Marcato ravioli stamp is designed to easily prepare round ravioli with a smooth edge.

The integrated central spring ensures even pressure during use, while the reinforced blade allows the pasta sheet to be pressed and cut precisely.
The stamp is made of aluminum and features a practical handle in Canadian walnut wood. The circular shape produces ravioli with a diameter of 38 mm and a smooth edge.
Place the pasta sheet, add the filling and use the cutter to apply even pressure. The reinforced blade cuts the pasta and helps define the ravioli edge in a single movement.

Intended use: Preparation of homemade ravioli

Product type: Cutter for round ravioli

Stamp material: Aluminum

Handle material: Canadian walnut wood

Shape: Round with smooth edge

Diameter: 38 mm

Dimensions: 3.8 x 3.8 x 8.5 cm

Spring: Integrated in the center

Blade: Reinforced

Cleaning and maintenance: Clean by hand with a damp cloth