Military Knives for Tactical Use: High-Quality Military Knives for Sale

Dino Picco, master knifemaker and head designer of Wander Tactical, created the Compact version of the Centuria model, seamlessly blending the distinctive design of ancient Roman daggers with the iconic American military knives of World War II. This knife is handcrafted in custom production, ensuring exceptional quality and uniqueness in every single piece.

Intended use: Collection

Production type: Handcrafted
Country of manufacture: Italy
Blade: D2 steel at 59/60 HRC
Blade finish: Bronze
Handle: Micarta
Blade length: 140 mm
Blade thickness: 5.5 mm
Total length: 295 mm
Balance: Forward-balanced
Weight: 328 g
Sheath: Kydex, multi-position, with belt attachments and MOLLE compatible
Packaging: No retail box – supplied with Wander Tactical certificate of authenticity and warranty
Notes:

As unique as a fingerprint, the Wander Tactical REVENANT is the creation of master craftsman Dino Picco, who has the ability to transform steel into emotion. It is not a knife: it is a functional sculpture, a one-of-a-kind piece in which strength and beauty coexist in perfect balance.

The D2 steel blade, hardened to 59/61 HRC and finished with an attractive Marble texture, catches the eye with its vivid veins, like a mineral forged from the earth itself. The handle, made of deer horn and Micarta, conveys an authentic connection with nature, offering a warm and ancestral grip, while its 508 grams speak to the substance of a tool born to last beyond time.

The heavy black leather sheath, hand-stitched and designed to accompany it with the same dignity, seals the character of an object that knows no compromise. A unique piece, not included in the catalog, accompanied only by a certificate of guarantee and authenticity: the REVENANT is not owned, it is handed down.

Type of production: Handcrafted Country of production: Italy
Blade: D2 steel at 59/61HRC
Blade finish: Marble
Handle: Deer horn + Micarta 
Blade length: 170mm.
Blade thickness: 6.55mm.
Total length: 303mm.
Balance: rearward
Weight: 508g.
Sheath: heavy black leather, handcrafted and hand-stitched, ambidextrous, with vertical belt loop
Packaging: no packaging - supplied with certificate of guarantee and authenticity
Notes: discontinued model, handmade, one-of-a-kind

The Wander Tactical Centuria in Raw & Micarta Jute Brown edition is a collectible masterpiece that blends Italian craftsmanship with impeccable tactical ergonomics. Featuring a D2 steel blade hardened to 59-60 HRC and a sculpted Micarta handle in Jute Brown, this knife is an icon of design and functionality.

Every detail, from the "Centuria" profile inspired by ancient Roman daggers to the raw (RAW) finish, conveys strength and authenticity. Perfect for enthusiasts and collectors, it offers uncompromising performance, advanced balance, and a solid feel that makes every movement precise and secure.

Intended use: Collection

Production type: Handmade
Country of manufacture: Italy
Blade: D2 steel at 59/60HRC
Blade treatment: RAW
Handle: Micarta
Blade length: 160mm
Blade thickness: 5.5mm
Total length: 295mm
Balance: Advanced
Weight: 350g
Sheath: Kydex, multi-position, with MOLLE-compatible belt loops
Packaging: No box – supplied with Wander Tactical authenticity certificate and warranty
Notes: -

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Origin: Withdrawn from a private collection, previously purchased and modified with aftermarket parts
* Condition: Like new
* Available on the market: Basic version available on the market
* Sharpness: Factory sharp
* Marks on blade: None
* Marks on handle: None
* Box: Present
* Sheath: -
* Manuals, Certificates, and Warranties: Present
* Checked and Certified by our in-house laboratory

Customized and modified by the previous customer with various premium quality aftermarket parts, it comes with all the original accessories to restore it to the manufacturer's original specifications and includes all the packaging for the modifications made, listed below and already mounted on the knife:

MODIFICATIONS MADE (commercial value €125)
* LynchNW - Stubby Clip Stonewashed in 6AL-4V grade 5 titanium (commercial value €35)
* August Engineering - Titanium Hardware Kit Raw Black, titanium screws and spacers (commercial value €30)
* Flytanium - Premium Kit Canvas Micarta Scales (commercial value €41)
* Flytanium - Slotted Thumbstud Kit, titanium opening pin (market value €19)

Intended use: Sports/EDC

Type of production: Industrial
Country of production: USA
Blade: CPM-S30V steel 58/60HRC
Blade finish: Stonewashed
Modified handle: Premium Green Canvas Micarta by Flytanium with Raw Black titanium screws and spacers by August Engineering
Original handle: 6061-T6 aluminum with green anodization and purple anodized spacers (included)
Blade length: 74mm.
Blade thickness: 2.7mm.
Closed length: 97.5mm.
Total length: 172mm.
Closed thickness: 10mm.
Weight: 57g.
Lock: AXIS Lock
Modified clip: stonewashed titanium, deep pocket by LynchNW
Original clip: Removable and reversible, stainless steel 
Packaging: Cardboard box with Benchmade logos + Aftermarket product boxes and packaging
Notes: Previously purchased product from a private collection - Design by Warren Osborne

Exclusive product created in collaboration with the YouTube channel PDT - The Cutthroat's Park. This unique knife was actually used in a field test that you can view directly in this product sheet.

To make it even more special, we engraved Floriano's autograph and the PDT logo on the blade. The box of the knife was also autographed by Floriano making it a must-have collector's item.

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Provenance: Floriano of the PDT Parchetto del Tagliagole.
* Condition: Overall in very good condition.
* Commercially available: Still in catalog.
* Sharpening: Factory sharpened, stropped by Floriano after use.
* Marks on blade: Imperceptible signs of concrete use.
* Marks on handle: None
* Box: Present
* Scabbard: Present
* Manuals, Certificates and Warranties: /
* Checked and Certified by our in-house laboratory

Total Length: 315 millimeters
Blade length: 190 millimeters
Blade thickness: 6mm
Weight: 380g
Blade material: D2 steel
Blade finish: stonewashed
Handle material: G-10
Handle thickness: 24 mm
Sheath: 2.5mm thick Kydex with Cordura belt hooks, removable
Accessories included: Lanyard
Packaging: cardboard box, warranty certificate
Notes: knife used in a YouTube video review by Floriano of PDT

Exclusive product created in collaboration with the PDT YouTube channel - The Cutthroat's Park. This unique knife was actually used in a field test that you can view directly in this product sheet.

