Collection Knives: For Knife Collectors and Custom Knife Enthusiasts
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Opinel - The Giant 13 - stainless steel blade - knife
Opinel - The Giant 13 - stainless steel blade - knife
From the famous French company Opinel, a folding has become a timeless classic.
Sandvik stainless steel blade (carbon content 0.4%).
Handle of beech wood.Ranked # 13 - giant version
Type of production: industrial
Production Blade: France
Blade: stainless steel
Handle: Beechwood
Blade length: 225mm.
Blade Thickness: 3mm.
Closed Length: 275mm.
Thick when closed: 42mm.
Overall length: 500mm.
Weight: 390g.
Lock: lock bladeop-13inox -
Fox - Hill Knives ISAF Afghanistan Memorial - PRIVATE COLLECTION - AMK-279 - knife
KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Origin: Withdrawn from a private collection, previously purchased.
* Condition: Overall in very good condition.
* Commercially available: Discontinued
* Sharpening: Factory sharpened
* Marks on blade: A few small marks from time.
* Marks on handle: None
* Box: Espotive box present, with a few small marks due to time
* Scabbard: Present
* Manuals, Certificates and Warranties: -
* Checked and Certified by our in-house laboratory
2014 knife created through a collaboration between Fox and Hill Knives that commemorates the ISAF (International Security Forces) and ANSF (Afghan National Security Forces) memorial unveiled Sept. 22, 2013, in Kabul, Afghanistan, to honor fallen military personnel during peacekeeping operations in the country. The monument, with inscriptions in English, Pashtu and Dari, is a tribute to the different nationalities involved in the missions. The unveiling ceremony was attended by dignitaries from the Afghan government, security forces and ISAF, underscoring the value of remembrance and the sacrifices made.
Intended Use: Tactical/CollectionType of production: Industrial
Country of Production: Italy
Blade: Stainless steel N690Co
Blade finish: hard ceramic coated
Handle: G10
Blade length: 150mm.
Blade thickness: 6.3mm.
Total length: 279mm.
Weight: 220g.
Sheath: made of Kydex, with MOLLE clip
Packaging: Cardboard box / display box with ISAF and Fox Knives symbols and logos
Notes: Designed by Hill Knives - previously purchased knife from a private collectionFX-AMK279-CP -
Tops - Tom Brown Tracker #3 - Tumble CPM-154CM - TBT031 - knife
Intended use: Hard Utility / Survival
Type of production: industrial seeds
Country of production: USA
Blade: CPM-154CM stainless steel 58 / 60HRC with cryogenic treatment
Blade finish: tumbled
Handle: micarta
Blade length: 147mm.
Blade thickness: 5mm.
Total length: 273mm.
Balancing: coinciding with the lower guard branch
Weight: 931g.
Sheath: in thermoformed kydex with 360 ° rotating steel clips
Notes: Design by Tom Brown - used in the film The Hunted with Benicio Del ToroTBT031 -
Takeshi Saji - Miyabi Shuryou knife - Craft knife
Purpose: Collection / Sportsman
Type of production: craftsmanship
Blade Production: Japan
Blade: Hand forged, rolled damper with Hitachi Shirogami cutting edge at 64HRC
Blade Treatment: -
Manicure: Sakura (cherry wood)
Blade Length: 155mm.
Blade thickness: 5mm.
Closed length: -
Total length: 290mm.
Closure thickness: -
Balance: -
Weight: 248g.
Closure: -
Clip: -
Sheath: Leather and Sakura (cherry wood)
Packing: Carton box
Notes: Hand made entirely by Takeshi SajiTS-MSH -
Takeshi Saji - Miyabi Kuma - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Shirogami a 64HRC
Trattamento Lama: -
Manicatura: Sakura (legno di ciliegio)
Lunghezza lama: 150mm.
Spessore lama: 5.5mm.
Lunghezza chiuso: -
Lunghezza totale: 270mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 234g.
Chiusura: -
Clip: -
Fodero: Cuoio e Sakura (legno di ciliegio)
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi SajiTS-MKUM -
Takeshi Saji - Kageboushi 150 knife - Artisan Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami edge
Blade treatment: -
Handle: traditional Japanese, in stingray leather with silk weaving
Blade length: 155mm.
Blade thickness: 5mm.
Closed Length: -
Total length: 280mm.
Thick when closed: -
Balancing: -
Weight: 248g.
Closing: -
Clip: -
Sheath: Painted wood with cotton sageo
Packaging: Cardboard box and silk sheath
Notes: entirely handmade by Takeshi SajiTS-4024 -
Takeshi Saji - Akai Hebi Hanta knife - Red Python - Knife
Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.
Intended use: Collection / Sports
Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, laminated damask with 64HRC Hitachi Shirogami cutting edge
Blade treatment: -
Handle: Tou-Maki (Rolled Rattan) and snakeskin
Blade length: 150mm.
Blade thickness: 4.5mm.
Closed Length: -
Total length: 272mm.
Thick when closed: -
Balancing: -
Weight: 192g.
Closing: -
Clip: -
Sheath: Snake Skin
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji4015PR














