Wine Accessories, Kitchen Tools and Silicone Products | Coltelleria Collini

Corkscrew with metal handle,

double-jointed lever, foil cutter included and Teflon-coated steel worm.

Allows you to remove the cork effortlessly in two steps, without breaking or damaging it.

Available in a beautiful Christmas colour.

Ergonomic shape for easy and safe handling.

Dimensions: length 12 cm. 

An excellent gift idea for Christmas and beyond.

A refined and functional set, designed for those who love to bring quality tools to the table, combining elegance and cutting precision.

Stainless steel blade: 8 cm long, guarantees clean and precise cuts on any type of meat, without effort.

Light brown wooden handle: a high-quality material, stabilised with resin to enhance its natural colour and make it more resistant to wear and moisture.

Ergonomic and lightweight: with a total length of 21 cm and weighing just 40 g, the knife is easy to handle, well balanced and comfortable even for prolonged use.

Elegant design: clean lines and meticulous finishes make this set not only practical, but also refined enough to bring to the table.

Maserin signature: a company based in Maniago (PN), the Italian capital of cutlery, internationally renowned for its craftsmanship, choice of materials and blade design.

Craftsmanship elegance and professional functionality: introducing Oste, the high-end corkscrew designed by Maurizio Maserin, created for wine lovers who appreciate Italian design.
Made from AISI 420 stainless steel, sandblasted and precision machined, Oste combines style and strength in a single tool. 
The retractable serrated blade gives it a compact and essential profile, while the precious ebony wood sides embellish the handle, making it refined and comfortable to the touch.
The integrated double lever facilitates the opening of bottles in a smooth and professional manner. 
The back of the corkscrew, finely laser-cut and finished with CNC technology, ensures optimal grip even during the most challenging uncorking.
Perfect for everyday use, elegant dinners or as a classy gift for sommeliers and enthusiasts, Oste is more than a corkscrew: it is a collector's item.

Blade material: 420 stainless steel

Frame: Sandblasted AISI 420 steel

Opening system: Double lever

Handle: Ebony wood grips

Blade: Retractable serrated blade

Weight: 118 g (4.16 oz)

Craftsmanship elegance and professional functionality: introducing Oste, the high-end corkscrew designed by Maurizio Maserin, created for wine lovers who appreciate Italian design.
Made from AISI 420 stainless steel, sandblasted and precision machined, Oste combines style and strength in a single tool. 
The retractable serrated blade gives it a compact and essential profile, while the fine olive wood sides embellish the handle, making it refined and comfortable to the touch.
The integrated double lever facilitates the opening of bottles in a smooth and professional manner. 
The back of the corkscrew, finely laser-cut and finished with CNC technology, ensures optimal grip even during the most challenging uncorking.
Perfect for everyday use, elegant dinners or as a classy gift for sommeliers and enthusiasts, Oste is more than a corkscrew: it is a collector's item.

Blade material: 420 stainless steel

Frame: Sandblasted AISI 420 steel

Opening system: Double lever

Handle: Olive wood grips

Blade: Retractable serrated blade

Weight: 118 g (4.16 oz)

Maserin - Mini Rosewood Champagne Sabre with Scabbard

Mini Sommelier Sabre with Rosewood handle A mini sommelier sabre, ideal for opening champagne or sparkling wine bottles. This Maserin mini champagne sabre is designed to be used. It comes with a practical leather case with a loop to make sure you can carry it on your hip. Because of its size, it will never be in the way.

The sabre can be used on both sides of the blade. Besides the fact that you can use it to festively open a bottle of champagne, this sabre has a joyful appearance thanks to the bow at the end of the handle.

Features: Champagne mini Saber with high quality AISI 420 stainless steel blade with a mirror polished finish HRC 54/56

Blade length 16.7 cm 

Weight 98 g

Handle material wood, rosewood, rosewood 

Blade length 16cm

Blade Unsharpened

Handle available in finely handcrafted rosewood, a very elegant and precious wood from the eastern Mediterranean - complete with an elegant leather sheath. MASERIN professional sommelier sabre, a truly exceptional product with quality materials and excellent Italian design, a guarantee of elegance in the kitchen.

Maserin - Champagne Sabre Bubinga Wood Handle

The saber is an original way to open bottles of champagne at all parties (birthdays, anniversaries, inaugurations, etc.).

