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Details
Berti - Knam - for chocolate Service - Knife and Hammer kitchen
One of the sixteen knives and specific instruments made by hand behind the collaboration of Chef Patissier Erns Knam necessary for the efficient processing of chocolate, fruit, sponge cake, creams and mousses, for proper cutting of cakes, pies and sweets with a soft consistency and for the proper service of all of the above mentioned and the Petit Patisserie.
DESCRIPTION by the Knam Chef: What about the madness of a pastry chef? Anything. Then watch this hammer: with its unique and original design, I think that alone is liable to all the questions about it. Well, it's a fun tool: to break the chocolate eggs, chocolate balls and / or to threaten the wife or the husband. Sweets that can be served with this hammer: eggs and chocolate balls.
Great for Chocolate knife
At first glance it is a "strong knife". Powerful with a high hardness, is used to cut hard blocks of chocolate effortlessly. Sharp, with a large-toothed, is a true prince among knives pastry. Without him, cut the chocolate into chunks becomes an unpleasant, difficult, even dangerous. Preparations that can be performed with this knife: cutting of blocks of chocolate.
Hammer for Chocolate
Head: stainless steel
Handle: resin and horn
Head Length: 50mm
Overall Length: 230mm
Weight: 165g
for service Chocolate knife
Head: stainless
Handle: resin and horn
Blade length: 100mm
Overall length: 225mm.
Weight: 120g.
Berti - Knam - for chocolate Service - Knife and Hammer kitchen
Details
Berti - Knam - for chocolate Service - Knife and Hammer kitchen
One of the sixteen knives and specific instruments made by hand behind the collaboration of Chef Patissier Erns Knam necessary for the efficient processing of chocolate, fruit, sponge cake, creams and mousses, for proper cutting of cakes, pies and sweets with a soft consistency and for the proper service of all of the above mentioned and the Petit Patisserie.
DESCRIPTION by the Knam Chef: What about the madness of a pastry chef? Anything. Then watch this hammer: with its unique and original design, I think that alone is liable to all the questions about it. Well, it's a fun tool: to break the chocolate eggs, chocolate balls and / or to threaten the wife or the husband. Sweets that can be served with this hammer: eggs and chocolate balls.
Great for Chocolate knife
At first glance it is a "strong knife". Powerful with a high hardness, is used to cut hard blocks of chocolate effortlessly. Sharp, with a large-toothed, is a true prince among knives pastry. Without him, cut the chocolate into chunks becomes an unpleasant, difficult, even dangerous. Preparations that can be performed with this knife: cutting of blocks of chocolate.
Hammer for Chocolate
Head: stainless steel
Handle: resin and horn
Head Length: 50mm
Overall Length: 230mm
Weight: 165g
for service Chocolate knife
Head: stainless
Handle: resin and horn
Blade length: 100mm
Overall length: 225mm.
Weight: 120g.
Berti - Knam - for chocolate Service - Knife and Hammer kitchen
Specifications
Brand | Berti |
---|---|
Country of production | Italy |
Edge | Compound |
Stainless Steel | 420 |
Handle Material | Natural |
Locking Type | Tri-Ad Lock |
Materials and Finishes | 7,5 |
Steel Quality | 6 |
Strength | 8 |
Practicality | 8 |
Aesthetic | 7,5 |
Quality/Price | 7,5 |
EAN Code | 8021555020345 |