Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools

Intended Use: Sporting

Production type: Industrial
Country of Production: China
Blade: D2 steel
Blade treatment: Satin finish
Handle: Anodized aluminum
Blade length: 81mm.
Blade thickness: 2.7mm.
Length closed: 114mm.
Total length: 200mm.
Thickness when closed: 12.5mm.
Weight: 94g.
Opening: via ambidextrous pins placed on the blade
Washers: with KVT ball bearings
Closure: DuraLock
Clip: deep pocket, stainless steel, removable and reversible
Packaging: cardboard box with Kershaw logos
Notes: Opens on KVT ball bearings - Uses new patented DuraLock locking system (similar to the AxisLock system used by Benchmade on its folder models)

Intended Use: Sporting

Production type: Industrial
Country of Production: China
Blade: D2 steel
Blade treatment: Stonewashed
Handle: GRN (Glass Reinforced Nylon)
Blade length: 81mm.
Blade thickness: 2.3mm.
Length closed: 112mm.
Total length: 193mm.
Thickness when closed: 11.7mm.
Weight: 79g.
Opening: via ambidextrous pins placed on the blade
Washers: with KVT ball bearings
Closure: DuraLock
Clip: deep pocket, stainless steel, removable and reversible
Packaging: cardboard box with Kershaw logos
Notes: Opens on KVT ball bearings - Uses new patented DuraLock locking system (similar to the AxisLock system used by Benchmade on its folder models)

Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Paracord Green
Blade length: 205mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: ** LEATHER **
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: table / sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 100mm.
Blade thickness: 2.5mm.
Total length: 240mm.
Weight: 80g.
Packaging: Cardboard box and leather sheath
Notes: The knife is handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 110mm.
Blade thickness: 2.5mm.
Total length: 235mm.
Weight: 120g.
Packaging: Cardboard box
Notes: The knife is handmade by Takeshi Saj

Intended use: Tactical / Sports

Type of production: Industrial
Country of production: China
Blade: 8Cr13MoV stainless steel
Blade treatment:
Handle: G10 and Carbon Fiber
Blade length: 70mm.
Blade thickness: 2.7mm.
Closed length: 103mm.
Total length: 171mm.
Thick when closed: 9.7mm.
Balancing: -
Weight: 54g.
Opening: Carson Flipper system
Washers: in brass, with ball bearings
Closure: Liner Lock
Clip: in stainless steel, removable and reversible
Sheath: -
Packaging: Cardboard box with Kershaw logos
Notes: Design by Jens Anso

*** ATTENTION: PAYMENT OF THIS ITEM CANNOT BE MADE WITH PAYPAL ***

Intended use: sports

Type of production: Industrial
Country of production: USA
Blade: Sandvik 14C28N stainless steel
Blade treatment: Stonewashed
Handle: Stainless steel
Blade length: 117mm.
Blade thickness: 4mm.
Length closed: 150mm.
Total length: 260mm.
Weight: 168g.
Closing: T-latch
Clip: Absent
Sheath: Absent
Packaging: Cardboard box with Kershaw logos
Notes: Movement on KVT ball bearings

Intended use: Sports

Type of production: Industrial
Country of production: China
Blade: 8Cr13MoV stainless steel
Blade treatment: Stonewashed
Handle: G10 with steel folders
Blade length: 86mm.
Blade thickness: 2.5mm.
Length closed: 104mm.
Total length: 181mm.
Thick when closed: 16mm.
Weight: 75g.
Opening: through ambidextrous opening disc placed on the blade
Washers: in brass
Closure: Liner Lock
Clip: stainless steel, with stonewashed treatment
Packaging: Cardboard box with Kershaw logos
Note:

Intended use: Tactical / Sports

Type of production: Industrial
Country of production: China
Blade: 8Cr13MoV stainless steel
Blade treatment: Satin
Handle: G10 and carbon fiber
Blade length: 76mm.
Blade thickness: 2.7mm.
Length closed: 102mm.
Total length: 175mm.
Thick when closed: 11mm.
Weight: 53.9g.
Opening: Carson Flipper system
Washers: Teflon, with ball bearings
Closure: Liner Lock
Clip: stainless steel, removable, reversible, deep pocket type
Packaging: Cardboard box with Kershaw logos
Notes: Design by Sinkevich

Intended use: Sports / Tactical

Type of production: Industrial
Country of production: USA
Blade: Sandvik 14C28N stainless steel
Blade treatment: Stonewashed
Handle: 6061-T6 anodised aeronautical aluminum
Blade length: 89mm.
Blade thickness: 3mm.
Length closed: 118mm.
Total length: 207mm.
Thick when closed: 11.5mm.
Weight: 96.4g.
Closure: Sub FrameLock
Clip: Removable and multiposition, in stainless steel
Packaging: cardboard box with Kershaw logos
Notes: Carson Flipper opening system