Tradition of the Napoleonic period, the saber was used by French soldiers and officials to celebrate the numerous victories achieved on the war field; this weapon was used to "decapitate" the necks of bottles with a method called sabrage.

The blade for sabrage does not require sharpening because it hits the glass, in practice you slide the sword along the neck of the bottle and with a decisive gesture you hit the edge of the neck which pops away.

The breaking of the neck is clean and there are no residues of small splinters because they are shot away by the first jet of gas that comes out with a very high pressure (about 6 bar!).

MASERIN Sommelier Saber Maniago, champagne saber with 420 stainless steel blade of the highest quality with a glossy finish 

HRC 54/56 

Thickness 5 mm 

Blade length 34 cm

NOT sharpened blade 

Finely handcrafted olive handle, a very elegant and precious wood from the Eastern Mediterranean 

Total length 47 cm

Supplied with elegant wooden box

A professional Sommelier saber MASERIN Maniago, a truly exceptional product with first choice materials and excellent Italian design, a guarantee of elegance in your kitchen. ​

Maserin - Set of 6 forged steak knives with wooden box with magnets 2095 - table knives

Handle: BLACK POM

Blade length: 11 cm

Blade: Steel 4116N HRC 57/58 with nitrogen tempering

Blade finish: polished. Includes a magnetic wooden case that looks good and keeps the knives tidy in the drawer.

Forged knives are fine knives, made using a production process known as forging, which is carried out with a mallet, a machine that exerts tons of pressure on 2 moulds - between which a steel 'billet' is placed, brought to a temperature of around 1200 Celsius - and shapes the piece.

From the shaping of the metal, the typical knife shapes are obtained: the knot and the handle.

One of the characteristics of forged knives is that they are heavier than others, a quality sought after by chefs and professionals who prefer a solid handle and a clean, precise cut.

The forged knife is best suited for cutting raw meats, roasts and thicker vegetables.

Maserin - Sabre Sommelier - Solid Paper MC

Whoever likes to reintroduce the ritual of the 'sabre' to open a bottle performs an ancient, ostentatious gesture with roots linked to the ceremonials of the Hussars.

The Champagne Sabre project has redesigned in a modern key an instrument that performs an ancient gesture using green materials in addition to steel: the handle is made of recyclable material and the pedestal is obtained by reusing demijohn corks.

The knurling between the handle and the blade improves grip and is used to break the paper covering the cap/neck of bottles.

Technical characteristics:

Blade: AISI 420 stainless steel (satin finish)

Total length: 410 mm

Handle: solid paper brown or black

Weight: 400 gr

PAckaging: 100% recyclable.

Ilsa - Set of 2 Gaskets with Filter for Carmencita Pop Aluminium 2-cup Coffee Maker

Ilsa - Set of 2 Gaskets with filter for Carmencita Pop Aluminium coffee maker. 1 cup

Ilsa - Coffee Maker Carmencita Pop alum. 6 cups - INDUCTION

The first item produced under the ILSA brand is the iconic Neapolitan coffee maker in 99% pure aluminium, which has become a symbol of regained wealth on the tables of Italians who are returning to coffee after the sacrifices imposed by the world war.

Thanks to the collaboration with the historic Turin-based company Lavazza, CARMENCITA, the famous coffee maker designed by architect Marco Zanuso in 1979, is back.

Retaining the design and features that have made it a timeless icon, Carmencita is made for the first time in aluminium to fully enhance the taste of coffee, in keeping with Italian tradition.

The lightness of the satin-finished aluminium enhances its elegant lines, while the colourful details with their captivating design make it modern and in step with the times.

The Carmencita is not only a coffee maker but also a design element, a perfect synthesis between aesthetics and functionality.

Ilsa Carmencita Lavazza POP coffee maker in aluminium with blue plastic knob and handle for use on all hobs

Ilsa - Caffettiera Carmencita Pop aluminium 1 cup

The historic Caffettiera Napoletana is still one of the best known symbols of Italian style in the world.

The first article produced under the ILSA brand is the iconic Caffettiera Napoletana made of 99% pure aluminium, which has become a symbol of regained wealth on the tables of Italians who are drinking coffee again after the sacrifices imposed by the world war. 

