Pans
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Ballarini - CERVIA - Saucepan - 24cm - Induction
BALLARINI COOKWARE
Innovative, high-performance non-stick coatings are used in the production of BALLARINI's high-quality cookware. The company invests heavily in research and development and boasts advanced forging technologies, patents for induction bases and devices that improve the quality of the cooking experience. It collaborates with renowned design studios and is committed to spreading its passion for good food and the high quality of an Italian brand that has been producing with dedication and attention to detail for over 130 years.
BALLARINI CERVIA
Perfect for braising, stewing or simmering, the non-stick pan is an indispensable ally in the kitchen.
Thanks to its latest-generation PFAS-free coating, it guarantees healthy, even cooking without food sticking.The ergonomic handles are designed to offer a secure grip even on hobs up to 160°C.
PFAS-free non-stick SIMIL-GLASS coating tested for nickel and heavy metals.
Manufactured using renewable energy.
The highly heat-resistant outer coating guarantees maximum strength and durability.
The patented induction base ensures maximum heat efficiency on all types of hobs, including induction, for even, efficient cooking that is always under control.
Diameter: 24cm
Height: 12cm.
1011437 -
Woll - Deep Frying Pan - 26cm - Diamond Lite - Induction
Woll - Deep Frying Pan 26cm Diameter - Woll Diamond Lite - Induction
WOLL, direct from Germany, is a brand that since 1979 has been taking care of your table by making the best utensils and accessories for you to ensure optimal cooking of your favourite recipes.
WOLL also stands for strength, durability and quality. In the WOLL catalogue you will find the technology of a German brand, the pride of production entirely made in Germany.
The pursuit of perfection desired by Norbert Woll, the brand's founder, is reflected in the choice of materials such as stainless steel and aluminium for the production of a wide selection of utensils with unique features that meet your everyday needs.WOLL, perfection in the kitchen.
WOLL produces frying pans that are ideal for your crepes, for your stir-fries or for making the plates for your grills, whether traditional or ethnic, through to the large selection of pots, woks and casseroles.
The passion for cooking of a brand like WOLL, its desire to help you complete your cooking corner, its commitment to ensuring that you have a valid help between the cookers whether you are a cook, a chef or a simple amateur. -High frying pan - Woll Diamond - induction
Dimensions: 26 x 7 cm
Light and fat-free cooking, turn to WOLL's passion for perfection.
This frying pan is coated with synthetic diamond crystals fixed to the object by a plasma jet reaching 20,000°C, giving the product unique non-stick characteristics and resistance. Not to mention the removable handle that not only allows you to put the pan in the oven, but also saves space when stored.
Pans so durable that WOLL can guarantee its products for 25 years.
Resistant and non-stick to the max thanks to Diamond Lite coating with synthetic diamond crystals.
Resistant up to 250°.
Removable handle.
1726DPI -
Woll - Rectangular frying pan with lid - 30x26cm - Diamond Lite - Induction
Woll Diamond Lite Products are guaranteed to make cooking fun and safe.
All products are individually hand-cast from a fine, unstressed, bubble-free aluminium alloy.
The surface is extremely cut-resistant as it is treated with the unique, reliable and proven non-stick coating that allows healthy cooking without added fat and rich in vitamins. 5-layer hardening coating with cut-resistant and abrasion-resistant diamond.
The reinforced edge offers high impact resistance and prevents dripping. Fast distribution and retention of heat due to steel bottom for maximum heat transfer efficiency. Patented, removable, simple, practical, safe handle. Bottom of about 8 mm also suitable for induction, for optimal heat absorption without deformation at high temperatures. Oven-proof handles up to 250°C.
PFOA-free manufacturing process and coating.
Size: 30x26cm
WLL1629 -
Swiss Diamond - Low frying pan - 28cm - Induction NEW
Swiss Diamond, founded in 1974 in Sierre, Switzerland, is a brand of excellence in the production of high-quality cookware. In 2000, it developed a revolutionary nonstick coating reinforced with diamond crystals, which was awarded a gold medal at the Inventor Fair in Geneva.
