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KNIFE RETIRED FROM PRIVATE COLLECTION
* Type: previously purchased
* Condition: Overall in very good condition
* Available: on the market
* Sharpening: factory
* Marks on blade: none
* Marks on handle: none
* Box: in original Maserin cardboard
* Sheath: -
* Manuals, Certificates and Guarantees: guarantee certificate
* Checked and certified by our internal laboratory

Intended use: Tactical/Sports

Type of production: Industrial
Blade production: Italy
Blade: N690Co steel
Blade Treatment: -
Handle: Aluminum with Ebony insert
Blade length: 95mm.
Blade thickness: 4mm.
Closed length: 140mm.
Total length: 235mm.
Balancing: -
Weight: 166g.
Closure: Back Lock
Clip: Removable, stainless steel
Sheath: -
Packaging: -

Intended use: sports/steak

Type of production: Industrial
Country of production: Italy
Blade: Stainless steel W1.4116
Blade treatment: satin finish
Handle: briar
Blade length: 83mm.
Blade thickness: 2.5mm.
Closed length: 103mm.
Total length: 185mm.
Closed thickness: 17mm.
Weight: 88g.
Closure: Liner Lock
Clip: absent
Sheath: leather pocket
Packaging: cardboard box with Maserin logos
Notes: Design by Attilio Morotti

Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Paracord Green
Blade length: 205mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: ** LEATHER **
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: table / sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 100mm.
Blade thickness: 2.5mm.
Total length: 240mm.
Weight: 80g.
Packaging: Cardboard box and leather sheath
Notes: The knife is handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Maestro.

Intended use: sports / collection
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damascus with 15-layer SPG2 steel edge
Handle: in black G10
Blade length: 110mm.
Blade thickness: 2.5mm.
Total length: 235mm.
Weight: 120g.
Packaging: Cardboard box
Notes: The knife is handmade by Takeshi Saj

This knife is made in Maniago from an idea of the designer Alex Olivetto aka Bonus, also from Maniago. Design and product made in Italy, exactly as our customers want.

The D-Dut is a small but strong multi-purpose knife with essential tools to carry with you in everyday life. An object so small can solve emergency situations or small repair operations.

Our company this year reaches the milestone of 61 candles, and in the 60s and 70s our company made the classic multipurpose knife with handles in nylon, wood buffalo horn and deer horn. Today, this knife still has the DNA of its ancestors: inspiration, functionality and reliability.

Awarded during the Blade Show 2021 in Atlanta as "Most Innovative Imported Design".

Intended Use: Multipurpose/Sporting

Production Type: Industrial
Country of Production: Italy
Blade: Stainless steel 440C 58/60HRC
Blade Finish: Stonewashed
Handle: Anodized aluminum
Blade Length: 60mm.
Blade thickness: 3mm.
Length closed: 85mm.
Total length: 145mm.
Weight: 80g.
Closure: Liner Lock
Clip: -
Scabbard: Nylon
Package: Cardboard box with Maserin logos
Notes: Design by Alex Olivetto - Winner as Most Innovative Imported Design at Blade Show 2021
Accessories: Reamer, Slotted Screwdriver, Philips Screwdriver, Perforator, Awl

Intended use: Collection / Sports

Type of production: Artisan
Lama production: Japan
Blade: Forged by hand, in Hitachi Shirogami 64HRC carbon steel
Blade treatment: -
Handle: traditional Japanese bamboo wood
Blade length: 95mm.
Blade thickness: 3mm.
Length closed: -
Total length: 215mm.
Thickness when closed: -
Balancing: -
Weight: 80g.
Closure: -
Clip: -
Sheath: bamboo wood
Packaging: Carton box
Notes: entirely handmade by Takeshi Saji

Multipurpose knife useful on many occasions, equipped with two blades. The main blade opens with one hand. Both blades are equipped with liner-lock closure.

Intended use: Sports multipurpose

Type of production: Industrial
Country of production: Italy
Blade: 440C 57HRC stainless steel
Blade treatment: Satin
Handle: G10
Blade length: 65mm.
Blade thickness: 2.5mm.
Length closed: 133mm.
Total length: 135mm.
Thick when closed: 17.2mm.
Weight: 98g.
Closure: Liner Lock
Clip: -
Sheath: -
Packaging: Cardboard box with Maserin logos
Notes: Design by Moris Baroni
Accessories: Carabiner, can opener, bottle opener and slotted screwdriver

Multipurpose knife useful on many occasions, equipped with two blades. The main blade opens with one hand. Both blades are equipped with liner-lock closure.