To make it even more special, we engraved Floriano's autograph and the PDT logo on the blade. The box of the knife was also autographed by Floriano making it a must-have collector's item.

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Provenance: Floriano of the PDT Parchetto del Tagliagole.
* Condition: Overall in good condition.
* Commercially available: Still in catalog.
* Sharpening: Factory sharpened, stropped by Floriano after use.
* Marks on blade: Signs of concrete use on blade finish.
* Marks on handle: None
* Box: Present
* Scabbard: Present
* Manuals, Certificates and Warranties: /
* Checked and Certified by our in-house laboratory

Intended Use: Sporting

Production Type: Industrial
Country of Production: USA
Blade: full tang in CPM-3V steel
Blade treatment: Microbead blasting and Cerakote
Handle: G10 with stainless steel guard
Blade length: 152mm.
Blade thickness: 4.8mm.
Total length: 272mm.
Handle thickness: 17.8mm.
Weight: 292g.
Sheath: kydex
Packaging: cardboard box with ZT logos.
Notes: knife used in a YouTube video review by Floriano of PDT

KNIFE WITHDRAWN FROM A PRIVATE COLLECTION
* Origin: Withdrawn from a private individual, previously purchased
* Condition: USED
* Commercially available: available
* Sharpening: resharpened by our internal laboratory
* Signs on the blade: has superficial scratches on the entire blade on both sides of the blade (visible in the photos) which do not compromise the quality but only the aesthetics
* Signs on the handle: None
* Box: YES
* Sheath: Yes
* Manuals, Certificates and Guarantees: Yes
* Checked and Certified by our internal laboratory

The Giant Mamba has a tanto blade in Böhler N690 steel, 6.3 mm thick with a hardness of 58 HRC, flat edge and full-length lightening fuller.

The Forprene handle with threaded tang lock makes the knife solid and well-balanced. The sheath, M.O.L.L.E. compatible, is made of shock-absorbing nylon with a conical guide for quick insertion and extraction and a system that prevents shaking noises, it is equipped with a two-button safety flap, a thigh with anti-rotation rubber reinforcement and an ambidextrous reversible safety: simply pressing the trigger unlocks the blade.

Intended use: Tactical / Multi-role

Type of production: Industrial
Country of production: Italy
Blade: N690Co 58HRC stainless steel
Blade treatment: Mil-C-13924 burnishing
Handle: Forprene
Blade length: 163mm.
Blade thickness: 6.3mm.
Total length: 293mm.
Weight: 289g.
Sheath: Nylon
Packaging: Cardboard box with Extrema Ratio logos
Notes: -

The Wander Tactical Godfather knife is a custom knife of Italian artisan production.

With a 59/60HRC D2 steel blade and Marble treatment, it stands out for its sturdiness and reliability.

The green Micarta handle and a leather sheath complete the design, while the long 240mm blade and 6mm thickness give the knife an imposing presence.

Balanced backwards, it has a weight of 732g and a total length of 404mm, making it an exceptional tool for cutlery lovers.

Type of production: Artisan
Blade production: Italy
Blade: D2 steel at 59/60HRC
Blade Treatment: Marble
Handle: Micarta
Blade length: 240mm.
Blade thickness: 6mm.
Total length: 404mm.
Balancing: rearward
Weight: 732g.
Sheath: leather
Packaging: -
Notes: unique and handcrafted knife

Spectacular one-of-a-kind, specially made for Coltelleria Collini, reminiscent of primitive knives made of obsidian. The blade is masterfully handcrafted faceted and the handle is made of hand woven leather and leather.

The scabbard is made of thermoformed kydex to which soft, fine brown greased leather has been applied externally.

It is completed by the beautiful, entirely handcrafted wooden box with engraved Wander Tactical logos and runes, with the inner part that holds the knife made of handcrafted leather.

Intended Use: Collection

Type of production: Handcrafted - one-of-a-kind
Country of production: Italy
Blade: ** unsharpened ** made of D2 steel at 59/60HRC
Blade treatment: primitive, reminiscent of prehistoric obsidian knives
Handle: leather and leather
Blade length: 150mm.
Blade thickness: 4mm.
Total length: 265mm.
Balance: backward
Weight: 166g.
Scabbard: kydex, with handcrafted leather outer cover
Packaging: antiqued wooden box, with engraved logos and runes and handcrafted leather interior 
Notes: unsharpened knife

Intended Use: Collection

Type of production: Handcrafted - one of a kind
Country of Production: Italy
Blade: ** NOT SHARPENED ** steel D2 at 59/60HRC
Blade treatment: Ice Brush
Handle: Micarta
Blade length: 170mm.
Blade thickness: 5.5mm.
Total length: 298mm.
Balance: advanced
Weight: 332g.
Sheath: kydex, multi-position, with MOLLE-compatible belt hooks
Packaging: unpacked - supplied with certificate of originality and Wander Tactical warranty
Notes: unsharpened knife, free sale and free possession

Intended use: Collection

• Type of production: Handcrafted
• Country of production: Italy
• Blade: D2 steel at 59/60HRC
• Blade treatment: ICE BRUSH
• Handle: Micarta
• Blade length: 160mm
• Blade thickness: 5.5mm
• Total length: 275mm
• Balance: Advanced
• Weight: 330g
• Sheath: Kydex, multi-position, with MOLLE-compatible belt attachments
• Packaging: No packaging - supplied with Wander Tactical authenticity certificate and warranty
• Notes: -

Intended Use: Collection

Type of production: Handcrafted
Country of Production: Italy
Blade: D2 steel at 59/60HRC
Blade treatment: RAW
Handle: Micarta
Blade length: 160mm.
Blade thickness: 5.5mm.
Total length: 275mm.
Balance: advanced
Weight: 330g.
Sheath: kydex, multi-position, with MOLLE-compatible belt hooks
Packaging: unpacked - supplied with certificate of originality and Wander Tactical warranty
Notes: -

Dino Picco, knifemaker and chief designer of Wander Tactical, created the Compact version of the Centuria model, fluidly combining the characteristic design of ancient Roman daggers with the iconic American combat knives of the Second World War.

