Ice Creams

Lots of ideas for pastry in color.

A three-dimensional monoportion from the ALLFRUITS line, the strawberry is one of the most loved and consumed fruits of the summer season, thanks to this original shape it will be available all year round in your display cases. 

This mold will help you make dishes that will be not only a taste experience, but also a visual one.

Specifications:

Chef Collaboration: Emmanuele Forcone

Line: Gourmand Three-dimensional molds suitable for preparing appetizers, main courses and desserts

Name: STRAWBERRY

Recommended for the Horeca and restaurant industry

Material: 100% platinum silicone, suitable for food contact

Number of impressions: 20

Size: 71 x 54 x 46mm

Volume: 90ml

Mold Features:

Suitable for fridge/freezer/battery

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher safe, without the use of rinse aid

Non-toxic, odorless and tasteless Flexible and space-saving Unbreakable and long-lasting

Translated with DeepL.com (free version)

Fascinating and sinuous small creations with the new FACON SAINT HONORÉ mould created by Pavoni in collaboration with the famous pastry chef Cédric Grolet.

This mould is carefully designed to ensure an easy extraction and a high precision in the shape, fundamental features for those who want to realize sophisticated sweets such as mignons or small gourmet delights.

The quality and precision of Pavoflex moulds from Pavoni Italia offer the possibility to create cakes with extremely refined details. In addition to satisfying the palate, desserts made with these moulds have the potential to be true visual masterpieces, delighting the eyes of guests.

Specifications:

Pastry Chef: Cédric Grolet

Line: Pavoflex Mini Portions

Mould: FACON SAINT HONORÉ

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 30

Individual impression size: Ø 4 cm H 2.5 cm -Volume: 20 ml

Temperature range from -40°C to +250°C

Suitable for oven, microwave (no crisp), fridge, freezer and blast chiller Dishwasher safe, without rinse aid.

Lots of ideas for full-color confectionery.

The three-dimensional silicone mold from Pavoni's Gourmand line, designed specifically for creating coffee beans, opens the door to a world of original and surprising culinary possibilities!

Thanks to the quality of the silicone used and the detailed design, you will get perfect and recognizable coffee beans, ready to enrich your dishes with a touch of creativity.

This mold will help you make dishes that will be not only a taste experience, but also a visual one.

Specifications:

Chef Collaboration: Fabrizio Fiorani

Line: Gourmand Three-dimensional shapes suitable for preparing appetizers, main courses and desserts

Name: MINI COFFEE

Shape: coffee bean

Recommended for the Horeca and catering industry

Material: 100% platinum silicone, suitable for food contact

Mold size: 30 x 17.5 cm

Number of impressions: 28

Single imprint size: 3.2 x 2.4 cm H 1.3 cm

Volume: 6 ml

Mold features:

Suitable for fridge/freezer/battery

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher safe, without the use of rinse aid

Non-toxic, odorless and tasteless Flexible and space-saving Unbreakable and long-lasting

Pavoni - Silicone mould for single portions desserts - Px4395 - FOR YOU - 20 impressions

Come and discover the wonderful silicone mould for single portions desserts Px4395 For You, perfect to create original and surprising desserts in the shape of a gift package. With this innovative mould, you can impress your guests with your culinary creativity and give your dessert an eye-catching and impressive presentation. Whether it's Christmas, Valentine's Day or an Anniversary, surprise with these truly delicious gift packets! Each shape is designed to guarantee perfect moulding and give you the ultimate in detail. With this mould you can make 20 gift packets to decorate with creativity and imagination! Pavoflex is injection moulded, a technique that allows perfect detail definition.

Line: Pavoflex

Mould: FOR YOU

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 20

Single impression size: 5,5 x 5,5 cm H 5,5 cm

Volume: 120 ml

Mould features: Suitable for fridge/freezer/kettle

Suitable for oven/microwave (no crisp)

Temperature range: -40°C/+280°C

Dishwasher-safe, without rinse aid

Non-toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - SNOWFLAKE silicone mould by P. Griffa - 24 impressions

From the collaboration between Pavoni Italia and the esteemed chef Paolo Griffa, Gourmand is born, the line of moulds for HORECA and catering. An experience that combines shape and taste, using light and surprising designs.

Silicone moulds suitable for the preparation of refined appetisers, main courses and desserts. Creations rich in detail, inspired by the organic forms of Nature and the pure lines of geometry.

With Snowflake you can make 24 decorations in the shape of snowflakes and ice crystals!

