Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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Cold Steel - SRK Compact OD Green - Survival Rescue Knife - 49LCKD-ODBK - knife
Intended Use: Tactical / Sporting
Production type: Industrial
Country of Production: Taiwan
Blade: SK-5 carbon steel
Blade finish: Black Tuff-Ex coating
Handle: Kray-Ex (Kraton)
Blade length: 127mm.
Blade thickness: 4mm.
Total length: 241mm.
Balance: backward
Weight: 142g.
Sheath: Secure-Ex in ABS
Packaging: cardboard box with Cold Steel logosCS49LCKD-ODBK -
Cold Steel - SRK Compact Tan - Survival Rescue Knife - 49LCKD-DTBK - knife
Intended Use: Tactical / Sporting
Production type: Industrial
Country of Production: Taiwan
Blade: SK-5 carbon steel
Blade finish: Black Tuff-Ex coating
Handle: Kray-Ex (Kraton)
Blade length: 127mm.
Blade thickness: 4mm.
Total length: 241mm.
Balance: backward
Weight: 142g.
Sheath: Secure-Ex in ABS
Packaging: cardboard box with Cold Steel logosCS49LCKD-DTBK -
Cold Steel - SRK Compact - Survival Rescue Knife - 49LCKD - knife
Intended use: Tactical / Sports
Type of production: Industrial
Country of production: Taiwan
Blade: SK-5 carbon steel
Blade finish: Black Tuff-Ex painting
Handle: Kray-Ex (Kraton)
Blade length: 127mm.
Blade thickness: 4mm.
Total length: 241mm.
Balancing: backward
Weight: 142g.
Sheath: Secure-Ex in ABS
Packaging: cardboard box with Cold Steel logosCS49LCKD -
Cold Steel - Kobun much - 17T - knife
Cold Steel - Kobun much - 17T - knife
Intended use: Sport
Type of production: Industrial
Production Blade: Taiwan
Blade: Stainless steel AUS 8
Treatment Lama: -
Handle: Kray-Ex ™
Blade length: 136mm.
Blade thickness: 3mm.
Length closed: -
Total length: 250mm.
Thick when closed: -
Balance: -
Weight: 125g.
Closing: -
Clip: -
Sheath: Secure-Ex ® Sheath
Packaging: Cardboard box with logos Cold Steel
Notes: -5599K -
Cold Steel - Thompson Voyager - Signature Limited Edition - 29UXV - PRIVATE COLLECTION - knife
KNIFE WITHDRAWN FROM PRIVATE COLLECTION
SERIAL NUMBER 0231
* Type: Previously Purchased
* Condition: Overall in good condition
* Commercially available Limited series, discontinued
* Sharpening: Factory
* Marks on blade: Slight, uneven treatment in places (factory, not due to wear)
* Marks on handle: No
* Box: Present and original, WITH AUTOGRAPH SIGNATURE OF LYNN THOMPSON
* Scabbard: Not present
* Manuals, Certificates and Warranties: no
* Checked and certified by our in-house laboratoryIntended use: Sporting/EDC
Production type: Industrial
Country of manufacture: Taiwan
Blade: Stainless steel Carpenter CTS XHP Alloy 59/60HRC
Blade treatment: DLC
Handle: Griv-Ex
Blade length: 135mm.
Blade thickness: 3.6mm.
Length closed: 170mm.
Total length: 304mm.
Weight: 208g.
Closure: Back Lock
Clip: Stainless steel, removable
Packaging: Cardboard box with Cold Steel logos
Notes: Numbered and limited edition (serial no. 0231) with signature of "Lynn C. Thompson" laser engraved on the blade and in pen on the packagingCS29UXV -
Takeshi Saji - Sakura Petty Rainbow Damascus - 135mm - kitchen knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji forges steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
The blade is equipped with a central plate in Blue Steel carbon steel coated on the sides with layers of steel, brass and copper plates that help to increase the resistance to oxidation and resilience.
Once again, Master Saji has succeeded in creating an innovative new art style for his knives, combining the traditional "Sakura-Maki" handle and the striking rainbow Damascus blade.
The Petty is a small utility knife used for peeling, shaping, slicing fruit and vegetables, chopping herbs and making side dishes.