Intended use: Collection

Type of production: Artisanal
Country of production: Italy
Blade: D2 steel at 59/60HRC
Blade treatment: RAW
Handle: Micarta
Blade length: 140mm.
Blade thickness: 5.5mm.
Total length: 275mm.
Balancing: advanced
Weight: 307g.
Sheath: in kydex, multiposition, with belt hooks and MOLLE compatible
Packaging: without packaging - supplied with Wander Tactical certificate of authenticity and guarantee
Note:

The Smilodon, commonly known as the saber-toothed tiger, was an extinct large feline that lived during the Pleistocene, between 2.5 million and 10,000 years ago. It was a member of the felid family and was distinguished by its unique features, particularly its huge saber-shaped upper canines.

The Smilodon was larger than present-day tigers, with a length of about 1.6-1.8 meters and a height at withers of about 1 meter. Its weight could range from 200 to 400 kilograms. The Smilodon's most distinctive feature were its upper canines, which could reach a length of more than 20 centimeters. These canines were extremely sharp and adapted for grasping and stinging prey. Smilodon is believed to have been a specialized predator, hunting large mammals such as Pleistocene herbivores. Its hunting technique was probably based on a powerful pounce and the use of its canines to maul the throat of prey. It is likely that its powerful bite was capable of severely damaging the bones of its victims.

Despite its impressive appearance, Smilodon was not closely related to present-day tigers, but represented a separate evolutionary branch. It is thought to have become extinct due to climate change and the disappearance of its main prey at the end of the Pleistocene.


Exclusive knife in entirely handmade "Smoke Gray" coloration, part of a batch of products made especially for the Atlanta 2023 Blade Show.

Intended Use: Excursionism / Heavy Duty

Type of production: Handcrafted
Country of production: Italy
Blade: D2 steel at 59/60HRC
Blade finish: Smoke Gray
Handle: Micarta
Blade Length: 190mm.
Blade thickness: 6.5mm.
Total length: 365mm.
Balance: backward
Weight: 682g.
Sheath: made of Kydex, thermoformed
Packaging: unpacked - supplied with certificate of originality and Wander Tactical warranty
Notes: This knife is part of an exclusive batch of knives made entirely by hand and customized one by one designed for the Atlanta 2023 Blade Show.

Exclusive knife in entirely handcrafted "Comix" coloration, part of a batch of products made especially for the Atlanta 2023 Blade Show.

"Comix" type coloring refers to a coloring technique used in comic books and illustrations that is inspired by the style of traditional comic books. This style of coloring often features flat, bright colors with sharp edges between different shades. Some hallmarks of comix-type coloring include:

Flat backgrounds: Areas of solid color are applied without shading or complex tonal gradations. This gives a more "clean" and stylized look to the image.

Sharp edges: The borders between different shades of color are often marked by black or dark contour lines. These lines define the boundaries of the various elements in the image and accentuate the contrast between the different colors.

Bright colors: In comix-type coloring, bright, saturated colors are often used to create visual impact. These colors can be used to distinguish characters or to emphasize certain elements of the image.

Simplified shading: Although comix-type coloring may include shadows and highlights to add depth, these are often simplified compared to other coloring techniques. Shadows may be represented by areas of darker color or simple lines or brush strokes.

Graphic effects: Some elements of graphic effects, such as dots or speed lines, can be used to accentuate action or movement in illustrations.




Production Type: Handcrafted
Blade Production: Italy
Blade: D2 steel at 59/60HRC
Blade finish: "Comix" coloring, entirely handmade and hand-painted
Handle: Micarta
Blade length: 240mm.
Blade thickness: 6.5mm.
Total length: 403mm.
Balance: backward
Weight: 740g.
Sheath: made of thermoformed kydex
Packaging: unpacked - supplied with certificate of originality and Wander Tactical warranty
Notes: This knife is part of an exclusive batch of knives made entirely by hand and customized one by one designed for the Atlanta 2023 Blade Show.

Exclusive knife in entirely handmade "Comix" coloration, part of a batch of products made especially for the Atlanta 2023 Blade Show.

"Comix" type coloring refers to a coloring technique used in comic books and illustrations that is inspired by the style of traditional comic books. This style of coloring often features flat, bright colors with sharp edges between different shades. Some hallmarks of comix-type coloring include:

Flat backgrounds: Areas of solid color are applied without shading or complex tonal gradations. This gives a more "clean" and stylized look to the image.

Sharp edges: The borders between different shades of color are often marked by black or dark contour lines. These lines define the boundaries of the various elements in the image and accentuate the contrast between the different colors.

Bright colors: In comix-type coloring, bright, saturated colors are often used to create visual impact. These colors can be used to distinguish characters or to emphasize certain elements of the image.

Simplified shading: Although comix-type coloring may include shadows and highlights to add depth, these are often simplified compared to other coloring techniques. Shadows may be represented by areas of darker color or simple lines or brush strokes.

Graphic effects: Some elements of graphic effects, such as dots or speed lines, can be used to accentuate action or movement in illustrations.


Intended Use: Collection

Type of production: Handcrafted
Country of production: Italy
Blade: D2 steel at 59/60HRC
Blade treatment: "Comix" coloring, entirely made and painted by hand
Handle: Micarta
Blade length: 180mm.
Blade thickness: 5.5mm.
Total length: 315mm.
Balance: advanced
Weight: 393g.
Sheath: made of kydex, multi-position, with belt hooks and MOLLE compatible
Packaging: unpacked - comes with certificate of originality and Wander Tactical warranty
Notes: This knife is part of an exclusive batch of knives made entirely by hand and customized one by one designed for the Atlanta 2023 Blade Show.

Dino Picco, cutler and chief designer of Wander Tactical, created the Compact version of the Centuria model, fluidly combining the characteristic design of ancient Roman daggers with iconic American combat knives from World War II.

Intended Use: Collection

Type of production: Handcrafted
Country of production: Italy
Blade: D2 steel at 59/60HRC
Blade Finish: Marble
Handle: Micarta
Blade length: 150mm.
Blade thickness: 5.5mm.
Total length: 280mm.
Balance: advanced
Weight: 313g.
Sheath: made of kydex, multi-position, with belt hooks and MOLLE compatible
Packaging: unpacked - supplied with certificate of originality and Wander Tactical warranty
Notes: -

Dino Picco, knifemaker and chief designer of Wander Tactical, created the Compact version of the Centuria model, fluidly combining the characteristic design of ancient Roman daggers with the iconic American combat knives of the Second World War.

