Knife - Essential Tool for Camping, Outdoor Adventure and collection
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Kukri Artisan - Panawal wood - Nepalese knife
Blade: Carbon Steel
Conformation: Dui Chirra
Kauri: Covered
Aunlo-Bal: -
Handle: Wood
Blade length: 230mm.
Blade Thickness: 11mm.
Overall length: 395mm.
Karda: horn length. tot. 12mm.
Chakmak: horn length. tot. 12mm.
Weight: 690g.
Sheath: wood and leather
Notes: Nepalese original knife made entirely by handPANA21€118.85
Out of stock -
Kukri Artisan - Ceremonial Long Aluminum 027 - knife
Kukri Artisan - Ceremonial Long Aluminum 027 - knife
Blade: Carbon steel fully engraved with motifs of dragons (warning: may vary from those shown in photos)
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: -
Handle: aluminum
Finishes: Brass
Blade length: 455 mm.
Blade Thickness: 12 mm.
Overall length: 650 mm.
Karda: 210 mm.
Chakmak: 210 mm.
Weight: 1675g.
Sheath: leather and wood
Notes: Original Nepalese knife made entirely by handCHAIN15€155.74Out of stock -
Kukri Artisan - Ceremonial Long Aluminum 027 - knife
Kukri Artisan - Ceremonial Long Aluminum 027 - knife
Blade: Carbon steel fully engraved with motifs of dragons (warning: may vary from those shown in photos)
Conformation: Dui Chirra
Kauri: Discovered
Aunlo-Bal: -
Handle: aluminum
Finishes: Brass
Blade length: 455 mm.
Blade Thickness: 12 mm.
Overall length: 650 mm.
Karda: 210 mm.
Chakmak: 210 mm.
Weight: 1675g.
Sheath: leather and wood
Notes: Original Nepalese knife made entirely by handKU027€172.13Out of stock -
Takeshi Saji - Hunter 240 - Custom Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle : Wood covered with leather strip
Blade length : 265mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 395mm .
Thick when closed: -
Balancing : -
Weight: 422g .
Closure: -
Clip: -
Sheath: Leather treated
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10892€352.46Only 0 leftOnly 0 left
Out of stock -
Takeshi Saji - Mikaduki 270 Black - Custom Knife
Takeshi Saji was born in 1948 in Takefu ( Fukui Prefecture ) , a city located approximately in the center of Japan and in the heart of an area for centuries devoted to the production of blades . His lab is still there, built around the oven thanks to which, for several years now , Takeshi Saji forges the steel (especially damascus) with which he made various models of traditional Japanese knives . The choice of material finishes (mostly natural ) , the essential lines - evocative use - and the color combinations of rare impact his accomplishments make unique and unmistakable in view of the cutlery world and at home , have earned him the prestigious title of Master .
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length : 285mm .
Blade thickness : 5mm.
Length closed : -
Overall length: 420mm .
Thick when closed: -
Balancing : -
Weight: 490g .
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji10891€302.46Out of stock -
Takeshi Saji - Mikaduki 250 - custom knife
Takeshi Saji è nato nel 1948 a Takefu (prefettura di Fukui), una città situata all'incirca nel centro del Giappone e nel cuore di una zona da secoli votata alla produzione di lame. Il suo laboratorio è ancora lì, costruito intorno al forno grazie al quale, ormai da parecchi anni, Takeshi Saji forgia l'acciaio (soprattutto damasco) con cui realizza vari modelli di coltelli tradizionali giapponesi. La scelta dei materiali per le finiture (prevalentemente naturali), le linee essenziali - evocatrici dell'utilizzo - e gli accostamenti cromatici di raro impatto rendono le sue realizzazioni uniche e inconfondibili nel panorama della coltelleria mondiale e, in patria, gli sono valse il prestigioso titolo di Maestro.
Destinazione d'uso: Collezione/Sportivo/Machete
Tipo di produzione: Artigianale
Produzione Lama: Giappone
Lama: Forgiata a mano, in damasco laminato con tagliente in Hitachi Shirogami a 64HRC
Trattamento Lama: -
Manicatura: Paracord
Lunghezza lama: 275mm.
Spessore lama: 5mm.
Lunghezza chiuso: -
Lunghezza totale: 385mm.
Spessore da chiuso: -
Bilanciatura: -
Peso: 450g.
Chiusura: -
Clip: -
Fodero: Legno verniciato
Confezione: Scatola di cartone
Note: interamente realizzati a mano da Takeshi Saji4016M€294.26Out of stock -
Takeshi Saji - Mikaduki Green 270 - Knife Artigianale
Takeshi Saji - Mikatsuki Green 270 - Knife ArtigianaleTakeshi Saji - Mikatsuki Green 270 - Craft Knife
Intended use: Collection / Sports / Machete
Production Type: Handmade
Production Blade: Japan
Blade: Forged by hand, damask laminated with sharp Hitachi Shirogami to 64HRC
Treatment Blade: -
Handle: Paracord
Blade length: 285mm.
Blade thickness: 5mm.
Length closed: -
Overall length: 420mm.
Thick when closed: -
Balancing: -
Weight: 490g.
Closure: -
Clip: -
Sheath: Wood painted
Packaging: Cardboard Box
Notes: entirely hand-made by Takeshi Saji4016L€302.46Out of stock
Sports, Outdoor, Tactical, and Collectible Knives: The Collini Selection
For over 50 years, Coltelleria Collini has been a reference point in Italy for the world of specialized cutlery. Since 1968, we have been selecting sports, outdoor, professional, and collectible knives, collaborating exclusively with official brands, historical manufacturers, and master artisans.
In this category, you will find thousands of original knives, chosen for demanding collectors, EDC, outdoor, and bushcraft enthusiasts, as well as professional operators who require reliability, quality materials, and consistent performance over time.
Military & Tactical Knives
Knives designed for heavy-duty and professional use, where robustness and reliability are paramount. We select world-leading brands such as Extrema Ratio, Zero Tolerance, Ka-Bar, and Cold Steel. Fixed and folding blades developed to withstand extreme conditions.
Sports & Outdoor Knives
From trekking to hiking, from bushcraft to everyday carry (EDC). Discover the Italian excellence of Fox Knives and LionSteel, the Nordic solidity of Fallkniven, and great classics like Opinel and Spyderco.
Collectible & Rare Knives
Custom, vintage, limited edition, and discontinued knives. Through our Approved program, we acquire, evaluate, and certify private collections, offering our customers access to rare, display, and investment-grade blades.
Why choose Coltelleria Collini since 1968
We are not just an e-commerce site, but a historic cutlery shop with direct experience on the products we offer. Buying from us guarantees:
- Certified Originality: we are official dealers for all brands we carry.
- Real Stock with fast shipping.
- Qualified Assistance and technical advice before and after sales.
Knives FAQ
There is no absolute "best" brand, but specific leaders for each use. For tactical and professional use, Extrema Ratio and Zero Tolerance are top tier. For outdoor and EDC, Fox, LionSteel, Fallkniven, and Spyderco excel.
Yes, buying sports and collectible knives online is generally legal for adults. However, laws regarding carrying and transporting knives in public vary significantly by country. Always check your local regulations.