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Fallkniven - S1x Survival Knife - SanMai CoS Steel - knife
Intended use: Hiking / Hunting
Type of production: industrial
Origin: Lama: Japan
Blade: full tang, in CoS 60HRC laminated stainless steel
Blade treatment: -
Handle: Thermorun
Blade length: 132mm.
Blade thickness: 6mm.
Total length: 249mm.
Balancing: advanced to 1cm. from the guard branch
Weight: 290g.
Closing: -
Sheath: in zytel
Note: -
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CommunityF-S1X -
Fallkniven - S1xb Survival Knife Black - SanMai CoS Steel - knife
Intended use: Hiking / Hunting
Type of production: industrial
Origin: Lama: Japan
Blade: full tang, in CoS 60HRC laminated stainless steel
Blade treatment: Tungsten Carbide
Handle: Thermorun
Blade length: 132mm.
Blade thickness: 6mm.
Total length: 249mm.
Balancing: advanced to 1cm. from the guard branch
Weight: 290g.
Closing: -
Sheath: in zytel
Note: -
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CommunityF-S1XB -
Consigli Scarperia - Romano con anello 30cm - ox horn - 50060 - knife
The "Roman" testifies to the widespread mentality in the Papal States for which the knife was considered as a faithful friend to be constantly worn "in his pocket" and to be unleashed at the first hint of a fight or for an immediate response.
Many elements constituting the "Roman" bear witness to the offensive use that distinguished this knife: the sharp blade, the decorations of the lattice handle or fish bone that served to improve the grip, the locking system with fixed spring that prevented the knife could close up accidentally and that at the time of the opening emitted a dry noise that exalted the aggressive expression.
Destination of use: collection
Type of production: artisan
Blade: 420 stainless steel
Country of production: Italy
Grip: engraved ox horn
Blade length: 130mm.
Blade thickness: 2.5mm.
Length closed: 160mm.
Total length: 290mm.
Weight: 106g.
Closure: rear ring lock
Notes: made entirely by hand in the city of Scarperia (FI)Weight: 140g.
50060 -
Fallkniven - NL4 - Frey - knife
Intended Use: hunting / sporting
Blade: full tang stainless steel 59HRC San-Mai VG-10/420J2
Handle: rings Ox-Hide (cowhide) E
Blade length: 130mm.
Blade Thickness: 5mm.
Length closed:-mm.
Total length: 244mm.
Balance: backward to 1 cm. the branch of lower guard
Weight: 190g.
Closing: -
Clip: -
Sheath: leather high quality
Notes: 420J2 stainless guard and aluminum endcapsF-NL4 -
Fallkniven - S1 knife Black Zytel - coltello
Destinazione d'uso: sportivo/caccia/militare
Lama: full tang in acciaio inox San-Mai VG-10/420J2 59HRC con rivestimento nero CeraCoat 8H
Manicatura: Thermorun E
Lunghezza lama: 130mm.
Spessore della lama: 5mm.
Lunghezza chiuso: -mm.
Lunghezza totale: 247mm.
Bilanciatura: in corrispondenza del ramo di guardia inferiore
Peso: 190g.
Chiusura: -
Clip: -
Fodero: Zytel
Note:F-S1BLZ -
Fallkniven - S1 Zytel - knife
Intended Use: Sport / Hunting / Military
Blade: full tang stainless steel 59HRC San-Mai VG-10/420J2
Handle: It Thermorun
Blade length: 130mm.
Blade Thickness: 5mm.
Length closed:-mm.
Total length: 247mm.
Balance: at the lower branch of the guard
Weight: 190g.
Closing: -
Clip: -
Sheath: Zytel
Notes:F-S1Z -
Consigli Scarperia - Roman Ring with polished horn cattle R-RMC30A - knife
Roman Ring with polished horn cattle R-RMC30A - knife
Antique knife initially in use in the Roman countryside, and then in Rome at the time of the papal city. Often, the rustic character of duels, it was designed primarily as a weapon. The blade is made of carbon steel with locking blade. The cow horn handle. Variable length. These knives are made from "Conaz" only on demand, thereby making each one as unique.
Intended Use: Collection
Type of production: craft
Blade: carbon steel
Treatment Blade: -
Production Blade: Italy
Handle: Horn Cattle Etched
Blade length: 130mm.
Blade Thickness: 2.5mm.
Closed Length: 160mm.
Overall length: 290mm.
Balancing: -
Weight: 106g.
Closure: Without Rear Blade
Clip: -
Sheath: -
Notes: -R-RMC30A