Make your dish unique, no limits to your imagination, the watchword is experiment!

Chef: Paolo Griffa

Line: Gourmand Mould: SNOWFLAKE

Single mould shape: snowflakes of different sizes

Recommended for catering.

Material: 100% platinic silicone, suitable for food contact

Mould size: 30 x 20 cm

Number of impressions: 24

Imprints:

8 from Ø 2.3 cm H 1.5 mm

7 Ø 3.5 cm H 1.5 mm

5 Ø 4.6 cm H 1.5 mm

4 by Ø 5.7 cm H 1.5 mm

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - Silicone mould Pavoflex LAMPONE - by Fabrizio Fiorani - 12 INDENTS

Many ideas for a pastry in colour.

From the collaboration between Fabrizio Fiorani and Pavoni Italia comes Lampone, a single-portion mould with an extraordinary three-dimensional effect.

Every single-portion mould is studied with details that replicate minutely the gesture of the professional and will give to the finished product a real added value.

Pavoflex is injection moulded, a technique that allows perfect definition of details.

Pastry Chef: Fabrizio Fiorani

Line: Pavoflex

Mould: LAMPONE 1.1

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 12

Single impression size: 6.5 x 5.8 cm H 5.4 cm

Volume: 95 ml

Mould features: Suitable for fridge/freezer/battery

Suitable for oven/microwave oven

Temperature range: -40°C/+280°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting

Product code: PX4394.

Pavoni - Silicone mold CUORE DI BUE 15 indents

The collection inspired by vegetable products is enriched with new shapes capable of playing inside your dishes. Pavoni Italia together with Franco Aliberti for a kitchen in love with Nature where nothing is wasted.

A line of silicone molds to be used in endless variations and interpretations: from main dishes, to aperitifs and finally to desserts. Whether sweet or savory, hot or cold, creams or mousses, everything can be molded, made original and flawless.

Effectiveness, versatility, functionality and a unique idea to unleash your creativity!

• Chef Collaboration: Franco Aliberti.
• Line: Gourmand.
• Mold: CUORE DI BUE.
• Shape: oxheart or ribbed tomato.
• Recommended for catering.
• Material: 100% platinum silicone, suitable for food contact.
• Mold size: 30 x 17.5 cm.
• Number of indents: 15.
• Imprint size: Ø 4.5 cm H 3.5 cm.
• Single imprint volume: 35 ml.

Mold features:

Suitable for refrigerator/freezer/kettle
Suitable for oven/microwave oven
Temperature range: -40°C/+250°C
Dishwasher safe, without the use of rinse aid
Non-toxic, odorless and tasteless
Flexible and space-saving
Unbreakable and long-lasting

Pavoni - Silicone mould NUAGE 12 indents - by Cédric Grolet

The collaboration between Pavoni Italia and Cédric Grolet, one of the most appreciated pastry chef and best pastry chef in the world 2018, is enriched with NUAGE mould, novelty 2023.

The cake shape is designed with details that meticulously replicate the professional's gesture and will give the finished product real added value.

Every single-portion form is designed with details that meticulously replicate the professional's gesture and will be able to give the finished product true added value.

Pastry Chef: Cédric Grolet

Line: Pavoflex

Mould: NUAGE

Material: 100% platinic silicone, suitable for food contact

Mould size: 40 x 30 cm

Number of impressions: 12

Single impression size: Ø 7.5 cm H 4.5 cm

Volume: 140 ml

Mould features:

Suitable for fridge/freezer/kettle

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - Silicone mold 12 indents CHARLOTTE - by Cédric Grolet

The collaboration between Pavoni Italia and Cédric Grolet, one of the most appreciated pastry chefs and best pastry chef in the world 2018, is enriched with the Charlotte mold, new 2023.

Each single-portion mold is designed with details that meticulously replicate the professional's gesture and will be able to give the finished product real added value.

Pastry Chef Collaboration: Cédric Grolet

Line: Pavoflex

Mold: CHARLOTTE

Material: 100% platinic silicone, suitable for food contact

Mold size: 40 x 30 cm

Number of impressions: 12

Single imprint size: Ø 7.5 cm H 4.5 cm

Volume: 140 ml.

Mold features:

Suitable for refrigerator/freezer/beater

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher safe, without the use of rinse aid

Non-toxic, odorless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - Silicone cake mould NUAGE - by Cédric Grolet

The collaboration between Pavoni Italia and Cédric Grolet, one of the most appreciated pastry chef and best pastry chef in the world 2018, is enriched with NUAGE mould, novelty 2023.

