table knives

Intended use: sports / steak

Type of production: Industrial
Country of production: Italy
Blade: Stainless steel W1.4116
Blade treatment: satin finish
Handle: root
Blade length: 97mm.
Blade thickness: 2.5mm.
Length closed: 118mm.
Total length: 217mm.
Thick when closed: 17mm.
Weight: 88g.
Closure: Liner Lock
Clip: absent
Sheath: leather pocket
Packaging: cardboard box with Maserin logos
Notes: Design by Attilio Morotti

Intended use: sports / steak

Type of production: Industrial
Country of production: Italy
Blade: Stainless steel W1.4116
Blade treatment: satin finish
Handle: root
Blade length: 97mm.
Blade thickness: 2.5mm.
Length closed: 118mm.
Total length: 217mm.
Thick when closed: 17mm.
Weight: 88g.
Closure: Liner Lock
Clip: absent
Sheath: leather pocket
Packaging: cardboard box with Maserin logos
Notes: Design by Attilio Morotti

Zwilling - Sep 6 knives from forged steak - Matteo Thun Design

Practical and robust knife forged steel table designed by Matteo Thun

Features:

Blade: stainless steel with V-Edge angle of less than 30 ° and Friodur treatment
Blade length: 110 mm
Handle length: 105 mm
Overall length: 220 mm
Handle: black polypropylene
Production Germany
Notes: design by Matteo Thun

The artisans of Berkel have created an exclusive series of switchblade knives. The search for steel for the blade and fine materials for the handle, make these knives real collectibles. These unique pieces are numbered one by one by Berkel's cut masters.

- Blade material: Damaged steel San Mai 67 VG10 (60/61 HRC)
- Blade length: 11 cm long blade
- Total length: 25 cm
- Weight: 95 gr
- Sharpening: Smooth
- Handle: Composed of two wooden grips. Decorated with glossy black logo.
- Notes: Wooden gift box and scabbard.

Already back in 1100 expert Japanese forgers combined different materials to confer superior and unprecedented cutting potential potential, resistance and flexibility upon Katana swords.
Inspired by this tradition, Berkel has created its own series of Japanese SanMai steel knives. The blade consists of a central layer of extremely hard VG-10 steel, which maintains sharpness over a long time, and two outer sheets in stainless damascus steel, with 33 layers per side, for greater resistance to corrosion and torsion.

Blade material: Stainless Damask San Mai 67 VG10 (60/61 HRC)
Blade length: 11 cm
Total length: 25 cm
Weight: 95 gr
Sharpening: Smooth, toothless
Grip: Consists of two cheeks maple stabilized assembled with aluminum rivets

Italian production and design

Already back in 1100 expert Japanese forgers combined different materials to confer superior and unprecedented cutting potential potential, resistance and flexibility upon Katana swords.
Inspired by this tradition, Berkel has created its own series of Japanese SanMai steel knives. The blade consists of a central layer of extremely hard VG-10 steel, which maintains sharpness over a long time, and two outer sheets in stainless damascus steel, with 33 layers per side, for greater resistance to corrosion and torsion.

Blade material: Stainless Damask San Mai 67 VG10 (60/61 HRC)
Blade length: 11 cm
Total length: 25 cm
Weight: 95 gr
Sharpening: Smooth, toothless
Grip: Consists of two cheeks maple stabilized assembled with aluminum rivets

Italian production and design

Extrema Ratio is delighted to apply the strict military standards to a set of professional kitchen knives.

The steel of the blade is the proven BOHLER N690, a steel enriched with chromium, vanadium, molybdenum and cobalt, hardened to the hardness of 58HRC. The handle is made of Forprene, an elastomer that is in the "NATO standard" for resistance to extreme conditions, and is completely removable from the blade; this makes possible a thorough cleaning and maintenance of the knife.

Talon is a new kitchen table knife that Extrema Ratio has designed for everyday use, the handle engineering plastics military specification contains a blade made of pure Extrema Ratio durable style, ergonomic and extremely effective.

