Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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Roselli - small chef knife - R700 - kitchen knife
New blade design and exclusive leather case!
The Roselli Piccolo chef kitchen knife has been further improved with a new blade design, now 2mm thick (previously 3mm). This knife draws inspiration from Japanese tradition and is the perfect choice for all your cooking needs, both outdoors and indoors.
Thanks to its additional weight, this knife is ideal for chopping vegetables, slicing meat and expertly handling smaller bones. It's an indispensable tool for all your culinary adventures.
The blade is forged from high-quality carbon steel and is exceptionally sharp. The handle is made of beautiful curly birch wood and treated with linseed oil to ensure a comfortable and secure grip even when wet.
Now, the Roselli Piccolo Chef kitchen knife comes with an exclusively designed leather case, made of Finnish vegetable tanned leather. This case is both practical and aesthetically pleasing, allowing you to easily transport your beloved knife on all your adventures. Now you can protect your knife in style, wherever you go.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60/62HRC carbon steel
Blade production: Finland
Handle: Arctic Birch
Blade length: 135mm.
Blade thickness: 2mm.
Total length: 250mm.
Weight: 145g.
Sheath: Light vegetable tanned leather
Notes: Made, sharpened and perfected by hand in Harmoinen, FinlandRO-R700 -
Roselli - Carpenter knife full tang - R110F - artisan knife
Roselli's version of the ultimate outdoor knife is now also available in a full tang model with hidden steel (where the blade runs through the entire handle) to give you better support and balance when you use it intensely. All Roselli full tang knives are long-lasting, sturdy and perfect for heavy-duty use.
The design is inspired by traditional carving knives and, thanks to its handy size, can be adapted anywhere. The knife is also effective as a hunting knife and the size of the blade makes it suitable for hunters who prefer to hunt smaller game.
This new full tang knife features a carbon steel blade and a stabilized birch handle, featuring an eyelet hole for strap attachment. Wood stabilization is the process of strengthening the wood so that it no longer reacts to changes in humidity, which cause the wood to shrink or swell.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60/62HRC carbon steel
Blade production: Finland
Handle: Arctic Birch
Blade length: 85mm.
Blade thickness: 3mm.
Closed length: -
Total length: 195mm.
Balancing: -
Weight: 145g.
Closure: -
Clips: -
Sheath: light brown leather
Note: -RO-R110F -
Roselli - Hunting Nalle knife - UHC steel - RW200A - handcrafted knife
This handmade Finnish hunting and outdoor knife is an exclusive version of the classic "Hunting" model and has a unique reindeer horn shape and decoration.
It was originally developed as a knife for moose hunters in Finland and quickly became the perfect companion for working larger game such as moose, wild boar and deer. The design and profile of the blade are excellent for skinning game.
The blade is made of UHC (Ultra High Carbon) steel and the handle decorated with reindeer antlers is curly birch, stained and coated with linseed oil, which ensures a firm grip, even when wet. UHC steel makes the knife extremely sharp for a long time.
Comes with a handcrafted sheath of dark vegetable tanned Finnish leather in combination with stained curly birch, for a unique look. Made, sharpened in collaboration with knife maker Kari Ohtonen.
Intended use: Hunting/Sports/Collection
Type of production: artisanal
Blade: in UHC 62/63HRC carbon steel
Lama production: Finland
Handle: Arctic Birch
Blade length: 105mm.
Blade thickness: 3mm.
Closed length: -
Total length: 235mm.
Balancing: -
Weight: 130g.
Closure: -
Clips: -
Sheath: Vegetable tanned leather with reindeer antlers
Note: -RO-RW200A -
Roselli - Heimo 4” Bushcraft edition full tang - R42 - handcrafted knife
This new Finnish outdoor and hunting knife called Heimo 4" Bushcraft edition, full tang, is designed to take on all your wilderness adventures and challenges. Very popular for bushcraft, hunting, fishing and the outdoors open.Roselli has chosen to make this blade with carbon steel for a longer life of the edge.
This model has a full tang, therefore more balanced and robust than the standard version. In fact, Roselli full tang knives are resistant, durable and perfect for heavy use.
The knife has a beautiful curly stained birch handle coated with linseed oil to ensure a firm grip, even when wet. The handle also has brass clamps and strap holes.
It comes in a handmade sheath of dark vegetable tanned Finnish leather, with a metal spring to keep the knife firmly in place at all times. You can choose between two scabbard options; scabbard combined with Firesteel Roselli or a standard scabbard.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60HRC carbon steel
Lama production: Finland
Handle: Birch
Blade length: 95mm.
Blade thickness: 3mm.
Closed length: -
Total length: 220mm.
Balancing: -
Weight: 200g.
Closure: -
Clips: -
Sheath: in worked and hand-stitched leather
Note: -RO-R42 -
Roselli - Fulltang hunting knife - R100F - handcrafted knife
The "first" Roselli, with a minimalist design dating back to 1976. For over 45 years it has been used in wild nature and tackles hunting, fishing and life in the open air with ease. This version of Hunting is the full tang version, more balanced and robust. Roselli full tang knives are resistant, durable and perfect for heavy use.
This handmade Finnish hunting knife was originally developed as a knife for moose hunters in Finland and quickly became the perfect companion for handling larger game such as moose, wild boar and larger deer. The design and profile of the blade make it excellent for skinning game.
This new version features a full tang carbon steel blade and a curly birch handle, coated with linseed oil, which brings a firm grip, even when wet. Comes with a handcrafted sheath of vegetable tanned Finnish leather.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60HRC carbon steel
Lama production: Finland
Handle: Birch
Blade length: 95mm.
Blade thickness: 3mm.
Closed length: -
Total length: 220mm.
Balancing: -
Weight: 200g.
Closure: -
Clips: -
Sheath: in worked and hand-stitched leather
Note: -RO-R100F -
Roselli - Hunting and Grandmother knives - pair - R180 - handcrafted knife
When one isn't enough..., this Double Sheath Set, is the two knife configuration that allows you to easily carry both the "Hunting Knife" and the "GrandMother" knife.
Both blades of the two knives are made of forged carbon steel and the handles are made of curly birch, coated with linseed oil, which ensure a firm grip, even when wet. Comes with a handcrafted double sheath of light vegetable tanned Finnish leather, tailored to fit both knives
Roselli - Hunting Knife - R100 - Artisan Knife
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60HRC carbon steel
Lama production: Finland
Handle: Birch
Blade length: 105mm.
Blade thickness: 3mm.