The cake mould is designed with details that meticulously replicate the professional's gesture and will give the finished product real added value.

This 1200 ml mould is suitable for both hot and cold creations.

Pastry Chef: Cédric Grolet

Line: Pavocake

Mould: NUAGE

Material: 100% platinum silicone mould

Mould size: Ø 18,5 cm H 6,5 cm

Volume: 1200 ml

Mould features:

Suitable for fridge/freezer/battery

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher-safe, no rinse aid required

Toxic, odourless and tasteless

Flexible and space-saving

Unbreakable and long-lasting.

Pavoni - Silicone mould Pavoflex CUBE 40TIME - by Antonio Bachour

To the multi-year collaboration between Pavoni Italia and the multi-awarded international pastry chef Antonio Bachour a new project is added: Pavoflex 300x175 line 40time moulds for medium portion, to be used for catering, wedding buffets, plate desserts, teatime and not only.

The perfect medium portion - 40 ml in volume - and six different shapes versatile and adaptable to every occasion.

Pavoflex CUBE 40TIME - by Antonio Bachour

Measurements: 34 x 34 X 34 mm

Capacity: 40 ml

15 impressions.

Pavoni - Silicone mould Pavoflex CYLINDER 40TIME - by Antonio Bachour

To the multi-year collaboration between Pavoni Italia and the multi-awarded international pastry chef Antonio Bachour a new project is added: Pavoflex 300x175 line 40time moulds for medium portion, to be used for catering, wedding buffets, plate desserts, teatime and not only.

The perfect medium portion - 40 ml in volume - and six different shapes versatile and adaptable to every occasion.

Pavoflex CYLINDER 40TIME - by Antonio Bachour

Measurements: diameter 45 x height 28 mm

Capacity: 40 ml

15 indents.

Pavoni - Silicone mould Pavoflex SPHERE 40TIME - by Antonio Bachour

To the multi-year collaboration between Pavoni Italia and the multi-awarded international pastry chef Antonio Bachour a new project is added: Pavoflex 300x175 line 40time moulds for medium portion, to be used for catering, wedding buffets, plate desserts, teatime and not only.

The perfect medium portion - 40 ml in volume - and six different shapes versatile and adaptable to every occasion.

Pavoflex SPHERE 40TIME - by Antonio Bachour

Measurements: diam 43 x height 39 h

Capacity: 40 ml

15 indents.

Pavoni - Silicone mould FOLIAGE by P. Griffa - 3 impressions

Ephemeral, light and organic shapes. -Detailed textures, surprising details.

A line of silicone moulds to be used for MAIN DISHES, APPETIZERS AND SWEETS.

Different interpretations to experiment with for hot or cold dishes, broadening the spectrum of solutions.

A unique spark to unleash your creativity.

Silicone mould 300x200 mm

Dimensions of impressions: diam. 115 X h 1, 5mm

Number of impressions: 3.

Pavoni - MANDALA silicone mould by P. Griffa 

12 impressions -Ephemeral, light and organic shapes.

Detailed textures, surprising details.

A line of silicone moulds to be used for MAIN DISHES, APPETIZERS AND SWEETS.

Different interpretations to experiment with for hot or cold dishes, broadening the spectrum of solutions.

A unique spark to unleash your creativity.

Silicone mould 300x200 mm

Impression dimensions: diameter 55 X height 2 mm

Number of impressions: 12.

Pavoni - Silicone mould HONEY BEES by P. Griffa - 52 impressions

Ephemeral, light and organic shapes.

Detailed textures, surprising details.

A line of silicone moulds to be used for MAIN DISHES, APPETIZERS AND SWEETS.

Different interpretations to experiment with for hot or cold dishes, broadening the spectrum of solutions.

And a unique spark to unleash your creativity.

Silicone mould 300x200 mm

Dimensions of impressions ( 3 sizes od bees) : diam. 20 x 1.5 mm, diam. 25 x 1.5 mm, diam. 30 x 1.5 mm

Number of impressions: 52.

Dream of perfection with this silicone mold of stunning realism.

Recreate the noble gesture of "pochage" with this mold signed by Cédric Grolet for Pavoni.

A romantic and delicate rose in the shape

heart shape for a cake suitable not only for Valentine's Day,

but perfect for celebrating love and any special moment!