Intended use: Sports multipurpose

Type of production: Industrial
Country of production: Italy
Blade: 440C 57HRC stainless steel
Blade treatment: Satin
Handle: G10
Blade length: 65mm.
Blade thickness: 2.5mm.
Length closed: 133mm.
Total length: 135mm.
Thick when closed: 17.2mm.
Weight: 98g.
Closure: Liner Lock
Clip: -
Sheath: -
Packaging: Cardboard box with Maserin logos
Notes: Design by Moris Baroni
Accessories: Carabiner, can opener, bottle opener and slotted screwdriver

Multipurpose knife useful on many occasions, equipped with two blades. The main blade opens with one hand. Both blades are equipped with liner-lock closure.

Intended use: Sports multipurpose

Type of production: Industrial
Country of production: Italy
Blade: 440C 57HRC stainless steel
Blade treatment: Teflon coating
Handle: G10
Blade length: 65mm.
Blade thickness: 2.5mm.
Length closed: 133mm.
Total length: 135mm.
Thick when closed: 17.2mm.
Weight: 98g.
Closure: Liner Lock
Clip: -
Sheath: -
Packaging: Cardboard box with Maserin logos
Notes: Design by Moris Baroni
Accessories: Carabiner, can opener, bottle opener and slotted screwdriver

Purpose of use: Collection / Sportsman / Machete

Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Wood covered with leather strip
Blade Length: 175mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 315mm.
Closure thickness: -
Balance: -
Weight: 98g.
Closure: -
Clip: -
Sheath: Leather treated
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji

Purpose of use: Sportsman

Type of production: industrial
Country of production: Italy
Blade: stainless steel M390
Blade Treatment: Stonewashed
Handle: Aluminum
Blade Length: 95mm.
Blade thickness: 3.5mm.
Closed length: 133mm.
Total length: 225 mm.
Closed thickness: 13mm.
Weight: 158g.
Opening: Carson Flipper system
Washers: Steel, ball bearings
Closure: Liner Lock
Clip: Stainless steel, removable and reversible
Sheath: cordura
Packing: Cardboard box with Maserin logos
Notes: Skull Crasher on the Shank - Design by Sergio Consoli

Purpose of use: Sportsman

Type of production: industrial
Country of production: Italy
Blade: stainless steel M390
Blade Treatment: Stonewashed
Handle: Aluminum
Blade Length: 95mm.
Blade thickness: 3.5mm.
Closed length: 133mm.
Total length: 225 mm.
Closed thickness: 13mm.
Weight: 158g.
Opening: Carson Flipper system
Washers: Steel, ball bearings
Closure: Liner Lock
Clip: Stainless steel, removable and reversible
Sheath: cordura
Packing: Cardboard box with Maserin logos
Notes: Skull Crasher on the Shank - Design by Sergio Consoli

Purpose of use: Sportsman

Type of production: industrial
Country of production: Italy
Blade: stainless steel M390
Blade Treatment: Stonewashed
Handle: Aluminum
Blade Length: 95mm.
Blade thickness: 3.5mm.
Closed length: 133mm.
Total length: 225 mm.
Closed thickness: 13mm.
Weight: 158g.
Opening: Carson Flipper system
Washers: Steel, ball bearings
Locking system: Liner Lock
Clip: Stainless steel, removable and reversible
Sheath: cordura
Packing: Cardboard box with Maserin logos
Notes: Skull Crasher on the Shank - Design by Sergio Consoli

Takeshi Saji - Miyabi Shikarigata knife - Knife custom

Intended Use: Collection / Sports / Machete

Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, damask laminated with sharp Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Sakura (cherry wood)
Blade length: 115mm.
Blade thickness: 4mm.
Closed Length: -
Overall length: 225mm.
Thick when closed: -
Balancing: -
Weight: 160g.
Closed: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Intended use: sports

Type of production: Industrial
Production Country: Italy
Blade: stainless steel N690Co
Surface treatment: stonewashed
Handle: titanium frame with grip plate in G10
Blade length: 97mm.
Blade thickness: 4mm.
Closed Length: 135mm.
Overall length: 229mm.
closed Thickness: 14mm.
Weight: 178g.
Closing: Framelock with removable hinged stainless steel
Clip: removable, stainless steel
Sheath: Black Nylon
Notes: Opening via Carson flipper system - Opening Movement on ball bearings - Design by Nicolai Lilin