Closed length: -
Total length: 227mm.
Balancing: -
Weight: 120g.
Closure: -
Clips: -
Sheath: in worked and hand-stitched leather
Note: -Roselli - Grandmother Knife - R130 - Artisan Knife
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60/62HRC carbon steel
Lama production: Finland
Handle: Arctic Birch
Blade length: 55mm.
Blade thickness: 3mm.
Closed length: -
Total length: 150mm.
Balancing: -
Weight: 52g.
Closure: -
Clips: -
Sheath: brown leather
Note: -RO-R180 -
Roselli - Leuku small knife - R151 - handcrafted knife
With a lower weight and smaller size than its big brother Big Leuku - the small Leuku is a versatile outdoor tool with properties slightly more similar to those of a bushcraft knife. The little Leuku is an all-round knife, capable of handling everything you can tackle in a woodland environment: cutting, separating bones, carving and many other tasks within the outdoors and wilderness survival.
The blade is made of forged carbon steel, and the handle is curly birch, coated with linseed oil, which ensures a firm grip, even when wet. Comes with a handcrafted sheath of vegetable tanned Finnish leather.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60HRC carbon steel
Lama production: Finland
Handle: Arctic Birch
Blade length: 140mm.
Blade thickness: 5mm.
Closed length: -
Total length: 265mm.
Balancing: -
Weight: 240g.
Closure: -
Clips: -
Sheath: in worked and hand-stitched leather
Note: -RO-R151 -
Roselli - Allround Small Finland Ax - red elm - R860D - Ax Accept
This handmade outdoor ax from Finnish Roselli is handy in size with a short handle made of beautiful slippery elm, which you can easily take with you anywhere in nature.
Roselli axes always deliver on their promises and are considered by many to be the perfect companion and tool when you go out into the wilderness. Roselli's axes are sturdy, have extreme sharpness and can easily be used for felling, pruning and logging. They are also a great tool for splitting and tensioning wood, as the wide angle of the axes blade prevents them from binding while splitting.
It comes with a simple dark vegetable tanned Finnish leather case to protect the line and a handy loop that allows it to be carried on a belt or attached to a backpack. The handle is made from birch and coated with linseed oil to ensure a firm grip, even when wet.
Type of production: Artisanal
Lama production: Finland
Blade: 60HRC hardened carbon steel
Blade finish: brut de forge
Handle: birch wood
Blade length: 90mm.
Total length: 350mm.
Weight: 720g.
Sheath: in worked and hand-stitched leatherRO-R860D -
Antonini knives - Old Bear knife in SanMai VG10 a 67 layers - 23cm - multilayer black - Limited Edition
Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.
The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.
To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade
Type of production: semi-artisanal
Production Lama: Italy
Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
Handle: in plywood with satin brass ring with nickel plating
Blade length: 100mm.
Blade thickness: 2.5mm.
Closed length: 127mm.
Thick when closed: 22mm.
Total length: 225mm.
Weight: 68g.
Closure: viro blockThe handles are made of Italian olive wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid safety ring in nickel plated brass equipped with a special locking device (covered by patent n. active partner of this project) which can be activated both in the open and in the closed position.
As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.
The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.
Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:
- Longer life of the cutting edge
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.- Easy processing even after heat treatment
although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.For more information: Collini Steel
AE-9305/23_MNK -
Antonini knives - Old Bear knife in SanMai VG10 at 67 layers - 21cm - olive tree - Limited Edition
Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.
The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.
To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade
Type of production: semi artisanal
Production Lama: Italy
Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
Handle: olive wood
Blade length: 90mm.
Blade thickness: 2.5mm.
Closed length: 120mm.
Thick when closed: 22mm.
Total length: 212mm.
Weight: 65g.
Closure: viro blockThe handles are made of Italian olive wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n. of this project) which can be activated both in the open position and in the closed position.
As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.
The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.
Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:
- Longer life of the cutting edge
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.- Easy processing even after heat treatment
although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.- Improvement of the aesthetic result
The knives made with multi-state steel or with a damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.For more information: Collini Steel
AE-9305/21_LU -
Antonini knives - Old Bear knife in SanMai VG10 at 67 layers - 19cm - walnut - Limited Edition
Antonini artisans from Maniago have created an exclusive and limited series of OLD BEAR knives using the famous Japanese SANMAI steel in VG10 with 67 layers. This beautiful project combines the tradition of a successful knife, patented and built in Italy, with the history and qualitative excellence of Japanese steel, made with a production process that dates back to that used for the famous Japanese swords.
The thickness of the blade goes from 2 mm of the standard models to 2.5 mm of this exclusive series, in order to make the knife more robust and performing.
To make the knife even more exclusive, for each of the three sizes offered, 60 exclusive pieces have been created, with progressive numbering engraved on the blade
Type of production: semi artisanal
Production Lama: Italy
Blade: San Mai 67 VG10 damask stainless steel (60/61 HRC)
Handle: in walnut wood
Blade length: 80mm.
Blade thickness: 2.5mm.
Closed length: 109mm.
Thick when closed: 22mm.
Total length: 190mm.
Weight: 46g.
Closure: viro blockThe handles are made of antique and oiled walnut wood. Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.
As early as 1100, expert Japanese blacksmiths combined different materials together to give Katana swords cutting, strength and flexibility previously unknown. Inspired by this tradition, Berkel has created a series of Japanese SanMai steel knives.
The blade consists of a core layer of extremely hard VG-10 steel, which keeps it sharp for a long time, and two outer plates made of 33-layer damask stainless steel per side, for greater resistance to corrosion and torsion.
Characteristics of SanMai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:
- Longer life of the cutting edge
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.- Easy processing even after heat treatment
although steel normally becomes harder after hardening, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.- Improvement of the aesthetic result
The knives made with multi-state steel or with a damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.For more information: Collini Steel
AE-9305/19_LN -
Antonini knives - Old Bear - Roncola 17cm Walnut - 9747 / 17LN - knife
Old Bear ™ is the new and exclusive line of pocket knives produced by Antonini from Maniago. This series is characterized by simple and ergonomic shapes, celebrates the 90th anniversary of the company foundation (1925-2015) and is made using traditional production techniques with a high level of manual skills.
Type of production: semi artisanal
Country of production: Italy
Blade: 420 stainless steel 54/56 HRC
Handle: in American walnut wood
Blade length: 70mm.
Blade thickness: 2mm.
Closed length: 115mm.
Thick when closed: 22mm.
Total length: 175mm.
Weight: 55g.