Intended use: Collection

Type of production: Artisanal
Country of production: Italy
Blade: D2 steel at 59/60HRC
Blade treatment: RAW
Handle: Micarta
Blade length: 140mm.
Blade thickness: 5.5mm.
Total length: 275mm.
Balancing: advanced
Weight: 307g.
Sheath: in kydex, multiposition, with belt hooks and MOLLE compatible
Packaging: without packaging - supplied with Wander Tactical certificate of authenticity and guarantee
Note:

Dino Picco, knifemaker and chief designer of Wander Tactical, created the Compact version of the Centuria model, fluidly combining the characteristic design of ancient Roman daggers with the iconic American combat knives of the Second World War.

Intended use: Collection

Type of production: Artisanal
Country of production: Italy
Blade: D2 steel at 59/60HRC
Blade Treatment: Black Blood
Handle: Micarta
Blade length: 150mm.
Blade thickness: 5.5mm.
Total length: 280mm.
Balancing: advanced
Weight: 313g.
Sheath: in kydex, multiposition, with belt hooks and MOLLE compatible
Packaging: without packaging - supplied with Wander Tactical certificate of authenticity and guarantee
Note:

The Wander Tactical Lynx knife is an excellent option for anyone looking for a robust and reliable knife. The blade is made of D2 steel, which offers good resistance to wear and corrosion. The length of the blade is approximately 10cm and has a clip point shape, making it ideal for many outdoor activities.

The handle of the knife is made of micarta, a resistant and non-slip material that offers excellent grip even in humid or sweaty conditions. The length of the handle is approximately 12cm which gives a good balance to the knife, making it easy to handle and control.

The Lynx knife comes with a Kydex sheath, which protects and keeps it safe during transport. In addition, the cover can be easily attached to a belt or trousers thanks to its quick fastening system.

Overall, the Wander Tactical Lynx knife is an excellent choice for anyone looking for a reliable and durable knife for outdoor activities. With its sturdy blade, non-slip handle and Kydex sheath, the Lynx knife is a very attractive option for hikers, campers and outdoor enthusiasts.

Intended use: utility / bushcraft

Type of Production: Artisanal
Country of Production: Italy
Blade: D2 steel at 59/60HRC
Blade Finish: Raw Finish
Handle: Micarta
Blade length: 105mm.
Blade thickness: 5mm.
Total length: 235mm.
Balance: backwards
Weight: 260g.
Sheath: kydex
Packaging: -
Notes: Each knife is unique and handcrafted

KNIFE WITHDRAWN FROM PRIVATE COLLECTION
* Type: Previously Purchased
* Condition: Like new
* Commercially available On order.
* Sharpening: Factory
* Marks on blade: No
* Marks on handle: No
* Box: Original packaging present
* Scabbard: Original scabbard present.
* Manuals, Certificates and Warranties: Certificate of Warranty and Authenticity present.
* Checked and Certified by our in-house laboratory



Intended use: sports/collection

Type of production: handcrafted
Country of production: Italy
Blade: stainless steel RWL-34 60HRC
Blade finish: dual tone (satin finish and microblading)
Handle: channel handles and titanium TI6AL4V inserts, ball bearing movement
Blade length: 115mm.
Blade thickness: 4mm.
Length closed: 147mm.
Total length: 256mm.
Weight: 120g.
Closure: -
Clip: -
Sheath: Black leather pouch
Packaging: Leather pouch with zipper and certificate of authenticity and warranty made of steel, laser engraved
Notes: Designed and made entirely by hand in Italy by Davide Ceroni - Previously purchased 09/12/2021 specimen from private collection

Type of production: Artisanal
Blade production: Italy
Blade: D2 steel at 59/60HRC
Blade Finish: Stone Edge Finish
Handle: Micarta
Blade length: 180mm.
Blade thickness: 6.5mm.
Total length: 360mm.
Balance: backwards
Weight: 624g.
Sheath: in Kydex, thermoformed
Packaging: -
Notes: unique and handcrafted knife

Intended use: Utility / Collection

Type of production: Artisanal
Country of production: Italy
Blade: D2 steel at 59/60HRC
Blade treatment: Raw Finish
Handle: Micarta
Blade length: 105mm.
Blade thickness: 5mm.
Total length: 235mm.
Balance: backwards
Weight: 318g.
Sheath: in kydex
Packaging: without packaging - supplied with Wander Tactical certificate of authenticity and guarantee
Notes: Each knife is unique and handcrafted, custom version with WT and DP hallmark; there may be slight differences in finishes, colors and materials compared to the product photographed.

Use: EDC / Light Utility / All Round

Type of production: Artisan
Country of production: Italy
Blade: integral, in D2 steel at 59 / 61HRC
Blade treatment: Raw Finish
Handle: Micarta
Blade length: 90mm.
Blade thickness: 5mm.
Total length: 204mm.
Balancing: backward
Weight: 201g.
Sheath: in Kydex, thermoformed, compatible with tek-lok bindings or usable as a neck knife
Packaging: -
Notes: unique knife with Clip point tip, handcrafted

Type of production: Artisan
Production Lama: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Medieval Finish
Handle: Micarta
Blade length: 243mm.
Blade thickness: 6mm.
Total length: 405mm.
Balancing: backward
Weight: 690g.
Sheath: thermoformed kydex
Packaging: -
Notes: unique and handcrafted knife

Production Type: Artisan
Blade Production: Italy
Blade: D2 steel at 59/60HRC
Blade Treatment: Raw Finish
Handle: Micarta
Blade Length: 243mm.
Blade thickness: 6mm.
Total length: 400mm.
Balance: backward
Weight: 662g.
Sheath: made of thermoformed kydex
Packaging: -
Notes: unique and handcrafted knife

Type of production: Artisan
Production Lama: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Camo
Handle: Micarta
Blade length: 200mm.
Blade thickness: 5mm.
Total length: 347mm.
Balancing: backward
Weight: 510g.
Sheath: in Kydex, thermoformed, with tek-lok type attachment
Packaging: without packaging, supplied with its own certificate of authenticity
Notes: Dimorphodon with clip point tip and Rambo knife style blade - Limited Edition - Each knife is unique and handcrafted

Type of production: Artisan
Production Lama: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Black Blood dual tone
Handle: Micarta
Blade length: 198mm.
Blade thickness: 5mm.
Total length: 345mm.
Balancing: backward
Weight: 436g.
Sheath: in brown leather
Packaging: without packaging, supplied with its own certificate of authenticity
Notes: Dimorphodon with clip point tip and Rambo knife style blade - Limited Edition - Each knife is unique and handcrafted

