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Coltelli e Spade

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6 Items

  1. La Cantina - Coda Di Lupo Custom Knife - RWL34 & Snakewood - Custom Knife

    Type of production: Artisan
    Country of production: Italy
    Blade: RWL34 stainless steel at 60HRC
    Blade finish: Satin finish
    Handle: Snakewood with white G10 fibres, steel edges and titanium spacer
    Blade length: 85mm.
    Blade thickness: 3.2mm.
    Total length: 198mm.
    Closed length: 115mm.
    Weight: 105g.
    Locking system: liner lock
    Clip: removable, titanium
    Packaging and certificate: cordura case and certificate of authenticity
    Notes: unique knife handcrafted for Coltelleria Collini in Busto Arsizio - n. 310

    LC-CDL-SW
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
  2. Wander Tactical - Scrambler Clip knife - Raw Finish & Brown Micarta - craft knife

    Use: EDC / Light Utility / All Round

    Type of production: Artisan
    Country of production: Italy
    Blade: integral, in D2 steel at 59 / 61HRC
    Blade treatment: Raw Finish
    Handle: Micarta
    Blade length: 90mm.
    Blade thickness: 5mm.
    Total length: 204mm.
    Balancing: backward
    Weight: 201g.
    Sheath: in Kydex, thermoformed, compatible with tek-lok bindings or usable as a neck knife
    Packaging: -
    Notes: unique knife with Clip point tip, handcrafted

    WT-SCR-CL-B
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
  3. Wander Tactical - Scrambler knife DT - Raw Finish & Black Micarta - craft knife

    Use: EDC / Light Utility / All Round

    Type of production: Artisan
    Country of production: Italy
    Blade: integral, in D2 steel at 59 / 61HRC
    Blade treatment: Raw Finish
    Handle: Micarta
    Blade length: 90mm.
    Blade thickness: 5mm.
    Total length: 204mm.
    Balancing: set back
    Weight: 217g.
    Sheath: in Kydex, thermoformed, compatible with tek-lok bindings or usable as a neck knife
    Packaging: -
    Notes: Each knife is unique and handcrafted; there may be slight differences in finishes, colors and materials compared to the photographed product

    WT-SCR-DT-B
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
  4. Wander Tactical - Scrambler knife DT - Raw Finish & Green Micarta - craft knife

    Use: EDC / Light Utility / All Round

    Type of production: Artisan
    Country of production: Italy
    Blade: integral, in D2 steel at 59 / 61HRC
    Blade treatment: Raw Finish
    Handle: Micarta
    Blade length: 90mm.
    Blade thickness: 5mm.
    Total length: 204mm.
    Balancing: set back
    Weight: 215g.
    Sheath: in Kydex, thermoformed, compatible with tek-lok bindings or usable as a neck knife
    Packaging: -
    Notes: Each knife is unique and handcrafted; there may be slight differences in finishes, colors and materials compared to the photographed product

    WT-SCR-DT-G
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
  5. Wander Tactical - Prototype - PRIVATE COLLECTION - SanMai V-Toku2 & Desert Paracord - custom knife

    Absolutely like new - Comes from a private collection - Unique item made in 2020, prototype, does not correspond to any standard model of Wander Tactical production - Made entirely by hand.

     

    Use: Collection / Utility / Hunting

    Production type: Handcrafted
    Country of Production: Italy
    Blade: integral, japanese rolled steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62/63HRC and SUS410 (stainless steel) outer cheeks
    Blade finish: satin finish 
    Handle: Paracord
    Blade length: 90mm.
    Blade thickness: 6.65mm.
    Total length: 200mm.
    Balance: backward
    Weight: 180g.
    Sheath: in kydex
    Package: Certificate of authenticity
    Notes: Unique piece of 2020 - Prototype: it doesn't correspond to any standard model of Wander Tactical production - Entirely hand made - Absolutely like new, coming from a private collection,

     

    Japanese steel merges with Italian excellence

    For this 2019/2020 collaboration, exclusive to Coltelleria Collini, we decided to propose a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically we have used the carbonaceous V-Toku2 at 62/63HRC for the central plate and the stainless SUS410 for the two external plates, in order to guarantee a very high cutting capacity, penetration and edge holding together with an easy resharpening and maintenance. At the same time the blade has a remarkable resistance to corrosion and an important increase of resilience given by the type of extreme steel and the laminated structure.

    As in the ancient swords of the Japanese Samurai.

    The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

    Characteristics of San Mai steel: It is made of different types of metals alloyed together to create a composite that contains and intensifies the strengths of the metals taken individually:

    - Longer cutting edge life
    thanks to the use of high quality steels with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performance decidedly superior to those achieved with the use of traditional steels.

    - Greater resilience
    Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

    - Improved corrosion resistance
    The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

    - Easy machining even after heat treatment
    Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

    - Improved aesthetic performance
    Knives made of multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

    For further information: collinisteel

    WT-PRO-VT
    €0.00
    Only -50 left
    Only -50 left
    Out of stock
  6. Wander Tactical - Compound Scrambler - Raw Finish & Desert Micarta - craft knife

    Use: EDC / Light Utility / All Round

    Type of production: Artisan
    Country of production: Italy
    Blade: integral, in steel D2 at 59 / 61HRC
    Blade treatment: Raw Finish and satin
    Handle: Micarta
    Blade length: 90mm.
    Blade thickness: 6.5mm.
    Total length: 203mm.
    Balancing: set back
    Weight: 230g.
    Sheath: Kydex, thermoformed, compatible with tek-lok attachments (not supplied) or usable as neck knife
    Package: -
    Notes: This model is unique and handcrafted

    WT-SC-C
    €233.61
    Out of stock
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