Intended use: Raw meat / vegetables / table

Type of production: Industrial
Production Country: Italy
Blade: N690Co stainless steel 58HRC
Blade treatment: Satin
Handle: Forprene
Blade length: 83mm.
Blade thickness: 4mm.
Total length: 202m.
Weight: 72g.
Sheath: -
Packaging: Cardboard box with Extrema Ratio logos
Note: Can also be used as a sports knife or collectibles

Wüsthof CLASSIC IKON

4 table knives ideal for cost, steaks and meat in general.

The Handles: made of synthetic material and joined with a triple riveting ensuring a perfect fit, excellent stability and guarantee the dishwasher.

Le Lame: I am obtained using the best steel and combining the most qualified elements (chromium 15% - 0.5% carbon - molybdenum - vanadium).
The realization of a forged knife Wusthof provides for the passage of about 40 working cycles.

Maintenance

Proper care will increase the life of the knife, makes it easier and safer working habits and reduce line wear. Some advices:

- Please make sure to put the knives in the dishwasher a bumping other objects; You can damage the blades.

- The knives guaranteed for dishwashers that are not immediately washed in the machine should be rinsed under the tap to remove the remains of the highly corrosive foods (fats, vinegar, fruit juices).

- Make sure if the knives do not cut more perfectly, to have them corrected or sharpened by professionals in the field.

The Wusthof knives sold by us, are carefully checked and if necessary to further sharp in our internal laboratory, in order to guarantee you the certainty of a good buy.

Wusthof all products we sell are screen printed indelibly with the logo of Collini Cutlery (see picture). This marking warrants to be sure about the quality, traceability, assurance over the years and a future prime care product purchased at the Collini Cutlery.

Set of 4 table knives products in Germany in Solingen and edited in manicatura, with extreme care and precision, Santa Fe 'by a company specialized in the processing of precious stones

Features:

Blade: stainless steel
Blade length: 120 mm
Handle length: 110 mm
Overall length: 225 mm
Handle: mother of pearl, turquoise, cocobolo wood
Production Germany / SantaFe '
Notes: handicraft

Set of 6 Laguiole en Aubrac with handle in plastic.

- Handcrafted
Blade: Steel 12C27 Stainless Steel
Handle: synthetic material
Blade length: 115 mm.
Blade thickness: 3 mm.
Overall length: 230 mm.
Packed in wooden box.

Practical and robust table knife steel

Features:

Blade: stainless steel with V-Edge angle of less than 30 ° and Friodur treatment
Blade length: 115 mm
Handle length: 105 mm
Overall length: 250 mm
Handle: black polypropylene
Production Germany
notes:

ZWILLING Pure is innovative but also practical; a knife for everyday work that meets the demands of the highest level.

"A very simple design, but to the future, light and elegant forms and materials."
So the Milanese architect and designer Matteo Thun defines the new knife series that developed for ZWILLING J.A.HENCKELS.

Quality, strength, class and style are the hallmarks of knives ZWILLING Pure.

They are the new knives entered the world of forged ZWILLING J.A. HENCKELS, appreciated for their elegant design and timeless. The blade, the node and the handle, forged with precision starting from a single piece, without welds or joints, determine aesthetics without compromise, but also a superiority compared to all glialtri as to elasticity. The curved lines of SIGMAFORGE blade and the handle anti-slip ergonomic transform the operation of cutting into a real pleasure.

The century-old experience of ZWILLING J.A. HENCKELS combined with the creativity of Matteo Thun, he has created a modern knife with an affordable price; a perfect knife for everyday work requirements in the kitchen.

Features:

Blade: stainless steel with V-Edge angle of less than 30 ° and Friodur treatment
Blade length: 120 mm
Handle length: 110 mm
Overall length: 230 mm
Handle: black polypropylene
Production Germany
Notes: design by Matteo Thun

Berkel - Set of 6 knives cost mod. Lightweight ABS, anti-slip

Features:

Blade: 420 stainless steel
Blade length: 110 mm
Handle length: 110 mm
Overall length: 220 mm
Handle: synthetic material
Production Country: Italy
Notes: -

Pack consists of 6 pieces of the model Sector 1

TACTICAL KNIVES MEET THE KITCHEN!