 

Material:

100% platinum silicone, suitable for food contact

Mold size: 40 x 30 cm

Number of imprints: 12

Single imprint size: 8 x 8 cm H 3.3 cm

Volume: 140 ml

Mold Features:

Line: Pavoflex Suitable for fridge/freezer/battery

Suitable for oven/microwave oven

Temperature range: -40°C/+250°C

Dishwasher safe, without the use of rinse aid

Non-toxic, odorless and tasteless

Flexible and space-saving Unbreakable and long-lasting

Pavoni - Silicone cake tin JE T'AIME - by Cédric Grolet

The dream of perfection with this silicone mould with surprising realism.

Recreate the noble gesture of "pochage" with this mould signed by Cédric Grolet for Pavoni.

A romantic and delicate heart-shaped rose heart shape for a cake suitable not only for Valentine's Day but perfect to celebrate love and every special moment!

This 1000 ml mould is suitable for both hot and cold creations.

Line: Pavocake

Material: 100% platinum silicone mould

Mould size: 18,5 x 18,5 cm H 5 cm

Volume: 1000 ml

Temperature range: -45°C to +250°C

Suitable for oven, microwave (no crisp), refrigerator freezer and blast chiller

Dishwasher-safe, no rinse aid required.

Pavoni - Silicone mould Monoportion DENTELLE - MINI DENTELLE - by Cédric Grolet

The dream of perfection with this silicone mould with surprising realism.

Recreate the noble gesture of "pochage" with this mould signed by Cédric Grolet for Pavoni.

A sinuous and delicate shape for a cake created in the smallest detail to amaze those who taste it.

Recreates the noble gesture of "pochage" thanks to the moulds signed by Cédric Grolet.

Silicone moulds with surprising realism and the new Dentelle by Cédric Grolet for Pavoni Italia.

Ø mm 75x45 h 130 ml

about 12 moulds

Mould size: 30x40cm.

Temperature range from -40°C to +250°C

Suitable for oven, microwave (no crisp), fridge, freezer and blast chiller Dishwasher safe, without rinse aid.

Dream of perfection with this silicone mold of stunning realism.

Recreate the noble gesture of "pochage" thanks to this mold signed by Cédric Grolet for Pavoni.

A sinuous and delicate shape for a cake curated and created in the smallest detail to amaze those who taste it.

This 1000 ml mold is suitable for both hot and cold creations.

Line: Pavocake

Material: 100% platinum silicone mold

Mold size: Ø 18 cm H 5 cm

Volume: 1000 ml

Temperature range from -45°C to +250°C

Suitable for oven, microwave (no crisp), refrigerator, freezer and blast chiller Dishwasher safe, no rinse aid.

Pavoni - Pavoflex silicone mould PAPILLON PX052

To create perfect desserts in their elegance and simplicity! New silicone mould to create in an easy and fast way wonderful papillons, sweet or savoury, with three-dimensional effect. With this mould the possibilities are many: chocolate or with inserts or layers, modulating flavours, textures, colours.

The Pavoflex silicone mould is highly non-stick to bake the product perfectly.

Temperature resistant -40 degrees C to +280 degrees

Mould 600X400 mm

Pavoflex silicone mould

Papillon mm 100x52x35 H

Vol. 105 ml

20 impressions.

Honeycomb SKU GG047S

Ephemeral, light and organic shapes.

Detailed textures and outstanding details.

A line of silicone moulds that can be used for main courses, appetizers and desserts.

A wealth of interpretations, to experiment with both hot and cold dishes, enriching the range of possibilities.

And a unique spark to unleash your creativity.

Silicone mould 300x200 mm

Indent: max 67,5x60,5x2 h mm

Indent volume: ~ 2

Number of indents: 8.

Pavoni - Silicone mould line Pavoflex 15 BABA' impressions

More than 50 innovative shapes to realize sweet or salty mignon and monoportions. Pavoflex is injection moulded, technique that allows a perfect definition of details. Pavoflex is injection moulded, a technique which allows a perfect definition of details. Ideal in oven and blast chiller (from -40°C to +250°C) A single-portion with essential lines and well balanced in its parts. Perfect either decorated or simply sprayed or iced.

A new line of silicone moulds by Pavoni.

An original reinterpretation of baba, one of the most famous traditional sweets, to be tasted by the spoon.

The mould is made of 100% platinum silicone and it is suitable both for hot and cold creations. The package includes a pastry cutter.

Babà

SKU PX4382S

 Silicone mould for single-serving portions.

Tradition on a spoon.