Closure: in brass, with lock both in opening and closingThe handles are made of oiled American walnut wood while the blade made of stainless steel, sharpened and hand-picked on the stone by skilled craftsmen.
Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.
This product was built by subjecting the necessary raw materials to artisanal treatments such as to make every single knife unique, original and non-standardized. Any surface irregularities represent the confirmation of our manual processing and do not absolutely affect the operational functionality of the tool.
9747/17LN -
Antonini Knives - Old Bear mushroom knife Walnut - 9387 / 19_LN - knife
Old Bear ™ model specifically produced for mushroom picking thanks to the curved blade and the brush inserted in the handle
Type of production: semi artisanal
Production Lama: Italy
Blade: Tempered Aisi 420 stainless steel - HRC 54/56
Handle: walnut wood handle
Blade length: 65mm.
Blade thickness: 2mm.
Closed length: 130mm.
Thick when closed: 200mm.
Weight: 49g.
Closure: viro block
Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent n.1187282 filed again in 1985 by the Todesco company of Maniago which is an active partner of this project) which can be activated both in the open position and in the closed position.AE-9387/19LN -
Antonini Knives - Old Bear Mushrooms knife Olive - 9387/19 - knife
Old Bear ™ model specifically produced for mushroom picking thanks to the curved blade and the brush inserted in the handle
Type of production: semi-artisan
Lama production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Handle: olive wood handle
Blade length: 65mm.
Blade thickness: 2mm.
Length closed: 130mm.
Thick when closed: 200mm.
Weight: 49g.
Closing: viro block
Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring equipped with a special locking device (covered by patent no.1187282, still filed in 1985 by Todesco di Maniago, an active partner. of this project) which can be activated both in the open and closed positions.AE-9387/19LU -
Antonini knives - Old Bear knife Grafting 9377 19 cm walnut - knife
Old Bear ™ is the new and exclusive line of pocket knives produced by the Antonini firm from Maniago. This series is characterized by simple and ergonomic shapes, celebrates the 90th anniversary of the company foundation (1925-2015) and is realized by engaging traditional production techniques with a high degree of manual skill.
9377/19 Grafting - Grafting
Type of production: artisan seeds
Lama production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Handle: in walnut wood
Blade length: 75mm.
Blade thickness: 2mm.
Closed length: 109mm.
Thick when closed: 22mm.
Total length: 185mm.
Weight: 42g.
Closure: viro block
The handles are made of antique walnut and oiled wood, while the blade made of stainless steel is sharpened and picked up by hand on the stone by skilled artisan hands.
Being a model without a return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring with a special locking device (covered by patent n.1187282 deposited again in 1985 by the Todesco company of Maniago which is an active partner of this project) that can be activated both in the open position and in the closed position.
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Antonini knives - Old Bear knife Electrician 9327 19 cm walnut - knife
Old Bear ™ is the new and exclusive line of pocket knives produced by the Antonini firm from Maniago. This series is characterized by simple and ergonomic shapes, celebrates the 90th anniversary of the company foundation (1925-2015) and is realized by engaging traditional production techniques with a high degree of manual skill.
9327/19 Electrician
Type of production: artisan seeds
Lama production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Handle: in walnut wood
Blade length: 80mm.
Blade thickness: 2mm.
Closed length: 109mm.
Thick when closed: 22mm.
Total length: 190mm.
Weight: 44g.
Closure: viro block
The handles are made of antique walnut and oiled wood, while the blade made of stainless steel is sharpened and picked up by hand on the stone by skilled artisan hands.
Being a model without a return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring with a special locking device (covered by patent n.1187282 deposited again in 1985 by the Todesco company of Maniago which is an active partner of this project) that can be activated both in the open position and in the closed position.AE-9327/19LN -
Antonini Knives - Old Bear knife Olive - X-Large 23cm - knife
Type of production: artisanal seed
Blade production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Manicure: Olive wood
Blade Length: 100mm.
Blade thickness: 2mm.
Closed length: 127mm.
Closed thickness: 22mm.
Total length: 225mm.
Weight: 67g.
Closure: viro block
"Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
Currently "Old Bear ™" knife line is available in two sizes: M (19 cm - 7½ ") and L (cm.21 - 8¼") as above analitically presented.The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.
BLADE: Hardened Aisi 420 steel - HRC 54/56
FINISHING: Polished stainless steel
HANDLE: Aged walnut wood
SAFETY RING: Brass with lockingIMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.
AE-9307/23LU -
Antonini Knives - Old Bear knife Ulivo - Large 21cm - knife
Type of production: artisanal seed
Blade production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Manicure: olive wood handle
Blade Length: 90mm.
Blade thickness: 2mm.
Closed length: 120mm.
Closed thickness: 22mm.
Overall length: 212mm.
Weight: 62g.
Closure: viro block"Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.
The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
Currently "Old Bear ™" knife line is available in two sizes: S, M, L, XL.The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.
BLADE: Hardened Aisi 420 steel - HRC 54/56
FINISHING: Polished stainless steel
HANDLE: Aged walnut wood
SAFETY RING: Brass with lockingIMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.
AE-9307/21LU -
Antonini Knives - Old Bear knife Multistrato Black Medium 19cm - knife
Type of production: artisanal seed
Blade production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Manicure: Multilayer Wood & Italian Flag
Blade Length: 80mm.
Blade thickness: 2mm.
Closed length: 109mm.
Closed thickness: 22mm.
Total length: 190mm.
Weight: 37g.
Closure: viro block"Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.
The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
Currently "Old Bear ™" knife line is available in two sizes: S, M, L, XL.The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.
BLADE: Hardened Aisi 420 steel - HRC 54/56
FINISHING: Polished stainless steel
HANDLE: Aged walnut wood
SAFETY RING: Brass with lockingIMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.
AE-9307/19LU -
Antonini Knives - Old Bear knife Ulivo Small 17cm - knife
Type of production: artisanal seed
Blade production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Manicure: olive wood handle
Blade Length: 70mm.
Blade thickness: 2mm.
Closed length: 97mm.
Closed thickness: 22mm.
Total Length: 170mm.
Weight: 32g.
Closure: viro block
"Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
Currently "Old Bear ™" knife line is available in two sizes: M (19 cm - 7½ ") and L (cm.21 - 8¼") as above analitically presented.The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.
BLADE: Hardened Aisi 420 steel - HRC 54/56
FINISHING: Polished stainless steel
HANDLE: Aged walnut wood
SAFETY RING: Brass with lockingIMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.
