This site uses cookies to improve your experience while browsing the site. Out of these cookies, the cookies classified as necessary are stored in your browser as they are essential for the website's basic functionality to function. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to disable these cookies. However, disabling some of these cookies may have an effect on your browsing experience.
Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
Shop By
Shopping Options
-
Chris Reeve - Sikayo - 6.5" Santoku - Kitchen Knife
Uso Consigliato: verdura, carne cruda, pesce
Produzione: Idaho, USA
Lama: in acciaio inox CPM-S35VN con finitura Silver PVD
Taglio: di tipo asimmetrico, non adatta a mancini
Lunghezza Lama: 165mm.
Lunghezza Totale: 286mm.
Impugnatura: Ultem 1000 (un particolare polimero incredibilmente resistente ad abrasioni e ad alte temperature)
Spessore Lama: 3.8mm.
Peso: 179g.12428