Single-serving portion dimension: mm 78x54x46 h ~ 96 ml

Cutter included

15 indents.

TOP06 BIG IPNOSI

A brand new line of silicone moulds created in cooperation with Emmanuele Forcone, World Champion Pastry Chef.

The moulds, representing natural shapes and new concepts, allow unique garnishes to be created that can enhance any creation with an interplay of volumes and textures.

Size: mm Ø 160x10 H

Vol: 185 ml

Mould size: 190x190 mm

1 indent for mould In the picture the Pavoni mould

TOP06 was used to decorate a tart made with the Pavoni stainless steel band XF1720.

Pavoni - Silicone mould line Pavoflex SFERE

Silicone moulds 300x400 mm for professional use only.

More than 50 innovative shapes to realize sweet or salty mignon and monoportions.

Pavoflex is injection moulded, technique that allows a perfect definition of details.

Ideal in oven and blast chiller (from -40°C to +280°C).

SFERE mould available in 2 versions:

PX4315

Cavity size: 40 mm

Cavity volume: 33 ML

24 impressions

PX4314

Cavity size: 20 mm.

Cavity volume: 4 ml

48 impressions

PX4313

Cavity size: 30 mm.

Cavity volume: 14 ml

30. impressions

Pavoni - Silicone mold Pavoflex 12 impressions PASSION

Pavoni - PASSION PX4325 300x400 mm platinum silicone molds for professional use only.

Over 50 innovative shapes to make sweet or savory mignon and single portions. Pavoflex is injection molded, a technique that allows perfect definition of details. Pavoflex is injection molded, a technique that allows perfect definition of details. Ideal in the oven and blast chiller (from -40 ° C to + 280 ° C) A single portion with essential lines and well balanced in its parts. Perfect whether decorated or simply sprinkled or glazed.

Ideal in the oven and blast chiller (from -40 ° C to + 280 ° C) 30

IMPRONTE 12 VOL: 100 ML

Pavoflex 300x400 mm.

Pavoni - Silicone Mould PASSION PX4325

Top-level, liquid platinic silicone moulds 300x400 mm, for professional use only.

More than 50 innovative shapes to realize sweet or salty mignon and single portions.

Pavoflex is produced with a special injection presswork method to let a perfect definition of details.

Perfect in oven and blast chiller (from -40°C to + 250°C) 30 INDENTS VOL: 18 ML

Pavoni - GALA silicone mold - 15 servings SKU GG036S Ephemeral, light and organic shapes. Detailed textures and outstanding details. A line of silicone moulds that can be used for main courses, appetizers and desserts. A wealth of interpretations, to experiment with both hot and cold dishes, enriching the range of possibilities. And a unique spark to unleash your creativity. Silicone mould 300x175 mm Indent: max Ø45x37,5 h mm Indent volume: ~ 46 Number of indents: 15

Pavoni - Eros silicone mold - Emmanuele Forcone A new line of silicone molds created in collaboration with Emmanuele Forcone, world champion of pastry. The molds, inspired by nature and new suggestions, allow unique decorations capable of enhancing each creation with games of volumes and textures. Chocolate and artistic sugar are two passions, I would say almost two diseases. Chocolate is the one that has the greatest commercial implications. But also artistic sugar has been growing a lot in recent times, and it gives me great satisfaction. "Italian pastry champion in 2010, Emmanuele Forcone was runner-up at the Coupe du Monde de la Patisserie in 2011. Executive pastry chef of the Pannamore pastry shop in Vasto, he has been to Australia several times to bring Italian pastry art to the world, and over the years he has specialized in chocolate and artistic sugar. In 2015 he conquered the highest podium of the Coupe du Monde de la Patisserie in Lyon and from then he collaborates assiduously with Pavoni Italia on different lines, including "Emmanuele's cakes" "TuttiFrutti" and the new range of colors. Molds for the creation of spectacular desserts with a particular three-dimensional effect studied by the world champion of Pastry Emmanuele Forcone. Perfect to celebrate the most romantic moments DIMENSIONS: mm 179x178x48 h VOLUME: ~ 1022 ml

Pavoni - Silicone snack mold - Delicius Snack DS01 Silicone moulds to create thousand precious and creative snacks, sweet or salty. Under the chocolate covering, you can add different fillings and tasty stuffings. Perfect in the oven, in the refrigerator and blast chiller (they withstand temperatures from -40° to +280°C). Dim. 90x30x19 h mm 15 indents Temperature range: from -40 ° C to + 280 ° C Number of cavities: 15 Cavity dimensions: 9 x 3 x H 1.9 cm Dimensions of the mold: 28.5 x 17.5 cm Material: silicone

Pavoni - Spatula - Pro Series - silicone

Designed for a professional audience, this silicone spoon is the ideal solution for those looking for a functional, durable and durable product. Made with an extragrip and heat-resistant handle: you can use it even when hot, during cooking, the handle can withstand up to 220 ° c. At the base of the eyelet handle to put the spoon on a hook and hang "hang on" to support it during the working phases.