Intended use: sports

Type of production: Industrial
Production Country: Italy
Blade: stainless steel N690Co
Surface treatment: stonewashed
Handle: titanium frame with grip plate in G10
Blade length: 97mm.
Blade thickness: 4mm.
Closed Length: 135mm.
Overall length: 229mm.
closed Thickness: 14mm.
Weight: 178g.
Closing: Framelock with removable hinged stainless steel
Clip: removable, stainless steel
Sheath: Black Nylon
Notes: Opening via Carson flipper system - Opening Movement on ball bearings - Design by Nicolai Lilin

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 235mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 390mm .
Thick when closed: -
Balancing : -
Weight: 465g .
Closure: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Intended use: Tactical / Sports

Type of production: Industrial
Production Country: Italy
Blade: stainless steel N690Co
Blade treatment: satin finish
Handle: olive wood, steel liners
Blade length: 90mm.
Blade thickness: 3mm.
Closed Length: 115mm.
Overall length: 210mm.
Weight: 104g.
Lock: Liner Lock
Sheath: Nylon
Packaging: Cardboard box with logos Maserin
Notes: Design by Attilio "Atti" Morotti

Intended use: sports

Type of production: Industrial
Production Country: Italy
Blade: stainless steel N690Co
Surface treatment: stonewashed
Handle: titanium frame with grip plate in G10
Blade length: 97mm.
Blade thickness: 4mm.
Closed Length: 135mm.
Overall length: 229mm.
closed Thickness: 14mm.
Weight: 178g.
Closing: Framelock with removable hinged stainless steel
Clip: removable, stainless steel
Sheath: Black Nylon
Notes: Opening via Carson flipper system - Opening Movement on ball bearings - Design by Nicolai Lilin

Intended use: Survival / utlity

Type of production: Industrial
Production Lama: Italy
Blade: Stainless steel  N690Co
Treatment Lama: Glazing
Handle: Green G10
Blade length: 110mm.
Blade thickness: 4mm.
Overall length: 235mm.
Balancing: Set back to 1.5cm. the branch of the guard
Weight: 195g.
Sheath: Nylon with leather loop
Packaging: Cardboard box with logos Maserin
Notes: developed in collaboration with dozens of chamois hunters experts Facebook Group "Rupicapra rupicapra"

Maserin - Ballestra burl folding knife 760R - knife

Intended Use: sport / gentleman

Type of production: Industrial
Production Lama: Italy
Blade: stainless steel 440
Treatment Lama: -
Handle: aluminum and wood
Blade length: 85mm.
Blade Thickness: 2mm.
Closed Length: 105mm.
Overall length: 190mm.
Thick when closed: 10mm.
Balancing: -
Weight: 58g.
Lock: Liner Lock
Clip: Stainless Steel
Sheath: -
Notes: Design by Santino Ballestra

Takeshi Saji - Bat 150 - Knife Craft

Intended Use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Forged by hand, damask laminate with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black micarta
Blade length: 160mm.
Blade thickness: 6mm.
Length closed: -
Overall length: 290mm.
Thick when closed: -
Balancing: -
Weight: 406g.
Closing: -
Clip: -
Sheath: Black Leather
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Maserin - Multipurpose Hunting - Cocobolo - 131 / 3NT - knife

Intended Use : Hunting

Type of production : industrial
Blade: 440 stainless steel
Treatment Lama : -
Production Lama : Italy
Handle: Stag
Blade length : 80mm .
Blade Thickness : 3mm.
Closed Length : 120mm .
Overall length : 205mm .
Balancing : -
Weight: 230g .
Lock: Back Lock
Clip: -
Sheath: -
Note : for skinned and saw blade for wood

Intended Use: Sport / gentleman

Type of production: industrial
Production Blade: Italy
Blade: Stainless steel CPM-S35VN
Treatment Blade: satin finish
Handle: G10
Blade length: 85mm.
Blade Thickness: 2.5mm.
Closed Length: 115mm.
Overall length: 200mm.
Thick when closed: 10mm.
Balancing: -
Weight: 78g.
Lock: Liner Lock
Clip: -
Sheath: Nylon
Notes: Design by Attilio Morotti

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Green Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Takeshi Saji - Mikatsuki 180 Black - Handmade Knife

