Tools and Accessories

The André Verdier spatula was developed for professional use in close collaboration with Anne-Sophie, the first and only female French chef to have a 3-star restaurant. Custom-designed to meet her culinary needs, this spatula stands out for its uniqueness.
Made in France, it is constructed of high-quality stainless steel and boasts an 11-cm-long blade, an ideal size for precisely handling small ingredients and finishing the presentation of a dish. 
After use, you can conveniently clean it in the dishwasher and hang it up thanks to the integrated loop, ensuring impeccable organization in the kitchen.

- Made in France
- Designed by Anne-Sophie
- The only female chef with a 3-star restaurant in the Michelin Guide
- Made entirely of stainless steel
- With hanging eye
- Slightly flexible

Total length: 23cm

Blade length: 9cm

Width: 5cm

Weight: 46g

 

 

 

The André Verdier spatula was developed for professional use in close collaboration with Anne-Sophie, the first and only female French chef to have a 3-star restaurant. Custom-designed to meet her culinary needs, this spatula stands out for its uniqueness.
Made in France, it is constructed of high-quality stainless steel and boasts an 11-cm-long blade, an ideal size for precisely handling small ingredients and finishing the presentation of a dish. 
After use, you can conveniently clean it in the dishwasher and hang it up thanks to the integrated loop, ensuring impeccable organization in the kitchen.

- Made in France
- Designed by Anne-Sophie
- The only female chef with a 3-star restaurant in the Michelin Guide
- Made entirely of stainless steel
- With hanging eye
- Slightly flexible

Total length: 22.5cm

Blade length: 9cm

Width: 2cm

Weight: 41g

 

 

 

The André Verdier spatula was developed for professional use in close collaboration with Anne-Sophie, the first and only female French chef to have a 3-star restaurant. Custom-designed to meet her culinary needs, this spatula stands out for its uniqueness.
Made in France, it is constructed of high-quality stainless steel and boasts an 11-cm-long blade, an ideal size for precisely handling small ingredients and finishing the presentation of a dish. 
After use, you can conveniently clean it in the dishwasher and hang it up thanks to the integrated loop, ensuring impeccable organization in the kitchen.

- Made in France
- Designed by Anne-Sophie
- The only female chef with a 3-star restaurant in the Michelin Guide
- Made entirely of stainless steel
- With hanging eye
- Slightly flexible

Total length: 25cm

Blade length: 11cm

Width: 3cm

Weight: 52g

 

 

 

Boska Holland has been a cheese fanatic for more than a century. A passion that began in Bodegraven, near Gouda. In the town where the original Gouda cheese is made, Willem Bos made his first handy cheese tools for local cheese makers. From day one, it has been a family tradition to share this passion and inspire every cheese enthusiast with innovative cheese products.

Boska achieves this through innovation. The energetic and dynamic team is responsible for creative new ideas on a daily basis. The result is the continuous development of beautiful and, most importantly, functional dairy products . From tapas fondue to the perfect cheese knife . Their main goal is to develop durable, beautiful and intelligent products that invite you to discover new possibilities with cheese.

These products will continue to surprise you and your cheese consumption will become a real pleasure. 

 Boska Friends rectangular serving board made from oak wood.

This cutting board is ideal for serving pizza but also meats, cheeses and tapas.

Country of manufacture: the Netherlands

Warranty: 10 years.

Material: Oak wood.

Measurement: 100cm

Total measurement: 113cm

Boska Holland has been a cheese fanatic for more than a century. A passion that began in Bodegraven, near Gouda. In the town where the original Gouda cheese is made, Willem Bos made his first handy cheese tools for local cheese makers. From day one, it has been a family tradition to share this passion and inspire every cheese enthusiast with innovative cheese products.

Boska achieves this through innovation. The energetic and dynamic team is responsible for creative new ideas on a daily basis. The result is the continuous development of beautiful and, most importantly, functional dairy products . From tapas fondue to the perfect cheese knife . Their main goal is to develop durable, beautiful and intelligent products that invite you to discover new possibilities with cheese.

These products will continue to surprise you and your cheese consumption will become a real pleasure. 

 Boska Friends rectangular serving board made from oak wood.

This cutting board is ideal for serving pizza but also meats, cheeses and tapas.

Country of manufacture: the Netherlands

Warranty: 10 years.

Material: Oak wood.

Measurement: 60cm

Total measurement: 73cm

Boska - Adjustable truffle-cheese slicer cm. 8x20,5

This slicer with adjustable stainless steel blade is excellent for slicing hard cheese, truffles, mushrooms and other vegetables. The thickness can be determined as desired. The flat handle provides a secure grip. Easy to clean, dishwasher-safe.

The summer break is now over, which means it is time to get back to our routine.

Let's keep our mornings fun and relaxed.

With the right cheese slicer you can make a delicious sandwich (or grilled cheese) in no time!

