Valentine's Day
-
Pavoni - Pavoflex Mini Coffee Silicone Mold - by Fabrizio Fiorani - 28 IMPRESSIONS
Lots of ideas for full-color confectionery.
The three-dimensional silicone mold from Pavoni's Gourmand line, designed specifically for creating coffee beans, opens the door to a world of original and surprising culinary possibilities!
Thanks to the quality of the silicone used and the detailed design, you will get perfect and recognizable coffee beans, ready to enrich your dishes with a touch of creativity.
This mold will help you make dishes that will be not only a taste experience, but also a visual one.
Specifications:
Chef Collaboration: Fabrizio Fiorani
Line: Gourmand Three-dimensional shapes suitable for preparing appetizers, main courses and desserts
Name: MINI COFFEE
Shape: coffee bean
Recommended for the Horeca and catering industry
Material: 100% platinum silicone, suitable for food contact
Mold size: 30 x 17.5 cm
Number of impressions: 28
Single imprint size: 3.2 x 2.4 cm H 1.3 cm
Volume: 6 ml
Mold features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher safe, without the use of rinse aid
Non-toxic, odorless and tasteless Flexible and space-saving Unbreakable and long-lasting
GG066 -
Pavoni - Silicone mould TWIRL TOP29 - 2 impressions - Emmanuele Forcone
The TOP Twirl mould born from the extraordinary collaboration with the renowned pastry chef Emmanuele Forcone, is the new entry in TOP line by Pavoni. A real jewel, equipped with 2 vortex-shaped cavities, designed to enrich and decorate your individual tarts or monoportions in a surprising way.
This creative tool allows you to renew the classic tart, delighting the palate with unexpected textures and giving a new taste to the naturalness of fruit.
With the combination of originality, technique and passion, the TOP Twirl mould allows you to give a unique twist to the taste of your preparations, adding new textures to the palate.
Specifications:
Pastry Chef: Emmanuele Forcone
Line: TOP Tart Project
Mould: TWIRL
Shape: vortex, spiral
Typology: Mould for decorating tarts, cakes, single portions or for serving on a plate
Material: 100% platinic silicone, suitable for food contact
Mould size: 30 x 17.5 cm
Number of impressions: 2
Single impression size: Ø 14 cm H 1 cm
Single impression volume: approx. 120 ml
Can be combined with round microperforated stainless steel bands for making pastry bases.
There is no limit to your creativity when you have the right tools, and TOP line moulds by Pavoni are just what you need to bring your kitchen to new aesthetic heights.
TOP29S -
Pavoni - Silicone mould TWIRL TOP28 - 8 impressions - Emmanuele Forcone
The TOP Twirl mould born from the extraordinary collaboration with the renowned pastry chef Emmanuele Forcone, is the new entry in TOP line by Pavoni. A real jewel, equipped with 8 vortex-shaped cavities, designed to enrich and decorate your individual tarts or monoportions in a surprising way.
This creative tool allows you to renew the classic tart, delighting the palate with unexpected textures and giving a new taste to the naturalness of fruit. -With the combination of originality, technique and passion, the TOP Twirl mould allows you to give a unique twist to the taste of your preparations, adding new textures to the palate.
Specifications:
Pastry Chef: Emmanuele Forcone
Line: TOP Tart Project
Mould: TWIRL
Shape: vortex, spiral
Type: Mould for decorating tarts, cakes, single portions or for serving on a plate Material: 100% platinic silicone, suitable for food contact
Mould size: 30 x 17.5 cm
Number of impressions: 8
Single impression size: Ø 6 cm H 8 mm
Single impression volume: approx. 18 ml
Combinable with round microperforated stainless steel bands. Can be combined with the stainless steel microperforated round bands for making pastry bases.
There is no limit to your creativity when you have the right tools, and TOP line moulds by Pavoni are just what you need to take your kitchen to new aesthetic heights.
TOP28S -
Pavoni - FLOREALE silicone mould by Paolo Griffa - 2 impressions
Discover the new GG075 FLOREAL mould from Pavoni Gourmand, a silicone mat designed to create a wreath with a circular floral pattern and turn your plate into a true work of culinary art! -With this innovative silicone mat, you can use ingredients such as cigarette paste, chocolate or isomalt to bring your customised wreath to life. Choose the colour you like and create a striking decoration to embellish your dishes.
This experience combines form and taste in an extraordinary way, thanks to the light and surprising design of the circular floral patterns. The creations you can make will be rich in detail, inspired by the organic shapes of nature and the pure lines of geometry.
Specifications:
Chef Collaboration: Paolo Griffa
Line: Gourmand
Mat for making plate decorations
Name: FLOREAL
Shape: circular decoration with flower pattern
Recommended for Horeca and catering
Material: 100% platinic silicone, suitable for food contact
Mould size: 31 x 16 cm
Number of impressions: 2
Single impression size: 14 x 15.3 cm H 2 mm
Mould features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher-safe, without rinse aid Non-toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
GG075 -
Pavoni - GARDEN silicone mould by Paolo Griffa - 2 impressions
Discover the new GARDEN GG074 mould by Pavoni Gourmand, a silicone mat designed to create a crown with a circular floral pattern and turn your dish into a real culinary work of art!
With this innovative silicone mat, you can use ingredients such as cigarette paste, chocolate or isomalt to bring your customised wreath to life. Choose the colour you like best and create a striking decoration to embellish your preparations.
This experience combines form and taste in an extraordinary way, thanks to the light and surprising design of the circular floral patterns. The creations you can make will be rich in detail, inspired by the organic shapes of nature and the pure lines of geometry.
