Knife - Essential Tool for Camping, Outdoor Adventure and collection

With this exclusive edition of Coltelleria Collini in collaboration with Fox we have chosen to match a model with a particular design like the Yaru with a Japanese powder (sintered) and rolled steel (SanMai) by Takefu Steel. 

For this project we chose to use the Super Gold2 (SPG2) steel at 62/63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and sharpening durability, while at the same time ensuring a remarkable resilience and resistance to oxidation due to the blade lamination process. 

Intended Use: Sporting / Collection

Production type: Industrial
Country of Production: Italy
Blade: Rolled Japanese stainless steel (San Mai) with sintered cutting edge in SPG2 at 62/63HRC
Blade Treatment: Satinized
Handle and screws: Titanium anodized HDL
Blade length: 70mm.
Blade thickness: 4mm.
Length closed: 105m.
Total length: 175mm.
Thickness when closed: 16mm
Weight: 105g.
Closure: Frame Lock with stainless steel hinge
Clip: HDL anodized Titanium, billet machined
Scabbard: Zip pouch
Package: Cardboard box with Fox Knives logos 
Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Exclusive version by Coltelleria Collini, Sprint Run in only 6 not numbered pieces, with Japanese stainless steel Takefu Steel SPG2 Rolled.

The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer cutting edge life
thanks to the use of high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performances definitely higher than those reached with the use of traditional steels.

- Greater resilience
Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Improved corrosion resistance
The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

- Easy machining even after heat treatment
Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

- Improved aesthetic performance
Knives made of multi-state steel or damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Origin: Withdrawn from a private collection, previously purchased.
* Condition: Overall in very good condition, has a small scratch on the G10 handle and a performing but improvable factory sharpening
* Commercially available: Still in production
* Sharpening: Factory, can be improved with subsequent resharpening
* Marks on blade: None
* Marks on handle: a small scratch on the G10 cheek piece.
* Box: Present
* Scabbard: -
* Manuals, Certificates and Warranties: Present
* Checked and Certified by our in-house laboratory

Intended Use: Sporting

Production Type: Industrial
Country of Production: China
Blade: Stainless steel 8Cr13Mov 58/60 HRC
Blade treatment: Satin finish
Handle: G10 and stainless steel with aluminum spacer
Blade length: 75mm.
Blade thickness: 3.8mm.
Length closed: 108mm.
Total length: 182mm.
Weight: 102g.
Closure: FrameLock
Clip: stainless steel, removable
Packaging: cardboard box with CRKT logos
Notes: previously purchased knife from a private collection - Design by Jesper Voxnaes

The new hunting version of the celebrated Fox FX-604 features an advanced design designed to meet the specific needs of hunting enthusiasts.

With a superior blade designed for precision skinning and a sturdy rigid kydex sheath that ensures safe belt carry, this knife is the perfect solution to tackle every stage of your hunting day with reliability and comfort. 

Intended Use: Hunting/Sporting

Type of production: Industrial
Country of Production: Italy
Blade: Becut 56/58HRC stainless steel
Blade finish: Black Cerakote
Handle: FRN (fiberglass reinforced nylon) with internal stainless steel folders
Blade length: 80mm.
Blade thickness: 4mm.
Length closed: 103m.
Total length: 190mm.
Sleeve thickness: 18mm.
Weight: 135g.
Locking mechanism: Liner Lock
Sheath and Clip: rigid thermoformed Kydex belt sheath with Tek-Lok type attachments
Clip: stainless steel, removable and reversible (sold disassembled from the knife)
Packaging: cardboard box with Fox Knives logos
Notes: Flipper-type opening on ball bearings - Design by Jesper Voxnaes

Intended use: Sporty

Type of production: Industrial by Mercury
Country of Production: Maniago - Italy
Blade: Full tang in M390 59/61 HRC stainless steel
Blade treatment: Stone washed
Handle: Naked
Blade length: 75mm.
Total length: 165mm.
Blade thickness: 4mm.
Weight: 48g.
Sheath: Black leather sheath, with magnetic retention button
Packaging: Cardboard box with MKM Maniago Knife Makers logos 
Notes: Design by Jesper Voxnaes