Thanks to the collaboration with the historic Turin-based company Lavazza, CARMENCITA, the famous coffee maker designed by architect Marco Zanuso in 1979, is back.

Retaining the design and features that have made it a timeless icon, Carmencita is made for the first time in aluminium, to fully enhance the taste of coffee, in keeping with Italian tradition.

The lightness of the satin-finished aluminium enhances its elegant lines, while the colourful details with their captivating design make it modern and in step with the times.

The Carmencita is not only a coffee maker but also a design element, a perfect synthesis between aesthetics and functionality.

The Ilsa Carmencita Lavazza POP coffee maker in aluminium with blue plastic knob and handle can be used on gas, glass-ceramic and electric hobs, perfect for an important gift thanks to its worldwide recognised Lavazza brand.

The historic Caffettiera Napoletana is still one of the best-known symbols of Italian style in the world.

Before the moka, which has speeded up the preparation of coffee, the famous black drink was prepared with the Neapolitan coffee pot, first made of copper and then of steel or aluminium. The method of preparation is not very different from that of filter coffee, but a series of particularities make it a unique product of its kind.

NEAPOLITAN COFFEE POT 6 CUPS IN ALUMINIUM

The Neapolitan is a type of coffee maker that, unlike the mocha, does not use the pressure generated by steam to push the water towards the coffee, but only the force of gravity. How to use the Neapolitan coffee maker It is necessary to explain in detail the use of this coffee maker because, as we said, it requires a different procedure compared to the now common coffee makers. The main reason is that the cuccumella is formed by different elements that are: the hollow tank where you put the coffee powder, the perforated tank that holds the water and the hollow tank, the coffee filter to be screwed on top of the hollow tank, the coffee pot from which the ready coffee comes out and the lid.

The procedure then consists of the following steps:

1) Fill the hollow tank with coffee powder, reaching the indicated limit and without crushing the powder.

2) Screw the filter on top of the tank.

3) Fill the perforated tank with water, always up to the indicated limit.

4) Insert the hollow tank into the perforated tank.

5) Add the body with the cap and screw in.

6) Place on the side with the water tank.

7) When the water starts coming out of the hole in the tank, turn off the flame and turn the Neapolitan coffee maker. To perform this operation it is important to have a firm grip, protect yourself with potholders to avoid burning yourself and turn the cuccumella upside down in one go.

8) Check the coffee tank and when there is no more water, unscrew the other tank, place the lid on it and pour the coffee.

The historic Caffettiera Napoletana is still one of the best-known symbols of Italian style in the world.

Before the moka, which speeded up the preparation of coffee, the famous black beverage was prepared with the Neapolitan coffee pot, first made of copper and then of steel or aluminium. The method of preparation is not very different from that of filter coffee, but a series of particularities make it a unique product of its kind.

CAFFETTIERA NAPOLETANA  3 CUPS IN ALUMINIUM

The Neapolitan is a type of coffee maker that, unlike the mocha, does not use the pressure generated by steam to push the water towards the coffee, but only the force of gravity. How to use the Neapolitan coffee maker It is necessary to explain in detail the use of this coffee maker because, as we said, it requires a different procedure compared to the now common coffee makers. The main reason is that the cuccumella is formed by different elements that are: the hollow tank where you put the coffee powder, the perforated tank that holds the water and the hollow tank, the coffee filter to be screwed on top of the hollow tank, the coffee pot from which the ready coffee comes out and the lid.

The procedure then consists of the following steps:

1) Fill the hollow tank with coffee powder, reaching the indicated limit and without crushing the powder.

2) Screw the filter on top of the tank.

3) Fill the perforated tank with water, always up to the indicated limit.

4) Insert the hollow tank into the perforated tank.

5) Add the body with the cap and screw it on.

6) Place on the side with the water tank.

7) When the water starts coming out of the hole in the tank, turn off the flame and turn the Neapolitan coffee maker. To perform this operation it is important to have a firm grip, protect yourself with potholders to avoid burning yourself and turn the cuccumella upside down in one go.

8) Check the coffee tank and when there is no more water, unscrew the other tank, place the lid on it and pour the coffee.

Maserin - Champagne saber in paosantos - 2000SC14 - sabrage

The saber is an original way to open champagne bottles at all parties (birthdays, anniversaries, inaugurations, etc.).

