Pots and Pans
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Stadter - Dough rising basket Rectangle
Stadter - Dough rising basket Rectangle In dough rising baskets, also called bannetons or fermentation baskets, the dough has time to ferment and lift while keeping its form, which gives perfect baking results. Our dough rising baskets are made from natural materials and can thus vary in form and size. Clean with a dry brush after use, do not clean with water. With recipe and instruction Material rattan Size ca. 38,5 x 13,5 cm / H 6,5 cm capacity 1750 g8013R -
Sanelli Ambrogio - BBQ - Narrow American scimitar knife 26cm - Kitchen knife
American scimitar knife by Sanelli Ambrigio, for trimming and slicing meat before the barbecue. Belongs to a professional line of cutlery, designed for trimming and processing meat.
The blades of the narrow-bladed scimitar knife are made from nitro B nitrogen steel, and the polished finish allows for better meat processing.
The handle has an excellent grip between blade and handle, the latter non-slip polypropylene provides perfect ergonomics and a firm grip during cutting.
Intended Use: Barbecue
Production type: Industrial
Country of production: Italy
Blade: Nitro-B stainless steel
Blade finish: Satin
Handle: Plastic polymer
Blade length: 260mm.
Total length: 385mm.
Packaging: Exposed plastic blister
Notes: Dishwasher safeBC02.025 -
Giannini - Set of 6 steel lids mod. BRIDGE with support - Kitchen accessory
Giannini - Set of 6 steel lids mod. BRIDGE with support - Kitchen accessory
Set of 6 Bridge lids by Giannini from the size of diameter 14 cm. to the size of diameter 28 cm. in steel with a special handle. Thanks to the special bridge-shaped handle, the lids stack perfectly with the other lids in the collection for a maximum size of 6.6 cm.
The lid holder can also be used as a ladle holder and is included with the purchase of the set.
4576C -
Sanelli Ambrogio - Ham Hand Cutting Set - 6 pieces - Kitchen Knives
Sanelli Ambrogio - Ham Hand Cutting Set - 6 pieces - Kitchen Knives
Are you looking for an essential set of knives great for hand-cutting ham? -This set born from Sanelli Ambrogio's collaboration with Benedetto Colantuono is for YOU. -Benedetto Colantuono Master of Blades, qualified Cortador in Spain and perfected with famous cutters, has been working with leading producers of cured meats of excellence and has been practicing and teaching hand-cutting of raw ham for more than a decade.
His collaborations include: Cibus, Milano Golosa, Identità Golose, Masterpieces at the Table, Le Folies Berger in Paris, Host and some of the most important cooking schools .
THE 'ART OF CUTTING GOES THROUGH THE QUALITY OF THE BLADE :
THIS KIT REPRESENTS AN IDEAL SYNTHESIS TO ACHIEVE THE BEST RESULTS.
SET COLANTUONO by Ambrogio Sanelli consists of:
FRENCH KNIFE 24 cm SM99024B
ALVEOLATE BLADE SALMON KNIFE 32 cm SA56032B
ALVEULATED BLADE SALMON KNIFE STRAIGHT ALVEOLED 16 cm SD97.016B
VEGETABLE KNIFE 7 cm ST91007B
OVAL MICROFINE sharpening steel knife 30 cm
GOURMET Pliers A1155.019 TRIANGLE
5088000SET -
Sanelli Ambrogio - BBQ - Churrasco Knife 20cm - Kitchen Knife
Professional churrasco knife by Sanelli Ambrogio for trimming and slicing meat before the barbecue. Belongs to a professional line of cutlery, designed for trimming and processing meat.
The knife's blade is produced with nitro nitrogen B steel, and the polished finish allows for better meat processing.
The handle has an excellent grip between blade and handle, the latter non-slip polypropylene provides perfect ergonomics and a firm grip during cutting.
Intended Use: Barbecue
Production type: Industrial
Country of production: Italy
Blade: Nitro-B stainless steel
Blade finish: Satin
Handle: Plastic polymer
Blade length: 200mm.
Total length: 325mm.
Packaging: Exposed plastic blister
Notes: Dishwasher safeBA01.020