Intended use: Sports

Type of production: Industrial by Mercury
Country of production: Maniago - Italy
Blade: full tang in stainless steel M390 59/61 HRC
Blade treatment: Stone washed
Handle: Naked
Blade length: 75mm.
Total length: 165mm.
Blade thickness: 4mm.
Weight: 50g.
Sheath: black leather sheath, with magnetic retention button
Packaging: Cardboard box with MKM Maniago Knife Makers logos
Notes: Design by Jesper Voxnaes

Intended use: Sports

Type of production: Industrial by Mercury
Country of production: Maniago - Italy
Blade: full tang in stainless steel M390 59/61 HRC
Blade treatment: Stone washed
Handle: Natural Micarta
Blade length: 75mm.
Total length: 165mm.
Blade thickness: 4mm.
Weight: 67g.
Sheath: black leather sheath, with magnetic retention button
Packaging: Cardboard box with MKM Maniago Knife Makers logos
Notes: Design by Jesper Voxnaes

Intended use: Sports

Type of production: Industrial by Mercury
Country of production: Maniago - Italy
Blade: full tang in stainless steel M390 59/61 HRC
Blade treatment: Stone washed
Handle: G10
Blade length: 75mm.
Total length: 165mm.
Blade thickness: 4mm.
Weight: 72g.
Sheath: black leather sheath, with magnetic retention button
Packaging: Cardboard box with MKM Maniago Knife Makers logos
Notes: Design by Jesper Voxnaes

With this exclusive edition of Coltelleria Collini in collaboration with Fox we chose to match a model with a particular design like the Yaru with a Japanese powder (sintered) and rolled steel (SanMai) by Takefu Steel. 

For this project we chose to use the Super Gold2 (SPG2) steel at 62/63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and sharpening durability, while at the same time ensuring a remarkable resilience and resistance to oxidation due to the blade lamination process. 

Intended Use: Sporting / Collection

Production type: Industrial
Country of Production: Italy
Blade: Rolled Japanese stainless steel (San Mai) with sintered cutting edge in SPG2 at 62/63HRC
Blade Treatment: Satinized
Sleeve and screws: carbon fiber "Space Coral", Frame and screws in Titanium PVD Stonewashed
Blade length: 70mm.
Blade thickness: 4mm.
Length closed: 105m.
Total length: 175mm.
Thickness when closed: 16mm
Weight: 95g.
Closure: Frame Lock with stainless steel casement
Clip: Stonewashed PVD titanium, billet machined
Scabbard: Zip pouch
Package: Cardboard box with Fox Knives logos 
Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Exclusive Coltelleria Collini's version, Sprint Run in only 6 not numbered pieces, with Japanese stainless steel Takefu Steel SPG2 Rolled.

The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer cutting edge life
thanks to the use of high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performances definitely higher than those reached with the use of traditional steels.

- Greater resilience
Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Improved corrosion resistance
The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

- Easy machining even after heat treatment
Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

- Improved aesthetic performance
Knives made of multi-state steel or damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

With this exclusive edition of Coltelleria Collini in collaboration with Fox we have chosen to match a model with a particular design like the Yaru with a Japanese powder (sintered) and rolled steel (SanMai) by Takefu Steel. 

For this project we chose to use the Super Gold2 (SPG2) steel at 62/63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and sharpening durability, while at the same time ensuring a remarkable resilience and resistance to oxidation due to the blade lamination process. 

Intended Use: Sporting / Collection

Production type: Industrial
Country of Production: Italy
Blade: Rolled Japanese stainless steel (San Mai) with sintered cutting edge in SPG2 at 62/63HRC
Blade Treatment: Satinized
Handle and screws: Stonewashed PVD Titanium and screws in titanium anodized bronze
Blade length: 70mm.
Blade thickness: 4mm.
Length closed: 105m.
Total length: 175mm.
Thickness when closed: 16mm
Weight: 105g.
Closure: Frame Lock with stainless steel hinge
Clip: HDL anodized Titanium, billet machined
Scabbard: Zip pouch
Package: Cardboard box with Fox Knives logos 
Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Exclusive version by Coltelleria Collini, Sprint Run in only 6 not numbered pieces, with Japanese stainless steel Takefu Steel SPG2 Rolled.