Type of production: Artisan
Production Lama: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Bronze Lava Field
Handle: Micarta
Blade length: 200mm.
Blade thickness: 5mm.
Total length: 347mm.
Balancing: backward
Weight: 500g.
Sheath: in brown leather
Packaging: without packaging, supplied with its own certificate of authenticity
Notes: First example blade treatment - Prototypo - Each knife is unique and handcrafted

NOTE - "one of a kind" knife, featuring an entirely handcrafted blade with dual finish: Raw and Satin

Intended Use: Heavy Duty / Hiking / Tactical / Collection

Type of production: Midtech (handcrafted blade and handle - industrial folders)
Country of Production: Italy
Blade: D2 steel at 59/61HRC with cryogenic hardening
Blade treatment: Raw and Satin
Handle: titanium folders with micarta handle
Blade length: 90mm.
Blade thickness: 5mm.
Length closed: 120mm.
Total length: 210mm.
Weight: 150g.
Opening: Carson Flipper system / ambidextrous opening pins on the blade
Washers: steel, with ball bearings made in Japan
Closure: Rockers Arm 8.11
Clip: stainless steel, removable and reversible
Packaging: plastic case with Wander Tactical logos
Notes: "one of a kind" knife

Use: EDC / Light Utility / All Round

Type of production: Artisan
Country of production: Italy
Blade: integral, in D2 steel at 59 / 61HRC
Blade treatment: Raw Finish
Handle: Micarta
Blade length: 90mm.
Blade thickness: 5mm.
Total length: 204mm.
Balancing: set back
Weight: 217g.
Sheath: in Kydex, thermoformed, compatible with tek-lok bindings or usable as a neck knife
Packaging: -
Notes: Each knife is unique and handcrafted; there may be slight differences in finishes, colors and materials compared to the photographed product

Type of production: Artisan
Production Lama: Italy
Blade: D2 steel at 59 / 60HRC
Blade treatment: Black Blood
Handle: Micarta
Blade length: 110mm.
Blade thickness: 5mm.
Total length: 236mm.
Balancing: set back
Weight: 274g.
Sheath: in kydex
Packaging: -
Notes: Each knife is unique and handcrafted; there may be slight differences

Dino Picco, knife maker and lead designer of Wander Tactical, has created an entirely hand-made limited series of prototypes, in just 10 specimens all different from each other, of the new Centuria fixed blade model that smoothly blends the typical design together. of ancient Roman daggers with iconic American World War II combat knives.

Intended use: Collection

Type of production: Artisan
Country of production: Italy
Blade: D2 steel at 59 / 60HRC
Blade treatment: Raw
Handle: Micarta
Blade length: 180mm.
Blade thickness: 5.5mm.
Total length: 315mm.
Balancing: advanced
Weight: 393g.
Sheath: in kydex, multi-position, with belt hooks and MOLLE compatible
Packaging: unpacked - supplied with certificate of originality and Wander Tactical guarantee
Notes: This knife is part of an exclusive batch of handcrafted prototypes produced only in 10 pieces. Each knife is serialized on the blade and is characterized by different finishes, processes, bevels and grindings that make the 10 pieces all completely different from each other.

Type of production: Artisan
Production Lama: Italy
Blade: D2 steel at 59 / 60HRC
Blade treatment: Ice Brush Tiger
Handle: Micarta
Blade length: 105mm.
Blade thickness: 5mm.
Total length: 238mm.
Balancing: set back
Weight: 264g.
Sheath: in ckydex
Packaging: -
Notes: Each knife is unique and handcrafted; there may be slight differences

Use: EDC / Light Utility / All Round

Type of production: Artisan
Country of production: Italy
Blade: integral, in D2 steel at 59 / 61HRC
Blade treatment: Raw Finish
Handle: Micarta
Blade length: 90mm.
Blade thickness: 5mm.
Total length: 204mm.
Balancing: set back
Weight: 215g.
Sheath: in Kydex, thermoformed, compatible with tek-lok bindings or usable as a neck knife
Packaging: -
Notes: Each knife is unique and handcrafted; there may be slight differences in finishes, colors and materials compared to the photographed product

Intended use: Utility / Collection

Type of production: Artisan
Country of production: Italy
Blade: D2 steel at 59 / 60HRC
Blade treatment: Raw
Handle: Micarta
Blade length: 105mm.
Blade thickness: 5mm.
Total length: 238mm.
Balancing: set back
Weight: 293g.
Sheath: in Kydex
Packaging: unpacked - supplied with certificate of originality and Wander Tactical guarantee
Notes: Each knife is unique and handcrafted; there may be slight differences in finishes, colors and materials compared to the photographed product.

Absolutely like new - Comes from a private collection - Unique item made in 2020, prototype, does not correspond to any standard model of Wander Tactical production - Made entirely by hand.

Use: Collection / Utility / Hunting

Production type: Handcrafted
Country of Production: Italy
Blade: integral, japanese rolled steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62/63HRC and SUS410 (stainless steel) outer cheeks
Blade finish: satin finish 
Handle: Paracord
Blade length: 90mm.
Blade thickness: 6.65mm.
Total length: 200mm.
Balance: backward
Weight: 180g.
Sheath: in kydex
Package: Certificate of authenticity
Notes: Unique piece of 2020 - Prototype: it doesn't correspond to any standard model of Wander Tactical production - Entirely hand made - Absolutely like new, coming from a private collection,

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Coltelleria Collini, we decided to propose a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically we have used the carbonaceous V-Toku2 at 62/63HRC for the central plate and the stainless SUS410 for the two external plates, in order to guarantee a very high cutting capacity, penetration and edge holding together with an easy resharpening and maintenance. At the same time the blade has a remarkable resistance to corrosion and an important increase of resilience given by the type of extreme steel and the laminated structure.

As in the ancient swords of the Japanese Samurai.

The rolled steel - imported in Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. As early as 1100, expert Japanese blacksmiths combined different materials to give Katana swords incredible cutting capabilities combined with previously unknown strength and flexibility. It is thanks to this revolutionary construction technique that the Samurai swords have been preserved until our days becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: It is made of different types of metals alloyed together to create a composite that contains and intensifies the strengths of the metals taken individually:

- Longer cutting edge life
thanks to the use of high quality steels with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the core steel, the blade, once hardened, reaches hardness and cutting performance decidedly superior to those achieved with the use of traditional steels.