Specifications:
Chef Collaboration: Paolo Griffa
Line: Gourmand
Mat for making plate decorations
Name: GARDEN
Shape: circular decoration with leaf pattern
Recommended for Horeca and catering
Material: 100% platinic silicone, suitable for food contact
Mould size: 31 x 16 cm
Number of impressions: 2
Individual mould size: Ø 14 cm H 2 mm
Mould features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher-safe, without rinse aid
Non-toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
GG074 -
Pavoni - Silicone mold ME & YOU by Paolo Griffa - 2 impressions
Pavoni - Silicone mold ME & YOU by Paolo Griffo - 2 impressions
The circular pattern of Pavoni's silicone mat ME&YOU GG072 is imbued with romance, depicting two tender birds cooing over a delicate sprig of cherry blossoms.
With this innovative silicone mat, you can use ingredients such as cigarette paste, chocolate or isomalt to bring your romantic wreath to life. Choose the color you like best and create a delicious decoration to embellish the platter of your preparations.
Whether it's a special dinner for two or an important event, you'll have the chance to add a touch of love and romance to every dish you prepare!
Specifications:
Collaboration Chef: Paolo Griffa
Line: Gourmand
Mat for making dish decorations
Name: ME & YOU
Shape: circular decoration with two birds on flowering branches
Recommended for Horeca and catering.
Material: 100% platinum silicone, suitable for food contact
Mold size: 31 x 16 cm
Number of impressions: 2
Single imprint size: Ø 14 cm H 2 mm
Product Code: GG072
Mold Features:
Suitable for fridge/freezer/battery.
Suitable for oven/microwave oven
Range of temperature: -40°C/+250°C
Dishwasher safe, without the use of rinse aid
Toxic, odorless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
GG072 -
Pavoni - Silicone mould for single portions desserts - PX4395 - FOR YOU - 20 indents
Pavoni - Silicone mould for single portions desserts - Px4395 - FOR YOU - 20 impressions
Come and discover the wonderful silicone mould for single portions desserts Px4395 For You, perfect to create original and surprising desserts in the shape of a gift package. With this innovative mould, you can impress your guests with your culinary creativity and give your dessert an eye-catching and impressive presentation. Whether it's Christmas, Valentine's Day or an Anniversary, surprise with these truly delicious gift packets! Each shape is designed to guarantee perfect moulding and give you the ultimate in detail. With this mould you can make 20 gift packets to decorate with creativity and imagination! Pavoflex is injection moulded, a technique that allows perfect detail definition.
Line: Pavoflex
Mould: FOR YOU
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 20
Single impression size: 5,5 x 5,5 cm H 5,5 cm
Volume: 120 ml
Mould features: Suitable for fridge/freezer/kettle
Suitable for oven/microwave (no crisp)
Temperature range: -40°C/+280°C
Dishwasher-safe, without rinse aid
Non-toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX4395 -
Pavoni - Pavocake silicone cake pan - EROS - By Emanuele Forcone
Pavoni - Pavocake silicone cake pan - EROS - By Emanuele Forcone
A new line of silicone molds created in collaboration with Emmanuele Forcone, world pastry champion. -The molds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture.
Chocolate and artistic sugar are two passions, I would almost say two diseases. Chocolate is the one that then has the most commercial implications.
But artistic sugar is also growing a lot in recent times, and it gives me great satisfaction." Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring Italian pastry art to the world, and over the years has specialized in chocolate and artistic sugar.
In 2015 he took the top podium at the Coupe du Monde de la Patisserie in Lyon, and since then he has been working assiduously with Pavoni Italia on several lines, including "Emmanuele's cakes" "TuttiFrutti" and the new color range.
Molds for making spectacular desserts with a special three-dimensional effect designed by world pastry champion Emmanuele Forcone.
Molds for making spectacular desserts with a special three-dimensional effect from Pavoni Italia research in collaboration with Emmanuele Forcone.
Pavoni - Pavocake silicone cake pan - EROS - By Emanuele Forcone
Perfect for celebrating the most romantic moments. Makes bûche with textured texture and superior details, perfect for celebrating love and any special moment.
Eros KE083S
DIMENSIONS :mm 250x93x74 h
VOLUME ~ 1250 ml.
KE083 -
Pavoni - Silicone mould NUAGE 12 indents - by Cédric Grolet
Pavoni - Silicone mould NUAGE 12 indents - by Cédric Grolet
The collaboration between Pavoni Italia and Cédric Grolet, one of the most appreciated pastry chef and best pastry chef in the world 2018, is enriched with NUAGE mould, novelty 2023.
The cake shape is designed with details that meticulously replicate the professional's gesture and will give the finished product real added value.
Every single-portion form is designed with details that meticulously replicate the professional's gesture and will be able to give the finished product true added value.
Pastry Chef: Cédric Grolet
Line: Pavoflex
Mould: NUAGE
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 12
Single impression size: Ø 7.5 cm H 4.5 cm
Volume: 140 ml
Mould features:
Suitable for fridge/freezer/kettle
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX4392 -
Pavoni - Silicone mold 12 indents CHARLOTTE - by Cédric Grolet
Pavoni - Silicone mold 12 indents CHARLOTTE - by Cédric Grolet
The collaboration between Pavoni Italia and Cédric Grolet, one of the most appreciated pastry chefs and best pastry chef in the world 2018, is enriched with the Charlotte mold, new 2023.
Each single-portion mold is designed with details that meticulously replicate the professional's gesture and will be able to give the finished product real added value.
Pastry Chef Collaboration: Cédric Grolet
Line: Pavoflex
Mold: CHARLOTTE
Material: 100% platinic silicone, suitable for food contact
Mold size: 40 x 30 cm
Number of impressions: 12
Single imprint size: Ø 7.5 cm H 4.5 cm
Volume: 140 ml.
Mold features:
Suitable for refrigerator/freezer/beater
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher safe, without the use of rinse aid
Non-toxic, odorless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
PX4391 -
Pavoni - Silicone cake mould NUAGE - by Cédric Grolet
Pavoni - Silicone cake mould NUAGE - by Cédric Grolet
The collaboration between Pavoni Italia and Cédric Grolet, one of the most appreciated pastry chef and best pastry chef in the world 2018, is enriched with NUAGE mould, novelty 2023.
The cake mould is designed with details that meticulously replicate the professional's gesture and will give the finished product real added value.
