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  1. Sardinian Handcrafted Cutlery - Pattada by R. Monni, made of horn - 18 cm - 5583.0018

    The R. Monni Pattada knife in cow horn is a traditional Sardinian knife that evokes one of the most recognizable forms of the island’s cutlery. Its tapered shape, stainless steel blade, and natural cow horn handle define its classic, understated character, deeply rooted in Sardinia’s artisanal tradition.

    The 80 mm blade length gives it a balanced size, suitable for collecting and responsible traditional use, with the added value of a natural material that makes each piece unique in terms of color, grain, and aesthetic appeal.

    Intended use: traditional Sardinian knife, for collecting and responsible traditional use.
    Production type: handcrafted.
    Country of origin: Italy, Sardinia.
    Blade: stainless steel. 
    Handle: natural bovine horn. Grain and color may vary from piece to piece.
    Blade length: approx. 80 mm.
    Blade thickness: 2 mm
    Total length: approx. 180 mm.
    Weight: 35 g.
    Closure: no lock.
    Packaging: Suede leather case
    Notes: Product code 5583.0018. Handcrafted knife in the tradition of the Sardinian Pattada, with a natural cow horn handle and stainless steel blade.

    The Pattada is one of the most iconic profiles in Sardinian cutlery, appreciated for its understated elegance and its connection to regional craftsmanship. This model by R. Monni is designed for those seeking an authentic traditional knife, crafted from natural materials and featuring classic proportions. The cow horn gives each piece a unique character, making it appealing to both enthusiasts of regional knives and collectors of Sardinian craftsmanship.

    5583.0018
    €59.02
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  2. Sardinian Artisanal Cutlery - Pattada with a grained horn handle by R. Monni - 20 cm - 5583.0220

    The R. Monni Pattada, crafted from bovine horn, is a traditional Sardinian knife that embodies one of the most recognizable forms of the island’s cutlery. The tapered profile, stainless steel blade, and natural cow horn handle define its classic, understated character, deeply rooted in Sardinia’s artisanal tradition.

    The 90 mm blade length gives it a balanced size, suitable for collecting and responsible traditional use, with the added value of a natural material that makes each piece unique in tone, grain, and aesthetic appeal. 

    This version features a hammered pommel, which makes the model even more elegant and refined.

    Intended use: traditional Sardinian knife, for collection and responsible traditional use.
    Production type: handcrafted.
    Country of origin: Italy, Sardinia.
    Blade: stainless steel.
    Handle: natural bovine horn with a knurled pommel. Grain and color may vary from piece to piece.
    Blade length: approx. 90 mm.
    Blade thickness: 2 mm
    Total length: approx. 200 mm.
    Weight: 41 g.
    Closure: no lock.
    Packaging: Suede leather case
    Notes: Product code 5583.0220. Handcrafted knife in the tradition of the Sardinian Pattada style, with a natural cow horn handle and stainless steel blade.

    The Pattada is one of the most iconic profiles in Sardinian cutlery, appreciated for its understated elegance and its connection to regional craftsmanship. This model by R. Monni is designed for those seeking an authentic traditional knife, crafted from natural materials and featuring classic proportions. The cow horn gives each piece a unique character, making it appealing to both enthusiasts of regional knives and collectors of Sardinian craftsmanship.

    5583.0220
    €73.77
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  3. Sardinian Artisan Cutlery - Pattada knife by R. Monni in horn - 9 cm - 5583.0020

    The R. Monni Pattada in bovine horn is a traditional Sardinian knife that recalls one of the most recognizable shapes of the island's cutlery. Its tapered line, stainless steel blade and natural bovine horn handle define its classic, understated character, strongly linked to Sardinia's artisan tradition.
     
    The 90 mm blade size places it in a balanced format, suitable for collecting and responsible traditional use, with the added value of a natural material that makes each piece different in tone, grain and visual appearance.