Extrema Ratio is delighted to apply the strict military standards to a range of professional kitchen knives.

The steel blade is the proven BOHLER N690, a steel enriched with chrome, vanadium, molybdenum and cobalt, hardened to the hardness of 58HRC. The handle is made of Forprene, an elastomer that is in the "NATO standard" for resistance to extreme conditions, and is completely removable from the blade; this makes possible a thorough cleaning and maintenance of the knife.

Sector 1 is a new table knife that Extrema Ratio has designed for everyday use, the handle engineering plastics military specification contains a blade made of pure Extrema Ratio durable style, ergonomic and extremely effective. Available individually in a cardboard box or in a cardboard special case of six pieces.

Intended use: Raw meat / vegetables / table

Type of production: Industrial
Production Lama: Italy
Blade: stainless steel hardened 58HRC N690Co
Blade treatment: Satin
Handle: Forprene
Blade length: 40mm.
Blade thickness: 4mm. on the blade
Overall length: 165mm.
Weight: 70g.
Sheath: -
Packaging: Cardboard box with Extrema Ratio logos
Note: Can also be used as a sports knife or collectibles

Pack consists of 6 pieces of the Sector model 2

TACTICAL KNIVES MEET THE KITCHEN!
Extrema Ratio is delighted to apply the strict military standards to a range of professional kitchen knives.

The steel blade is the proven BOHLER N690, a steel enriched with chrome, vanadium, molybdenum and cobalt, hardened to the hardness of 58HRC. The handle is made of Forprene, an elastomer that is in the "NATO standard" for resistance to extreme conditions, and is completely removable from the blade; this makes possible a thorough cleaning and maintenance of the knife.

Sector 2 is a new table knife that Extrema Ratio has designed for everyday use, the handle engineering plastics military specification contains a blade made of pure Extrema Ratio durable style, ergonomic and extremely effective. Available individually in a cardboard box or in a cardboard special case of six pieces.

Intended use: Raw meat / vegetables / table

Type of production: Industrial
Production Lama: Italy
Blade: stainless steel hardened 58HRC N690Co
Blade treatment: Satin
Handle: Forprene
Blade length: 72mm.
Blade thickness: 4mm. on the blade
Overall length: 195mm.
Weight: 79g.
Sheath: -
Packaging: Cardboard box with Extrema Ratio logos
Note: Can also be used as a sports knife or collectibles

TACTICAL KNIVES MEET THE KITCHEN!
Extrema Ratio is delighted to apply the strict military standards to a range of professional kitchen knives.

The steel blade is the proven BOHLER N690, a steel enriched with chrome, vanadium, molybdenum and cobalt, hardened to the hardness of 58HRC. The handle is made of Forprene, an elastomer that is in the "NATO standard" for resistance to extreme conditions, and is completely removable from the blade; this makes possible a thorough cleaning and maintenance of the knife.

Sector 1 is a new table knife that Extrema Ratio has designed for everyday use, the handle engineering plastics military specification contains a blade made of pure Extrema Ratio durable style, ergonomic and extremely effective. Available individually in a cardboard box or in a cardboard special case of six pieces.

Intended use: Raw meat / vegetables / table

Type of production: Industrial
Production Lama: Italy
Blade: stainless steel hardened 58HRC N690Co
Blade treatment: Satin
Handle: Forprene
Blade length: 40mm.
Blade thickness: 4mm. on the blade
Overall length: 165mm.
Weight: 70g.
Sheath: -
Packaging: Cardboard box with Extrema Ratio logos
Note: Can also be used as a sports knife or collectibles

TACTICAL KNIVES MEET THE KITCHEN!
Extrema Ratio is delighted to apply the strict military standards to a range of professional kitchen knives.

