Year 2023
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La Cantina - Khorakhané Custom Knife - ApexUltra & Ironwood - Handcrafted Knife
Type of Production: Handcrafted
Blade Production: Italy
Blade: Apex Ultra steel at 63HRC
Blade Finish: Stone Washed
Handle: Ironwood, G10, and carbon pins
Blade Length: 90mm
Blade Thickness: 4.8mm
Total Length: 204mm
Balance: Set back 3cm from the guard branch
Weight: 179g
Sheath: Hand-stitched and crafted leather
Notes: unique knife handcrafted for Coltelleria Collini of Busto Arsizio - No. 310LC-KK-IW -
La Cantina - Khorakhané Custom Knife - ApexUltra & Birch - Handcrafted Knife
Type of Production: Handcrafted
Blade Production: Italy
Blade: Apex Ultra steel at 63HRC
Blade Finish: Stone Washed
Handle: Stabilized Birch, G10, and carbon pins
Blade Length: 90mm
Blade Thickness: 4.8mm
Total Length: 204mm
Balance: shifted 3cm back from the guard branch
Weight: 179g
Sheath: hand-stitched and crafted leather
Packaging and Certificate: Cordura case and authenticity certificate
Notes: unique knife handcrafted for Coltelleria Collini of Busto Arsizio - No. 309LC-KK-BC -
Due Cigni - Sommelier's saber in stainless steel PERLAGE - 2C2021
Due Cigni - PERLAGE Sommelier Saber - 2C2021
Sabrage is a special technique of opening champagne bottles with a saber, usually used ceremonially. The saber is slid down the body of the bottle toward the neck with a sharp blow. The force hitting the lip of the neck is enough to break the glass and cleanly separate the neck from the bottle collar, which, along with the cork, is shot away by the force of the gas contained in the wine.
From the magic of the saber, with its particular linearity and refined design embellishing the hilt, Perlage is a reference to the Napoleonic swords used by the Hussars, light cavalry of the Grande Armeè in the service of Napoleon.
From here, the tradition draws on their custom, upon victory achieved, of sabering bottles of champagne and toasting to life.
A gesture to brighten a celebration and pleasantly amaze your guests.
100% Made in Italy product
Prestigious sommelier saber, ideal for "uncorking" champagne and sparkling wines in general.
Blade steel: stainless steel T5MoV
Hardness: HRC 55-57
Blade surface treatment: satin finish
Handle: bronze effect
Blade Length: 39 cm - 15.35"
Total Length: 56 cm - 22.05"
Blade Thickness: 5 mm - 0.20"
Weight: 740 gr - 26.10 oz.
2C2021 -
Due Cigni - Sommelier's saber in stainless steel PERLAGE - 2C2021S
DUE CIGNI - PERLAGE - SOMMELIER'S SABER IN STAINLESS STEEL MOD. 2C 2021S
Perlage Saber / The sommelier's saber
Guard surface finish and silver effect pommel.
Elegant and precious wooden box included! Sabrage is a particular technique for opening champagne bottles with a sabre, usually used as a ceremonial one.
The saber is slid along the body of the bottle towards the neck with a sharp blow. The force hitting the lip of the neck is sufficient to break the glass and cleanly separate the neck from the neck of the bottle which, together with the cork, is shot away by the force of the gas contained in the wine.
From the magic of the sabre, with its particular linearity and the refined design that embellishes the hilt, Perlage is a reference to the Napoleonic swords used by the Hussars, light cavalary of the Grande Armeè in Napoleon's service.
From here, the tradition draws on their habit, once they win, of sabering bottles of champagne and toasting life.
A gesture to cheer up a party and pleasantly surprise your guests.
100% Made in Italy product
Steel Blade: stainless steel T5MoV
Hardness: HRC 55-57
Blade Surface Treatment: satin finish
Handle: silver effect
Blade Length: 39 cm - 15.35"
Total Length: 56 cm - 22.05"
Blade Thickness: 5 mm - 0.20"
Weight: 740 gr - 26.10 oz.
2C2021S -
La Cantina - Mini Jones custom knife - Sleipner Steel - Black Birch and Fatcarbon - handmade knife
Production Type: Artisan
Blade Production: Italy
Blade: Sleipner steel at 60HRC
Blade Finish: PVD
Handle: Black Stabilized Birch with FatCarbon Darkmatter guard and carbon pins
Blade length: 115mm.
Blade thickness: 6mm.
Total length: 244mm.
Balance: set back 3cm from the guard branch
Weight: 265g.
Scabbard: handcrafted and hand-stitched leather
Package and certificate: cordura pouch and certificate of authenticity
Notes: unique knife and handcrafted for Coltelleria Collini in Busto Arsizio - no. 253LC-MJ-BNF -
Due Cigni - The Nutcracker
Due Cigni - The Nutcracker
Two-purpose nutcracker made of stainless steel .
Thanks to the shape of the levers and the opening and closing system, this nut cracker allows you to break the shell of walnuts, hazelnuts and almonds with extreme simplicity and practicality.