The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer cutting edge life
thanks to the use of high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performances definitely higher than those reached with the use of traditional steels.

- Greater resilience
Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Improved corrosion resistance
The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

- Easy machining even after heat treatment
Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

- Improved aesthetic performance
Knives made of multi-state steel or damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

Intended Use: Sporting / Collection

Production type: Industrial
Country of Production: Italy
Blade: Stainless steel CPM-S90V 59/61HRC
Blade Treatment: Acid Stonewashed
Handle and Hardware: Titanium anodized HDL
Blade length: 70mm.
Blade thickness: 4mm.
Length closed: 105m.
Total length: 175mm.
Thickness when closed: 16mm
Weight: 105g.
Closure: Frame Lock with stainless steel hinge
Clip: HDL anodized Titanium, billet machined
Scabbard: Zip pouch
Package: Cardboard box with Fox Knives logos
Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes

Intended Use: Neck Knife / Sporty

Production type: Industrial by Mercury
Country of Production: Maniago - Italy
Blade: Full tang in stainless steel M390 59/61 HRC
Blade treatment: Stone washed
Handle: Micarta
Blade length: 50mm.
Total lenght: 110mm.
Blade thickness: 4mm.
Weight: 40g.
Scabbard: Black leather scabbard, for neck, with magnetic retention button.
Package: Cardboard box with MKM Maniago Knife Makers logos.
Notes: Design by Jesper Voxnaes

Intended Use: Neck Knife / Sporty

Production type: Industrial by Mercury
Country of Production: Maniago - Italy
Blade: Full tang in stainless steel M390 59/61 HRC
Blade treatment: Stone washed
Handle: G10
Blade length: 50mm.
Total lenght: 110mm.
Blade thickness: 4mm.
Weight: 40g.
Scabbard: Black leather scabbard, for neck, with magnetic retaining button.
Package: Cardboard box with MKM Maniago Knife Makers logos.
Notes: Design by Jesper Voxnaes

Intended Use: Sporting / Collection

Production type: Industrial
Country of Production: Italy
Blade: Stainless steel CPM-20CV 59/61HRC
Blade Treatment: Acid Stone Washed
Handle: Copper, Acid Stone Washed Titanium and Acid Stone Washed Titanium hardware
Blade length: 60mm.
Blade thickness: 4mm.
Length closed: 88m.
Total length: 148mm.
Thickness when closed: 11mm
Weight: 120g.
Closure: Frame Lock with stainless steel hinge
Clip: Acid Stone Washed titanium, billet machined
Scabbard: leather
Package: Cardboard box with Fox Knives logos
Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Titanium version of the SURU Carbon Fiber model, winner of the Blade Show 2018 as "Overall Knife of the Year".

Intended Use: Sporting / Collection

Production type: Industrial
Country of Production: Italy
Blade: Stainless steel CPM-20CV 59/61HRC
Blade treatment: Blackwash
Handle: Carbon fiber "Artic Storm", Titanium PVD and Titanium PVD hardware
Blade length: 60mm.
Blade thickness: 4mm.
Length closed: 88m.
Total length: 148mm.
Thickness when closed: 11mm
Weight: 80g.
Closure: Frame Lock with stainless steel casement
Clip: PVD titanium, billet machined
Scabbard: leather
Package: Cardboard box with Fox Knives logos
Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Titanium version of the SURU Carbon Fiber model, winner of the Blade Show 2018 as "Overall Knife of the Year".