- Greater resilience
Built on the principle of Japanese swords, the multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Improved corrosion resistance
The steel used for the outer layers (Stainless Steel) gives the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at a galvanic level, a structure that improves corrosion resistance even on the edge.

- Easy machining even after heat treatment
Although steel normally becomes harder after hardening, the lateral steel used in multilayer machining does not lose its softness and allows easy machining, drilling or welding even after heat treatment. For optimum blade performance, cryogenic treatment is recommended.

- Improved aesthetic performance
Knives made of multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For further information: collinisteel

Custom knife from 2021 from a private collection, in like new condition, complete with scabbard and certificate.
Checked, certified in our internal laboratory.

Type of production: Handicraft

Blade production: Italy
Blade: D2 steel 59/60HRC
Blade Treatment: Dual Tone
Handle: Micarta 
Blade length: 150mm.
Blade thickness: 6.5mm.
Total length: 300mm.
Balance: Advanced
Weight: 448g.
Scabbard: Brown leather
Packaging: -
Notes: Each knife is unique and handcrafted

Intended Use: utility / bushcraft

Type of Production: Artisan
Country of Production: Italy
Blade: D2 steel at 59/60HRC
Blade Finish: Raw Finish
Handle: Micarta
Blade Length: 105mm.
Blade thickness: 5mm.
Total length: 235mm.
Balance: backward
Weight: 260g.
Sheath: kydex
Package: -
Notes: Each knife is unique and handcrafted

Dino Picco, knife maker and lead designer of Wander Tactical, has created an entirely hand-made limited series of prototypes, in just 10 specimens, all different from each other, of the new Centuria fixed blade model that smoothly blends the typical design together. of ancient Roman daggers with iconic American World War II combat knives.

Intended use: Collection

Type of production: Artisan
Country of production: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Raw
Handle: Micarta
Blade length: 180mm.
Blade thickness: 5.5mm.
Total length: 315mm.
Balancing: advanced
Weight: 393g.
Sheath: in kydex, multi-position, with belt hooks and MOLLE compatible
Packaging: unpacked - supplied with certificate of originality and Wander Tactical guarantee
Notes: This knife is part of an exclusive lot of handcrafted prototypes produced only in 10 pieces. Each knife is serialized on the blade and is characterized by different finishes, processes, bevels and grindings that make the 10 pieces all completely different from each other.

Dino Picco, knife maker and lead designer of Wander Tactical, has created an entirely handmade limited edition of prototypes, in only 10 pieces all different from each other, of the new fixed blade model Centuria that smoothly blends together the typical design of the ancient Roman daggers with the iconic American combat knives of World War II.

Intended Use: Collection

Type of production: Artisan
Country of Production: Italy
Blade: D2 steel at 59/60HRC
Blade Treatment: Raw
Handle: Micarta
Blade length: 180mm.
Blade thickness: 5.5mm.
Total length: 315mm.
Balance: Advanced
Weight: 393g.
Sheath: in kydex, multi-position, with belt hooks and MOLLE compatible.
Package: unpacked - supplied with certificate of originality and warranty Wander Tactical
Notes: This knife is part of an exclusive batch of handmade prototypes produced only in 10 pieces. Each knife is serialized on the blade and is characterized by different finishes, machining, bevelling and grinding that make the 10 examples all completely different from each other.

Dino Picco, knife maker and lead designer of Wander Tactical, has created an entirely handmade limited edition of only 10 different prototypes of the new Centuria fixed blade model that smoothly blends together the typical design of ancient Roman daggers with the iconic American combat knives of World War II.

Intended Use: Collection

Type of production: Artisan
Country of Production: Italy
Blade: D2 steel at 59/60HRC
Blade Treatment: Raw
Handle: Micarta
Blade length: 180mm.
Blade thickness: 5.5mm.
Total length: 315mm.
Balance: Advanced
Weight: 393g.
Sheath: in kydex, multi-position, with belt hooks and MOLLE compatible.
Package: unpacked - supplied with certificate of originality and warranty Wander Tactical
Notes: This knife is part of an exclusive batch of handmade prototypes produced only in 10 pieces. Each knife is serialized on the blade and is characterized by different finishes, machining, bevelling and grinding that make the 10 examples all completely different from each other.

Destinazione d'uso: Utility / Collezione

Tipo di produzione: Artigianale
Paese di produzione: Italia
Lama: in acciaio D2 a 59/60HRC
Trattamento lama: Raw
Manicatura: Micarta
Lunghezza lama: 105mm.
Spessore lama: 6mm.
Lunghezza totale: 235mm.
Bilanciatura: arretrata
Peso: 319g.
Fodero: in cuoio marrone
Confezione: privo di imballo - fornito con certificato di originalità e garanzia Wander Tactical
Note: Ogni coltello è unico e realizzato artigianalmente; possono esserci leggere differenze di finiture, colori e materiali rispetto al prodotto fotografato.

Dino Picco, knife maker and lead designer of Wander Tactical, has created a limited edition of only 10 different prototypes of the new fixed blade model Centuria, which smoothly blends together the typical design of ancient Roman daggers with the iconic American combat knives of World War II.

Intended Use: Collection

Type of production: Custom
Country of Production: Italy
Blade: D2 steel at 59/60HRC
Blade Treatment: Raw
Handle: Micarta
Blade length: 180mm.
Blade thickness: 5.5mm.
Total length: 315mm.
Balance: Advanced
Weight: 393g.
Sheath: in kydex, multi-position, with belt hooks and MOLLE compatible.
Package: unpacked - supplied with certificate of originality and warranty Wander Tactical
Notes: This knife is part of an exclusive batch of handmade prototypes produced only in 10 pieces. Each knife is serialized on the blade and is characterized by different finishes, machining, bevelling and grinding that make the 10 examples all completely different from each other.