The platinic silicone terminal withstands up to 250 ° C with support to avoid contamination.

The junction between the handle and the head is designed without slits for greater strength, hygiene and durability.

This spatula is available in the following size: Length 36 cm - handle length 25 cm

Pavoni - Spoon - Spoon Pro Series - silicone Designed for a professional audience, this silicone spoon is the ideal solution for those looking for a functional, durable and durable product. Made with an extragrip and heat-resistant handle: you can use it even when hot, during cooking, the handle can withstand up to 220 ° c. At the base of the eyelet handle to put the spoon on a hook and hang "hang on" to support it during the working phases. The platinic silicone terminal withstands up to 250 ° C with support to avoid contamination. The junction between the handle and the head is designed without slits for greater strength, hygiene and durability. This spoon is available in the following size: Length 38 cm - handle length 25 cm.

Pavoni - Silicone mold Gourmand line Small disk - 11 servings Gourmand is the line created with Paolo Griffa. Ephemeral, light and organic forms. Detailed textures, surprising details. A line of silicone molds to be used for main dishes, appetizers and desserts. Different interpretations, to be tested for hot or cold dishes, which broaden the spectrum of solutions. And a unique spark to give vent to your creativity. SILICONE MOLDS 400X300 MM IMPRESSION SIZE: Ø 90 mm x3.5 mm h VOLUME: ~ 22 ml PRINTS BY MOLD: 11

PX039 BOCCIOLO New silicone mould to prepare in an easy and quick way beautiful roses, sweet or salted, with a tridimensional effect. This rose's mould gives many opportunies : classic rose cake or with insertions or stratifications, variation of tastes, consistencies, colours. The Pavoflex silicone mould has a high non-stick characteristic to be able to remove perfectly the product after baking . Resistant to temperatures from -40 degress C to +280 degrees C. Mould dimensions 600x400 mm. Colour black Ø mm 70x42 H Vol. 130 ml 24 indents.

Pavoni - Silicone professional mould LOVE Pavoflex Pavoni - Silicone professional mould LOVE Pavoflex New silicone mould to prepare in an easy and quick way beautiful hearts, sweet or salted, with a tridimensional effect. This heart's mould gives many opportunies : classic heart cake or with insertions or stratifications, variation of tastes, consistencies, colours. The Pavoflex silicone mould has a high non-stick characteristic to be able to remove perfectly the product after baking . Resistant to temperatures from -40 degress C to +280 degrees C. Mould dimensions 600x400 mm. Colour black mm 78x77x34 H Vol. 110 ml 24 indents. 24 indents.

Silicone baking supplies from Pavoni combine the ease of baking in flexible non-stick bakeware, with chic Italian design. Introducing the Pavocake range of Pavoni Silicone Baking Pans and Molds, these pans are great for cakes, ice creams, jellied desserts and more. These pans are freezer, microwave and oven safe, temperature resistant up to 536 degrees, and you can even wash them in the dishwasher. Pavoni silicone baking supplies won’t pick up residual odors or tastes from other foods, and their flexibility makes these pans so easy to clean, and to store. Non-stick with slick upper for easy removal of food and little cleaning Pliable for pushing out pastry product or peeling sheet off frozen food product Safe in convection ovens, static ovens and microwaves Resistant to cold (-40C / -40F) and heat (280C / 536F) To clean a Pavoflex mold after use, rinse with hot water. If the mold is dirty, rub with soft sponge and mild soap (like the liquid kind used on dishes). To sanitize the mold, leave in oven for two minutes at 150C (302F). New silicone single serving molds which will help you in making spectacular dessert with a peculiar 3D effect studied by the World Pastry Champion Emmanuele Forcone. BELOVED PX4370 NEW! EMMANUELE FORCONE SINGLE SERVINGS Pavoflex 300x400 mm Dim. 127 x 71 x h 38 mm Vol: ~ 200 ml 9 indents Cutter included.