Intended Use: Sporting / Collection

Production type: Industrial
Country of Production: Italy
Blade: Stainless steel CPM-20CV 59/61HRC
Blade treatment: Satin finish
Handle: Bronze anodized titanium and anodized titanium hardware
Blade length: 60mm.
Blade thickness: 4mm.
Length closed: 88m.
Total length: 148mm.
Thickness when closed: 11mm
Weight: 95g.
Closure: Frame Lock with stainless steel knocker
Clip: titanium anodized, billet machined
Scabbard: leather
Package: Cardboard box with Fox Knives logos
Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Titanium version of the SURU Carbon Fiber model, winner of the Blade Show 2018 as "Overall Knife of the Year".

With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine a Japanese model such as the Core with a Japanese powder steel (sintered) and laminated (SanMai) by Japanese Takefu Steel.

For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and duration of sharpening, while ensuring at the same time a remarkable resilience and resistance to oxidation. given by the blade lamination process.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62 / 63HRC
Blade treatment: satin finish
Handle: FRN
Blade length: 75mm.
Blade thickness: 4mm.
Closed length: 103m.
Total length: 188mm.
Thick when closed: 18mm
Weight: 135g.
Closure: Liner Lock
Clip: in steel
Sheath: -
Packaging: Cardboard box with Fox Knives logos
Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Exclusive version Collini Cutlery, Sprint Run, with Japanese stainless steel by Takefu Steel SPG2 Laminate.

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the Japanese sword principle, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine a Japanese model such as the Core with a Japanese powder steel (sintered) and laminated (SanMai) by Japanese Takefu Steel.

For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and duration of sharpening, while ensuring at the same time a remarkable resilience and resistance to oxidation. given by the blade lamination process.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62 / 63HRC
Blade treatment: satin finish
Handle: FRN
Blade length: 75mm.
Blade thickness: 4mm.
Closed length: 103m.
Total length: 188mm.
Thick when closed: 18mm
Weight: 135g.
Closure: Liner Lock
Clip: in steel
Sheath: -
Packaging: Cardboard box with Fox Knives logos
Notes: Opening by Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Exclusive version Collini Cutlery, Sprint Run, with Japanese stainless steel by Takefu Steel SPG2 Laminate.

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the Japanese sword principle, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: M390 stainless steel
Blade treatment: Satin finish
Handle: in anodized titanium and carbon fiber
Blade length: 60mm.
Blade thickness: 4mm.
Closed length: 88m.
Total length: 148mm.
Thick when closed: 11mm
Weight: 78g.
Closure: Frame Lock with stainless steel flap
Clip: in anodized titanium, machined from solid
Packaging: Cardboard box with Fox Knives logos
Notes: Opening via Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Titanium version of the SURU Carbon Fiber model, winner of the Blade Show 2018 as "Overall Knife of the Year"

With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine a multi-award-winning model such as the Suru with a Japanese steel from powders (sintered) and laminated (SanMai) by Takefu Steel.

For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and duration of the sharpening, while guaranteeing at the same time a remarkable resilience and resistance to oxidation given by the lamination process of the blade.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62 / 63HRC
Blade treatment: Satin finish
Handle: titanium and carbon fiber
Blade length: 60mm.
Blade thickness: 4mm.
Closed length: 88m.
Total length: 148mm.
Thick when closed: 11mm
Weight: 78g.
Closure: Frame Lock with stainless steel flap
Clip: flush, removable, in stainless steel
Packaging: Cardboard box with Fox Knives logos
Notes: Opening via Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Aluminum version of the SURU Carbon Fiber model, winner of the Blade Show 2018 as "Overall Knife of the Year" - Exclusive version Coltelleria Collini, Sprint Run, with Japanese stainless steel by Takefu Steel SPG2 Laminate.

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer tool life
thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built on the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although steel normally becomes harder after quenching, the lateral steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

With this exclusive edition of Coltelleria Collini in collaboration with Fox, it was decided to combine a multi-award-winning model like the Suru with a Japanese powder steel (sintered) and laminate (SanMai) by Takefu Steel.