This 1200 ml mould is suitable for both hot and cold creations.
Pastry Chef: Cédric Grolet
Line: Pavocake
Mould: NUAGE
Material: 100% platinum silicone mould
Mould size: Ø 18,5 cm H 6,5 cm
Volume: 1200 ml
Mould features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
KE088 -
Pavoni - Silicone mould Pavoflex CUBE 40TIME - by Antonio Bachour
Pavoni - Silicone mould Pavoflex CUBE 40TIME - by Antonio Bachour
To the multi-year collaboration between Pavoni Italia and the multi-awarded international pastry chef Antonio Bachour a new project is added: Pavoflex 300x175 line 40time moulds for medium portion, to be used for catering, wedding buffets, plate desserts, teatime and not only.
The perfect medium portion - 40 ml in volume - and six different shapes versatile and adaptable to every occasion.
Pavoflex CUBE 40TIME - by Antonio Bachour
Measurements: 34 x 34 X 34 mm
Capacity: 40 ml
15 impressions.
PX3220 -
Pavoni - Silicone mould Pavoflex CYLINDER 40TIME - by Antonio Bachour
Pavoni - Silicone mould Pavoflex CYLINDER 40TIME - by Antonio Bachour
To the multi-year collaboration between Pavoni Italia and the multi-awarded international pastry chef Antonio Bachour a new project is added: Pavoflex 300x175 line 40time moulds for medium portion, to be used for catering, wedding buffets, plate desserts, teatime and not only.
The perfect medium portion - 40 ml in volume - and six different shapes versatile and adaptable to every occasion.
Pavoflex CYLINDER 40TIME - by Antonio Bachour
Measurements: diameter 45 x height 28 mm
Capacity: 40 ml
15 indents.
PX3217 -
Pavoni - Silicone mould Pavoflex SPHERE 40TIME - by Antonio Bachour
Pavoni - Silicone mould Pavoflex SPHERE 40TIME - by Antonio Bachour
To the multi-year collaboration between Pavoni Italia and the multi-awarded international pastry chef Antonio Bachour a new project is added: Pavoflex 300x175 line 40time moulds for medium portion, to be used for catering, wedding buffets, plate desserts, teatime and not only.
The perfect medium portion - 40 ml in volume - and six different shapes versatile and adaptable to every occasion.
Pavoflex SPHERE 40TIME - by Antonio Bachour
Measurements: diam 43 x height 39 h
Capacity: 40 ml
15 indents.
PX3218 -
Pavoni - JE T'AIME silicone mini cupcake mold - by Cédric Grolet
Dream of perfection with this silicone mold of stunning realism.
Recreate the noble gesture of "pochage" with this mold signed by Cédric Grolet for Pavoni.
A romantic and delicate rose in the shape
heart shape for a cake suitable not only for Valentine's Day,
but perfect for celebrating love and any special moment!
Material:100% platinum silicone, suitable for food contact
Mold size: 40 x 30 cm
Number of imprints: 12
Single imprint size: 8 x 8 cm H 3.3 cm
Volume: 140 ml
Mold Features:
Line: Pavoflex Suitable for fridge/freezer/battery
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher safe, without the use of rinse aid
Non-toxic, odorless and tasteless
Flexible and space-saving Unbreakable and long-lasting
PX4390 -
Pavoni - Pavoflex silicone mould PAPILLON PX052
Pavoni - Pavoflex silicone mould PAPILLON PX052
To create perfect desserts in their elegance and simplicity! New silicone mould to create in an easy and fast way wonderful papillons, sweet or savoury, with three-dimensional effect. With this mould the possibilities are many: chocolate or with inserts or layers, modulating flavours, textures, colours.
The Pavoflex silicone mould is highly non-stick to bake the product perfectly.
Temperature resistant -40 degrees C to +280 degrees
Mould 600X400 mm
Pavoflex silicone mould
Papillon mm 100x52x35 H
Vol. 105 ml
20 impressions.
PX052 -
Pavoni - Silicone cake mould Pavocake Hula - Emmanuele Forcone
Pavoni - Silicone cake mould Pavocake Hula - Emmanuele Forcone
A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.
The moulds, inspired by nature and new suggestions, allow unique decorations able to enhance every creation with games of volumes and textures.
Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.
But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.
In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been working assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours. Mould for the realization of spectacular desserts with particular three-dimensional effect from Pavoni Italia research in collaboration with Emmanuele Forcone.
3D PAVOCAKE HULA KIT
Pavoni collection enriches with new creations by Emmanuele Forcone.
Exclusive 3D kit composed by: Silicone mould Ciambella
Silicone mould Top Mould 100% Platinic Silicone, suitable for use in freezer, microwave (no crisp), electric oven, gas oven.
Resistant from -40°C to 280°C.
Material: Silicone
Doughnut mould size: 18 x 4(H) cm - Volume: 848 ml
Top mould size: 17 x 2,1(H) cm - Volume: 294 ml.
KE069 -
Pavoni - Silicone cake mould Pavocake - Cadeau - By Emanuele Forcone - 12 CAVITIES
A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.
The moulds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture.
Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.
But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.
In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been collaborating assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours.
Moulds for the realization of spectacular desserts with particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone.
Pavoni - Silicone cake mould Pavocake - Cadeau - By Emanuele Forcone - 12 CAVITIES Product Information
Mould Size: 300 x 400mm
Cavity Size: 73mm x 66mm x 36mm
Volume per Cavity: 90ml Number of Cavities: 12
Features:
Perfect for freezing or baking.
Can be used from –60°C to +230°C.
Can be cleaned in the dishwasher.
No butter or other fats are required to grease the moulds.
All materials used are tested in accordance with the Foods Standards Agency.
Greater stability and thermal resistance in comparison to metal moulds.
Can be taken from the oven/microwave and placed immediately in the fridge freezer and vice versa.
PX4385 -
Pavoni - Silicone cake mould Pavocake - Cadeau - By Emanuele Forcone
A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.