Type of production: Artisan
Production Lama: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Raw Finish
Handle: Micarta
Blade length: 2430mm.
Blade thickness: 6.5mm.
Total length: 400mm.
Balancing: backward
Weight: 712g.
Sheath: in thermoformed kydex and leather
Packaging: -
Notes: exclusive model produced in just two pieces and handcrafted

Type of production: Artisan
Production Lama: Italy
Blade: in D2 steel at 59 / 60HRC
Blade Finish: Moon Effect
Handle: Micarta
Blade length: 180mm.
Blade thickness: 6.5mm.
Total length: 360mm.
Balancing: backward
Weight: 644g.
Sheath: in Kydex, thermoformed
Packaging: -
Notes: unique and handcrafted knife

Type of production: Artisan
Production Lama: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Raw Finish
Handle: Micarta
Blade length: 240mm.
Blade thickness: 6.5mm.
Total length: 400mm.
Balancing: backward
Weight: 702g.
Sheath: thermoformed kydex
Packaging: -
Notes: unique and handcrafted knife

Type of production: Artisan
Production Lama: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Moon Effect
Handle: Micarta
Blade length: 240mm.
Blade thickness: 6.5mm.
Total length: 400mm.
Balancing: backward
Weight: 715g.
Sheath: thermoformed kydex
Packaging: -
Notes: unique and handcrafted knife

Intended Use: Utility / Collection

Production type: Handmade
Country of Production: Italy
Blade: D2 steel at 59/60HRC
Blade Treatment: Raw
Handle: Micarta
Blade length: 105mm.
Blade thickness: 6mm.
Total length: 235mm.
Balance: backward
Weight: 319g.
Sheath: brown leather
Package: unpacked - supplied with certificate of originality and warranty Wander Tactical
Notes: Each knife is unique and handcrafted; there may be slight differences in finishes, colors and materials compared to the photographed product.

Type of production: Artisan
Production Lama: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Black Blood
Handle: Green Paracord
Head Size: 90mm (cutting edge) x 208mm
Thickness: 6.5mm.
Total length: 370mm.
Balancing: advanced
Weight: 943g. (1.080g. With scabbard)
Sheath: in Kydex, thermoformed
Packaging: -
Note:

Japanese steel blends with Italian excellence

For this 2019/2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an easy regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of external steel and by the laminated structure.

RAPTOR model:

Use: Tactical / Utility

Type of production: Artisan
Production Lama: Italy
Blade: integral, laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and SUS410 (stainless steel) external scales
Blade finish: satin finish
Handle: Paracord
Blade length: 75mm.
Blade thickness: 6.5mm.
Total length: 178mm.
Balancing: set back
Weight: 149g.
Sheath: in brown kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient Japanese Samurai swords.

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting abilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer life of the cutting edge

thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built on the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although the steel normally becomes harder after hardening, the side steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel blends with Italian excellence

For this 2019/2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an ease of regrinding. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of extrene steel and by the laminated structure.

Tryceratops model .:

Use: Tactical / Utility

Type of production: Artisan
Production Lama: Italy
Blade: integral, in Japanese laminated steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and external SUS410 (stainless steel) scales
Blade finish: satin finish
Handle: Micarta
Blade length: 70mm.
Blade thickness: 6.5mm.
Total length: 130mm.
Balancing: set back
Weight: 188g.
Sheath: in kydex black
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient Japanese Samurai swords.

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer tool life

thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built on the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although the steel normally becomes harder after hardening, the side steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or damascus pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel blends with Italian excellence

For this 2019/2020 collaboration, exclusive of Collini Cutlery, we have decided to propose a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, we used V-Toku2 carbonaceous at 62 / 63HRC for the central plate and SUS410 stainless steel for the two external plates, in order to guarantee a very high cutting capacity, penetration and sealing of the wire together with an easy regrinding. and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of extrene steel and by the laminated structure.

RAPTOR model:

Use: Tactical / Utility

Type of production: Artisan
Production Lama: Italy
Blade: integral, laminated Japanese steel (San Mai) with V-Toku2 (carbonaceous) cutting edge at 62 / 63HRC and SUS410 (stainless steel) external scales
Blade finish: satin finish
Handle: Paracord
Blade length: 75mm.
Blade thickness: 6.5mm.
Total length: 178mm.
Balancing: set back
Weight: 149g.
Sheath: in green kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient Japanese Samurai swords.

The rolled steel - imported into Italy by Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. In fact, as early as 1100 the expert Japanese blacksmiths combined different materials together to give the Katana swords incredible cutting abilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that Samurai swords have been preserved to this day, becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, today we are able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals individually taken:

- Longer tool life

thanks to the use of very high quality steels with high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade, once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built on the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the side facing (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, on a galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although the steel normally becomes harder after hardening, the side steel used in multilayer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For an optimal performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multi-state steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Intended use: Utility / Collection

Type of production: Artisan
Country of production: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Iron Washed
Handle: Micarta
Blade length: 105mm.
Blade thickness: 5mm.
Total length: 235mm.
Balancing: set back
Weight: 289g.
Sheath: in leather
Packaging: unpacked - supplied with certificate of originality and Wander Tactical guarantee
Notes: Each knife is unique and handcrafted; there may be slight differences in finishes, colors and materials compared to the photographed product.

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

SCRAMBLER Model .:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 95mm.
Blade thickness: 6.5mm.
Total length: 210mm.
Balancing: backward
Weight: 212g.
Sheath: brown kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Type of production: Artisan
Lama production: Italy
Blade: in D2 steel at 59 / 60HRC
Blade treatment: Row Finish
Handle: Micarta
Blade length: 105mm.
Blade thickness: 5mm.
Total length: 235mm.
Balancing: backward
Weight: 260g.
Sheath: kydex
Packaging: -
Notes: Each knife is unique and handcrafted; there may be slight differences in finishes, colors and materials compared to the product photographed.

In collaboration with Wander Tactical, a unique and exclusive piece to collect, the Godfather model, in a satin blade version with San Mai Japanese steel blade produced by Takefu Steel.
This time, in the rich catalog of products offered by them, we have chosen a particular steel with a carbon cutting edge, but with external stainless steel cheeks. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the SUS410 for external lamination in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance; at the same time the blade has a remarkable corrosion resistance and an important increase in resilience given by the laminated structure.

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless)
Blade treatment: satin
Handle: Micarta
Blade length: 235mm.
Blade thickness: 6.5mm.
Total length: 400mm.
Balancing: backward
Weight: 700g.
Sheath: in black leather

Japanese steel blends with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable corrosion resistance and an important increase in resilience given by the type of foreign steel and the laminated structure.

Tryceratops Model .:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbonaceous) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 70mm.
Blade thickness: 6.5mm.
Total length: 130mm.
Balancing: backward
Weight: 184g.
Sheath: brown kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves decidedly hardness and cutting performance higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

RAPTOR model:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Paracord
Blade length: 75mm.
Blade thickness: 6.5mm.
Total length: 178mm.
Balancing: backward
Weight: 136g.
Sheath: black kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Collector's knife from a private collection - Model TTFF1 by Medford with custom Black Blood treatment and black coating of the sleeve by Dino Picco by Wander Tactical - Excellent condition with original box - Regrinded - Checked and certified by our internal Collini Cutlery laboratory.