Sommelier saber to open the bottles of Champagne, evoking a custom of the Hussars who, under the command of Napoleon, demonstrated their skill on horseback, celebrating the victories by "sabering" the upper part of the champagne bottle.

Description
Blade: 420 mirror polished stainless steel
Guardia e Gavilàn: AISI 420 stainless steel with bunch of punched grapes
Handle: Paosantos
Total length: 47 cm
Weight: 700 gr
Packaging: wooden box

Note: The saber is not sharp and is designed to open bottles of bubbles and champagne.
Complete with warranty and user manual.

Supplied with an elegant wooden box

A MASTERIN Maniago Professional Sommelier saber, a truly exceptional product with first-rate materials and excellent Italian design, a guarantee of elegance in your kitchen.

Maserin - Set 6 forged steak knives - 2411BLACK CARBON - table knives Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. The Apollo 2 line of kitchen knives is a great addition to any home or professional kitchen. The blades are manufactured using a process called forging where the steel is heated then hammered into shape. Forged knives are stronger and heavier than stamped knives and are preferred by professional chefs for their solid grip and clean and precise cuts. The full tang blade is sandwiched between two slabs of paosantos wood for a clean, traditional look. The overall fit and finish are excellent and add style and elegance to your dining table. Includes paper presentation box. Specifications Blade Length: 4.33" Blade Steel: 4116N HRC 57/58 steel with nitrogen tempering Blade Shape: Drop Point Blade Finish: Polished Handle Material: Black Carbon Made in Italy

Maserin began production in 1960. They have kept the tradition of artisan blacksmiths that gave Maniago, Italy its name as "city of knives". Through its constant growth, Maserin has been able to maintain the prestige of the classic knives made in Maniago unchanged. The Apollo 2 line of kitchen knives is a great addition to any home or professional kitchen. The blades are manufactured using a process called forging where the steel is heated then hammered into shape. Forged knives are stronger and heavier than stamped knives and are preferred by professional chefs for their solid grip and clean and precise cuts. The full tang blade is sandwiched between two slabs of paosantos wood for a clean, traditional look. The overall fit and finish are excellent and add style and elegance to your dining table. Includes paper presentation box. Specifications Blade Length: 4.33" Blade Steel: 4116N HRC 57/58 steel with nitrogen tempering Blade Shape: Drop Point Blade Finish: Satin Handle Material: Wood Made in Italy

Practical and robust table knife forged stainless steel.

Features:

Blade: 420 stainless steel
Blade length: 110 mm
Handle length: 110 mm
Overall length: 220 mm
Handle: olive wood
Production Country: Italy
Notes: -

The historic Caffettiera Napoletana is still one of the best-known symbols of Italian style in the world. Before the moka, which speeded up the preparation of coffee, the famous black drink was prepared with the Neapolitan coffee pot, first made of copper and then of steel or aluminium. The method of preparation is not very different from that of filter coffee, but a series of particularities make it a unique product of its kind.

CAFFETTIERA NAPOLETANA 1 CUP IN ALUMINIUM

The Neapolitan is a type of coffee maker that, unlike the mocha, does not use the pressure generated by steam to push the water towards the coffee, but only the force of gravity. How to use the Neapolitan coffee maker It is necessary to explain in detail the use of this coffee maker because, as we said, it requires a different procedure compared to the now common coffee makers. The main reason is that the cuccumella is formed by different elements that are: the hollow tank where you put the coffee powder, the perforated tank that holds the water and the hollow tank, the coffee filter to be screwed on top of the hollow tank, the coffee pot from which the ready coffee comes out and the lid.

The procedure then consists of the following steps:

1) Fill the hollow tank with coffee powder, reaching the indicated limit and without crushing the powder.

2) Screw the filter on top of the tank.

3) Fill the perforated tank with water, always up to the indicated limit.

4) Insert the hollow tank into the perforated tank.

5) Add the body with the cap and screw it on.

6) Place on the side with the water tank.

7) When the water starts coming out of the hole in the tank, turn off the flame and turn the Neapolitan coffee maker. To perform this operation it is important to have a firm grip, protect yourself with potholders to avoid burning yourself and turn the cuccumella upside down in one go.

8) Check the coffee tank and when there is no more water, unscrew the other tank, place the lid on it and pour the coffee.