The steel blade is the proven BOHLER N690, a steel enriched with chrome, vanadium, molybdenum and cobalt, hardened to the hardness of 58HRC. The handle is made of Forprene, an elastomer that is in the "NATO standard" for resistance to extreme conditions, and is completely removable from the blade; this makes possible a thorough cleaning and maintenance of the knife.

Kitchen Talon is a new table knife that Extrema Ratio has designed for everyday use, the handle engineering plastics military specification contains a blade made of pure Extrema Ratio durable style, ergonomic and extremely effective. Available in a cardboard special case of six pieces.

Intended use: Raw meat / vegetables / table

Type of production: Industrial
Production Lama: Italy
Blade: stainless steel hardened 58HRC N690Co
Blade treatment: Satin
Handle: Forprene
Blade length: 80mm.
Blade thickness: 4mm. on the blade
Overall length: 200mm.
Weight: 72g.
Sheath: -
Packaging: Cardboard box with Extrema Ratio logos
Note: Can also be used as a sports knife or collectibles

Steak and pizza knife, ideal for everyday use. 12 cm serrated blade stainless steel. - Thermoplastic handle - Total length of 23 cm. - Weight of 36 g.

Steak and pizza knife, ideal for everyday use. 12 cm serrated blade made of stainless steel. - Thermoplastic handle - total length 23 cm. - Weight 36 g.

Claude Dozorme - Set coltelli tavola 6 pezzi

Il set di coltelli da bistecca Claude Dozorme con manici in acrilico bianco perlaceo sono realizzati nella regione Laguiole della Francia, che è rinomata per i suoi coltelli da bistecca.

Un insieme di sei coltelli con una particolare seghettatura sulla lama.

Confezionati in una elegante scatola di legno.

Lavabile in lavastoviglie.

Lama: acciaio inossidabile
Lunghezza lama: 90 mm
Lunghezza impugnatura: 110 mm
Lunghezza totale: 215 mm
Manicatura: materiale plastico bianco avorio
Produzione: Francia
Note: prodotto artigianale

Claude Dozorme - Set coltelli tavola 6 pezzi

Il set di coltelli da bistecca Claude Dozorme con manici in acrilico nero perlaceo sono realizzati nella regione Laguiole della Francia, che è rinomata per i migliori coltelli da bistecca.

Un insieme di sei coltelli con un particolare seghetto sulla lama.

Vengono forniti in scatola di legno.

Lavabile in lavastoviglie.

Lama: acciaio inossidabile  
Lunghezza lama: 90 mm 
Lunghezza impugnatura: 110 mm 
Lunghezza totale: 215 mm
Manicatura: materiale plastico nero
Produzione: Francia
Note: prodotto artigianale

Set of 4 table knives Opinel line Esprit Pop: colorful, practical and perfect sharpness.

Made in stainless steel Sandvik 12C27, are very resistant to corrosion and require no special maintenance. The wooden handle is painted and treated, to ensure a greater resistance to washing. Not suitable for washing in a dishwasher.

Total length: 220mm
Blade length: 110mm
Blade: Sandvik 12C27 Stainless Steel
Handle: wood treated and painted
Package: 100% cardboard

La serie Wasabi di Kai, industria giapponese partner di Kershaw Knives, si distingue per l'ottimo rapporto qualità/prezzo. Propone lame in acciaio inossidabile e manicature ergonomiche in polipropilene con aggiunta di polvere di Bamboo che resistono al calore fino a 100°C lavabili in lavastoviglie.

Kai Japan - Wasabi - Set Coltelli da Bistecca - 2 pz

Lama: M.V. Stainless Steel acciaio lucido
Manicatura: combinazione di polvere di bambù e polipropilene di colore nero - Resistente al calore fino a 100°C
Lunghezza lama: 120 mm.
Spessore della lama: 1 mm.
Lunghezza totale: 255 mm.
Peso: 70 g.
Note: Lavabile in lavastoviglie

Il Set comprende 6 coltelli da tavola con manicatura disponibile in vari colori.
I coltelli COMPENDIO - belli e piacevoli da stringere nel palmo della mano, ma soprattutto utili, versatili e funzionali nelle operazioni di cucina - sono dedicati a tutti coloro che non vogliono rinunciare al piacere di dotarsi degli strumenti giusti in ogni circostanza e quindi anche in cucina.