 

Le Petit Jouter - Leather case for oyster knife

Quality case for storing and transporting your 'Le Petit Jouteur' oyster knife.

It is the essential element to protect your knife and always have it at hand.

It clips onto your belt in a horizontal position.

Weight 200 g -Dimensions 12 × 3.5 × 1.5 cm

It is said that its designer, Benjamin Auzier, is a Laguiole designer.

He had the good idea of surrounding himself with oyster farming professionals from the Mediterranean basin.

He imagined a tool that both left-handed and right-handed people can use without risk and with formidable efficiency. His workshop is located in La Boissière, in the Hérault.

The originality of its balanced and symmetrical teardrop shape over a length of 12 centimetres adapts to all hand morphologies.

If you want to have a practical professional tool for opening shellfish, the Little Juggler is for you.

Or for an original gift to a family member or friend, accompanied by this very useful leather case.

Boska - Pro 'M' fondue set - 1.2 liters

A fondue pan that can be used with any type of stove, including induction stoves.

The cast iron pan ensures that all the cheese melts evenly and does not burn or stick easily. The perfect gift for cheese lovers!

Enjoy fondue in style
The cast iron skillet with oak handle and cast iron base give the Fondue Set Pro a sturdy yet elegant look. The pan has a 40-ounce capacity, enough for 1.9 pounds of cheese. The set comes complete with base, burner (excluding fondue fuel) and four fondue forks. A perfect gift!

Suitable for any type of stove
Surprise family and friends with a delicious cheese fondue dinner. This fondue pan can be used on a gas, electric, ceramic or induction stove. If you have a different heat source, such as a microwave or oven, we recommend using a different pan to heat the fondue.

After use, wash the fondue pan and forks by hand. A little warm water and detergent is sufficient. The base and flame tamer can be cleaned with a damp cloth. This way your Fondue Set Pro will last for years.

Boska - 4 Monaco+ Fondue Forks.

The Fondue Forks Stainless Steel are not only stylish, they’re super functional too. These fondue forks will match every fondue pot and will enable you to go wild dipping into cheese or chocolate. Have a few more guests than you were expecting? No problem. With this extra set of fondue forks, you’re ready for anything!

Extra firm grip Thanks to the three teeth at the end, you’ve got an extra firm grip on the cheese. This way, your dippers won’t fall off your fork as easily. The ergonomic handle lies comfortably in your hand. The use of stainless steel gives the fondue fork a stylish appearance.

Set of four The fondue forks come in a set of four. Want to pick up a block of cheese during drinks or dive into a delicious fondue? Choose these handy forks. Who’s picking the date for our next party?

Monaco+ fondue forks are not only tasteful, but functional and are good for various types of fondue because of their design.

The special feature of the triple tip ensures a secure grip of bread, meat or fruit. The ergonomic handle ensures comfortable handling.

Suitable for washing in the dishwasher.

Material: stainless steel

Size: 22 cm

Quantity: 4

Boska - Serving Board Friends

Do you have something big to celebrate? Or are you just winding down on the couch? The Serving Board Friends  always makes for good company. Use this smart, rectangular design, no less than 60 cm long (not counting the handle), to present cheesy bites, dips, tapas, and other hors d’oeuvres. That’ll catch everyone’s eyes! Oak wood cheese board Thanks to its handy size, this board is well-suited to every occasion. The oak wood material gives the board a stylish look, but it also means that it’ll last you for years. Extend the lifespan of the board by using the Boska Cheese Board Oil (320080). A couple of sprays is enough to protect it from unfriendly odors and stains. Perfect for a delicious cheese board This cheese board will catch eyes due to its rustic appearance and tasteful detailing. On top of that, its size makes it perfect for a delicious, generous cheese board. The rectangular design means that you can easily put the board back in your cupboards or hang it by its handle on the wall after use.

Pintinox - Set snails - 6-seater plate with stainless steel spring and fork

Escargot à la Bourguignonne is a unique delicacy. Stuffed with butter, flavored with broth and cooked in the oven, it is a pleasure for the eyes and the palate, to serve them in a hot dish.

What to do to eat the escargot correctly

1. The escargot must be served on the plate

2. Use the snail tongs and the long, thin forks to pull the meat out

3. Take the tongs with your left hand

4. Use the tongs to grasp and hold the shell on the plate

 

2-piece set with plate and snail tongs.

Plate for 6 snails Ø 17,5 cm

Clamp - 15,5 cm long.

Suitable for dishwasher and oven.

The André Verdier spatula was developed for professional use in close collaboration with Anne-Sophie, the first and only female French chef to have a 3-star restaurant. Custom-designed to meet her culinary needs, this spatula stands out for its uniqueness.
Made in France, it is constructed of high-quality stainless steel and boasts an 11-cm-long blade, an ideal size for precisely handling small ingredients and finishing the presentation of a dish. 
After use, you can conveniently clean it in the dishwasher and hang it up thanks to the integrated loop, ensuring impeccable organization in the kitchen.