The moulds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture.
Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.
But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.
In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been collaborating assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours. Moulds for the realization of spectacular desserts with particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone.
Pavoni - Silicone cake mould Pavocake - Cadeau - By Emanuele Forcone
The new special collection for Valentine's Day easy all about the unique design of Cadeau by Emmanuele Forcone.
Dim. 180 x 162 x h 67 mm
Vol: ~ 1000 ml.
KE075 -
Pavoni - Silicone Mould SPHERE
Pavoni - Silicone mould line Pavoflex SFERE
Silicone moulds 300x400 mm for professional use only.
More than 50 innovative shapes to realize sweet or salty mignon and monoportions.
Pavoflex is injection moulded, technique that allows a perfect definition of details.
Ideal in oven and blast chiller (from -40°C to +280°C).
SFERE mould available in 2 versions:
PX4315
Cavity size: 40 mm
Cavity volume: 33 ML
24 impressions
PX4314
Cavity size: 20 mm.
Cavity volume: 4 ml
48 impressions
PX4313
Cavity size: 30 mm.
Cavity volume: 14 ml
30. impressions
PX43SFERE -
Pavoni - Silicone mold Pavoflex 12 impressions PASSION
Pavoni - Silicone mold Pavoflex 12 impressions PASSION
Pavoni - PASSION PX4325 300x400 mm platinum silicone molds for professional use only.
Over 50 innovative shapes to make sweet or savory mignon and single portions. Pavoflex is injection molded, a technique that allows perfect definition of details. Pavoflex is injection molded, a technique that allows perfect definition of details. Ideal in the oven and blast chiller (from -40 ° C to + 280 ° C) A single portion with essential lines and well balanced in its parts. Perfect whether decorated or simply sprinkled or glazed.
Ideal in the oven and blast chiller (from -40 ° C to + 280 ° C) 30
IMPRONTE 12 VOL: 100 ML
Pavoflex 300x400 mm.
PX4305 -
Pavoni - Silicone Mould PASSION PX4325
Pavoni - Silicone Mould PASSION PX4325
Top-level, liquid platinic silicone moulds 300x400 mm, for professional use only.
More than 50 innovative shapes to realize sweet or salty mignon and single portions.
Pavoflex is produced with a special injection presswork method to let a perfect definition of details.
Perfect in oven and blast chiller (from -40°C to + 250°C) 30 INDENTS VOL: 18 ML
PX4325 -
Drosselmeyer -The Nutcracker, zink and gold
Drosselmeyer -The Nutcracker, zink and gold The new Drosselmeyer version in exclusive design. The body nature (zinc) with golden handle, now already a classic, guaranteed! Shelling nuts was almost certainly one of the world’s first domestic challenges. This might explain why there are more than 200 registered patents on nutcrackers. Drosselmeyer is the first handheld nutcracker to have a double lever action and a container to collect the shells. This award winning design is widely regarded as the best and most powerful nutcracker on the market. It’s a quick, clean and easy way to crack nuts. Award winning design by Erik von Schoultz and Joakim Norin weight: 350 g length: 11 cm/4,33" width: 9 cm/3,54" Color: Gold Material: Zink Measurements: H 11.5 cm, W 5 cmDROP05ST -
Pavoni - Eros silicone mold - Emmanuele Forcone
Pavoni - Eros silicone mold - Emmanuele Forcone A new line of silicone molds created in collaboration with Emmanuele Forcone, world champion of pastry. The molds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with games of volumes and textures. Chocolate and artistic sugar are two passions, I would say almost two diseases. Chocolate is the one that has the greatest commercial implications. But also artistic sugar has been growing a lot in recent times, and it gives me great satisfaction. "Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011. Executive pastry chef of the Pannamore pastry shop in Vasto, he has been to Australia several times to bring Italian pastry art to the world, and over the years he has specialized in chocolate and artistic sugar. In 2015 he conquered the highest podium of the Coupe du Monde de la Patisserie in Lyon and from then he collaborates assiduously with Pavoni Italia on different lines, including "Emmanuele's cakes" "TuttiFrutti" and the new range of colors. Molds for the creation of spectacular desserts with a particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone. Perfect to celebrate the most romantic moments DIMENSIONS: mm 179x178x48 h VOLUME: ~ 1022 mlKE068 -
Pavoni - Silicone Mould STEP PX3210
Silicone baking supplies from Pavoni combine the ease of baking in flexible non-stick bakeware, with chic Italian design. Introducing the Pavocake range of Pavoni Silicone Baking Pans and Molds, these pans are great for cakes, ice creams, jellied desserts and more. These pans are freezer, microwave and oven safe, temperature resistant up to 536 degrees, and you can even wash them in the dishwasher. Pavoni silicone baking supplies won’t pick up residual odors or tastes from other foods, and their flexibility makes these pans so easy to clean, and to store. Non-stick with slick upper for easy removal of food and little cleaning Pliable for pushing out pastry product or peeling sheet off frozen food product Safe in convection ovens, static ovens and microwaves Resistant to cold (-40C / -40F) and heat (280C / 536F) To clean a Pavoflex mold after use, rinse with hot water. If the mold is dirty, rub with soft sponge and mild soap (like the liquid kind used on dishes). To sanitize the mold, leave in oven for two minutes at 150C (302F). PX3210 STEP NEW! MONOPORTION GIANLUCA FUSTO More info Mould size. 300 x 175 mm Top size: Ø 60x32 mm h ~ 49.5 ml 8 footprints can be combined with XF7020.PX3210 -
Pavoni - Silicone professional mould LOVE Pavoflex