    Intended use: traditional Sardinian knife, collecting and responsible traditional use.
    Type of production: artisanal.
    Country of production: Italy, Sardinia.
    Blade: stainless steel. 
    Handle: natural bovine horn. Grain and tones may vary from piece to piece.
    Blade length: approximately 90 mm.
    Blade thickness: 2mm
    Overall length: approximately 200 mm.
    Weight: 39gm
    Locking system: without lock.
    Packaging: Suede leather pouch
    Notes: product code 5583.0020. Artisan knife linked to the Sardinian Pattada tradition, with natural bovine horn handle and stainless steel blade.

    The Pattada is one of the most representative profiles of Sardinian cutlery, appreciated for its essential elegance and its connection with regional craftsmanship. This model signed R. Monni is intended for those looking for an authentic traditional knife, with natural materials and classic proportions. Bovine horn gives uniqueness to each piece, making it interesting both for enthusiasts of regional knives and for collectors of Sardinian craftsmanship.
    5583.0020
    €64.75
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  4. Sardinian Artisan Cutlery - Monni horn Pattada - 9.5 cm

    Pattada knife handcrafted in Sardinia by Roberto Monni, an interpreter of Sardinian knife-making tradition. The X50CrMoV15 stainless steel blade with satin finish offers good corrosion resistance and practicality in everyday use, while the ox horn handle enhances each piece with naturally unique veining, shades and nuances.
     
    The non-locking construction respects the traditional design of the pattada, making this knife suitable for mindful use, collecting and for those seeking an authentic, lightweight item representative of Sardinian craftsmanship.

    Intended use: Traditional EDC, collection, light everyday use
    Production type: Handmade
    Country of production: Italy - Sardinia
    Blade: X50CrMoV15 stainless steel
    Blade finish: Satin finish
    Handle: Ox horn
    Blade length: 95 mm
    Blade thickness: 2 mm
    Closed length: 127 mm
    Overall length: 235 mm
    Weight: 35 g
    Locking system: Non-locking
    Packaging: Suede leather pouch
    Notes: Handmade product made with natural materials. Colour, veining and handle finishes may vary from the images, making each piece unique.

    The pattada is one of the most representative knives of Sardinian tradition, appreciated for its essential line, lightness and functional elegance. In this version by Roberto Monni, the choice of ox horn and handmade workmanship highlights the value of the piece as a traditional tool and collector's item. The absence of a lock recalls the classic configuration of the model and requires correct and mindful use.
    5583.0021
    €72.95
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  5. Arburesa Pusceddu F. - Arbus 21cm Knife - PRIVATE COLLECTION - Blonde Bovine Horn

    WITHDRAWN FROM PRIVATE COLLECTION
    Origin: Acquired from a private collector, previously purchased
    Condition: Like new
    Availability: Commercially available
    Sharpening: Factory edge
    Blade marks: None
    Handle marks: None
    Box: -
    Sheath: -
    Manuals, Certificates, and Warranties: -
    Inspected and Certified by our internal laboratory
     
    The handcrafted "Original Arburesa Hunting Model" knife represents the excellence of Sardinian tradition, skillfully combining functionality and refined design. Made by the historic Coltelleria Arburesa Eredi Pusceddu F., active since the 1950s and now in its third generation, this knife is designed for hunting enthusiasts seeking a reliable and high-quality tool.

    Intended use: Hunting
    Production type: Handcrafted
    Country of origin: Italy
    Blade: AISI 440C stainless steel
    Blade finish: Satin
    Handle: Bovine horn with steel core
    Blade length: 90mm
    Blade thickness: 2.5mm
    Total length: 21cm
    Weight: 75g
    Packaging: -
    Notes: Each knife is unique; the horn grain variations make every handle different.
    AP-ARB-AR
    €0.00
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  6. Lurisinga - Gallurese Razor Blade - Traditional Gallura Knife - Handcrafted Knife

    The "Lurisinca," a traditional knife from Luras in Gallura, owes its name to the Lurese term for a local woman, reflecting the feminine nature of the "razor blade" used. The Gallurese Razor Blade, a typical Sardinian knife resembling a point-less shaving razor, was essential in cork processing, especially for making "quadretti," precursors to cork stoppers. However, this practice has declined due to the economic crisis, forcing many craftsmen to close their shops. The Gallurese Razor Blade, versatile and always at hand, represented an indispensable tool for every daily need.