For this project we have chosen to use Super Gold2 (SPG2) steel at 62 / 63HRC for the cutting edge of the blade in order to guarantee exceptional cutting performance and durability of the sharpening, while simultaneously guaranteeing a remarkable resilience and resistance to oxidation. given by the lamination process of the blade.

Intended use: Sports / Collection

Type of production: Industrial
Country of production: Italy
Blade: in Japanese laminated stainless steel (San Mai) with sintered cutting edge in SPG2 at 62/63HRC
Blade treatment: Satin finish
Handle: Stonewashed aluminum
Blade length: 60mm.
Blade thickness: 4mm.
Length closed: 88m.
Total length: 148mm.
Thick when closed: 11mm
Weight: 84g.
Closure: Frame Lock with stainless steel door
Clip: flush, removable, stainless steel
Packaging: Cardboard box with Fox Knives logos
Notes: Opening via Carson Flipper system - Movement on ball bearings - Design by Jesper Voxnaes - Aluminum version of the SURU Carbon Fiber model, winner of the 2018 Blade Show as "Overall Knife of the Year" - Exclusive version of Collini Cutlery, Sprint Run, with Takefu Steel SPG2 Laminate Japanese stainless steel.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

- Longer tool life
thanks to the use of high quality steel with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the outer layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance even on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic rendering
The knives made with multistate steel or with damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

Colvera is the stream that moves the hammers of the city of Maniago from the fifteenth century. A knife dedicated to the energy of our origins, which combines the sign of a wave with an archaic compact form. - Knife made by LionSteel

Intended use: Sports / Tactical

Type of production: Industrial
Country of production: Italy
Blade: Stainless steel M390 58 / 60HRC
Blade treatment: Satin finish
Handle: Titanium Gr. 5 Ti6AI4V with 3D numerical control processing and G10
Blade length: 76mm.
Blade thickness: 4mm.
Total length: 179mm.
Thick when closed: 12mm.
Weight: 98g.
Closure: Frame Lock with steel leaf
Clip: titanium, machined from solid
Packaging: nylon pouch with zip and cardboard box with MKM logos Maniago Knife Makers
Notes: Carson Flipper opening system on ball bearings - Design by Jesper Voxnaes

Colvera is the stream that moves the hammers of the city of Maniago from the fifteenth century. A knife dedicated to the energy of our origins, which combines the sign of a wave with an archaic compact form. - Knife made by LionSteel

Intended use: Sports / Tactical

Type of production: Industrial
Country of production: Italy
Blade: Stainless steel M390 58 / 60HRC
Blade treatment: Satin finish
Handle: Titanium Gr. 5 Ti6AI4V with 3D numerical control machining
Blade length: 76mm.
Blade thickness: 4mm.
Total length: 179mm.
Thick when closed: 12mm.
Weight: 111g.
Closure: Frame Lock with steel leaf
Clip: titanium, machined from solid
Packaging: nylon pouch with zip and cardboard box with MKM logos Maniago Knife Makers
Notes: Carson Flipper opening system on ball bearings - Design by Jesper Voxnaes

Intended use: Sports / Tactical
Type of production: Industrial
Country of production: Italy
Blade: N690 59 / 60HRC stainless steel
Lama treatment: Ceracote
Handle: FRN
Blade length: 75mm.
Blade thickness: 4mm.
Length closed: 103m.
Total length: 188mm.
Thick when closed: 18mm
Weight: 135g.
Closure: Liner Lock
Clip: steel
Sheath: -
Packaging: cardboard box with Fox Knives logos
Notes: Design by Jesper Voxnaes

Intended use: Sports

Type of production: Industrial
Production Country: China
Blade: Stainless steel 8Cr13Mov 58/60 HRC
Blade treatment: Satin finish
Handle: Stainless Steel
Blade length: 91mm.
Blade thickness: 4mm.
Closed Length: 119mm.
Overall length: 205mm.
Weight: 194g.
Lock: Frame Lock
Clips: stainless steel, removable and reversible
Packaging: cardboard box with CRKT logos
Notes: Design by Vox