Pavoni - Silicone professional mould LOVE Pavoflex Pavoni - Silicone professional mould LOVE Pavoflex New silicone mould to prepare in an easy and quick way beautiful hearts, sweet or salted, with a tridimensional effect. This heart's mould gives many opportunies : classic heart cake or with insertions or stratifications, variation of tastes, consistencies, colours. The Pavoflex silicone mould has a high non-stick characteristic to be able to remove perfectly the product after baking . Resistant to temperatures from -40 degress C to +280 degrees C. Mould dimensions 600x400 mm. Colour black mm 78x77x34 H Vol. 110 ml 24 indents. 24 indents.PX032 -
Pavoni - Silicone Mould SPRING PX3203
Silicone baking supplies from Pavoni combine the ease of baking in flexible non-stick bakeware, with chic Italian design. Introducing the Pavocake range of Pavoni Silicone Baking Pans and Molds, these pans are great for cakes, ice creams, jellied desserts and more. These pans are freezer, microwave and oven safe, temperature resistant up to 536 degrees, and you can even wash them in the dishwasher. Pavoni silicone baking supplies won’t pick up residual odors or tastes from other foods, and their flexibility makes these pans so easy to clean, and to store. Non-stick with slick upper for easy removal of food and little cleaning Pliable for pushing out pastry product or peeling sheet off frozen food product Safe in convection ovens, static ovens and microwaves Resistant to cold (-40C / -40F) and heat (280C / 536F) To clean a Pavoflex mold after use, rinse with hot water. If the mold is dirty, rub with soft sponge and mild soap (like the liquid kind used on dishes). To sanitize the mold, leave in oven for two minutes at 150C (302F). PX3203 SPRING NEW! MONOPORTION GIANLUCA FUSTO More info Mould dim. 300 x 175 mm 9 indents - dim. 81 x 41 x h 20 mm vol. 50 ml It can be combined with XF13 Progetto Crostate is even richer. New Pavoflex 300 x 175 silicone moulds for single-serving tarts perfect the range of stainless steel bands, trays, grids and Forosil pads. “Progetto Crostate means giving tools to develop your creative side. It’s something bigger, which goes beyond the mould. Pastry must give emotions: only in this way we can make art match with our work” Discover the Monotarts top line.PX3203 -
Pavoni - Silicone Mould BELOVED PX4370
Silicone baking supplies from Pavoni combine the ease of baking in flexible non-stick bakeware, with chic Italian design. Introducing the Pavocake range of Pavoni Silicone Baking Pans and Molds, these pans are great for cakes, ice creams, jellied desserts and more. These pans are freezer, microwave and oven safe, temperature resistant up to 536 degrees, and you can even wash them in the dishwasher. Pavoni silicone baking supplies won’t pick up residual odors or tastes from other foods, and their flexibility makes these pans so easy to clean, and to store. Non-stick with slick upper for easy removal of food and little cleaning Pliable for pushing out pastry product or peeling sheet off frozen food product Safe in convection ovens, static ovens and microwaves Resistant to cold (-40C / -40F) and heat (280C / 536F) To clean a Pavoflex mold after use, rinse with hot water. If the mold is dirty, rub with soft sponge and mild soap (like the liquid kind used on dishes). To sanitize the mold, leave in oven for two minutes at 150C (302F). New silicone single serving molds which will help you in making spectacular dessert with a peculiar 3D effect studied by the World Pastry Champion Emmanuele Forcone. BELOVED PX4370 NEW! EMMANUELE FORCONE SINGLE SERVINGS Pavoflex 300x400 mm Dim. 127 x 71 x h 38 mm Vol: ~ 200 ml 9 indents Cutter included.PX4370S -
Pavoni - Silicone Mould PX3206 HEART
Silicone baking supplies from Pavoni combine the ease of baking in flexible non-stick bakeware, with chic Italian design. Introducing the Pavocake range of Pavoni Silicone Baking Pans and Molds, these pans are great for cakes, ice creams, jellied desserts and more. These pans are freezer, microwave and oven safe, temperature resistant up to 536 degrees, and you can even wash them in the dishwasher. Pavoni silicone baking supplies won’t pick up residual odors or tastes from other foods, and their flexibility makes these pans so easy to clean, and to store. Non-stick with slick upper for easy removal of food and little cleaning Pliable for pushing out pastry product or peeling sheet off frozen food product Safe in convection ovens, static ovens and microwaves Resistant to cold (-40C / -40F) and heat (280C / 536F) To clean a Pavoflex mold after use, rinse with hot water. If the mold is dirty, rub with soft sponge and mild soap (like the liquid kind used on dishes). To sanitize the mold, leave in oven for two minutes at 150C (302F). PX3206 HEART NEW! MONOPORTION GIANLUCA FUSTO Mould dim. 300 x 175 mm 8 indents - dim. 65 x 60 x h 21 mm vol. 46 ml It can be combined with XF14 Progetto Crostate is even richer. New Pavoflex 300 x 175 silicone moulds for single-serving tarts perfect the range of stainless steel bands, trays, grids and Forosil pads. “Progetto Crostate means giving tools to develop your creative side. It’s something bigger, which goes beyond the mould. Pastry must give emotions: only in this way we can make art match with our work” Discover the Monotarts top line.PX3206 -
Pavoni - Heart shaped micro perforated bands PROGETTO CROSTATE XF30
XF30 HEART SHAPED MICRO PERFORATED BANDS New Progetto Crostate shapes! The concept starts with the creation of a mix of equipment to allow the chef to obtain tarts with perfect finishing; the key product of this system are the micro perforated stainless steel frames: the micro holes let the shortcrust pastry to hang onto the frame, avoiding the border collapsing during baking and a perfect browning of the basis. Dim. 191 x 205 x h 35 mm 6/8 servingsXF30 -
Pavoni - Heart shaped micro perforated bands PROGETTO CROSTATE XF26