SOMMELIER CHAMPAGNE MINI SABRE Sommelier Champagne Mini Sabre MASERIN Italy, Champagne Mini Saber with blade of stainless steel 420 of high quality with mirror polish finishing - HRC 54/56 - Blade lenght 6.3" - Blade NOT Sharpened - Handle available in one version: 1) Olive handle finely hand worked, a very elegant and precious wood coming from Eastern Mediterranean Complete with an elegant Leather sheath - MASERIN Italy professional sommelier mini sabre, a truly exceptional product with quality materials and an excellent Italian design, guarantee of elegance in your kitchen. Note: The Sommelier Sabre is not sharp and it is suitable to open bottles sparkling wine and champagne.

Maserin - Champagne saber BLACK - 2000SC14N - sabrage

The saber is an original way to open champagne bottles in all celebrations (birthdays, anniversaries, inaugurations, etc.).

A sommelier saber for opening Champagne bottles, evoking a custom of the Hussars who, under Napoleon's command, demonstrated their skill on horseback by celebrating victories by "sabering" the top of the champagne bottle.

Description

Blade: 420 stainless steel

Blade thickness: 5 mm -0.039in

Blade Finish: Matte Black

Handle: Black oak wood

Elsa: AISI 420 stainless steel with engraved bunch of grapes

Total length: 51 cm - 20.07in

Weight: 700 gr - 24, 69 oz

Packaging: wooden box

 

Note: The saber is not sharpened and is designed for opening bottles of bubbly and champagne. Comes with warranty and user's manual.

Supplied with elegant wooden box

A MASERIN Maniago Professional Sommelier Saber, a truly exceptional product with premium materials and excellent Italian design, a guarantee of elegance in your kitchen.

Company Profile

Maserin Knives, born in 1960, following the artisan tradition that over the centuries has led Maniago, the city of knives, to excel in the world for the quality of its products.

Through constant growth, evidenced by the commercial prestige acquired all over the world, the company using the most modern techniques (Laser, CNC, numerical control machines) contributes to keep the prestige of Maniago knives unchanged.

Thanks to the experience gained in over 50 years of activity, a constant search for evolved materials and special attention paid to design, today the MASERIN brand is synonymous with quality, style and evolution. The range of products offered, includes knives: Sport-utility, High Tech, Hunting, Collection, Miniature.

View all Maserin products in this link: MASERIN.

Maserin LAMAtta Red is a knife created for processing vegetables but also convenient for cutting pizza for example.Its high blade allows for easy chopping. The handle has a square shape The handle is made of red aluminum. The knife comes together with a convenient blade cover.

Technical characteristics:

Blade material AISI 420 steel

Blade finish Satin finish Red anodized aluminum handle,

Accessories Gift box

Weight 310 gr - 10.934 oz Aluminum version.

 

 

Maserin - Trifula professional truffle cutter

 

Innovative truffle cutter created in collaboration with a starred chef.

This new tool from the TeGi line, developed in collaboration with chef Giacomello and designed byAlessandro Olivetto aka ‘The Bonus’.

This truffle cutter can control the cutting thickness in a micrometric way, it is extremely easy to grip and also the sanitation of all components.

The “tray” shape, thanks to a patented fold, makes the slice pass, directing it exactly under the instrument. The TRIFULA in addition to truffles, even large ones, allows you to slice vegetables, chocolate and hard cheeses.

Like the whole TeGi line, it comes with a case obtained by reusing the tissue of discarded sails.

Blade material AISI 420

Stainless steel

Finitura lama Stonewashed

Guancette Black paper stone, Brown paper stone

Accessories Sleeve in recycled tissue

Peso 168 gr – 5,92603 oz.

Maserin Champagne Sabre, 420 stainless steel, Olive Wood Handle, Gift Box A formidable dull-fledged sabre from Maserin. The blade is made from 420 stainless steel, with a handle made from a fine piece of olive wood, secured with steel rivets and an end-to-end tang. The handguard protects from accidentally slipping. Comes in a rustic gift box incl. a manual and certificate of authenticity Made in Italy. Specifications: Blade: 420 Stainless steel Handle: olive wood Overall length: 47cm Weight: 500 gr Packaging: wooden box Features Handcrafted in Maniago, Italy Unique Hilt Design, Full Tang Olive Wood Handle 420 Stainless Steel Blade