In 2010, after years of research, Swiss Diamond further improved this coating, guaranteeing it to be nonstick for life. Sold in more than 38 countries, Swiss Diamond products are synonymous with quality and innovation.
Swiss Diamond XD, the result of years of development, uses a new formulation with 20% more real diamonds and an advanced manufacturing process, increasing durability by 40% over HD and improving food release.Diameter: 28 cm
Height: 5 cm
XD6428I -
Staub - Cast Iron Fry Pan with Beechwood Handle 28 cm
Staub - Cast Iron Fry Pan with Beechwood Handle 28 cm A cast iron classic with a stay-cool handle. It’s your classic cast iron pan with a modern twist—a beechwood handle that stays cool to the touch while you cook! The enameled cast iron interior has tiny bits of quartz for a texture that gets a top notch sear on chicken breasts and beautifully browns potatoes. The hefty and heavy duty pan has exceptional heat distribution and retention so the temperature of the pan won’t drop while you cook. Low, sloped sides make flipping a cinch, not to mention how easily your food will release from this pan the more it's used and loved! Get to frying in an 8”, 10”, or 11” pan. Works on all stovetops, including induction. Enameled cast iron does not require seasoning. Made in: France Made of: Enameled cast iron with beechwood handle Size: 8" pan is 8.2" in diameter (16.1" W with handle) x 2.7" H; 10" pan is 10.5" in diameter (19.3" W with handle) x 2.8" H; 11" pan is 11.3" in diameter (20.1" W with handle) x 2.8" H12242823 -
Staub - Cast Iron Fry Pan with Beechwood Handle - 26 cm
Staub - Cast Iron Fry Pan with Beechwood Handle - 26 cm It’s your classic cast iron pan with a modern twist—a beechwood handle that stays cool to the touch while you cook! The enameled cast iron interior has tiny bits of quartz for a texture that gets a top notch sear on chicken breasts and beautifully browns potatoes. The hefty and heavy duty pan has exceptional heat distribution and retention so the temperature of the pan won’t drop while you cook. Low, sloped sides make flipping a cinch, not to mention how easily your food will release from this pan the more it's used and loved! Get to frying in an 8”, 10”, or 11” pan. Works on all stovetops, including induction. Enameled cast iron does not require seasoning. Made in: France Made of: Enameled cast iron with beechwood handle Size: 8" pan is 8.2" in diameter (16.1" W with handle) x 2.7" H; 10" pan is 10.5" in diameter (19.3" W with handle) x 2.8" H; 11" pan is 11.3" in diameter (20.1" W with handle) x 2.8" H12242623 -
Woll - Flat pan - 32cm - Diamond Lite - induction
Woll - Frying Pan 32 cm Diamond Lite Certain to become your most treasured pan, the Woll Diamond Lite Induction Frypan features an exclusive diamond impregnated non-stick, PFOA-free surface which is metal utensil safe so you can cook with confidence at on any stovetop heat source, including induction. Delivering cutting edge technology to the gourmet kitchen with its scratch-proof, ultra hard coating, the forge-cast aluminium construction features an 8mm thick stainless steel induction plate for rapid, even heating. With a high cooktop heat tolerance, sear steaks with confidence using this frying pan on all cooktops for efficient use of energy and precision control of temperatures then remove the handle to finish your dish in the oven up to 250°C. The removable handle is also handy feature when storage space is at a premium, allowing for a small stacking footprint in your cupboards.
Material Cast Aluminium
Features Cool Grip System, Energy-Saving, Non-Stick, Oven Proof
Heat Sources Suitable for all Heat Sources Including Induction
Base Materials 6-layer sandwich base,
Thermometer No
Aluminium Diameter (cm) 32.