Pavoni - XF26 HEART SHAPED MICRO PERFORATED BANDS New Progetto Crostate shapes! The concept starts with the creation of a mix of equipment to allow the chef to obtain tarts with perfect finishing; the key product of this system are the micro perforated stainless steel frames: the micro holes let the shortcrust pastry to hang onto the frame, avoiding the border collapsing during baking and a perfect browning of the basis. Dim. 160 x 150 x h 35 mm 2/4 servingsXF26 -
Pavoni - Monoportion heart shaped micro perforated bands PROGETTO CROSTATE XF14
XF14 MONOPORTION HEART SHAPED MICRO PERFORATED BANDS New Progetto Crostate shapes! The concept starts with the creation of a mix of equipment to allow the chef to obtain tarts with perfect finishing; the key product of this system are the micro perforated stainless steel frames: the micro holes let the shortcrust pastry to hang onto the frame, avoiding the border collapsing during baking and a perfect browning of the basis. Dim. 74 x 62 x h 20 mmXF14 -
Pavoni - Top Decoration Silicone IPNOSI Mold - 2 Cavities
Pavoni Top Decoration Silicone IPNOSI Mold, 140mm Dia. x 10mm H, 2 Cavities Each Cavity: 125 ml (4.23 oz) Overall Size: 175mm x 300mm Silicone mold to garnish & decorate your pastries and deserts, giving them volume and texture in the upper part. Non-stick with slick upper for easy removal of food and little cleaning Pliable for pushing out pastry product or peeling sheet off frozen food product Safe in convection ovens, static ovens and microwaves Resistant to cold (-40C / -40F) and heat (280C / 536F) To clean the mold after use, rinse with hot water. If the mold is dirty, rub with soft sponge and mild soap (like the liquid kind used on dishes). To sanitize the mold, leave in oven for two minutes at 150C (302F).TOP05 -
Pavoni - Cakestand Papillon white cm.36
Nasce Sweetable by Pavoni, la nuova linea di alzate in diverse tipologie! Realizzate con materiale altamente resistente, di altissima qualità, le alzate Sweetable conferiranno un tocco di eleganza alla vostra tavola e lustro alle vostre creazioni! Completano la linea coltello, paletta e vassoi prodotti nel medesimo materiale. Questa alzata per torte è perfetta per presentare i vostri dolci in ogni occasione. Non solo wedding per una sweetable da sogno… eppur facile da realizzare! Il gioco di contrasti cromatici rendono la presentazione delle vostre creazioni alquanto sofisticata e di grande effetto! Utilizzate le alzate bianche enfatizzare questo mix di colori. Alzata in bianca Ideale per wedding cake oppure 10 cupcake.8082V -
Pavoni - Silicone cake mould Planet - By Emanuele Forcone
PLANET KE024
New silicone pastry moulds which will help you in making spectacular dessert with a peculiar 3D effect studied by the World Pastry Champion Emmanuele Forcone.
Dim. mm Ø 180 x 45 H
Vol: ~ 1000 ml.
"Chocolate and artistic sugar are two passions, I would almost say two diseases. Chocolate is the one that has the most commercial implications. But artistic sugar is also growing a lot recently, and gives me great satisfaction."
Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef of the Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.
In 2015, he won the highest podium at the Coupe du Monde de la Patisserie in Lyon, and since then he has been working assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours.
KE024 -
Drosselmeyer - Nutcracker (Plastic)
Drosselmeyer - Nutcracker (Plastic) Nuts make for a tasty, healthy snack, but they can be tough to crack. The challenge was to invent a nutcracker that does the hard work for you and collects the shells. It had to be able to crack any nut, be really easy to squeeze without any risk of pinching your fingers, and not send the shells flying all over the place. I tried all kinds of designs, but a double lever action integrated with a conical tube turned out to be the best solution. It took a while to get it right, but that's okay because it's designed to last forever. Material: PLASTIC Measurements: H 11cm B 5cm6061-NEW -
Pavoni - Polycarbonate magnetic mold for Plateau Shoe SH02
Pavoni - Plateau Shoe SH02 The chocolate molds of the professional Fashion & Style line, Polycarbonate magnetic mold for the shoes, to be colored according to one's taste and passion. Transparent colorless clear polycarbonate mold in two halves held together by magnets mm 170 × 70 × 155 H Weight: 160 g For chocolate.8107 -
Pavoni - Microperforated stainless steel oval single-portion band - Dim. 90 X 60 X H 20 mm - PROGETTO CROSTATE
Pavoni - Microperforated stainless steel oval single-portion band - Dim. 90 X 60 X H 20 mm - PROGETTO CROSTATE
Pavoni and Gianluca Fusto present the innovative PROGETTO CROSTATE, a new way to conceive the tart. THE TART BECOMES A WORK OF ART.
From an idea of 2007 by Fabrice David, Pavoni and the master Gianluca Fusto have been able to develop a system to easily realize tarts impeccable to the palate and to the sight.
The innovative idea was born to create a mix of equipments that can allow to obtain perfect finished tarts.
The stainless steel microperforated band by Pavoni is the leading product of this project. The presence of microholes allows to support the edges of the pie avoiding the collapse of the edges during cooking and an optimal browning of the bottoms.
Today the line Progetto Crostate by Gianluca Fusto is enriched, a perfect mix of equipments able to realize tarts with impeccable taste and sight. Many new shapes and sizes for single tarts: heart, circle and oval, triangle, rectangle and square.
A wide mix of micro-perforated strips for impeccable baking of the pastry and full strips for perfectly compatible layers and inserts.
XF12SINGLE OVAL MICROPERFORATED STAINLESS STEEL BAND
New shapes complete the already wide range of Progetto Crostate! The idea is to create a mix of equipment that makes it possible to obtain perfectly finished tarts; the top product of this system are the microperforated stainless steel bands: the microholes allow supporting the edge of the cake, preventing it from collapsing during cooking, and optimal browning of the bottoms.