Pavoni - Silicone Mould Queen KE018 SIZE: OUTSIDE mm 180 INSIDE mm 52 H. 57 mm Vol. 1000 ml Silicone baking supplies from Pavoni combine the ease of baking in flexible non-stick bakeware, with chic Italian design. Introducing the Pavocake range of Pavoni Silicone Baking Pans and Molds, these pans are great for cakes, ice creams, jellied desserts and more. These pans are freezer, microwave and oven safe, temperature resistant up to 536 degrees, and you can even wash them in the dishwasher. Pavoni silicone baking supplies won’t pick up residual odors or tastes from other foods, and their flexibility makes these pans so easy to clean, and to store. Non-stick with slick upper for easy removal of food and little cleaning Pliable for pushing out pastry product or peeling sheet off frozen food product Safe in convection ovens, static ovens and microwaves Resistant to cold (-40C / -40F) and heat (280C / 536F) To clean a Pavoflex mold after use, rinse with hot water. If the mold is dirty, rub with soft sponge and mild soap (like the liquid kind used on dishes). To sanitize the mold, leave in oven for two minutes at 150C (302F).

PX4359S CITRON NEW! MINI TARTE CEDRIC GROLET LINE More info Mould dim. 400 x 300 mm 20 indents - dim. Ø 60 x h 37 mm vol. 65 ml It can be combined with XF7020 The Cédric Grolet for Pavoni line proposes, for each of the 3 subjects - lemon, hazelnut and chestnuts - a kit of silicone molds able to realize different types of creations: 20 fingerprint silicone mold for the creation of mono-tart; 8 fingerprint silicone double mold for the realization of 3D single portions able to reproduce each subject in its entirety; silicone mold for cakes. Each silicone mold has been studied with small variations, small details that will give the finished product a wholly original, authentic and real feature. Discover the Cédric Grolet for Pavoni line. Cédric Grolet was elected "The World's Best Pastry Chef 2018".

PX4357S MARRON NEW! MINI TARTE CEDRIC GROLET LINE More info Mould dim. 400 x 300 mm 20 indents - dim. Ø 60 x h 35 mm vol. 65 ml It can be combined with XF7020 The Cédric Grolet for Pavoni line proposes, for each of the 3 subjects - lemon, hazelnut and chestnuts - a kit of silicone molds able to realize different types of creations: 20 fingerprint silicone mold for the creation of mono-tart; 8 fingerprint silicone double mold for the realization of 3D single portions able to reproduce each subject in its entirety; silicone mold for cakes. Each silicone mold has been studied with small variations, small details that will give the finished product a wholly original, authentic and real feature. Discover the Cédric Grolet for Pavoni line. Cédric Grolet was elected "The World's Best Pastry Chef 2018".

New silicone mould to prepare in an easy and quick way beautiful quenelles, sweet or salted, with a tridimensional effect. This quenelle mould gives many opportunies : classic quenelles or with insertions or stratifications, variation of tastes, consistencies, colours. The Pavoflex silicone mould has a high non-stick characteristic to be able to remove perfectly the product after baking . Resistant to temperatures from -40 degress C to +280 degrees C. Mould dimensions 600x400 mm. Colour black Quenelle dimensions 42x20 mm. Height 20 mm. Vol. 8 ml. 100 imprints

New silicone mould to prepare easily and quickly beautiful round quenelles, sweet or salted, with a tridimensional effect. This quenelle mould offers many possibilities : classic quenelles or with insertions or stratifications, modulating tastes, consistencies, colours. The Pavoflex silicone mould has a high nonstick characteristic, in order to remove the food perfectly Resistant to temperatures from -40 degrees C to +280 degrees C. Mould size 600x400 mm. Colour black Quenelle size 66x35 mm Height 26 mm. Vol. 34 ml 49 imprints

Pavoni - Silicone mold PUFFY KE029

"Chocolate and artistic sugar are two passions, I would say almost two diseases, chocolate is the one that has the most commercial implications, but even artistic sugar is growing a lot in recent times, and it gives me great satisfaction."

Italian pastry champion in 2010, Emmanuele Forcone was vice-champion at the Coupe du Monde de la Patisserie in 2011.

Executive pastry chef of the Pannamore pastry shop in Vasto, he has been in Australia several times to bring Italian confectionery to the world, and in the course of the years he specialized in chocolate and artistic sugar.