1532DPI -
Staub - Cast-Iron Fry Pan for induction with handle cm . 26
Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Whether you're sautéing poultry or frying bacon, the textured surface of this pan browns beautifully and heats evenly. Heavyweight enameled cast iron transfers and retains heat evenly. Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces. The specially formulated black matte interior enamel of each piece contains traces of quartz, giving it additional heat resistance and a rougher surface resulting in better browning. The smooth enameled base is compatible with all cooktops, including induction. Dishwasher safe. Made in France.1222625 -
Garcima - Paellera - PataNegra - Paella Pan cm. 38 - induction
Garcima - Paellera - PataNegra - Paella Pan cm. 38 - induction
The first real paella was born in Valencia and is, like most traditional dishes, the result of popular imagination. At the end of the 19th century paella began to be offered on the menus of taverns and kiosks on the beaches of Valencia and Alicante from where it spread throughout Spain.
Today paella is one of the most popular and well-known dishes in the world.
Don't give up on quality: you can cook a real, rich and tasty paella at home. We give you the right tools, all you need is a bit of imagination and your passion for good food. The result is guaranteed.
Wherever you use it, in a restaurant or at home, the paella pan brings to mind conviviality and rich, tasty flavours. To get the most out of this kind of item, it is important to know how to store it in the best possible way: here are our tips and instructions for handling the paellera.
USE TIPS FOR BRUSHED IRON ITEMS - First use:
1) Remove the adhesive label applied to the inner surface by slightly heating the pan
2) Remove the transparent protective film applied to the pans bring water to a boil in the pan
3) Wash the pan in hot water and dishwashing liquid
4) Dry carefully immediately afterwards with a soft cloth (never leave to air dry)
5) Rub a small amount of cooking oil into the inner surface in order to prepare the metal to better withstand the heat of the fire when cooking.
After removing the protective film, always keep the pan lightly greased with cooking oil.
As the items do not have a non-stick coating, to remove any food residue, it is advisable to soak the pan in hot water and dishwashing liquid for up to one hour, use a sponge (non-abrasive) if necessary, wash and dry carefully afterwards (never allow to air dry).
Before storing the pan, grease the inside and outside with olive oil, wrap with paper and store in a plastic bag in a dry place.
Never place empty frying pans and pans on the cooker, heat slowly to avoid overheating and monitor the heat constantly.
If using brushed items in the oven, do not use temperatures above 250°C and do not leave them in the oven for more than 10 minutes.
For use in the oven, we recommend the IDEAL line with enamelling.
Do not use the items in a microwave oven.
Use only wooden or metal utensils (plastic utensils are not recommended as these types of cookware reach very high temperatures which could damage plastic utensils).
Items reach high temperatures during use, so never leave items on the stove without proper adult supervision.
5277€32.79Only 0 leftOnly 0 leftOut of stock -
Woll - Deep Frying Pan - 28cm - Diamond Lite - Induction
Woll Diamond Sauté Pan with a detachable handle.
Perfect for using on the hob, or remove the handle and use under the grill or in the oven. Lightweight, yet strong construction makes this pan so easy to use. Diamond Lite has a cut and abrasion-resistant Diamond Plus hard-base coating with superior non-stick properties. The base is made of professional, individually cast aluminum unstressed and free of any trapped air pockets. In addition, there is an anticorrosion layer added for extra durability. Each pan can be used on multiple cooking surfaces including induction, gas, electric, ceramic and halogen.
The stainless steel, 8mm induction bottom offers optimum thermal absorption and no distortion (even at high temperatures). All fry, sauté and wok pans come with a removable cast handle which should be removed prior to using in the oven.
The removable handle makes for safe lifting, handling, ease of storage and washing. All pots come with two fixed, oven-proof handles (up to 250°C/480°F).
What makes this line even more unique is the 18/10 brushed stainless steel lids which are oven-proof up to 250°C/480°F.
Diamond Lite pans/pots also offer an additionally reinforced edge offering high-level shock resistance and no-mess pouring.
For energy-efficient, PFOA free cooking, there’s nothing quite like the German made Diamond Lite Pro-Series.
Features: Diameter cm. 28
Height: 7 cm
Capacity: 3, 5 l
Thickness: 8mm.
Resistant up to 250 °
Removable handle.
WLL1728

