Dim. 90 x 60 x h 20 mm
For further information on available sizes, please contact [email protected]
XF12 -
Pavoni - Silicone mold - 2 sizes - Le collane
Pavoni - Silicone mold - 2 sizes - Le collane New silicone molds for decoration - ST04 This soft and flexible Pavoni mold made of silicone rubber and allows you to easily print pearls of 3 sizes. To be used with fondant and gum paste. The finished pieces can be placed on your fondant cakes. cupcakes, biscuits or on ice cream cakes to add more originality to your creations. Size: 300x50 mmW1013R -
Pavoni - Cookie cutter mold with Flowers ejector - 3 pcs. Rose
Pavoni - Cookie cutter mold with Flowers ejector - 3 pcs. Rose To create refined and individual flower-shaped decorations for cakes made with almond paste, chocolate, salt paste, modeling and coloring dough. Mold sizes: 30, 50, 70 mm. Plastic material.4869F -
Pavoni - Slices in the house - Silicone heart cake mold
Pavoni - Slices in the house - Silicone heart cake mold A new line of PAVONIDEA® cooking and deep-free molds: "Fette in Casa" satisfies the desire to personalize your desserts and savories decorating them as you prefer. Each subject suggests two types of decoration: each slice has the same shape, but we can indulge in decorating as it stimulates us the most imagination. The fins give support and rigidity to the mold and guarantee optimal results. The molds are made of 100% platinum silicone and can be washed safely in the dishwasher. Only at the first use yes recommend lightly buttering the mold. REGISTERED DESIGN. Dim. 240 x 102 x 80 mm.W998C -
Pavoni - Pavoflex Strawberry Silicone Mold - by Emmanuele Forcone - 20 IMPRESSION
Lots of ideas for pastry in color.
A three-dimensional monoportion from the ALLFRUITS line, the strawberry is one of the most loved and consumed fruits of the summer season, thanks to this original shape it will be available all year round in your display cases.
This mold will help you make dishes that will be not only a taste experience, but also a visual one.
Specifications:
Chef Collaboration: Emmanuele Forcone
Line: Gourmand Three-dimensional molds suitable for preparing appetizers, main courses and desserts
Name: STRAWBERRY
Recommended for the Horeca and restaurant industry
Material: 100% platinum silicone, suitable for food contact
Number of impressions: 20
Size: 71 x 54 x 46mm
Volume: 90ml
Mold Features:
Suitable for fridge/freezer/battery
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher safe, without the use of rinse aid
Non-toxic, odorless and tasteless Flexible and space-saving Unbreakable and long-lasting
Translated with DeepL.com (free version)
PX4333 -
Pavoni - HONEY PATTERN Silicone Mat by Paolo Griffa
The Honey Pattern Silicone Mat, part of Gourmand collection by Pavoni Italia, is the secret to add a touch of originality and style to your dishes. Inspired by the wonderful hexagonal lattice of bees' honeycomb, this mat allows you to create amazing decorations with ease to garnish both a main course and a dessert!
The ease of use of the Honey Pattern silicone mat allows you to create flawless decorations effortlessly. Simply place it on the desired surface and use ingredients such as cigarette paste, chocolate or Isomalt to create the honeycomb pattern. You will surprise everyone with your culinary talent and the touch of class you will add to your dishes.
Specifications:
Chef Collaboration: Paolo Griffa
Line: Gourmand
Mat for making decorations for main courses and desserts
Name: HONEY PATTERN
Shape: honeycomb
Recommended for catering
Material: 100% platinic silicone, suitable for food contact
Mould size: 30 x 20 cm H 3 mm.
Mould features:
Suitable for fridge/freezer/kettle
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
GG067 -
Pavoni - FOR YOU KE091 silicone mould - Gift packets
Pavoni - FOR YOU KE091 silicone mould - Gift packets
Make every occasion unique with your homemade gift cakes!
The silicone mould
FOR YOU KE091 by Pavoni Italia is the perfect choice for your creative pastry projects.
This high quality mould allows you to make spectacular cakes in the shape of elegant gift packages, perfect for celebrating Christmas, Valentine's Day, anniversaries and other special occasions. The mould's truncated design gives your cakes a perfect shape, while the precise details capture the essence of an authentic gift package. You will surprise family, friends and guests with these unique and delicious creations.
This 1100 ml hole mould is suitable for both hot and cold creations.
Line: Pavocake
Mould: FOR YOU
Material: 100% platinic silicone mould, suitable for food contact
Mould size: 25 x 8,5 cm H 8,5 cm
Volume: 1100 ml.
KE091 -
Pavoni - Silicone mould Pavoflex LAMPONE - by Fabrizio Fiorani - 12 INDENTS
Pavoni - Silicone mould Pavoflex LAMPONE - by Fabrizio Fiorani - 12 INDENTS
Many ideas for a pastry in colour.
From the collaboration between Fabrizio Fiorani and Pavoni Italia comes Lampone, a single-portion mould with an extraordinary three-dimensional effect.
Every single-portion mould is studied with details that replicate minutely the gesture of the professional and will give to the finished product a real added value.
Pavoflex is injection moulded, a technique that allows perfect definition of details.
Pastry Chef: Fabrizio Fiorani
Line: Pavoflex
Mould: LAMPONE 1.1
Material: 100% platinic silicone, suitable for food contact
Mould size: 40 x 30 cm
Number of impressions: 12
Single impression size: 6.5 x 5.8 cm H 5.4 cm
Volume: 95 ml
Mould features: Suitable for fridge/freezer/battery
Suitable for oven/microwave oven
Temperature range: -40°C/+280°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting
Product code: PX4394.
PX4394 -
Pavoni - Silicone cake mould CHARLOTTE - by Cédric Grolet
Pavoni - Silicone cake mould CHARLOTTE - by Cédric Grolet
The collaboration between Pavoni Italia and Cédric Grolet, one of the most appreciated pastry chef and best pastry chef in the world 2018, is enriched with Charlotte mould, novelty 2023.
The cake mould is designed with details that meticulously replicate the professional's gesture and will give the finished product real added value.
This 1200 ml mould is suitable for both hot and cold creations.
Pastry Chef: Cédric Grolet
Line: Pavocake
Mould: CHARLOTTE
Material: 100% platinum silicone mould
Mould size: Ø 18,5 cm H 6,5 cm
Volume: 1200 ml
Mould features: Suitable for fridge/freezer/beater
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher-safe, no rinse aid required
Toxic, odourless and tasteless
Flexible and space-saving
Unbreakable and long-lasting.
