Intended use: Collection
Production type: Handcrafted
Country of manufacture: France
Blade: Stainless steel
Blade finish: Satin with “Ebène – Ebony – Ebenholz” engraving
Handle: Matte ebony wood
Blade length: 100mm
Blade thickness: 3mm
Closed length: 107mm
Total length: 207mm
Closed thickness: 12mm
Weight: 75g
Locking mechanism: Slipjoint
Clip: None
Packaging: Gift box with Eiffel Tower certificate
Notes: Brass plate with engraved Eiffel Tower, hand guilloché, special Paris edition

The Laguiole Hunting Knife embodies the pinnacle of traditional French craftsmanship, designed for those seeking a rare combination of beauty and functionality. Featuring a handcrafted Damascus steel blade, this hunting knife stands out for the elegant wavy pattern on the blade, the result of a refined and complex technique.

The handle, made from genuine natural horn tip, gives each piece its own uniqueness, while the spine is adorned with fine hand-engraved guilloché – a signature of artisanal mastery. Solid, sharp, and extraordinarily elegant, it’s a collector’s item for true Laguiole enthusiasts.

Intended use: Collection / Hunting
Production type: Handmade
Country of origin: France
Blade: Welded Damascus steel
Blade finish: Visible Damascus, polished
Handle: Natural horn tip
Blade length: 120mm
Blade thickness: 3.5mm
Closed length: 140mm
Total length: 260mm
Closed thickness: 13mm
Weight: 190g
Locking mechanism: Slipjoint
Clip: None
Packaging: Leather sheath and gift box
Notes: Guilloché engraving entirely handmade, natural material handle – each piece is unique

Use: Collection
Production type: Handcrafted
Country of origin: France
Blade: Sandvik stainless steel
Blade finish: Satin
Handle: Stabilized Fire Red Elder Burl wood
Blade length: 100mm
Blade thickness: 3mm
Closed length: 107mm
Total length: 207mm
Closed thickness: 12mm
Weight: 90g
Locking mechanism: Slipjoint
Clip: None
Packaging: Gift box with certificate of authenticity
Notes: hand-engraved spring with globe motif, handcrafted from natural materials

The Le Capucin knife embodies the timeless elegance of traditional French craftsmanship. With roots going back to the 17th century, this iconic model takes its name from its distinctive shape, inspired by the hood of Capuchin monks.

An essential and functional design, originally conceived for the shepherds and peasants of the Aubrac, it now becomes a symbol of authenticity and style. Every detail tells a story of ancient gestures and passion for perfection, making it a faithful companion for those who appreciate the art of tradition combined with modern practicality.

Intended Use: Sporty / Collection

Type of production: Industrial
Country of manufacture: France
Blade: Sandvik 12C27 stainless steel
Blade Finish: Satin
Handle: Ebony wood
Blade length: 76mm.
Blade thickness: 2mm.
Length closed: 100mm.
Total length: 180mm.
Weight: 40g.
Closing system: slip joint
Notes: -

The internationally awarded forge of Laguiole en Aubrac is a benchmark for traditional French craftsmanship.

This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means that it was made entirely by hand in Laguiole by a master blacksmith in accordance with the strict quality criteria and LOG production specifications. Depending on the version, it requires between 109 and 216 work steps.

The handle is stabilised by two solid steel hilt bolsters. The left handle bears the traditional shepherd's cross (croix du berger) as decoration. 

The back spring (with the Maltese cross symbol) was forged from a single piece and decorated by hand. The decoration is the unique 'signature' of the master smith, registered with the Prefecture of Puy-de-Dôme. 

Intended use: Regional/Collection

Type of production: artisanal
Blade: Stainless steel 12C27
Blade production: France
Handle: Blond cow horn
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Balance: -
Weight: 104g.
Closure: Rear retention spring
Clip: -
Sheath: -
Notes: -

The internationally awarded forge of Laguiole en Aubrac is a benchmark for traditional French craftsmanship.

This traditionally designed Laguiole knife bears the LOG (Laguiole Origine Garantie) quality mark, which means that it was made entirely by hand in Laguiole by a master blacksmith in accordance with the strict quality criteria and LOG production specifications. Depending on the version, it requires between 109 and 216 work steps.

The handle is stabilised by two solid steel hilt bolsters. The left handle bears the traditional shepherd's cross (croix du berger) as decoration. 

