Cakes

Marcato - Mold for ravioli with circular cut ø 38 mm - champagne color

Ravioli molds

Materials

The body of the molds is made of anodized aluminum to ensure a clean cut of the pastry. The central plate, thanks to a spring mechanism, is designed to evenly press the filling and obtain a perfect hemisphere.

Colors

Marcato stencils are available in Champagne color; the color is achieved through an anodic oxidation process.

The woods

The handles of the molds are made of solid Canadian Walnut wood, with a natural wax finish and laser engraving. They have an ergomonic shape that makes the handle stable and easier to use.

Round cut ravioli mold ø 38 - champagne color

The spring-loaded ejection mechanism made of anodized aluminum is designed to press the filling evenly and achieve a perfect hemisphere. The special finish is made by PVD (Physical Vapor Deposition), a process that deposits a thin metal film above the chrome, providing a spectacular aesthetic effect and surface hardening. It also provides high surface wear resistance to protect our health. The finish-reinforced cut evenly compresses the two dough sheets together, seals them and cuts even with minimal hand pressure. The handles of the stencils are made of solid wood, with a natural wax finish and laser engraving. -Ergonomic shape of the handle makes it easy to use.

Materials: wood, aluminum and steel

Mold color: Champagne

Dimensions of dumpling: Ø 38 mm with smooth edge

Canadian walnut solid wood handle with natural wax finish and laser engraving

Brass body for a perfect fit -Anodized aluminum center disc with spring mechanism

Special PVD finish -Easy to clean with a cloth.

Made in italy

Cleaning: not dishwasher safe, the mold is made of food contact materials and can be easily cleaned with just a damp cloth.

Ravioli Stamps

Materials

The body of the stamps is made of aluminium to guarantee a clean cut of the pasta sheet. The spring-operated ejection mechanism is designed to evenly press the filling and obtain a perfect hemisphere.

Colours

Marcato’s cutters are available in a Champagne colour, this is obtained through an anodic oxidation process.

Wood types

The handles of the cutters are made of Canaletto Walnut solid wood, with a natural wax finish and laser engraving. They have an ergonomic shape that makes the handle stable and easy to use.

Smooth round cutters anolini ravioli cutters with smooth edges 50mm diameter.

The spring-loaded ejection mechanism in anodised aluminium is designed to press the filling evenly and achieve a perfect hemisphere.

The special finish is made by PVD (Physical Vapor Deposition), a process that deposits a thin metal film on top of the chrome, guaranteeing a spectacular aesthetic effect and hardening of the surface. It also guarantees a high resistance to surface wear to protect our health. The finish-reinforced cut evenly compresses the two dough sheets together, seals them and cuts even with minimal hand pressure. The handles of the moulds are made of solid wood, with a natural wax finish and laser engraving.

The ergonomic shape of the handle makes it easy to use.

Materials: wood, aluminium and steel

Mould colour: Champagne

Dimensions of dumpling: Ø 5 cm with smooth edge

Canadian walnut solid wood handle with natural wax finish and laser engraving

Brass body for a perfect fit -Anodised aluminium central disc with spring mechanism

Special PVD finish

Easy to clean with a cloth.

Made in italy

Cleaning: Do not wash in the dishwasher, the mould is made of materials suitable for food contact and can be easily cleaned with a simple damp cloth.

Marcato - Pasta Cutter Wheel - Silver

The Pastry Cutter Wheel Pastawheel is an innovative and easy-to-use accessory.

The non-slip handle is made of anodized aluminum so that the pasta wheel lasts longer.

The center pin makes the three casters quickly interchangeable: in the blink of an eye you can switch from smooth cutting, to narrow or wide zigzag cutting.

Simple and handy silver-colored pasta cutter with 3 interchangeable wheels for smooth pastry cutting, narrow zigzag or and wide zigzag.

The Marcato pastry cutter is perfect for creatively cutting pastry sheet for pasta, cakes and cookies, regardless of thickness.

CLEANING

To clean Pastawheel, simply remove one of the three interchangeable wheels provided from the handle and use a cloth and brush.

The accessory is not dishwasher safe.

Dimensions: 2.2 × 4.4 × 15 cm