Material: 2C 853/17 stainless steel
Total length: 17 cm - 6.69 " .
2C852 -
Two Swans - Florist Scissors - 2C379/19
Features:
- Sharp and durable stainless steel blades.
- Symmetrical handles suitable for both right- and left-handed people.
- 2 handle modes - index finger can also be placed on the curved area above the handle.
- Ergonomic handles that make prolonged use of the scissors comfortable.Caution:
- Use scissors only to cut/thread flower stems.
- Properly close the scissors after each use to avoid damaging the blades.
- Keep the scissors out of the reach of children.
- Clean blades regularly and keep them sharp to prolong product life.Recommended use: Cutting flower stems.
Country of manufacture: Italy
Blade: Japanese 420 J2 stainless steel 52-54 HRC
Handle: PP + TPR
Length: 190mm.
Packaging: Plastic and cardboard
DC-379/19 -
La Cantina - Coda Di Lupo Custom Knife - RWL34 & Snakewood - Custom Knife
Type of production: Artisan
Country of production: Italy
Blade: RWL34 stainless steel at 60HRC
Blade finish: Satin finish
Handle: Snakewood with white G10 fibres, steel edges and titanium spacer
Blade length: 85mm.
Blade thickness: 3.2mm.
Total length: 198mm.
Closed length: 115mm.
Weight: 105g.
Locking system: liner lock
Clip: removable, titanium
Packaging and certificate: cordura case and certificate of authenticity
Notes: unique knife handcrafted for Coltelleria Collini in Busto Arsizio - n. 310LC-CDL-SW -
La Cantina - Don Raffaé - W2 Differentiated Tempering and Mango Wood - handcrafted knife
Intended Use: Collection / Light Utility
Type of production: Handcrafted
Country of Production: Italy
Blade: W2 steel at 60HRC
Blade finish: hamon made with selective tempering
Handle: mango wood, resin spacers and blue G10, 4mm carbon fiber pin
Blade length: 110mm.
Blade thickness: 4.8mm.
Total length: 235mm.
Weight: 210g.
Scabbard: leather, handmade
Packaging and certificate: cordura pouch and certificate of authenticity
Notes: unique and numbered knife, handcrafted especially for Coltelleria Collini - No. 297LC-DR-MN -
La Cantina - Don Raffaé - W2 Differentiated Tempering and Ebony Wood - handcrafted knife
Intended Use: Collection / Light Utility
Type of production: Handcrafted
Country of Production: Italy
Blade: W2 steel at 60HRC
Blade finish: hamon made with selective tempering
Handle: ebony wood, resin spacers and blue G10, 4mm carbon pin
Blade length: 110mm.
Blade thickness: 4.8mm.
Total length: 235mm.
Balance: backward
Weight: 210g.
Scabbard: leather worked and sewn by hand
Packaging and certificate: cordura pouch and certificate of authenticity
Notes: unique and numbered knife, handcrafted especially for Coltelleria Collini - No. 296LC-DR-EB -
Due Cigni - Chef's knife case - 17 places
Due Cigni is a company specializing in the production of high-quality kitchen knives. The chef's knife case produced by Due Cigni is a must-have professional equipment for all chefs and cooking enthusiasts who want to store and transport their knives safely and efficiently.
The case is made of sturdy water-resistant fabric and has several pockets and compartments to accommodate knives of different sizes and shapes, sharpeners, and other kitchen tools. This allows you to organize and protect your tools safely and easily.
The case has a convenient zipper closure and a handy carrying handle. Its durable construction and ability to accommodate a large number of knives make it ideal for professional chefs working in different kitchens or competing at cooking events and competitions.
The measurements of the bag are:
Closed : 51.5 cm long by20 cm high
Open : 87 cm long by51.5 cm wide
Can accommodate blades up to 37 cm (49 cm total)
FODF8 -
La Cantina - Mini Jones PVD custom knife - Sleipner Steel - Light Birch and Fatcarbon - handmade knife
Type of production: Artisanal
Blade production: Italy
Blade: Sleipner steel at 60HRC
Blade finish: PVD
Handle: Light Stabilized Birch with FatCarbon Darkmatter guard and carbon pins
Blade length: 115mm.
Blade thickness: 6mm.
Total length: 244mm.
Balancing: set back 3cm from the guard branch
Weight: 270g.
Sheath: in worked and hand-stitched leather
Packaging and certificate: cordura case and certificate of authenticity
Notes: unique knife handcrafted for Collini Cutlery in Busto Arsizio - n. 252LC-MJ-BCF -
Due Cigni - Ham holder stand
Due Cigni - Ham holder stand Due Cigni Ham Holder Stand 2C BBC8 - Walnut Wood Base and S-Steel Structure - Size 17.7x9.5x1.8 Inch - Made in Italy By Due Cigni Ideal for cutting ham by hand, positioning the ham comfortably and perfectly. A truly exceptional ham grip, first choice materials and excellent Italian design.0355P