AE-9307/17LU -
Antonini Knives - Old Bear knife Multistrato Black Small 17cm - knife
Type of production: artisanal seed
Blade production: Italy
Blade: Aisi 420 tempered stainless steel - HRC 54/56
Handle: multilayer handle & Italian flag
Blade Length: 70mm.
Blade thickness: 2mm.
Closed length: 97mm.
Closed thickness: 22mm.
Total Length: 170mm.
Weight: 32g.
Closure: viro block
"Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
Currently "Old Bear ™" knife line is available in two sizes: M (19 cm - 7½ ") and L (cm.21 - 8¼") as above analitically presented.The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.
BLADE: Hardened Aisi 420 steel - HRC 54/56
FINISHING: Polished stainless steel
HANDLE: Aged walnut wood
SAFETY RING: Brass with lockingIMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.
AE-9307/17MT -
Antonini - Old Bear Gift Box for 19/21/23cm Knives - Accessories
Gift Box by Antonini designed for the classic Old Bear models with 19cm, 21cm and 23cm blades.
Select in the drop-down menu on the side the right size of the knife to be contained inside.Made in Italy entirely of wood and cardboard, it gives a touch of class to your knife.
Compatibility:AE-9307/19LN
AE-9307/21LN
AE-9307/23LNAE-9307/19LU
AE-9307/21LU
AE-9307/23LUAE-9307/19MT
AE-9307/21MT
AE-9307/23MTAE-9303/19MNN
AE-9303/21MNN
AE-9303/23MNNAE-9303/19MNK
AE-9303/21MNK
AE-9303/23MNKAE-9305/19LN
AE-9305/21LU
AE-9305/23MNKAE-GIFTBOX -
Antonini - Old Bear 9307S 17cm knife - knife
9307/17
Type of production: Hand seeds
Production Lama: Italy
Blade: Stainless steel AISI 420 tempered - HRC 54/56
Handle: walnut
Blade length: 70mm.
Blade Thickness: 2mm.
Closed Length: 97mm.
Thick when closed: 22mm.
Overall length: 170mm.
Weight: 34g.
Closing: viro block
"Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
Currently "Old Bear ™" knife line is available in two sizes: M (19 cm - 7½ ") and L (cm.21 - 8¼") as above analitically presented.The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.
BLADE: Hardened Aisi 420 steel - HRC 54/56
FINISHING: Polished stainless steel
HANDLE: Aged walnut wood
SAFETY RING: Brass with lockingIMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.
AE-9307/17LN -
Antonini - Old Bear 9307M 19cm knife - knife
9307/19 M
Type of production: mostly by hand
Production Country: Italy
Blade: Stainless steel AISI 420 tempered - HRC 54/56
Handle: walnut
Blade length: 80mm.
Blade Thickness: 2mm.
Closed Length: 109mm.
Thick when closed: 22mm.
Overall length: 190mm.
Weight: 36g.
Closing: rotating block
"Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
Currently "Old Bear ™" knife line is available in two sizes: S, M, L, XL.The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.
BLADE: Hardened Aisi 420 steel - HRC 54/56
FINISHING: Polished stainless steel
HANDLE: Aged walnut wood
SAFETY RING: Brass with lockingIMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.
AE-9307/19LN -
Antonini knives - Old Bear knife 9307L 21cm - knife
Old Bear ™ is the new and exclusive line of pocket knives produced by the maniago company Antonini. This series is characterized by simple and ergonomic shapes, celebrating the 90th anniversary of the company foundation (1925-2015) and is realized by engaging traditional production techniques with a high level of manual skills.
9307 / 21L
Type of production: semi-handmade
Lama production: Italy
Blade: Tempered Aisi 420 stainless steel - HRC 54/56
Handle: in walnut wood
Blade length: 90mm.
Blade thickness: 2mm.
Length closed: 120mm.
Thick when closed: 22mm.
Total length: 212mm.
Weight: 60g.
Closure: viro block
The sleeves are made of antique walnut and oiled, while the blade made of stainless steel, is sharpened and manually reworked on the stone by skilled craftsmen hands.
Being a model without return spring, the fixing of the blade to the handle is ensured by a solid brass safety ring with a special locking device (covered by patent n.1187282 filed again in 1985 by the company Todesco di Maniago which is active partner of this project) can be activated both in open position and in closed position.AE-9307/21LN -
Antonini - Old Bear 9307XL 23cm knife - knife
Type of production: Hand seeds
Production Lama: Italy
Blade: Stainless steel AISI 420 tempered - HRC 54/56
Handle: walnut
Blade length: 100mm.
Blade Thickness: 2mm.
Closed Length: 127mm.
Thick when closed: 22mm.
Overall length: 225mm.
Weight: 66g.
Closing: viro block
"Old Bear ™" (*) is our new and exclusive folding knife line featuring simple and ergonomic lines. It marks and celebrates the 90th anniversary of our company (1925-2015), and intentionally Involves production process engaging in high levels of manual production, skilled and experienced manufacture.The knife handle is aged in oil-treated walnut wood, while its blade is in stainless steel and stone is sharpened by skilled and qualified craftsman 'hands.
The "Old Bear ™" knife comes without no-return spring meaning its blade locking system features a solid safety ring (covered by patent n.1187282 deposited in the year 1985 by Todesco company from Maniago Which is active partners of this project) That fixed the handle in open and closed positions.
Currently "Old Bear ™" knife line is available in two sizes: M (19 cm - 7½ ") and L (cm.21 - 8¼") as above analitically presented.The knife blade comes with our salt-etched "Old Bear ™" and logo into a single fashionable and personalized paper box together with a new "old-style" cardboard display box with 12 little boxes plus 1 open knife.
BLADE: Hardened Aisi 420 steel - HRC 54/56
FINISHING: Polished stainless steel
HANDLE: Aged walnut wood
SAFETY RING: Brass with lockingIMPORTANT NOTE: This product manufactured by Has Been Submitting to the used raw materials to manual treatments and processes That Make every single knife unique, original and not standardized. Any Irregularities on the knife surface are additional Guarantees of its uniqueness and manual processes and they do not affect the knife functionalities.
AE-9307/23LN -
Lame d'autore - N° 70 - 04/2016 - magazine
Rivista a colori, Trimestrale, prodotta e distribuita in Italia dal 1998.
Specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi e multiuso)In questo numero troverete:
PROFILI: Celso Fiocchi, Pasquale De Bartolomeo
TECNICA: Cucire il fodero
REPORTAGE: Il Cic attraverso le foto di Francesco Pachì, Shot show
TEST: Blackfox Bf-705b Sai, Fällkniven Pc, Prezioso Ferus desert, Spyderco Dogtag folder C188
PROFILO AZIENDA: Kunzi compie 80 anni
STORIA: Pugnali-coltelli da assaltatore, 1915-16; La rinascita della LeppaLame70 -
Lame d'autore - N° 68 - November 2015 - magazine
Rivista a colori, Trimestrale, prodotta e distribuita in Italia dal 1998.
Specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi e multiuso)In questo numero troverete:
TECNICA: Costruiamo il fodero; Il restauro dei rasoi
REPORTAGE: Achi show, Coltello in festa; Feria de Albacete; Ficx 2015
STORIA: Pugnale da assaltatore 1960; Victorinox in orbita
TEST: Azero 211012; Fkmd Wilson combat Fx.307Cb Rapid response; Outdoor edge Brush demon; North arm knives Osprey; Spyderco Lil' LionSpy C181Gti; Wallet Ninja.lame68 -
Lame d'autore - N° 67 - July 2015 - magazine
Rivista a colori, Trimestrale, prodotta e distribuita in Italia dal 1998.
Specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi e multiuso)In questo numero troverete:
- Speciale visita a Pattada
- Reportage IWA
- Storia: Pugnale 1936 Opera balilla
- Test:
* Azero 151233
* Black Fox Trackmaster
* Camillus Les Stroud
* Spyderco Brad Southard
lame67 -
Lame d'autore - N° 65 - January 2015 - magazine
Rivista a colori, Trimestrale, prodotta e distribuita in Italia dal 1998.
Specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi e multiuso)Un grande fascicolo questo n°65 del trimestrale Lame d'autore. Ci sono reportage dal salone della Corporazione italiana coltellinai di Milano e quello di Culter expo, a Novegro (Mi).
Poi un excursus sui coltelli survival di Maurizio Ceracchi e il profilo del coltellinaio piemontese Luciano Ferraudo.
Per la storia, siamo andati a studiare il pugnale per assaltatori del Rei modello 1939 e il Victorinox Soldier.
La sezione della tecnica si occupa della temprabilità e struttura degli acciai.
Imperdibile il glossario dedicato alla lettera C con oltre 50 voci.
Questi i test: Atk Aquitania, Browning Non-typical stag, Crkt Drifter large, Extrema Ratio Resolza, Mitchell Tarlo, Muela 21733-G, Spyderco Domino pin
lame65 -
Lame d'autore - N° 62 - April 2014 - magazine
Color Magazine , Quarterly , produced and distributed in Italy since 1998.
Specializing in knives of all types ( collection , craft , military, sports and multi-purpose)
80 Pages
A number this explosive 62 which inaugurates the 15th year of the magazine Lame author , the first and most important part of the landscape .
Victorinox , however, it turns 130 years old : we went to visit the factory where they produce 120 thousand knives a day. Reporting from the guild hall Italian knife , custom knives with the most interesting of the moment and pictures of Francesco Pachì and shot by American show in Las Vegas. The profile is dedicated to Michael " Cormoran " Sferragatta .
The magazine continues with the technique of sharpening of the razor with the use of very traditional strop ...
These tests : 110 Buck Hunter anniversary , Condor Kukri machete , P3G Fallkniven , Fox knives - Golok Hitam , Great eastern cutlery lockable Maserin GTO , Viper Carnera , Woodlore 25th anniversary .
Of course, much more to be the best survival knife and knives created by readers of the Facebook group .lame63 -
Lame d'autore - N° 62 - April 2014 - magazine
Color Magazine , Quarterly , produced and distributed in Italy since 1998.
Specializing in knives of all types ( collection , craft , military, sports and multi-purpose)
80 Pages
A number this explosive 62 which inaugurates the 15th year of the magazine Lame author , the first and most important part of the landscape .
Victorinox , however, it turns 130 years old : we went to visit the factory where they produce 120 thousand knives a day. Reporting from the guild hall Italian knife , custom knives with the most interesting of the moment and pictures of Francesco Pachì and shot by American show in Las Vegas. The profile is dedicated to Michael " Cormoran " Sferragatta .
The magazine continues with the technique of sharpening of the razor with the use of very traditional strop ...
These tests : 110 Buck Hunter anniversary , Condor Kukri machete , P3G Fallkniven , Fox knives - Golok Hitam , Great eastern cutlery lockable Maserin GTO , Viper Carnera , Woodlore 25th anniversary .
Of course, much more to be the best survival knife and knives created by readers of the Facebook group .LAME62 -
Lame d'autore - Numero 61 - Dicembre - Anno 2013 - rivista
Rivista a colori, Trimestrale, prodotta e distribuita in Italia dal 1998.
Specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi e multiuso)
80 Pagine
Storia: Coltelli ed ex voto
Tecnica: Teoria dei trattamenti termici degli acciai
Reportage: Culter Expo 2013
Legge: Perché la cassazione ci è ostile?
Profilo: Marcello Garau
Test coltelli: Brusletto Villmann, Condor Koukri, Extrema Ratio Dicok, Fkmd Exagon range, Morris Knives Friction folder, Stuart Mitchell knives Secare, Spyderco Brad Southard Pin, Viper Mathusalemlame61 -
Roselli - Allround Small Finland Ax - R860 - Ax Hatchet
This is Roselli's handmade outdoor ax in a practical size with a short handle, which you can easily carry with you on your hikes in nature.
Roselli's axes always deliver on their promises and are considered by many to be the perfect companion and tool when you go out into the wilderness. Roselli's axes are robust, extremely sharp and can be used for felling, pruning and making firewood. They are also excellent tools for splitting and tensioning wood, as the broad blade of the axes protects them from snagging while cutting.
It comes with a simple case in vegetable tanned Finnish leather to protect the edge and a practical loop that allows it to be carried on a belt or attached to a backpack. The handle is made from birch and coated with linseed oil to ensure a firm grip, even when wet.
Type of production: Artisanal
Lama production: Finland
Blade: 60HRC hardened carbon steel
Blade finish: brut de forge
Handle: birch wood
Blade length: 90mm.
Total length: 350mm.
Weight: 720g.
Sheath: in worked and hand-stitched leatherRO-R860 -
Lame d'autore - Numero 60 - Ottobre - Anno 2013 - rivista
Rivista a colori, Trimestrale, prodotta e distribuita in Italia dal 1998.
Specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi e multiuso)
80 Pagine
STORIA
Coltellate risorgimentali nello Stato Pontificio
TECNICA
I rasoi con lame sinterizzate
REPORTAGE
Maniago campione d'Europa
PROFILO
Giuseppe Galante
TEST
Brustello Trillemarka
Camillus Les Stroud Sk Arctic
Crkt Ken Onion Foresight
Fantoni Contrast utility tactical
Fox Zero
Gerber Bear Grylls Ultimate pro fixed blade
Lion Steel TiSpine
Victorinox Hunter pro
Viper Rhinolame60 -
Lame d'autore - Numero 59 - Maggio - Anno 2013 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 80 Pagine STORIA Gli accoltellatori "tirannicidi" TECNICA Il maglio di Scordia Forgiatura e tempra di Yoshindo Yoshihara L'affilatura “serrated” REPORTAGE Shot Show Iwa Exa TEST Condor Nessmuk Crkt Eraser 8900K Cudeman 123M Cesar Bozal Extrema Ratio Rao Avio Fox Parang Nilte Quiete Viper Freelame59 -
Lame d'autore - Numero 58 - Febbraio - Anno 2013 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 80 Pagine PROFILI Pekka Tuominen Marco Selis STORIA Coltelli Toscani TEST Fallkniven GP Fox Tracker Meskwaki Morris Friction Folder Kallioniemi Puukko Maserin Atti Mtech Mini Rockstead Higo-J Spyderco Pingo Viper David e Golia FAI DA TE Picchetto e tensionatore d'emergenza REPORTAGE Cic Show e Culter Expolame58 -
Lame d'autore - Numero 1 - Anno 2003 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). Ottima qualità grafica, contenuti discretamente documentati, precisi e aggiornati. Alta qualità illustrativa - Pag 80L2003-1 -
Lame d'autore - Numero 2 - Anno 2003 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). Ottima qualità grafica, contenuti discretamente documentati, precisi e aggiornati. Alta qualità illustrativa - Pag 80L2003-2 -
Lame d'autore - Numero 24 - Ottobre/Novembre/Dicembre 2004 - rivista
Lame d'autore - Numero 24 - Ottobre/Novembre/Dicembre 2004
TEST:
* Conaz - Gobbi
* Surefire - Alpha e Bravo
* Multi Tool Militari
* Fox - Sheridan - vedi la scheda prodotto
* Viper - Serie Caccia - vedi la scheda prodotto
PERSONAGGI:
* Mick Penfold
* Angelo Scotti
ED INOLTRE:
* Lame orientali Citadel
* Le Roncole
* Come nasce un grande coltelloL2004-24 -
Lame d'autore - Numero 25 - Gennaio/Febbraio/Marzo 2005 - rivista
TEST:
* Boker - Voros Neck Knife
* Thiers Issard Sabatier - Regionali francesi
* Fallkniven - TK3 - vedi la scheda prodotto
* Fox - Karambit - vedi la scheda prodotto
PERSONAGGI:
* Rick Bowles
* Ettore Gianferrari
* Fabrizio "Silvester" Silvestrelli
ED INOLTRE:
* I Maestri del Knife Fighting
* Culter Expo
* Show di MilanoL2005-25 -
Lame d'autore - Numero 4 - Anno 2003 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). Ottima qualità grafica, contenuti discretamente documentati, precisi e aggiornati. Alta qualità illustrativa - Pag 80L2003-4 -
Lame d'autore - Numero 42 - Dicembre Anno 2008 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine
INDICE:
* Mostre Show: Arresojas 2008
* Mostre Show: Novegro Culter Expo 2008
* Test: Maserin 995 Aikuchi Ballestra
* Test: Eickhorn CSAR II by Dietmar Pohl
* Tecnica: Materiali Per Coltelli da LC Coltelleria
* Test: Spyderco Jerry Hossom
* Profilo: Jurgen Schanz
* Vintage: Coltellate D'amore
* Test: Fox Intervention UNIFIL
* Intervista: Sandro Mariani
* Test: Steel Tac Commando
* Profilo: Carlo Cavedon
* Test: Viper Maremmano by Silvestrelli
* Storia: Alle origini dello stiletto
* Negozio: Coltelleria Riccadonna
* Test: Wenger New Ranger
* Test: Laguole en AubracL2008-42 -
Lame d'autore - Numero 44 - Aprile - Anno 2009 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…).
Ottima qualità grafica, contenuti discretamente documentati, precisi e aggiornati.
Alta qualità illustrativa
- Pag 80L2009-44 -
Lame d'autore - Numero 45 - Luglio - Anno 2009 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine
INDICE:
* Reportage: XIV Espolama di Locarno
* Profilo: Chris Reeve
* Profilo: Francesco Casula
* Legge: Il coltello nel nostro diritto - parte 2
* Storia: Kukuri
* Test: Spyderco ParaMiliary
* Reportage: EXA 2009
* Test: Fox Profili Fixed
* Vintage: Il coltello e le danze popolari dell'800
* Storia: Frosolonesi D'america
* Profilo: Bruno Bruna "Graciùt"
* Test: Coltelli Case
* Test: Wenger Black Out
* Arte: Federica Montaldo
* Aziende: Helle
* Test: Mercury Pianure
* Negozio: Coltelleria Gasperi
* Test: Maserin BirdlandL2009-45 -
Lame d'autore - Numero 48 - Maggio - Anno 2010 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine
INDICE:
* Reportage: XII Mostra di Roccagiovine
* Tecnica: Come realizzare un fodero in Kydex
* Test: Fox UTK 635T
* Test: Extrema Ratio MF1 ed Extrema Ratio MF2
* Profilo: Giorgio e Jarno Movilli
* Reportage: Shot Show
* Test: Mac San Marco
* Reportage: IWA 2010
* Test: Viper Venator
* Storia: Roncole
* Profilo: Roberto Bruci
* Test: Maserin Ram 501/OL
* Test: Spyderco Gayle BradleyL2010-48 -
Lame d'autore - Numero 49 - Settembre - Anno 2010 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine
INDICE:
* Reportage: XII Mostra di Roccagiovine
* Tecnica: Come realizzare un fodero in Kydex
* Test: Fox UTK 635T
* Test: Extrema Ratio MF1 ed Extrema Ratio MF2
* Profilo: Giorgio e Jarno Movilli
* Reportage: Shot Show
* Test: Mac San Marco
* Reportage: IWA 2010
* Test: Viper Venator
* Storia: Roncole
* Profilo: Roberto Bruci
* Test: Maserin Ram 501/OL
* Test: Spyderco Gayle BradleyL2010-49 -
Lame d'autore - Numero 50 - Dicembre - Anno 2010 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine
INDICE:
* Reportage: XII Mostra di Roccagiovine
* Tecnica: Come realizzare un fodero in Kydex
* Test: Fox UTK 635T
* Test: Extrema Ratio MF1 ed Extrema Ratio MF2
* Profilo: Giorgio e Jarno Movilli