- Made in France
- Designed by Anne-Sophie
- The only female chef with a 3-star restaurant in the Michelin Guide
- Made entirely of stainless steel
- With hanging eye
- Slightly flexible

Total length: 30cm

Blade length: 16cm

Width: 4cm

Weight: 80g

Brand: Benriner Model: No.120 Material: Body: ABS plastic (Heat resistant up to 70°C)(Anti-slip: Elastomer), Blade: Stainless steel, Hand Guard: Polypropylene plastic Colour: Off-white Product type: Mandolines Country of origin: Japan Dimensions (approx): 378×164×51 mm, Cutting surface width: 120 mm Item weight (approx): 510 g Shipping weight (approx): 650 g Key Features New and improved model. Thickness adjustment wheel to desired slice thickness. Adjustable from 0.5 mm to 9.0 mm thick. Specialised for the slicer function (Julienne blades are not compatible). Included hand guard holds food securely and protects fingers. Non-slip foot anchors the slicer on your work surface. Can be hooked over a bowl and slicing directly into a bowl. Use & Care Please contact us for the replacement parts. Background Benriner is a Japanese company founded in 1945. In 1940, The founder Uyuki Yamamoto first invented a daikon radish slicer with his own idea in Iwakuni city, Japan. Five years later, the company was established officially as “BENRINER” after the product name. The first BENRINER was the wooden made and mainly purchased by hotels or restaurants. Benriner Japanese Mandoline Slicer is very popular mandoline slicer that has very sharp blades.

ChopChop Gourmet Set (4 pcs)

The original ChopChop flexible cutting board is perfect for chopping. Funnel food directly into bowl or pan. Takes up very little space, and is therefore ideal for your kitchen as well as for camping, boating etc. The Gourmet Set has the same qualities as the original ChopChop flexible cutting board. But the four different coloured mats, for each food type, helps to prevent cross contamination, which makes ChopChop an even better (more hygienic) alternative to the old wooden cutting boards that are often unhygienic and heavy. Furthermore the ChopChop flexible cutting board renders superfluous the old wooden cutting boards. HYGIENIC AND HANDY - FOR YOUR KITCHEN Ideal for rolling dough and cooling cookies. Protects your countertop. ChopChop is made of polypropylene, and has no sharp edges. Dishwasher safe. Size: 38,2 x 29,5 x 0,1 cm (single item) Net weight: 240 g (4 x 60 g) Colours: Transparent yellow, green, red & blue Material: PP Country of origin: USA

Confezione promozionale da 200ml: penetra, sblocca, deterge, lubrifica, espelle l'umidità, arresta ed impedisce la corrosione, elimina le dispersioni elettriche.

Penetra profondamente riducendo la tensione superficiale all'interfaccia metallo/ossido; sblocca dadi, raccordi e cerniere.

Espelle l'umidità dalle fesure più minute. Non contiene siliconi. Non altera la conducibilità dei contatti. Consente l'avviamento di motori bagnati. Impedisce la formazione del ghiaccio.

Energico solvente di grassi, catrame e residui della combustione. Deterge carburatori, catene di moto, mozzi ruota, pistoni di ammortizzatori ecc.

Elimina i cigolii e lubrifica le parti più profonde di serrature, cardini, lucchetti, comandi a cavetto ecc..

Confezione da 200m. - Olio concepito per utilizzi marini in presenza di acqua salmastra: penetra, sblocca, espelle l'umidità, arresta ed impedisce la corrosione, elimina le dispersioni elettriche, deterge e lubrifica.

Per attrezzature subacquee: penetra profondamente riducendo la tensione superficiale all'interfaccia metallo/ossido arrestanto processi corrosivi in corso unendosi polarmente ai metalli impedendone l'ossidazione, specialmente in ambiente salmastroso.

Espelle l'umidità, Elimina l'effetto cortocircuitante e la dispersioni a massa dovute agli elettroliti. Non contiene siliconi. Non altera la conducibilità dei contatti. Consente l'avviamento di motori bagnati.

Energico detergente. Elimina patine di morchia o grumi untuosi e salati che possono determinare dispersione di corrente o innescare processi corrosivi.

Riduce il coefficiente di attrito e svolge un'efficace azione lubrificante.

Flacone da 200ml.

Protegge spade, coltelli ed armi da fuoco durante lunghi periodi di inutilizzo.

Forma un film oleoso non essiccante che rende ogni tipo di metallo e acciaio inattaccabile da qualunque agente atmosferico. Neutralizza l'effetto corrosivo delle ceneri e del contatto con le mani. Espelle e respinge l'umidità. Al coperto ed in condizioni ambientali normali impedisce la corrosione per un periodo di circa dua anni.

Su armi da fuoco non occorre rimuoverlo pria dell'uso; in caso di necessità si può comunque asportare con CRC GUN CARE che deterge e assicura una protezione e lubrificazione più compatibile con un utilizzo costante.