza totale: 385mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 450g.
Chiusura: -
Clip: -
Fodero: Legno verniciato
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji4016M -
Takeshi Saji - Mikaduki Green 270 - Knife Artigianale
Takeshi Saji - Mikatsuki Green 270 - Knife ArtigianaleTakeshi Saji - Mikatsuki Green 270 - Craft Knife
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length: 285mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 420mm.
Thick when closed: -
Balancing: -
Weight: 490g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji4016L -
Takeshi Saji - Mikaduki knife 300 Green - Craft knife
Purpose of use: Collection / Sportsman / Machete
Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade length: 320mm.
Blade thickness: 5mm.
Closed length: -
Total length: 460mm.
Closure thickness: -
Balance: -
Weight: 650g.
Closure: -
Clip: -
Sheath: Painted wood
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji4016XL