    Type of Production: Handcrafted
    Blade Production: Italy
    Blade: Stainless steel
    Handle: Bovine horn tip
    Blade Length: 80mm.
    Blade Thickness: 2mm.
    Closed Length: 90mm.
    Total Length: 185mm.
    Weight: 65g.
    Lock: No blade lock
    Packaging: Cardboard box

    LU-GAL
    €77.87
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    5
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  7. Artigiano Scarperia - Love Knife Fusetto in Deer - hand-engraved - handmade knife

    In some areas of central and southern Italy, it was customary to give knives as engagement or wedding gifts, assigning the knife the task of sanctioning the love bond.

    There was a strong identification between man and knife: the lover who gave such a gift to the woman symbolically offered himself, while the gift given to the man could be interpreted as an exhortation to virile valor.

    Some specimens of this historical knife also served as protection against the evil eye, featuring the characteristic “dice eyes” on the handle, while the blades were traditionally engraved with decorative and symbolic elements.

    The love knives were also indicative of the social class of the family: less wealthy couples, unable to afford very elaborate knives, sanctioned their love with simpler, less worked, and less expensive objects, but identical in values and meanings.

    Type of production: artisanal
    Blade production: Italy
    Blade: Stainless steel C70
    Blade treatment: -
    Handle: Deer horn with buffalo horn inserts and silver plaque
    Blade length: 82mm.
    Blade thickness: 2mm.
    Closed length: 100mm.
    Total length: 183mm.
    Weight: 54g.
    Closure: without blade lock
    Packaging: cardboard packaging with certificates

    The brand Artigiano Scarperia was established in 2007 by two expert knife makers, Fabio Gasparrini and Alessandro Conti. Drawing inspiration from ancient art, they create refined cutlery for the kitchen and table, assortments of personal care items and office supplies, as well as various objects in horn and wood. All products are handcrafted, using traditional techniques without the use of machinery.

    For this reason, any variations in material and workmanship are not considered flaws, but distinctive features of a unique product, handcrafted and of high quality.

    AP-CAFB
    €0.00
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  8. Berti - Maremmano Magnum in Corno di Bue n.182 - coltello artigianale

    Maremmano Magnum
    Ogni coltellinaio, ad un certo punto della propria carriera sente la necessità di dimostrare il grado di maestria acquistata in anni di esperienza. A questo servono le versioni giganti dei normali modelli di quotidiana produzione: creazioni del tutto straordinarie che richiedono giorni e giorni di lavoro, e di attenzioni. La versione gigante di uno tra sei dei Coltelli della Collezione Regionale Italiana: un banco di prova, la prova finale per entrare a far parte a pieno diritto dei Maestri Coltellinai, la ragione della nascita di ogni Magnum Capolavoro.

    Materiale manico: Corno di Bue (punta piena)
    Materiale lama: Acciaio inox AISI 420
    Dimensione tutto: cm 27
    Pezzi confezione: 1
    Descrizione: Coltello maremmano manico corno Bue cm. 26,5
    0347
    €434.43
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  9. Berti - Coltello D'amore in silver, onyx and deer - handmade knife

    The symbolic meaning of love knife, so you call the knife produced specifically to be exchanged between engaged, is twofold: - given to man symbolizes the incitement to the courage, virility, to prevail in the social context - given the woman takes the significance of accepting the commitment to defend their honor and the faith given to the blood. For both finally assume the archaic ritual significance to sanction the signing of a contract not yet institutionalized.

    The handle is decorated with classic "dice eyes" that are meant to turn the knife in a valuable amulet against the evil eye. After marriage these knives were usually hung on the wall above the bed.

    Blade: Stainless Steel 420
    Handle: white deer with .925 silver and onyx stones set
    Blade length: 105m.
    Blade Thickness: 25mm.
    Closed Length: 134mm
    Overall length: 240mm.
    Weight: 102g.

    2407
    €1,303.28
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9 Items