KE087 -
Pavoni - Silicone cake mould Pavocake - Mini Cadeau - By Emanuele Forcone
A new line of silicone moulds created in collaboration with Emmanuele Forcone, world pastry champion.
The moulds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with plays of volume and texture. Chocolate and artistic sugar are two passions, almost two diseases. Chocolate is the one with the most commercial implications.
But artistic sugar has also been growing a lot recently, and it gives me great satisfaction". Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011.
Executive pastry chef at Pannamore pastry shop in Vasto, he has been to Australia several times to bring the Italian pastry art to the world, and over the years has specialised in chocolate and artistic sugar.
In 2015 he conquered the highest podium at Coupe du Monde de la Patisserie in Lyon and since then he has been collaborating assiduously with Pavoni Italia on several lines, including "le torte di Emmanuele" "TuttiFrutti" and the new range of colours.
Moulds for the realization of spectacular desserts with particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone.
Pavoni - Silicone cake mould Pavocake - Mini Cadeau - By Emanuele Forcone
MINI CADEAU KE076S
The new special collection for Valentine's Day easy all about the unique design of Cadeau by Emmanuele Forcone.
Dim. 148 x 134 x h 58 mm
Vol: ~ 600 ml.
KE076 -
Pavoni - Mini SCARLETT TOP 23 - Raspberry shape
MINI SCARLET TOP23 - RASPBERRY SHAPE SKU TOP23S Dim mould. 300 x 175 x h 22 mm Ø 62x21 h mm 8 indents vol. ~ 38 ml The pastry translated into a total sensory experience. From the wisdom and passion of Stefano Laghi and Sebastiano Caridi - in collaboration with the research team Pavoni Italia - are born the new molds of the line Top, to interpret the fruit in every detail. Eight simple and immediate shapes, able to reproduce creative compositions in a single indent that will save your time during the work. Ideas, technique and passion from two famous pastry chefs, to give a twist to the taste of your preparations and new textures to the palate. Can be combined with micro-perforated stainless steel bands, Voilà VL65 disposable moulds and Pavoflex PX078 silicone mouldTOP23S -
Pavoni - Silicone mold Pavoflex line - Scarlet TOP27
SCARLET TOP27 - RASPBERRY SHAPE SKU TOP27S Dim mould.190 x 190 x h 28 mm Ø mm 180x26 h 1 indent vol. ~ 440 ml The pastry translated into a total sensory experience. From the wisdom and passion of Stefano Laghi and Sebastiano Caridi - in collaboration with the research team Pavoni Italia - are born the new molds of the line Top, to interpret the fruit in every detail. Eight simple and immediate shapes, able to reproduce creative compositions in a single indent that will save your time during the work. Ideas, technique and passion from two famous pastry chefs, to give a twist to the taste of your preparations and new textures to the palate. Can be combined with micro-perforated stainless steel bands, Voilà disposable moulds and Pavoflex silicone mould PX075
TOP27S -
Pavoni - Silicone mould Pavoflex PASTEL 40TIME - by Antonio Bachour
Pavoni - Silicone mould Pavoflex PASTEL 40TIME - by Antonio Bachour
To the multi-year collaboration between Pavoni Italia and the multi-awarded international pastry chef Antonio Bachour a new project is added: Pavoflex 300x175 line 40time moulds for medium portion, to be used for catering, wedding buffets, plate desserts, teatime and not only.
The perfect medium portion - 40 ml in volume - and six different shapes versatile and adaptable to every occasion.
Pavoflex PASTEL 40TIME - by Antonio Bachour
Measures: mm 80x27 x21 h
Capacity: 40 ml
12 indents.
PX3215 -
Pavoni - Silicone Mould CHARM PX3209
Silicone baking supplies from Pavoni combine the ease of baking in flexible non-stick bakeware, with chic Italian design. Introducing the Pavocake range of Pavoni Silicone Baking Pans and Molds, these pans are great for cakes, ice creams, jellied desserts and more. These pans are freezer, microwave and oven safe, temperature resistant up to 536 degrees, and you can even wash them in the dishwasher. Pavoni silicone baking supplies won’t pick up residual odors or tastes from other foods, and their flexibility makes these pans so easy to clean, and to store. Non-stick with slick upper for easy removal of food and little cleaning Pliable for pushing out pastry product or peeling sheet off frozen food product Safe in convection ovens, static ovens and microwaves Resistant to cold (-40C / -40F) and heat (280C / 536F) To clean a Pavoflex mold after use, rinse with hot water. If the mold is dirty, rub with soft sponge and mild soap (like the liquid kind used on dishes). To sanitize the mold, leave in oven for two minutes at 150C (302F). NEW! MONOPORTION GIANLUCA FUSTO Charm SKU PX3209S A new line of silicone moulds to enhance single-serving tarts. Twelve different designs to create refined threedimensional shapes, inspired by the world of design. Top dimensions: Ø mm 60x21,5 h ~ 46 ml 8 indents suitable for XF7020 Progetto Crostate is even richer. New Pavoflex 300 x 175 silicone moulds for single-serving tarts perfect the range of stainless steel bands, trays, grids and Forosil pads. “Progetto Crostate means giving tools to develop your creative side. It’s something bigger, which goes beyond the mould. Pastry must give emotions: only in this way we can make art match with our work” Discover the Monotarts top line.PX3209 -
Drosselmeyer - Nutcracker
Nuts make for a tasty, healthy snack, but they can be tough to crack. The challenge was to invent a nutcracker that does the hard work for you and collects the shells. It had to be able to crack any nut, be really easy to squeeze without any risk of pinching your fingers, and not send the shells flying all over the place. I tried all kinds of designs, but a double lever action integrated with a conical tube turned out to be the best solution. It took a while to get it right, but that's okay because it's designed to last forever. Material: Precision die-casted zinc Color: Red, Charcoal and Grey Available only in black. Measurements: H 11cm B 5cmDROP01STH