Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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Laguiole En Aubrac - Horn Point - spring engraved with Pilgrim's Shell - VG10 in Sanmai - knife
The internationally awarded forge of Laguiole en Aubrac is a benchmark for traditional French craftsmanship.
This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means that it was made entirely by hand in Laguiole by a master blacksmith in accordance with the strict quality criteria and LOG production specifications. Depending on the version, it requires between 109 and 216 work steps.
The handle is stabilised by two solid steel hilt bolsters. The left handle bears the traditional shepherd's cross (croix du berger) as decoration.
The back spring (with the Pilgrim's shell symbol) was forged from a single piece and decorated by hand. The decoration is the unique 'signature' of the master smith, registered with the Prefecture of Puy-de-Dôme.
The blade uses 67-layer Japanese VG10 rolled steel, manufactured by Takefu Steel.
Intended use: Regional/Collection
Type of production: artisanal
Blade: Damascus and Japanese VG10 rolled steel
Blade production: France
Handle: Blond Cowhorn
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Balance: -
Weight: 104g.
Closure: Rear retention spring
Clip: -
Sheath: -
Notes: -aubrac-conchiglia -
Laguiole En Aubrac - Camel bone with Japanese SanMai blade - knife
Intended use: Regional / Collection
Type of production: handmade
Blade: Japanese "sanmai" laminated steel with external damask cheeks and VG10 to 61HRC cutting edge
Country of production: France
Handle: Camel bone
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Weight: 104g.
Closure: back retention spring
Clip: absent
Sheath: absentL0512O1H -
Laguiole en Aubrac - Carbon fiber with SanMai blade - knife
Intended Use: Regional / Collection
Type of production: Hand
Blade: sanmai steel with sharp VG10 burnished and damask cheeks to 32 layers
Production Country: France
Handle: Carbon fiber with aluminum liners
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 70g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -au-carbon -
Laguiole en Aubrac - Ash Wood with blade sanmai - knife
Intended Use: Regional / Collection
Type of production: Hand
Blade: laminated damask steel and VG10 Japanese
Production Country: France
Handle: wood ash
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 104g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -12646 -
Laguiole en Aubrac - Camel Bone with SanMai damascus blade - knife
Intended Use: Regional / Collection
Type of production: Hand
Blade: laminated damascus steel and VG10 Japanese
Production Lama France
Handle: Giraffe bone with pink / purple color
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 104g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -12552 -
Laguiole En Aubrac - olive wood with knife in sanmai Japanese - knife collection
Laguiole En Aubrac - olive wood with knife in sanmai Japanese - knife collection Intended Use : Regional / Collection Type of production : craft Blade: damascus steel and laminated VG10 Japanese Production Lama : France Handle: olive wood Blade length : 100mm . Blade Thickness : 3mm. Closed Length : 120mm . Overall length : 220mm . Balancing : - Weight: 84g . Closure: rear spring retention Clip: - Sheath: - Notes: -
LEA-OL-SM -
Laguiole En Aubrac - Horn blond with sanmai Japanese blade - knife collection
Laguiole En Aubrac - Horn blond with sanmai Japanese blade - knife collection
Intended Use: Regional / Collection
Type of production: craft
Blade: damascus steel and laminated VG10 Japanese
Production Lama: France
Handle: Horn blond
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 91g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -L0212PCI -
Laguiole En Aubrac - Buffalo horn with sanmai Japanese blade - knife collection
Laguiole En Aubrac - Buffalo horn with sanmai Japanese blade - knife collection
Intended Use: Regional / Collection
Type of production: craft
Blade: damascus steel and laminated VG10 Japanese
Production Lama: France
Handle: Buffalo Horn
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 90g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -L0212BUI -
Laguiole en Aubrac - Centre of Horn spring engraved with the Maltese Cross with blade sanmai - knife
Laguiole en Aubrac - Centre of Horn spring engraved with the Maltese Cross with blade sanmai - knife
Intended Use: Regional / Collection
Type of production: crafts
Blade: rolled steel damask and Japanese VG10
Production Lama France
Handle: Horn Cattle Blonde
Blade length: 100mm.
Blade Thickness: 3mm.
Length closed: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 104g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -aubrac-croce -
Laguiole en Aubrac - buffalo horn insignia with hammer and blade sanmai - knife collection
Laguiole en Aubrac - buffalo horn insignia with hammer and blade sanmai - knife collection
Type of production: crafts
Blade: rolled steel damask and Japanese VG10
Production Lama France
Handle: buffalo horn with insignia hammered
Blade length: 100mm.
Blade Thickness: 3mm.
Length closed: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 106g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -LA2991 -
Laguiole en Aubrac - Deer with blade sanmai - knife
Laguiole en Aubrac - Deer with blade sanmai - knife
Type of production: crafts
Blade: rolled steel damask and Japanese VG10
Production Lama France
Handle: deer
Blade length: 100mm.
Blade Thickness: 3mm.
Length closed: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 90g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -LA2455