Intended use: Sports

Type of production: Industrial
Country of production: USA
Blade: 420HC stainless steel
Blade treatment: Satind
Handle: 6061-T6 aluminum
Blade length: 66mm.
Blade thickness: 2.6mm.
Length closed: 87mm.
Overall length: 151mm.
Thick when closed: 11mm.
Balancing: -
Weight: 38g.
Opening: hole on the blade
Washers: in brass
Closure: Liner Lock
Clip: stainless steel, removable, with the function of a bottle opener
Sheath: -
Packaging: Cardboard box with Leatherman logos
Note: -

Intended use: Tactical / EDC

Type of production: industrial
Blade: 8Cr14MoV stainless steel
Blade Treatment: Stone Washed
Blade production: China
Handle: Stainless Steel and G10
Blade Length: 90mm.
Blade thickness: 3mm.
Closed length: 121mm.
Total length: 216mm.
Thickness of handle: 10mm.
Weight: 166g.
Closure: Frame Lock
Clip: removable and reversible, stainless steel
Sheath: -
Notes: Opening through a Wave system or with a spacer opening (removable) - Design by Ernest R. Emerson

Purpose: Collection / Sportsman

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Sakura (cherry wood)
Blade Length: 155mm.
Blade thickness: 5mm.
Closed length: -
Total length: 290mm.
Closure thickness: -
Balance: -
Weight: 248g.
Closure: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Wood covered with leather strip
Blade Length: 175mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 315mm.
Closure thickness: -
Balance: -
Weight: 98g.
Closure: -
Clip: -
Sheath: Leather treated
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade Length: 125mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 245mm.
Closure thickness: -
Balance: -
Weight: 205g.
Closure: -
Clip: -
Sheath: IN LEATHER
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji - Miyabi Shikarigata knife - Knife custom

Intended Use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Sakura (cherry wood)
Blade length: 115mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 225mm.
Thick when closed: -
Balancing: -
Weight: 160g.
Closed: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 235mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 390mm .
Thick when closed: -
Balancing : -
Weight: 465g .
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Intended use: Sport / EDC
Type of production: industry
Blade: stainless steel with sharp 14C28N in CPM-D2
Blade treatment: -
Production Lama USA
Handle: G10
Blade length: 92mm.
Blade Thickness: 3mm.
Length closed: 125mm.
Overall length: 216mm.
Balancing: -
Weight: 165g.
Lock: Liner Lock
Clip: Removable stainless steel Teflon
Sheath: -
Notes: opening by flipper

Takeshi Saji - Bat 150 - Knife Craft

Intended Use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black micarta
Blade length: 160mm.
Blade thickness: 6mm.
Length closed: -
Overall length: 290mm.
Thick when closed: -
Balancing: -
Weight: 406g.
Closing: -
Clip: -
Sheath: Black Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (prefecture of Fukui), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji Steel products (especially damask) with which he made various models of traditional Japanese knives. The choice of materials for finishes (mostly natural), the essential lines - evocative use - and the color combinations of rare impact make his accomplishments unique and unmistakable in the panorama of the cutlery world and at home, have earned him the prestigious Master title.

Intended Use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: Tsuka-ito (plot typical of Japanese Katana) black cotton
Blade length: 170mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 340mm.
Thick when closed: -
Balancing: Advanced
Weight: 510g.
Closing: -
Clip: -
Sheath: Painted wood with leather belt loop
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Use: Tactical / EDC

Type of production: Industrial
Production Blade: 100% USA
Blade: Stainless steel sintered CPM-154CM
Treatment Blade: Stone Washed
Handle: Titanium brushed
Blade length: 76mm.
Blade thickness: 4.7mm.
Overall length: 190mm.
Thickness when folded: 12mm.
Balancing: -
Weight: 115g.
Lock: Frame Lock
Clip: Removable and reversible, stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Notes: Specimen edition liminata individually numbered on the blade and box

Intended use: Tactical

Type of production: Industrial
Production Lama: 100% USA
Blade: stainless steel sintered CPM-S35VN
Treatment Lama: -
Handle: G-10 and stainless steel
Blade length: 101mm.
Blade thickness: 4.5mm.
Overall length: 223mm.
Thick when closed: 14mm.
Balancing: -
Weight: 210g.
Closure: Frame Lock
Clip: Removable and reversible, stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Note: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Intended use: Tactical