Intended use: utility knife, meat, fish, vegetables
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, in laminated damascus with Blue Steel carbon steel cutting edge (63 hrc) and side plates in stainless steel, copper and brass
Handle: Desert Ironwood
Blade length: 135mm.
Blade thickness: 2.5mm.
Total length: 245mm.
Weight: 131g.
Packaging: Wooden box
Notes: the knife is entirely handmade by Takeshi SajUse and maintenance
- Do not cut bones or frozen. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use stones for sharpening and maintenance of the blade.TS-ETTY -
Takeshi Saji - Musashi Tanto 130 - custom Knife
Purpose of use: Collection / Sportsman / Machete
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Paracord
Blade Length: 125mm.
Blade thickness: 5mm.
Closed length: -
Total Length: 245mm.
Closure thickness: -
Balance: -
Weight: 205g.
Closure: -
Clip: -
Sheath: IN LEATHER
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-MT130 -
Cold Steel - Espada G10 Large - 62NGL coltello
Destinazione d'uso: Sportivo
Tipo di produzione: Industriale
Produzione Lama: Taiwan
Lama: In acciaio inox AUS-8A
Trattamento Lama: -
Manicatura: G-10
Lunghezza lama: 139mm.
Spessore lama: 4mm.
Lunghezza chiuso: 183mm.
Lunghezza totale: 320mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 246g.
Chiusura: Tri-Ad Lock
Clip: Reversibile e amovibile, in acciaio inox
Fodero: -
Confezione: scatola in cartone con loghi Cold Steel
Note: -6521 -
Takeshi Saji - Akai Same Hanta knife - Red Race Skin - Craft Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, rolled steel with VG-10 edge at 61HRC
Blade treatment: -
Handle: Tou-Maki (rolled rattan) and Same-Kawa (ray skin)
Blade length: 135mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 255mm.
Thick when closed: -
Balancing: -
Weight: 190g.
Closing: -
Clip: -
Sheath: Same-Kawa (ray skin)
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji4015RR -
Takeshi Saji - Cha Hebi Hanta Crocodile Skin - Damascus blade
Takeshi Saji - Cha Hebi Hanta Crocodile Skin - Damascus blade
Intended Use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand Forged, laminated damask with sharp steel Hitachi Shirogami to 64HRC
Blade treatment: -
Handle: Tou-maki (rolled Rattan) and crocodile skin
Blade length: 139mm.
Blade thickness: 4.5mm.
Closed Length: -
Overall length: 252mm.
Thick when closed: -
Balancing: -
Weight: 180g.
Closed: -
Clip: -
Sheath: Crocodile Skin
Packaging: Cardboard Box
Notes: entirely handmade by Takeshi SajiTS-CHAH -
Takeshi Saji - Kuro Same Hanta knife - Manta leather - Artisan knife
Purpose: Collection / Sportsman
Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled steel with cutting edge in VG-10 to 61HRC
Blade Treatment: -
Manicure: Tou-Maki (Rolled Rattan) and Same-Kawa (Breast Skin)
Blade Length: 135mm.
Blade thickness: 5mm.
Closed length: -
Total length: 255mm.
Closure thickness: -
Balance: -
Weight: 190g.
Closure: -
Clip: -
Sheath: Same-Kawa (breed skin)
Packing: Carton box
Notes: Hand made entirely by Takeshi Saji4015RN -
Takeshi Saji - Miyabi Kenryu - Coltello Artigianale
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: Sakura (legno di ciliegio)
Lunghezza lama: 130mm.
Spessore lama: 4.5mm.
Lunghezza chiuso: -
Lunghezza totale: 245mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 172g.
Chiusura: -
Clip: -
Fodero: Cuoio e Sakura (legno di ciliegio)
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji4011 -
Takeshi Saji - Sannomaru knife - Craft knife
Purpose: Collection / Sportsman
Type of production: Artisan
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Tou-Maki (Rolled Rattan) and leather
Blade Length: 134mm.
Blade thickness: 4.5mm.
Closed length: -
Total length: 250mm.
Closure thickness: -
Balance: -
Weight: 162g.
Closure: -
Clip: -
Sheath: Leather and Rattan
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-SANN