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Black Paracord
Blade length: 205mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 335mm.
Thick when closed: -
Balancing: -
Weight: 358g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle : Wood covered with leather strip
Blade length : 265mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 395mm .
Thick when closed: -
Balancing : -
Weight: 422g .
Closure: -
Clip: -
Sheath: Leather treated
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Intended Use: Sport / gentleman

Type of production: industrial
Production Blade: Italy
Blade: Stainless steel CPM-S35VN
Treatment Blade: satin finish
Handle: Wood, Pau Santo
Blade length: 85mm.
Blade Thickness: 2.5mm.
Closed Length: 115mm.
Overall length: 200mm.
Thick when closed: 10mm.
Balancing: -
Weight: 78g.
Lock: Liner Lock
Clip: -
Sheath: Nylon
Notes: Design by Attilio Morotti

Easy Line - Design by Attilio Morotti

Type of production: Industrial
Production Blade: Italy
Blade: AUS-8 stainless steel 58HRC
Treatment Lama: -
Handle: Nickel and olive
Blade length: 60mm.
Blade thickness:-mm.
Length closed:-mm.
Total length: 140mm.
Thick when closed:-mm.
Balance: -
Weight: g-.
Lock: Liner Lock
Clip: -
Sheath: Leather Envelope
Packaging: cardboard box with logos Maserin
Notes: Design by Attilio Morotti

Design by Jean Marc Arnaud

Type of production: Industrial
Production Blade: Italy
Blade: Stainless steel 58HRC AUS8
Handle material: G10 Black
Blade length: 70mm.
Blade thickness: 3mm.
Closed Length: 95mm.
Total length: 165mm.
Thick when closed: 17mm.
Weight: 92g.
Lock: Liner Lock

Design by Jean Marc Arnaud

Type of production: Industrial
Production Blade: Italy
Blade: Stainless steel 58HRC AUS8
Handle material: G10 Green
Blade length: 70mm.
Blade thickness: 3mm.
Closed Length: 95mm.
Total length: 165mm.
Thick when closed: 17mm.
Weight: 92g.
Lock: Liner Lock

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, 64HRC Hitachi Shirogami carbon steel
Blade treatment: -
Handle: traditional Japanese, ray skin and rattan
Blade length: 70mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 184mm.
Thick when closed: -
Balancing: -
Weight: 100g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji

Intended Use: Sport / Gentleman

Type of production: Industrial
Production Blade: Italy
Blade: Stainless steel N690
Treatment Lama: -
Handle material: aluminum
Blade length: 46mm.
Blade thickness: 3mm.
Closed Length: 68mm.
Total length: 113mm.
Thick when closed: 13mm.
Balance: -
Weight: 48g.
Lock: Liner Lock
Clip: steel
sheath:
Packaging: cardboard box with logos Maserin
Notes: Design by Moris Baroni

Intended Use: Sport / Gentleman

Type of production: Industrial
Production Blade: Italy
Blade: AUS-8 stainless steel
Treatment Lama: -
Handle material: G10 with black steel liners
Blade length: 77mm.
Blade thickness: 3.5mm.
Length closed: 105mm.
Total length: 182mm.
Thick when closed: 13mm.
Balance: -
Weight: 124g.
Lock: Liner Lock
Clip: -
sheath:
Packaging: cardboard box with logos Maserin
Notes: Design by Puddu

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports

Production Type: Handmade
Production Blade: Japan
Blade: Hand forged, carbon steel Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: traditional Japanese rope
Blade length: 56mm.
Blade thickness: 4mm.
Length closed: -
Total length: 168mm.
Thick when closed: -
Balance: -
Weight: 80g.
Closing: -
Clip: -
Sheath: Leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: black rattan
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: -
Total length: 225mm.
Thick when closed: -
Balance: -
Weight: 146g.
Closing: -
Clip: -
Sheath: wood covered with rattan
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His lab is still there, built around the oven thanks to which, for several years now, Takeshi Saji forge steel (especially damascus) with which he made various models of traditional Japanese knives. The choice of materials for finishing (mainly natural), the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home, have earned him the prestigious Master title.

Intended use: Collection / Sports / Machete

Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Lama: -
Handle: micarta
Blade length: 83mm.
Blade thickness: 4mm.
Length closed: -
Total length: 207mm.
Thick when closed: -
Balance: -
Weight: 168g.
Closing: -
Clip: -
Sheath: Brown leather
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji