Knives, collection knife, tactical knives, outdoor knives, pocket knives and tools
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Piscitelli - Ciociaro horn tip hammered blade - CIO01/2 - handmade knife
KNIFE WITHDRAWN FROM PRIVATE COLLECTION
- Type: Previously Purchased
- Condition: like new
- Available in commerce: NO - the craftsman stopped producing knives a few years ago
- Sharpening: Original
- Marks on blade: NO
- Marks on handle: NO
- Packaging: YES
- Checked and Certified by our internal laboratory
It has a slender blade and a curved handle. It originates from very ancient models. It was a very common knife among the shepherds of southern central Italy. The handle is made of full horn.
Features:
- steel: AISI 420
- hardness: 54/56 HRC
- total length: 20.5cm
- blade length: 9cm
- blade thickness: 2mm
- weight: 60gr
- fittings: horn tip
- notes: handcrafted - accompanied by a warranty certificate
Piscitelli has been making knives in Frosolone for three generations, a small town in the Molise hinterland known for its knife-making. The Art, Style, and Tradition allow us to give importance and originality to our creations handed down from generation to generation.
Giovanni Piscitelli, born in Frosolone (IS). The passion for collection and hunting knives I inherited from my father (master craftsman) from whom I also inherited the most sophisticated techniques. My knives are unique pieces, strictly handcrafted.
When producing a knife, there are many elements that make a difference. In addition to a difference in value in the choice of materials, it is the labor required to perform certain operations, closely connected to the construction complexity that makes the knife more valuable. The reasons that justify the differences can also lie in the processing of the blade, or of the handle (elements that it is good to remember are modeled and finished exclusively by hand).
CIO01/2€131.15Only 1 left -
Piscitelli - Hunting horn hammered blade - CCC03/2 - artisanal knife
Piscitelli - Hunt horn hammered blade - CCC03/2 - handmade knife KNIFE WITHDRAWN FROM PRIVATE COLLECTION
- Type: Previously Purchased
- Condition: like new
- Available in commerce: NO the craftsman stopped producing knives a few years ago
- Sharpening: Original
- Marks on blade: NO
- Marks on handle: NO
- Packaging: YES
- Checked and Certified by our internal laboratory
Typical knife for the hunter. It is a robust and concrete knife. The tip is slightly lowered to work in cavities, and the blade has a deep curve for skinning.
Features:
- steel: AISI 420
- hardness: 54/56 HRC
- total length: 18cm
- blade length: 7.5cm
- blade thickness: 2mm
- weight: 68gr
- fittings: horn
- notes: handcrafted
- accompanied by a warranty certificate
Piscitelli has been making knives in Frosolone for three generations, a small town in the Molise hinterland known for its knife-making. The Art, Style and Tradition allow us to give importance and originality to our creations handed down from generation to generation.
Giovanni Piscitelli, born in Frosolone (IS). The passion for collection and hunting knives I inherited from my father (master craftsman) from whom I also inherited the most sophisticated techniques. My knives are unique pieces, strictly handcrafted.
When producing a knife, there are many elements that make a difference. In addition to a difference in value in the choice of materials, it is the labor required to perform certain operations, closely connected to the construction complexity that makes the knife more valuable. The reasons that justify the differences can also lie in the processing of the blade, or of the handle (elements that it is good to remember are modeled and finished exclusively by hand).
CCC03/2€118.85Only 1 left -
Takefu Village - Tanto Kiridashi knife - by Mr. Masanobu Okada - 6 cm - Japanese craftsmanship
Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand
Characteristics of the knife: Mr. Masanobu Okada
Use: collection / sports
Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 60mm
Total length: 165mm
Blade thickness: 4mm
Production: artisanal
Weight: 79gSheath: in kydex handcrafted by Simone Tonolli
OKD-10B-S-BL -
Takefu Village - Drop Point Kiridashi knife - by Mr. Masanobu Okada - 7.5 cm - Japanese craftsmanship
Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand
Characteristics of the knife: Mr. Masanobu Okada
Use: collection / sports
Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 75mm
Total length: 190mm
Blade thickness: 4mm
Production: artisanal
Weight: 114gSheath: in kydex handcrafted by Simone Tonolli
OKD-20A-BL -
Takefu Village - Spear Point Kiridashi knife - by Mr. Masanobu Okada - 6 cm - Japanese craftsmanship
Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand
Characteristics of the knife: Mr. Masanobu Okada
Use: collection / sports
Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 60mm
Total length: 167mm
Blade thickness: 4mm
Production: artisanal
Weight: 78gSheath: in kydex handcrafted by Simone Tonolli
OKD-10D-BL -
Takefu Village - Skinner Kiridashi knife - by Mr. Masanobu Okada - 6.5 cm - Japanese craftsmanship
Takefu Knives Village is a brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
The Takefu knives brand is based on the union of 10 local artisans who forge each knife by hand
Characteristics of the knife: Mr. Masanobu Okada
Use: collection / sports
Blade: three-layer clad steel with a 62 / 63HRC Shirogami cutting edge
Lama origin: Japan
Handle: black paracord
Packaging: -
Blade length: 65mm
Total length: 165mm
Blade thickness: 4mm
Production: artisanal
Weight: 83gSheath: in kydex handcrafted by Simone Tonolli
OKD-10C-BL -
Takefu Village - Kama - Hand Forged Damascus Steel Sickle - Sickle
Beautiful traditional Japanese sickle handcrafted in laminated steel from Takefu Knives Village. Brand born in 1991 in Echizen Fukui, a city in Japan famous since 1400 for the production of knives.
Kama Features:
Use: collection / gardening
Blade: CladSteel carbon steel with 62 / 64HRC White Paper Steel (Shirogami) cutting edge and 33-layer "Suminagashi" damask
Lama origin: Japanese craftsmanship
Handle: Wood
Packaging: -
Blade length: 195mm
Total length: 430mm
Blade thickness: 3.7mm
Handle length: 360mm
Weight: 264gThe kama is a traditional agricultural tool typical of Japan and Okinawa, similar to a small sickle used to harvest wheat, and also used as a weapon. Before being used in martial arts, kama was used extensively in Asia to cut crops, especially rice.
OK-SKD -
Brian Tighe and Friends - Tighe Fighter Large knife Blackwash Grey Aluminum Flipper - 1100-3BG - knife
Intended use: collection
Type of production: mid tech
Country of production: USA
Blade: CPM-154CM stainless steel
Blade treatment: Blackwash
Handle: Aluminum
Blade length: 94mm.
Blade thickness: 5mm.
Length closed: 130m.
Total length: 226mm.
Thick when closed: 16mm.
Weight: 128g.
Closing: Plunge Lock
Clip: in steel
Notes: numbered series
Packaging: in cardboard with Brian Tighe and Friends logos, Design by Brian Tighe, opening system on IKBS type ball bearings with Carson Flipper type openingBT-1100-3BG -
Brian Tighe and Friends - Tighe Fighter Large Fixed Carbon Fiber - 1104-1 - knife
Destination of use: collection
Type of production: mid tech / semi-custom
Country of production: USA
Blade: 154CM stainless steel
Blade treatment: Satin
Handle: Carbon fiber
Blade length: 124mm.
Blade thickness: 6.3mm.
Total length: 254mm.
Balancing: on the guard branch
Weight: 220g.
Sheath: Kydex
Packaging: cardboard with logos Brian Tighe and Friends, Design by Brian Tighe
Notes: numbered seriesBT1104-1 -
Brian Tighe and Friends - Tigers Fighter Large knife G10 Flipper - 1100-3 - knife
Destination of use: collection
Type of production: semi-custom
Lama production: USA
Blade: 154CM stainless steel
Lama treatment: Satin
Handle: G10
Blade length: 94mm.
Blade thickness: 5mm.
Length closed: 130m.
Total length: 226mm.
Thick when closed: 16mm.
Balancing: -
Weight: 134g.
Closing: Plunge Lock
Clip: in steel
Notes: numbered series
Packaging: cardboard with logos Brian Tighe and Friends, Design by Brian Tighe, opening system on ball bearings of type IKBS with Carson Flipper openingBT1100-3 -
Brian Tighe and Friends - Tighe Breaker Small Integral Pinball - 1202-1 - knife
Destination of use: collection
Type of production: semi-custom
Lama production: USA
Blade: CPM S30V stainless steel
Lama treatment: Satin
Handle: titanium
Blade length: 84mm.
Blade thickness: 3mm.
Length closed: 115mm.
Total length: 204mm.
Thick when closed: 12mm.
Balancing: -
Weight: 114g.
Closing: Plunge Lock
Clip: titanium
Notes: numbered series
Packaging: cardboard with logos Brian Tighe and Friends, Design by Brian Tighe, opening system on ball bearings of type IKBS with Carson Flipper openingBT1202-1 -
Bradburn Custom Cutlery Pointy Kwaiken - custom knife
Knife made entirely by hand by the artisan American Bradburn
Blade: 1084 steel with a high carbon content and selective hardening clay 40/60HRC and high degree of polish .
Bo -Hi : none
Total length: 21.5cm .
Blade length : 9.5cm .
Blade thickness : 5mm .
Handle Length : 9.5cm .
Much Weight : 150g .
Sheath: kydex thermo format
Tsuka -ito : black cotton on same ( ray skin )
Menuki , Seppa , shitodome : bronzeNotes: one piece - certificate of authenticity signed craftsman
Small technical glossary : Hamon : tempering line on the blade * Hi : deep groove in the blade , also called colasangue * Saya : scabbard * Tsuka - Ito or Tsuka -gawa : weaving in cotton, silk or leather that wraps the handle * Tsuba : * guard Fuchi : ornament between guard and manicatura * Kashira : ornament at the end of the handle * Menuki : medallions placed under the cordage of the handle * Habaki : collar that wraps around the beginning of the blade * Seppa : * Shitodome guard seals : seals to which is linked the Sageo * Sori : curvature of the blade67203€307.38Out of stock