The back spring (with the Pilgrim's shell symbol) was forged from a single piece and decorated by hand. The decoration is the unique 'signature' of the master smith, registered with the Prefecture of Puy-de-Dôme. 

The blade uses 67-layer Japanese VG10 rolled steel, manufactured by Takefu Steel.

Intended use: Regional/Collection

Type of production: artisanal
Blade: Damascus and Japanese VG10 rolled steel
Blade production: France
Handle: Blond Cowhorn
Blade length: 100mm.
Blade thickness: 3mm.
Length closed: 120mm.
Total length: 220mm.
Balance: -
Weight: 104g.
Closure: Rear retention spring
Clip: -
Sheath: -
Notes: -

A handmade Laguiole en Aubrac knife made by a master craftsman from the region of origin of Laguiole. Extremely precise in its manufacture, it is decorated with the shepherd's cross on the handle. This cross allowed those who left during the long months of the transhumance to say their prayers once the knife was stuck in the bread.

Destination: French regional collector's knife

Blade: Swedish stainless steel 12C27 to 54HRC brut de forge.
Handle: buffalo
Blade length: 90 mm.
Blade thickness: 2.5 mm.
Total length: 220 mm.
Weight: 68 g.
Folders: Stainless Steel
Heads: Absent
Closure: Retention spring in brushed stainless steel
Clip: Absent
Sheath: Absent

Elegant Gourmet kitchen line made by Laguiole en Aubrac with Wenge wood handles.

The traditional fly and the shepherd's cross can be seen on the handle as well as a fully decorated head
hand by an expert craftsman who thus remembers the manufacture of the famous Laguiole folding knife.

The blade is made of Sandik 14C28 stainless steel, famous Swedish high quality steel.

Intended use: meat knife
Type of production: Artisan
Production Lama: France
Blade: 14C28 steel
Handle: in Wenge wood
Blade length: 190mm.
Blade thickness: 2mm.
Total length: 330mm.
Weight: 166g.
Packaging: Cardboard box

Elegant Gourmet kitchen line made by Laguiole en Aubrac with Wenge wood handles.

The traditional fly and the shepherd's cross can be seen on the handle as well as a fully decorated head
hand by an expert craftsman who thus remembers the manufacture of the famous Laguiole folding knife.

The blade is made of Sandik 14C28 stainless steel, famous Swedish high quality steel.

Intended use: vegetable / meat knife
Type of production: Artisan
Production Lama: France
Blade: 14C28 steel
Handle: in Wenge wood
Blade length: 150mm.
Blade thickness: 2mm.
Total length: 290mm.
Weight: 144g.
Packaging: Cardboard box

Laguiole en Aubrac pizza knife with olive wood handle.
The blade of the knife is stainless.

The knife was handmade in France.

Weight: 142 g
Handle length: 13 cm
Blade length: 12 cm

Packaged in a wooden box.

Prestigious and elegant Laguiole En Aubrac 6-piece set with handles in 6 different woods.

- oak wood handle
- wenge wood handle
- boxwood handle
- juniper wood handle
- wooden handle in iron wood
- olive wood handle

- Handcrafted realization
Blade: 12C27 Stainless Steel
Handle: in wood
Blade length: 115 mm.
Blade thickness: 3 mm.
Total length: 230 mm.

Packaged in a wooden box.

Set of 6 Laguiole en Aubrac with handle in plastic.

- Handcrafted
Blade: Steel 12C27 Stainless Steel
Handle: synthetic material
Blade length: 115 mm.
Blade thickness: 3 mm.
Overall length: 230 mm.
Packed in wooden box.

Intended Use: Regional / Collection

Type of production: Hand
Blade: laminated damask steel and VG10 Japanese
Production Country: France
Handle: wood ash
Blade length: 100mm.
Blade Thickness: 3mm.
Closed Length: 120mm.
Overall length: 220mm.
Weight: 104g.
Closure: retaining spring
Clip: absent
Sheath: absent
Notes: -

Laguiole en Aubrac - Centre of Horn spring engraved with the Maltese Cross with blade sanmai - knife

Intended Use: Regional / Collection

Type of production: crafts
Blade: rolled steel damask and Japanese VG10
Production Lama France
Handle: Horn Cattle Blonde
Blade length: 100mm.
Blade Thickness: 3mm.
Length closed: 120mm.
Overall length: 220mm.
Balancing: -
Weight: 104g.
Closure: rear spring retention
Clip: -
Sheath: -
Notes: -