Approved - knives withdrawn from private collections, checked, overhauled and certified by Coltelleria Collini

Intended use: Collection and EDC (Everyday Carry)
Production type: Industrial
Country of manufacture: USA
Blade: Tru-Sharp™ stainless steel
Blade finish: Mirror polished
Handle: Amber Bone Peach Seed Jig
Blade length: 69mm
Blade thickness: 2.3mm
Closed length: 107mm
Total length: 176mm
Closed thickness: 10mm
Weight: 56g
Locking mechanism: Back Lock
Clip: None
Packaging: Cardboard box with Case logos
Notes: Iconic Case model, available in limited quantities

KNIFE WITHDRAWN FROM A PRIVATE COLLECTION
* Origin: Withdrawn from a private individual, previously purchased
* Conditions: in like-new condition
* Available on the market: No longer available
* Sharpening: Factory
* Marks on blade: None
* Marks on handle: None
* Box: /
* Sheath: hand-made leather in good condition
* Manuals, Certificates and Guarantees: No
* Checked and Certified by our internal laboratory

Intended use: collection/sports

Type of production: Handcrafted
Blade production: Cambodia
Blade: mirror-finish DNH7 carbon steel
Blade treatment: brut de forge
Handle: wood and horn
Blade length: approx. 120mm.
Blade thickness: approx. 5.5mm.
Total length: approx. 250mm.
Balance: -
Weight: approx. 228g.
Lock: 1.5cm set back
Sheath: Handcrafted leather
Notes: -

Citadel Knives and Swords is a sword and knife manufacturer based in Phnom Penh, Cambodia. Despite the country's reputation as an exotic and remote location, the company is easily accessible, located close to the city's international airport. The workshop is modest but houses an impressive range of high-quality Japanese swords and knives.

Founded by Dominique Eluere in the 1990s, Citadel has combined the expertise of French and local craftsmen to produce blades that rival the best in the world. Eluere began by training Cambodian blacksmiths to make French table knives, later evolving into the production of Japanese swords.

The quality of Citadel swords is world renowned, thanks to the use of traditional Japanese techniques and a meticulous manufacturing process. Each katana is heat treated, creating a blade with varying hardness along the edge and spine, a hallmark of true katanas. The hilt is fully encased in high-quality stingray leather, a rarity compared to common panels.

Attention to detail extends to every element, with every component custom-made for each blade. This includes the tsuba (sword guard) and habaki (blade collar), both of which are hand-crafted and fitted, ensuring perfect fit and functionality.

In addition to katanas, Citadel also produces European swords and knives, maintaining the same philosophy of quality and functionality. Production is artisanal, with particular attention to polishing and finishing, often done by hand with sandpaper and whetstones.

Citadel is proud of its Cambodian roots, with local workers looking up to Eluere as a father figure and deeply involved in maintaining the company's high standards.

In short, Citadel Knives and Swords represents a perfect fusion of tradition, craftsmanship and innovation, offering products that are truly functional works of art. These tools, while expensive, represent an investment in quality and craftsmanship that is hard to match.

Knife collected from a private collection in like new condition with original box - Knife made in 2017 by the famous Japanese knifemaker Takeshi Saji - The knife is supplied together with the sheath made by Saji, with an additional sheath made by the Italian cutler Simone Tonolli. This second sheath allows horizontal attachment to the belt. Checked and certified by our internal laboratory.

Takeshi Saji was born in 1948 in Takefu (Fukui prefecture), a city located roughly in the center of Japan and in the heart of an area for centuries devoted to the production of blades. His workshop is still there, built around the oven thanks to which, for several years now, Takeshi Saji has been forging steel (especially damascus) with which he makes various models of traditional Japanese knives. The choice of materials for the finishes (mainly natural), the essential lines - evocative of use - and the chromatic combinations of rare impact make his creations unique and unmistakable in the panorama of world cutlery and, at home, they have earned him the prestigious title of Master.

Intended use: Collection / Sports

Type of production: Artisan
Production Lama: Japan
Blade: Hand forged, Yoshoku laminated damask with Hitachi Aogami cutting edge at 64HRC
Blade treatment: -
Handle: Koinobori (carp) and Tou-Maki (rattan)
Blade length: 100mm.
Blade thickness: 4mm.
Closed Length: -
Total length: 207mm.
Thick when closed: -
Balancing: -
Weight: 128g.
Closure: -
Clip: -
Sheath: two leather sheaths, one produced by Takeshi Saji for vertical positioning and one made by the Italian knifemaker Simone Tonolli for horizontal fixing
Packaging: Cardboard box
Notes: entirely handmade by Takeshi Saji