Muffins
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Decora - Mix and Match Halloween pastry cutter
Decora - Mix and Match Halloween pastry cutter
Set of 4 plastic cutters; perfect for making biscuits and sweet, savory, chocolate and modeling pastes. The classic "bull's eye" biscuit is renewed and becomes more fun with cookie cutters to create the Halloween themed center. Have fun in this mix & match of shapes and tastes!
Dimension: ø 3 - 6 x 2,2 h cm
0255043 -
Decora - Non-stick mold 9 cavities - Autumn
Decora - Nonstick plate 9 cavities Autumn
Each cavity has a design of beautiful shapes
Mold size: cm 25 x 23 x h 4
Pumpkin cavity from cm ø 5.8 x 6 x h 3.5
Leaf cavity from cm ø 7 x 8 x h 3.5
Made of high-quality die-cast aluminum, a material that provides maximum wear resistance and absolute non-stick properties for perfectly shaped sweet and savory preparations.
0080125 -
Decora - Kit Cupcakes Glamour
Kit cupcakes glamour
Kit completi con pirottini, picks e wrappers, ideali per organizzare con stile feste a tema. i picks e i wrappers, in carta e disegnati a mano, animano le feste grazie ai colori accesi e le fantasie a tema. i pirottini, con interno bianco antiaderente, sono realizzati in carta da forno rigida e permettono preparazione e cottura direttamente sulla teglia, senza l'utilizzo dello stampo. Ricetta:
Ingredienti 80 g di frutti di bosco/ 300 g di farina/ 40 g di cacao/ 1 bustina di lievito/ 3 pizzichi di sale/ 140 g di zucchero di canna/ 100 g di cioccolato fondente tritato/ 260 g di latte/ 2 uova/ 100 g di burro Setaccia la farina con il lievito, il sale e il cacao, poi aggiungi lo zucchero. Sbatti le uova, unisci il latte e versa tutto sulla farina. Mescola senza lavorare troppo il composto, che deve rimanere grumoso, poi aggiungi il burro fuso e freddo, il cioccolato e i frutti di bosco. Mescola appena e riempi i pirottini rigidi per 3/4. Inforna a 180° per 15 minuti. Sfornali e lasciali raffreddare. Per la decorazione: monta la Ghiaccia Reale ottenendo una consistenza fluida (circa 25 g di acqua fredda per 100 g di preparato), quindi utilizza una sac à poche con un cornetto 1M per decorare i cupcakes. Utilizza i Wrappers ed i Picks tematici per abbellire i cupcakes e rifiniscili con Perline o altre decorazioni in zucchero.8411 -
Decora - Set of 75 orange-black paper baking cups for muffins-cupcakes
If you are now in full cupcake obsession, then you will definitely need ramekins to bake them, but also to present them.
In fact, they resist heat, as well as cold, and are perfect for creating single-portion cupcakes and mini muffins.
Made of food-grade paper, they come in orange-black versions that are ideal for Halloween parties or themed parties.
Each package contains 75 pieces.
Muffins size: 5cmx3.2cm
4579F -
Decora - Football silicone mold
Decora - Football silicone mold
Silicone mold for sweet and savory preparations made up of 100% Silicone Platinum . It perfectly resists freezing and cooking. It does not alter the flavor of food. Washable and reusable. Suitable for microwaves and resistant up to -40 ° C + 230 ° C. The best silicone suitable for food contact.
Mold size: cm 30 x 17 xh 3
6 cavities
Dim. Cav.
Field 5 x 7 x 2,5 h cm.
Flask ø 7 x 2,5 h cm.
T-shirt 7,5 x 7 x 2,5 h cm.
9260406 -
Riess - Enamel Muffin Mould - 0682-572 - EDITION SARAH WIENER
Enamel muffin mould,diameter 8 cm height 4,5 cm.
EDITION SARAH WIENER
The product is easy to clean, non-stick, scratch-resistant and does not absorb food flavours.
The perfect choice for anyone looking for practical, high-quality kitchen utensils. The baking mould can be used in any oven, is robust, durable and easy to clean.
The enamelled rim is curved.
The iron core distributes the heat evenly, for particularly good baking results. cleaning is very easy thanks to the smooth surface. When used and cared for properly, enamelled cookware is pleasant to use for a long time and retains its typical shine.
Types of use: there are virtually no limits to the imagination:
In addition to muffins, the moulds can also be used to bake chocolate cakes with a liquid centre or to fill cream as a dessert, or they can be used as containers for spreadable creams. Tip Always grease the enamelled baking tin well and sprinkle it with flour or breadcrumbs before pouring in the dough. This prevents the muffins from sticking and makes them easy to remove.
0682-572
