* Reportage: Shot Show
* Test: Mac San Marco
* Reportage: IWA 2010
* Test: Viper Venator
* Storia: Roncole
* Profilo: Roberto Bruci
* Test: Maserin Ram 501/OL
* Test: Spyderco Gayle BradleyL2010-50 -
Lame d'autore - Numero 51 - Marzo - Anno 2011 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine
INDICE:
* Reportage: XII Mostra di Roccagiovine
* Tecnica: Come realizzare un fodero in Kydex
* Test: Fox UTK 635T
* Test: Extrema Ratio MF1 ed Extrema Ratio MF2
* Profilo: Giorgio e Jarno Movilli
* Reportage: Shot Show
* Test: Mac San Marco
* Reportage: IWA 2010
* Test: Viper Venator
* Storia: Roncole
* Profilo: Roberto Bruci
* Test: Maserin Ram 501/OL
* Test: Spyderco Gayle BradleyL2011-51 -
Lame d'autore - Numero 53 - Ottobre - Anno 2011 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 82 Pagine
Ti manca un numero della tua rivista preferita? CLICCA QUI per vedere tutte le riviste disponibili nei nostri magazzini.L2011-53 -
Lame d'autore - Numero 54 - Ottobre - Anno 2012 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 88 Pagine
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Lame d'autore - Numero 55 - Aprile - Anno 2012 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 80 Pagine
INDICE:
* Reportage: 34esima edizione Shot Show Las Vegas
* Reportage: CIC 2011
* Test: Spyderco - Des Horn - C153G
* Test: Maserin - Combat Ready
* Test: Lionsteel SR-1
* Test: Viper Tank
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Lame d'autore - Numero 56 - Luglio - Anno 2012 - rivista
Rivista a colori Trimestrale prodotta e distribuita in Italia dal 1998, specializzata in coltelli di tutti i tipi (collezione, artigianali, militari, sportivi, multiuso…). 80 Pagine
INDICE:
* Reportage: Coutellia
* Reportage: Exa
* Reportage: Sant'Oreste
* Test: Maserin - Diabolik
* Test: Opinel - Outdoor
* Test: Viper - Keeper
* Test: CRKT - Ripple
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Pacchetto 3 riviste "Lame D'Autore" 2008
Pacchetto anno 2008
3 numeri: dal n. 38 al n.40.
Raccolte della rivista trimestrale Lame D'Autore.
Notizie e cuoriosità dal mondo delle lame:
- presentazioni e monografie dedicate ai più conosciuti ed apprezzati coltellinai italiani ed internazionali;
- novità dalle aziende;
- reportage da mostre e saloni;
- collezionismo;
- prove e recensioni;
- tecnica e cultura del coltello
e molto altro ancora, proposto da una delle più importanti ed autorevoli riviste dedicate agli appassionati di coltelli.
Stampa a colori, su carta patinata.lame2008 -
Pacchetto 4 riviste "Lame D'Autore" collezione 2005
Pacchetto completo anno 2005
4 numeri: dal n. 25 al n. 28.
Raccolte della rivista trimestrale Lame D'Autore.
Notizie e cuoriosità dal mondo delle lame:
- presentazioni e monografie dedicate ai più conosciuti ed apprezzati coltellinai italiani ed internazionali;
- novità dalle aziende;
- reportage da mostre e saloni;
- collezionismo;
- prove e recensioni;
- tecnica e cultura del coltello
e molto altro ancora, proposto da una delle più importanti ed autorevoli riviste dedicate agli appassionati di coltelli.
Stampa a colori, su carta patinata.lame2005 -
Pacchetto 4 riviste "Lame D'Autore" collezione 2006
Pacchetto completo anno 2006
4 numeri: dal n. 29 al n. 32.
Raccolte della rivista trimestrale Lame D'Autore.
Notizie e cuoriosità dal mondo delle lame:
- presentazioni e monografie dedicate ai più conosciuti ed apprezzati coltellinai italiani ed internazionali;
- novità dalle aziende;
- reportage da mostre e saloni;
- collezionismo;
- prove e recensioni;
- tecnica e cultura del coltello
e molto altro ancora, proposto da una delle più importanti ed autorevoli riviste dedicate agli appassionati di coltelli.
Stampa a colori, su carta patinata.lame2006 -
Roselli - Allround Finland Ax - R850 - Ax Accept
Handmade outdoor ax from Finnish Roselli with a long handle that gives that extra power when splitting wood.
Axes always deliver on their promises and are considered by many traders and enthusiasts to be the perfect companion and tool when you go out into the wilderness.
Roselli axes are robust, extremely sharp and can be used for felling, pruning and logging. They are also excellent tools for splitting and tensioning wood, as the broad blade of the axes protects them from snagging while cutting.
It comes with a simple case in vegetable tanned Finnish leather to protect the edge and a practical loop that allows it to be carried on a belt or attached to a backpack. The handle is made from birch and coated with linseed oil to ensure a firm grip, even when wet.
Type of production: Artisanal
Lama production: Finland
Blade: 60HRC hardened carbon steel
Blade finish: brut de forge
Handle: birch wood
Blade length: 90mm.
Total length: 450mm.
Weight: 740g.
Sheath: in worked and hand-stitched leatherRO-R850 -
Roselli - Big Fish knife Fillet UHC - RW255 - knife
A powerful filleting knife, excellent for working larger fish but also perfect for bread, meat and vegetables.
The blade is made of UHC (Ultra High Carbon) steel and the handle is made of heat-treated curly birch, coated with linseed oil , which guarantees a firm grip even when wet. UHC steel gives you an extremely sharp knife that retains its sharpness for a very long time - keep in mind that hard UHC steel is not suitable for penetrating bone or other hard materials.
Comes with a handcrafted sheath of naturally dark tanned Finnish leather.
Intended use: Hunting/Sports/Fishing
Type of production: artisanal
Blade: in UHC 64/66HRC carbon steel
Lama production: Finland
Handle: Arctic Birch
Blade length: 210mm.
Blade thickness: 1.5mm.
Total length: 335mm.