Intended use: Tactical / Collection

Type of production: Custom
Blade production: Usa
Blade: D2 steel
Blade treatment: -
Handle: aluminum and titanium
Blade length: 110mm.
Blade thickness: 5mm.
Total length: 245mm.
Thick when closed: 13mm.
Balancing: on the guard branch
Weight: 252g.
Closure: Frame Lock
Clip: stainless steel
Sheath: -
Packaging: polymer tactical case with Medford logos
Notes: Designed and built by Greg Medford - Black Blood blade treatment and handle repainted by Wander Tactical designer Dino Picco

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

SCRAMBLER Model .:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 95mm.
Blade thickness: 6.5mm.
Total length: 210mm.
Balancing: backward
Weight: 212g.
Sheath: brown kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

RAPTOR model:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Paracord
Blade length: 75mm.
Blade thickness: 6.5mm.
Total length: 178mm.
Balancing: backward
Weight: 136g.
Sheath: black kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

Lynx Model:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 107mm.
Blade thickness: 6.5mm.
Total length: 237mm.
Balancing: backward
Weight: 310g.
Sheath: brown leather
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

SCRAMBLER Model .:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 95mm.
Blade thickness: 6.5mm.
Total length: 210mm.
Balancing: backward
Weight: 212g.
Sheath: brown kydex
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

URO model .:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 145mm.
Blade thickness: 6.5mm.
Total length: 300mm.
Balancing: backward
Weight: 436g.
Sheath: in black leather
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

URO model .:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 145mm.
Blade thickness: 6.5mm.
Total length: 300mm.
Balancing: backward
Weight: 436g.
Sheath: in black leather
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

URO model .:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 145mm.
Blade thickness: 6.5mm.
Total length: 300mm.
Balancing: backward
Weight: 436g.
Sheath: in black leather
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

URO model .:

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 145mm.
Blade thickness: 6.5mm.
Total length: 300mm.
Balancing: backward
Weight: 436g.
Sheath: in black leather
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves corrosion resistance even on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel

Japanese steel merges with Italian excellence

For this 2019/2020 collaboration, exclusive to Collini Cutlery, we have decided to offer a series of best sellers produced by Wander Tactical. Knives made with the famous San Mai steel produced by the Japanese Takefu Steel. Specifically, for the central sheet we used the carbonaceous V-Toku2 at 62 / 63HRC and the stainless SUS410 for the two external sheets, in order to guarantee a very high cutting, penetration and sealing capacity of the wire together with an ease of regrinding and maintenance but at the same time the blade has a remarkable resistance to corrosion and an important increase in resilience given by the type of foreign steel and the laminated structure.

Haast Eagle model .: unique piece.

Occupation: Tactical / Utility

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese laminated steel (San Mai) with cutting edge in V-Toku2 (carbon) at 62 / 63HRC and external cheeks in SUS410 (stainless steel)
Blade finish: satin finish
Handle: Micarta
Blade length: 135mm.
Blade thickness: 6.5mm.
Total length: 285mm.
Balancing: backward
Weight: 378g.
Sheath: in black leather
Packaging: -
Notes: Each knife is unique and handcrafted - Wander Tactical certified

As in the ancient swords of the Japanese Samurai.

Rolled steel - imported into Italy from Collini Steel directly from the Japanese Takefu Steel - is based on the ancient Japanese tradition in the creation of the famous Samurai swords. Already in 1100 the expert Japanese blacksmiths in fact combined different materials to give the Katana swords incredible cutting capabilities combined with a resistance and flexibility previously unknown. It is thanks to this revolutionary construction technique that the swords from Samurai have been preserved to the present day becoming one of the most fascinating objects made by man. Following this tradition applied to modern metallurgy, we are now able to have technologically advanced steels already tested and used in cutlery also by famous brands such as Fallkniven, Cold Steel, Mcusta, Kai, Sog, Zwilling, Rockstead, etc.

Characteristics of San Mai steel: These are different types of metals bonded together to create a composite that encloses and intensifies the strengths of the metals taken individually:

- Longer tool life
thanks to the use of high quality steel with a high carbon content (VG10, CoS, Shiro) or sintered (SPG2), in the heart of the sheet (Core Steel), the blade once hardened, achieves hardness and cutting performance decidedly higher than those achieved with the use of traditional steels.

- Greater resilience
built with the principle of Japanese swords, multilayer steel is difficult to break thanks to the toughness of the central steel (Core Steel) and the elasticity of the steel used for the lateral coating (Stainless Steel).

- Better corrosion resistance
the steel used for the external layers (Stainless Steel) guarantees the blade a high resistance to corrosion. The combination of the two or more materials used by Takefu Steel generates, at the galvanic level, a structure that improves the corrosion resistance also on the wire.

- Easy processing even after heat treatment
although normally the steel becomes harder after hardening, the lateral steel used in multi-layer processing does not lose its softness and allows easy processing, drilling or welding even after heat treatment. For optimum performance of the blade, cryogenic treatment is recommended.

- Improvement of the aesthetic result
The knives made with multistate steel or with a damask pattern at the end of the processing are aesthetically elegant, refined and highly appreciated by collectors all over the world.

For more information: collinisteel
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In collaboration with Wander Tactical we have decided to propose their heavy duty, the Smilodon model, in an exclusive satin blade version that uses the famous Japanese steel San Mai produced by Takefu Steel. Specifically, for the central plate we used the 61.5HRC CoS (Cobalt Special, mechanically considered 25% higher than the already highly appreciated VG10) and the 420J2 (at 56 HRC) for the two side plates in order to guarantee a very high cutting capacity, but at the same time a remarkable resistance to abrasion, resilience and oxidation resistance.

Type of production: Artisan
Lama production: Italy
Blade: integral, in Japanese rolled stainless steel (San Mai) with 61.5HRC CoS cutting in cryogenic quenching
Blade treatment: satin
Handle: Micarta
Blade length: 180mm.
Blade thickness: 6.5mm.
Total length: 340mm.
Balancing: set back
Weight: 605g.
Sheath: Kydex, thermoformed, with Tek-Lok type connection
Package: -
Notes: unique and exclusive piece.