Coltello da tavola e da bistecca. Pezzi per Confezione: 6.

Misura confezione cm. 9.5x38.5x2.5 Misura totale mm. 23.5 - Misura lama mm. 12.5 - Peso gr. 372 - Peso confezionato gr. 522 Lama: Acciaio inox AISI 453 - Manici policromi, disponibili nei seguenti colori: blu, pink, giallo, rosa, verde, arancione.

Il coltello da tavola è spesso il più trascurato nella scelta, ma non ne va sottovalutata l'importanza; deve essere rigorosamente a filo liscio per non sfibrare la carne e non spremerne il gusto, come accade con le lame seghettate. Per assaporare i piatti nel loro pieno sapore, con un taglio dolce e preciso. Non dovrete gettarlo una volta che avrà perso il filo, come succede per le lame seghettate, che non possono essere affilate. Le lame sono ottenute con taglio laser da lastre di acciaio speciale da taglio che consente una altissima qualità della lama (granulometria fne ed ordinata senza la forgiatura). Realizzati a codolo intero, ovvero la lama è un unico pezzo che attraversa tutto il manico, hanno la finitura superficiale della lama sabbiata. Prodotti completamente a mano in piccole quantità. Il trattamento termico prevede anche il raffreddamento a -80 °C per garantire il massimo della capacità e durata del taglio.

Per ordinare il colore selezionarlo nel campo sottostante. Per info sulle disponibilità inviare email a info@coltelleriacollini.it oppure tel. 0331632686.

Zwilling - Set of 6 steak knives - Twin Pollux - kitchen knife

Zwilling Twin Pollux is the right knife from the start.
This type of knife is the perfect choice for the discerning food lover, has an elegant shape and a sleek silhouette.
Twin Pollux is the modern interpretation of a classic three-rivet design: a gem for any kitchen.
The main feature of the knife Twin Pollux is the special formula steel Zwilling JA Henckels that represents the perfect balance of chromium and carbon content: the secret to a high-quality steel.
Set consists of 6 steak knives.
This offer is until esurimento stocks.
Set of 6 steak knives Zwilling Pollux series, blade length: 12 cm / 4.5 "

Maserin - Gourmet Ebony - 380/EB - knife

Intended Use: Sport / Table

Type of production: Industrial
Production Blade: Italy
Blade: Stainless steel 440
Treatment Lama: -
Handle: ebony wood
Blade length: 97mm.
Blade thickness: 2.5mm.
Length closed: 118mm.
Total length: 217mm.
Thick when closed: 17mm.
Balance: -
Weight: 88g.
Lock: Liner Lock
Clip: -
Sheath: leather pocket
Packaging: cardboard box with logos Maserin
Notes: Design by Acts

Intended use: Collection / Steak / Sports

Production Type: Handmade
Production Blade: Italy
Blade: Stainless steel RWL34 to 60HRC
Treatment Blade: Mirror Polishing
Handle material: Black Canvas Micarta with 416 stainless steel guard and passing
Blade length: 98mm.
Blade thickness: 4mm.
Total length: 212mm.
Weight: 62g.
Sheath: handmade and hand-sewn, leather with python inserts
Notes: Handmaded by Cesare Tonelli, Maestro Coltellinanio CIC (Italian Knives Corporation)

E' il classico coltello da bistecca, realizzato dalla tedesca Wüsthof con sede in Solingen, in acciaio inossidabile forgiato con impugnatura in resina resistente alla lavastoviglie.

Disponibile in confezione regalo da 4 pezzi.

Questo coltello è un buon compromesso tra qualità, affidabilità, eleganza e costo.

Lama: acciaio inossidabile
Lunghezza lama: 115 mm
Lunghezza impugnatura: 105 mm
Lunghezza totale: 225 mm
Manicatura: materiale plastico nero
Produzione: Germania
Note: prodotto artigianale