In 2015 he won the highest podium of the Coupe du Monde de la Patisserie in Lyon and since then he has worked closely with Pavoni Italia on several lines, including "Emmanuele's cakes" "TuttiFrutti" and the new range of colors.

New silicone pastry molds which will help you in making spectacular dessert with a peculiar 3D effect studied by the World Pastry Champion Emmanuele Forcone.

mm Ø 180 x 55 H

Vol: ~ 1000 ml.

Pavoni - Silicone Mould Royal KE019 Ø est. 180 mm. Ø int. 61 mm. H mm 57. Vol. 1000 ml Silicone baking supplies from Pavoni combine the ease of baking in flexible non-stick bakeware, with chic Italian design. Introducing the Pavocake range of Pavoni Silicone Baking Pans and Molds, these pans are great for cakes, ice creams, jellied desserts and more. These pans are freezer, microwave and oven safe, temperature resistant up to 536 degrees, and you can even wash them in the dishwasher. Pavoni silicone baking supplies won’t pick up residual odors or tastes from other foods, and their flexibility makes these pans so easy to clean, and to store. Non-stick with slick upper for easy removal of food and little cleaning Pliable for pushing out pastry product or peeling sheet off frozen food product Safe in convection ovens, static ovens and microwaves Resistant to cold (-40C / -40F) and heat (280C / 536F) To clean a Pavoflex mold after use, rinse with hot water. If the mold is dirty, rub with soft sponge and mild soap (like the liquid kind used on dishes). To sanitize the mold, leave in oven for two minutes at 150C (302F).

Gelati&Co è la nuova linea di stampi in silicone Pavoni per realizzare gelati su stecco e biscotti gelato.

Con Gelati&Co ogni creazione diventa un capolavoro.

Concediti una pausa di assoluto piacere con un gelato fatto da te, con ingredienti sani e genuini e di gusti che più ti piacciono.

Se ti vuoi divertire a dare forme un po’ particolari puoi iniziare a farlo con lo stampo BUBBLES SNACK della collezione PAVOGEL

Kit stampo per gelato a stecco

Bubbles formato da 2 stampi in silicone,

50 stecchi e vassoio 120x400 mm. Totale impronte 10.

Pavocookie è una linea di 8 stampi in silicone con divertenti immagini di animaletti. Perché accontentarsi delle solite forme semplici per i gelati, quando puoi sbizzarrirti con i divertenti stampi di PAVONIDEA?? CONIGLIO ROGER è uno degli 8 stampi PAVOCOOKIES per creare dei buonissimi biscotti gelato, tortine e tante altre cose a forma di coniglietto. Lo stampo in silicone platinico Pavoni viene fornito con un comodo tagliapasta dello stesso soggetto dello stampo. In questo modo puoi creare in modo molto semplice il tuo biscotto abbinandolo al gelato o cioccolato per rallegrare le feste dei tuoi bambini oppure per altre occasioni come un buffet al lavoro etc. Ogni stampo ha 6 impronte modello coniglietto, con un timbrino espulsore a forma di coniglietto pasquale. Perfetto per creare prodotti in forno, semifreddi, gelati e gelati biscotto.

PX4358S NOISETTE NEW! MINI TARTE CEDRIC GROLET LINE Mould dim. 400 x 300 mm 20 indents - dim. Ø 60 x h 35 mm vol. 65 ml It can be combined with XF7020 The Cédric Grolet for Pavoni line proposes, for each of the 3 subjects - lemon, hazelnut and chestnuts - a kit of silicone molds able to realize different types of creations: 20 fingerprint silicone mold for the creation of mono-tart; 8 fingerprint silicone double mold for the realization of 3D single portions able to reproduce each subject in its entirety; silicone mold for cakes. Each silicone mold has been studied with small variations, small details that will give the finished product a wholly original, authentic and real feature. Discover the Cédric Grolet for Pavoni line. Cédric Grolet was elected "The World's Best Pastry Chef 2018".

Pavoni - Silicone snack mold - Delicius Snack - DS02 Silicone moulds to create thousand precious and creative snacks, sweet or salty. Under the chocolate covering, you can add different fillings and tasty stuffings. Perfect in the oven, in the refrigerator and blast chiller (they withstand temperatures from -40° to +280°C). Dim. 90x30x19 h mm 15 Shapes Temperature range: from -40 ° C to + 280 ° C Number of cavities: 15 Cavity dimensions: 9 x 3 x H 1.9 cm Dimensions of the mold: 28.5 x 17.5 cm Material: silicone