Weight: 108g.
Sheath: LeatherRW255 -
Roselli - Carpenter's knife - R110 - craft knife
This handmade Finnish knife is Roselli's version perfect for outdoor use. The design is inspired by traditional carving knives and thanks to its handy size, you can fit it anywhere. The knife also works well as a hunting tool and the size of the blade makes it suitable for hunters who prefer to hunt smaller game.
The blade is made of forged carbon steel, and the handle is curly birch, coated with linseed oil, which ensures a firm grip, even when wet. Comes with a handcrafted sheath of vegetable tanned Finnish leather
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60/62HRC carbon steel
Lama production: Finland
Handle: Arctic Birch
Blade length: 85mm.
Blade thickness: 3mm.
Closed length: -
Total length: 195mm.
Balance: -
Weight: 72g.
Closure: -
Clip:-
Sheath: brown leather
Note: -RO-R110 -
Roselli - Grandfather knife - R120 - handcrafted knife
This handmade Finnish hunting knife is the shorter version of the classic "hunting knife". Extremely popular model due to its handy size which makes it easy to carry anywhere.
The slightly curved and short blade is particularly useful and comfortable for hunting use.
The blade is made of forged carbon steel, and the handle is made of curly birch, coated with linseed oil, which ensures a firm grip, even when wet. Comes with a handcrafted sheath of vegetable tanned Finnish leather.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60HRC carbon steel
Lama production: Finland
Handle: Arctic Birch
Blade length: 70mm.
Blade thickness: 3mm.
Closed length: -
Total length: 180mm.
Balancing: -
Weight: 95g.
Closure: -
Clips: -
Sheath: in worked and hand-stitched leather
Note: -RO-R120 -
Roselli - Grandmother knife - R130 - handcrafted knife
The small and handy "Mummunhammas" (grandmother's tooth) is a traditional knife from a time when old people used knives to chop food, once their teeth were gone.
Roselli's handmade Finnish Grandmother's Knife is an all-round outdoor knife that can fit into any space and therefore a very popular and loyal companion to take with you into the woods.
The blade is made of forged carbon steel, and the handle is curly birch, coated with linseed oil, which ensures a firm grip, even when wet. Comes with a handcrafted Finnish vegetable tanned leather sheath.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60/62HRC carbon steel
Lama production: Finland
Handle: Arctic Birch
Blade length: 55mm.
Blade thickness: 3mm.
Closed length: -
Total length: 150mm.
Balancing: -
Weight: 52g.
Closure: -RO-R130 -
Roselli - Hunting knife - R100 - handcrafted knife
The "first" Roselli, with a minimalist design dating back to 1976. For over 45 years it has been performing in the wild nature and casually tackling hunting, fishing and life in the open air.
This handmade Finnish hunting knife was originally developed as a hunting knife for moose hunters in Finland and quickly became the perfect companion for handling larger game such as moose, wild boar and larger deer. The design and profile of the blade make it excellent for skinning game.
The blade is made of forged carbon steel, and the handle is curly birch, coated with linseed oil, which ensures a firm grip, even when wet. Comes with a handcrafted sheath of vegetable tanned Finnish leather.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: W75 60HRC carbon steel
Lama production: Finland
Handle: Birch
Blade length: 105mm.
Blade thickness: 3mm.
Closed length: -
Total length: 227mm.
Balancing: -
Weight: 120g.
Closure: -
Clips: -
Sheath: in worked and hand-stitched leather
Note: -RO-R100 -
Roselli - Hunting knife - UHC steel - RW200 - handcrafted knife
The "first" Roselli, with a minimalist design equal to that which was produced in 1976. For over 45 years it has been perfect for specific use in the outdoor environment, for hunting, fishing and life in the open air.
This handmade Finnish hunting and outdoor knife was originally developed as a hunting knife for moose hunters in Finland and quickly became the perfect companion for handling larger game such as moose, wild boar and larger deer. The design and profile of the blade make it excellent for skinning game.
The blade is made of UHC (Ultra High Carbon) steel and the handle is made of heat-treated curly birch, coated with linseed oil, which ensures a firm grip even when wet. UHC steel produces an extremely sharp knife that retains its sharpness for a long time. Comes with a handcrafted sheath of dark vegetable tanned Finnish leather.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: in UHC 62/63HRC carbon steel
Lama production: Finland
Handle: Arctic Birch
Blade length: 105mm.
Blade thickness: 3mm.
Closed length: -
Total length: 230mm.
Balancing: -
Weight: 115g.
Closure: -
Clips: -
Sheath: Vegetable tanned leather
Note: -RO-RW200 -
Roselli - Little Carpenter knife - R140 - handcrafted knife
Finnish handmade hiking knife by Roselli for beginners, scouts and young outdoor enthusiasts. This little knife is designed with safety in mind and its blunt point makes it safe, while the sharp edge is suitable for carving and other difficult woodworking challenges. As the user's skill increases, the point can be sharpened more sharply.
The blade is made of carbon steel, and the handle is curly birch, coated with linseed oil, which ensures a firm grip, even when wet. Comes with a handcrafted sheath of vegetable tanned Finnish leather.
Intended use: collection/huntingType of production: artisanal
Blade: 60 HRC carbon steel
Blade treatment: -
Handle: arctic birch briar
Blade length: 60mm.
Blade thickness: 3mm.
Closed length: -
Total length: 155mm.
Balancing: -
Weight: 45g.
Closure: -
Clips: -
Sheath: in brown leather
Note: -RO-R140 -
Roselli - UHC carpenter's knife - RW210 - craft knife
This handmade Finnish knife is Roselli's version of the ultimate hiking knife. The design is inspired by traditional carving knives and thanks to its handy size, you can fit it anywhere. The knife also works well as a hunting knife and the size of the blade makes it suitable for hunters who prefer hunting smaller game.
The blade is made of UHC (Ultra High Carbon) steel and the handle is made of heat-treated birch, coated with linseed oil, which ensures a firm grip, even when wet. The UHC steel makes the knife extremely sharp and keeps its sharpness for a long time. Comes with a handcrafted dark vegetable tanned Finnish leather sheath.
Intended use: Hunting/Sports
Type of production: artisanal
Blade: in UHC 64/66HRC carbon steel
Lama production: Finland
Handle: Arctic Birch
Blade length: 85mm.
Blade thickness: 3mm.
Closed length: -
Total length: 190mm.
Balancing: -
Weight: 65g.
Closure: -
Clips: -
Sheath: brown leather
Note: -RO-RW210