Type of production: Industrial
Production Lama: 100% USA
Blade: stainless steel sintered CPM-S35VN
Treatment Lama: -
Handle: G-10 and stainless steel
Blade length: 101mm.
Blade thickness: 4.5mm.
Overall length: 223mm.
Thick when closed: 14mm.
Balancing: -
Weight: 210g.
Closure: Frame Lock
Clip: Removable and reversible, stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Note: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Intended use: Tactical

Type of production: Industrial
Production Lama: 100% USA
Blade: stainless steel sintered CPM-154CM
Treatment Lama: -
Handle: G-10 and stainless steel
Blade length: 101mm.
Blade thickness: 5mm.
Overall length: 260mm.
Thick when closed: 16.5mm.
Balancing: -
Weight: 284g.
Closure: Frame Lock
Clip: Removable and reversible, stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Note: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Intended use: Tactical

Type of production: Industrial
Production Lama: 100% USA
Blade: stainless steel sintered CTS-BD4P
Treatment Lama: Texas Tea
Handle: G-10
Blade length: 76mm.
Blade thickness: 5mm.
Total Length: 19.6mm.
Thick when closed: 13mm.
Balancing: -
Weight: 181g.
Closure: Frame Lock
Clip: Removable and reversible, stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Note: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Intended use: Tactical / Neck

Type of production: Industrial
Production Blade: 100% USA
Blade: Titanium Beta
Treatment Blade: -
Handle: -
Blade length: 50mm.
Blade thickness: 4mm.
Total length: 76mm.
Thick when closed: -
Balancing: -
Weight: 18g.
Closure: -
Clip: -
Sheath: Kydex, thermoformed vacuum neck
Packaging: Cardboard box with logos Quartermaster
Notes: -

Intended use: Tactical

Type of production: Industrial
Production Blade: 100% USA
Blade: Stainless Steel sintered CTS-BD4P
Treatment Blade: Texas Tea
Handle: G-10
Blade length: 89mm.
Blade thickness: 5mm.
Overall length: 241mm.
Thick when closed: 13mm.
Balancing: -
Weight: 213g.
Lock: Frame Lock
Clip: Removable and reversible, stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Notes: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Intended use: Tactical

Type of production: Industrial
Production Blade: 100% USA
Blade: Stainless Steel sintered CPM-154CM
Treatment Blade: Texas Tea
Handle: G-10
Blade length: 127mm.
Blade thickness: 5mm.
Overall length: 279mm.
Thick when closed: 19mm.
Balancing: -
Weight: 329g.
Closure: Subliminal Frame Lock
Clip: Removable and reversible, stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Notes: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Intended use: Tactical

Type of production: Industrial
Production Blade: 100% USA
Blade: Stainless Steel sintered CPM-154CM
Treatment Blade: Stone Washed
Handle: G-10
Blade length: 127mm.
Blade thickness: 5mm.
Overall length: 279mm.
Thick when closed: 19mm.
Balancing: -
Weight: 329g.
Closure: Subliminal Frame Lock
Clip: Removable and reversible, stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Notes: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Green Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Black Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle : Wood covered with leather strip
Blade length : 265mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 395mm .
Thick when closed: -
Balancing : -
Weight: 422g .
Closure: -
Clip: -
Sheath: Leather treated
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Intended use: Tactical

Type of production: Industrial
Production Blade: 100% USA
Blade: Stainless steel sintered Carpenter CTS BD-4P Alloy
Treatment Blade: Stone Washed
Handle: G-10
Blade length: 127mm.
Blade thickness: 5mm.
Overall length: 267mm.
Thick when closed: -
Balancing: -
Weight: 275g.
Closure: -
Clip: -
Sheath: Kydex Ghost transparent, thermoformed vacuum, fixed with Malice Clips, MOLLE compatible
Packaging: Cardboard box with logos Quartermaster
Note: Specimen liminata edition individually numbered on the blade and box

Intended use: Tactical / EDC

Type of production: Industrial
Production Blade: 100% USA
Blade: Stainless steel sintered CPM-154CM
Treatment Blade: Stone Washed
Handle: G-10 and Stainless Steel
Blade length: 50mm.
Blade thickness: 5mm.
Overall length: 152mm.
Thick when closed: 13mm.
Balancing: -
Weight: 148g.
Lock: Frame Lock
Clip: Removable and reversible stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Notes: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Intended use: Tactical / EDC

Type of production: Industrial
Production Blade: 100% USA
Blade: Stainless steel sintered CPM-154CM
Treatment Blade: Stone Washed
Handle: G-10
Blade length: 70mm.
Blade thickness: 5mm.
Overall length: 178mm.
Thick when closed: 17mm.
Balancing: -
Weight: 190g.
Closure: Subliminal Frame Lock
Clip: Removable and reversible stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Notes: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Intended use: Tactical / EDC

Type of production: Industrial
Production Blade: 100% USA
Blade: Stainless steel sintered CPM-154CM
Treatment Blade: Stone Washed
Handle: G-10
Blade length: 70mm.
Blade thickness: 5mm.
Overall length: 178mm.
Thick when closed: 17mm.
Balancing: -
Weight: 190g.
Closure: Subliminal Frame Lock
Clip: Removable and reversible stainless steel
Sheath: -
Packaging: Cardboard box with logos Quartermaster
Notes: Opening system on ball bearings ORB Pivot System - Exemplary liminata edition individually numbered on the blade and box

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports

Production Type: Handmade
Production Blade: Japan
Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: traditional Japanese rope
Blade length: 56mm.
Blade thickness: 4mm.
Length closed: -
Total length: 168mm.
Thick when closed: -
Balance: -
Weight: 80g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black rattan
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balance: -
Weight: 146g.
Closing: -
Clip: -
Sheath: wood covered with rattan
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: Paracord
Blade length: 140mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 290mm.
Thick when closed: -
Balancing: -
Weight: 250g.
Closing: -
Clip: -
Sheath: in wood
Packaging: Cardboard box

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, rolled steel with VG-10 edge at 61HRC
Blade treatment: -
Handle: Tou-Maki (rolled rattan) and Same-Kawa (ray skin)
Blade length: 135mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 255mm.
Thick when closed: -
Balancing: -
Weight: 190g.
Closing: -
Clip: -
Sheath: Same-Kawa (ray skin)
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji - Cha Hebi Hanta Crocodile Skin - Damascus blade

Intended Use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, laminated damask with sharp steel Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Tou-maki (rolled Rattan) and crocodile skin
Blade length: 139mm.
Blade thickness: 4.5mm.
Closed Length: -
Overall length: 252mm.
Thick when closed: -
Balancing: -
Weight: 180g.
Closed: -
Clip: -
Sheath: Crocodile Skin
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: traditional Japanese, in stingray leather with silk weaving
Blade length: 155mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 280mm.
Thick when closed: -
Balancing: -
Weight: 248g.
Closing: -
Clip: -
Sheath: Painted wood with cotton sageo
Packaging: Cardboard box and silk sheath
Notes: entirely handmade by Takeshi Saji

Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.

Il kiridashi è uno strumento a metà tra un coltello e un taglierino dai molteplici utilizzi. La particolarità del Kiridashi è data dalla bisellatura asimmetrica: uno solo dei due lati è affilato mentre l'altro resta piatto. 

Destinazione d'uso: Collezione/Sportivo

Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: intreccio in rattan
Lunghezza lama: 65mm.
Spessore lama: 3.5mm.
Lunghezza chiuso: -
Lunghezza totale: 200mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 100g.
Chiusura: -
Clip: -
Fodero: scatola di legno
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji

Takeshi Saji - Koinobori - black carp skin - custom Knife

Intended Use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closed: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Purpose: Collection / Sportsman

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, Yoshoku laminated damper with cutting edge in Hitachi Aogami at 64HRC
Blade Treatment: -
Manicure: Koinobori (carp) and Tou-Maki (rattan)
Blade Length: 100mm.
Blade thickness: 4mm.
Closed length: -
Overall length: 207mm.
Closure thickness: -
Balance: -
Weight: 128g.
Closure: -
Clip: -
Sheath: in leather
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Purpose: Collection / Sportsman

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled steel with cutting edge in VG-10 to 61HRC
Blade Treatment: -
Manicure: Tou-Maki (Rolled Rattan) and Same-Kawa (Breast Skin)
Blade Length: 135mm.
Blade thickness: 5mm.
Closed length: -
Total length: 255mm.
Closure thickness: -
Balance: -
Weight: 190g.
Closure: -
Clip: -
Sheath: Same-Kawa (breed skin)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Takeshi Saji - Mikatsuki Green 270 - Knife ArtigianaleTakeshi Saji - Mikatsuki Green 270 - Craft Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length: 285mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 420mm.
Thick when closed: -
Balancing: -
Weight: 490g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Purpose of use: Collection / Sportsman / Machete

Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade length: 320mm.
Blade thickness: 5mm.
Closed length: -
Total length: 460mm.
Closure thickness: -
Balance: -
Weight: 650g.
Closure: -
Clip: -
Sheath: Painted wood
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji